CN209973276U

CN209973276U - Fruit heating barrel

Info

Publication number: CN209973276U
Application number: CN201920138030.7U
Authority: CN
Inventors: 刘俊芬; 闵凡云
Original assignee: Individual
Current assignee: Individual
Priority date: 2019-01-28
Filing date: 2019-01-28
Publication date: 2020-01-21
Anticipated expiration: 2029-01-28

Abstract

The utility model provides a fruit heating barrel, should heat the bucket and can fear the cold and cool people of fruit to heat the fruit when the day is cold and at ordinary times, and can effectively remain the nutrient composition in the fruit not destroyed, including staving and bung, the bung includes outer lid, outer lid is connected with the staving, fixedly connected with barrel below the outer lid, the vertical setting of barrel, the barrel has the internal thread, the upper end and the outer lid of barrel are fixed to be linked to each other, barrel female connection has the screw rod, the lower extreme of screw rod stretches out outside the barrel and fixedly connected with comb lid, the diameter of comb lid is less than the diameter of outer lid, comb lid stretches into to the staving inside. The comb-shaped cover is fully distributed with through holes which are through from top to bottom. The barrel body is of a double-layer vacuum structure. The outside of the barrel body is connected with a handle. The outer cover is fixedly connected with a knob. The outer layer cover is in threaded connection with the opening end of the barrel body. The heat-preserving barrel can be added with hot water at different temperatures according to personal needs, and fruits are eaten after being warmed, so that the nutritional ingredients of the fruits are fully reserved, and the problem of cold and cool fruits is solved.

Description

Fruit heating barrel

Technical Field

The utility model relates to a heat preservation instrument especially relates to a fruit heating barrel.

Background

Fruits are rich in nutrients such as vitamin C, dietary fiber, mineral substances, pectin and the like, are the best sources for people to take various nutrients, and are regulated in 2016 Chinese resident dietary nutrition guidelines: the daily intake of fruits by normal adults should be about 200-350 g, and the sick people need to supplement fruits to strengthen nutrition, enhance the immunity of the organism and the repair capacity of histiocytes, and promote the recovery of the organism. Due to the physiological period of the sick people, part of the old, children and women, the spleen and stomach of the sick people are weak, and the sick people are afraid of cold and cool, and are afraid of eating fruits especially in autumn and winter. Sometimes eating the food not only aggravates the deficiency-cold condition of the spleen and stomach, but also induces the occurrence of diseases. In life, the fruits are steamed and boiled for eating, so that the problem of cold and cool fruits is solved, but the vitamin C with the most nutritional value in the fruits is seriously damaged, and the loss of nutritional ingredients is caused.

SUMMERY OF THE UTILITY MODEL

The utility model discloses to not enough, provide a fruit heating barrel, should heat the bucket and can be in the cold and cool people of fearing fruit at ordinary times in the sky and heat the fruit to can effectively remain the nutrient composition in the fruit and not destroyed.

The utility model provides an above-mentioned technical problem's technical scheme as follows:

the utility model provides a fruit heating barrel, including staving (1) and bung, a serial communication port, the bung includes outer lid (7), outer lid (7) are connected with staving (1), fixedly connected with barrel (6) below outer lid (7), vertical setting of barrel (6), barrel (6) have the internal thread, the upper end and the outer lid (7) of barrel (6) are fixed continuous, barrel (6) female connection has screw rod (3), the lower extreme of screw rod (3) stretches out outside barrel (6) and fixedly connected with comb form lid (2), the diameter of comb form lid (2) is less than the diameter of outer lid (7), comb form lid (2) stretch into to staving (1) inside.

According to fruit heating barrel, characterized in that, through-hole through from top to bottom is covered on comb form lid (2).

The fruit heating barrel is characterized in that the barrel body (1) is of a double-layer vacuum structure.

The fruit heating barrel is characterized in that a handle (4) is connected to the outside of the barrel body (1).

The fruit heating barrel is characterized in that a knob (5) is fixedly connected to the upper surface of the outer layer cover (7).

The fruit heating barrel is characterized in that the outer layer cover (7) is in threaded connection with the opening end of the barrel body (1).

For solving the problem of "fruit is cold and cool", this "fruit heating barrel" has specially designed, the utility model discloses constitute by staving, bung, handle triplex, the staving adopts double-deck vacuum structure to keep its heat preservation effect, the bung is for taking the double-deck lid of comb, outer lid and comb form lid promptly, and the helicitic texture (being screw rod and barrel) through outer lid center links to each other between the two-layer lid, and its junction can be connected as required or take off. The diameter of the grate-shaped cover is 2cm smaller than that of the outer layer cover. The thread structure can adjust the position of the grate-shaped cover to adapt to the height of the water level in the barrel. When the fruit drying machine is used, cleaned fruits and hot water with a certain temperature are placed in the barrel body, the knob on the barrel cover is rotated to enable the comb-shaped cover to be immersed about 2cm below the horizontal plane, and uneven heating caused by upward floating of the fruits under the action of buoyancy of water is prevented.

The heat-preserving container can be added with hot water at different temperatures according to personal needs, and fruits are eaten after being warmed, so that the nutritional ingredients of the fruits are fully reserved, the problem of cold and cool fruits is solved, and the using effect is good.

Drawings

Fig. 1 is a schematic structural diagram of the present invention.

In the drawings:

1. a barrel body; 2. a grate-like cover; 3. a screw; 4. a handle; 5. a knob; 6. a screw cylinder; 7. and (7) an outer layer cover.

Detailed Description

The principles and features of the present invention are described below in conjunction with the following drawings, the examples given are only intended to illustrate the present invention and are not intended to limit the scope of the present invention.

As shown in figure 1, a fruit heating barrel, including staving (1) and bung, the bung includes outer lid (7), outer lid (7) are connected with staving (1), fixedly connected with barrel (6) below outer lid (7), vertical setting of barrel (6), barrel (6) have the internal thread, the upper end and the outer lid (7) of barrel (6) are fixed continuous, barrel (6) internal thread connection has screw rod (3), the lower extreme of screw rod (3) stretches out outside barrel (6) and fixedly connected with comb form lid (2), the diameter of comb form lid (2) is less than the diameter of outer lid (7), comb form lid (2) stretch into to staving (1) inside.

In the embodiment, through holes which are through up and down are distributed on the comb-shaped cover (2). The barrel body (1) is of a double-layer vacuum structure. The outside of the barrel body (1) is connected with a handle (4). The upper surface of the outer layer cover (7) is fixedly connected with a knob (5). The outer layer cover (7) is in threaded connection with the opening end of the barrel body (1).

The heating barrel has long-acting heat preservation effect, so that hot porridge and other foods can be contained, and cold drinks and the like can be contained in summer. The convenient handle is also convenient for carrying when going out, and has the function of multiple functions.

Claims

1. The utility model provides a fruit heating barrel, including staving (1) and bung, a serial communication port, the bung includes outer lid (7), outer lid (7) are connected with staving (1), fixedly connected with barrel (6) below outer lid (7), vertical setting of barrel (6), barrel (6) have the internal thread, the upper end and the outer lid (7) of barrel (6) are fixed continuous, barrel (6) female connection has screw rod (3), the lower extreme of screw rod (3) stretches out outside barrel (6) and fixedly connected with comb form lid (2), the diameter of comb form lid (2) is less than the diameter of outer lid (7), comb form lid (2) stretch into to staving (1) inside.

2. Fruit warming barrel according to claim 1, wherein the grate cover (2) is full of through holes which are through from top to bottom.

3. The fruit warming pail according to claim 1, characterized in that the pail body (1) is a double-layer vacuum structure.

4. Fruit warming pail according to claim 1, characterized in that a handle (4) is attached to the outside of the pail body (1).

5. Fruit warming pail according to claim 1, characterized in that a knob (5) is fixedly connected to the outer cover (7).

6. Fruit warming pail according to claim 1, characterized in that the outer cover (7) is screwed to the open end of the pail body (1).