CN209965145U - Bean curd slurry heating device - Google Patents
Bean curd slurry heating device Download PDFInfo
- Publication number
- CN209965145U CN209965145U CN201920729296.9U CN201920729296U CN209965145U CN 209965145 U CN209965145 U CN 209965145U CN 201920729296 U CN201920729296 U CN 201920729296U CN 209965145 U CN209965145 U CN 209965145U
- Authority
- CN
- China
- Prior art keywords
- jar
- steam
- bean curd
- steam pipe
- soybean milk
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013527 bean curd Nutrition 0.000 title claims abstract description 21
- 238000010438 heat treatment Methods 0.000 title claims abstract description 17
- 239000002002 slurry Substances 0.000 title claims description 4
- 239000007788 liquid Substances 0.000 claims abstract description 22
- 238000005485 electric heating Methods 0.000 claims abstract description 10
- 239000010410 layer Substances 0.000 claims description 11
- 244000068988 Glycine max Species 0.000 claims description 10
- 235000010469 Glycine max Nutrition 0.000 claims description 10
- 239000008267 milk Substances 0.000 claims description 10
- 210000004080 milk Anatomy 0.000 claims description 10
- 235000013336 milk Nutrition 0.000 claims description 10
- 238000009413 insulation Methods 0.000 claims description 9
- 239000011229 interlayer Substances 0.000 claims description 4
- 229920002635 polyurethane Polymers 0.000 claims description 3
- 239000004814 polyurethane Substances 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 abstract description 3
- 238000003756 stirring Methods 0.000 description 3
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 2
- 244000046052 Phaseolus vulgaris Species 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
Images
Landscapes
- Beans For Foods Or Fodder (AREA)
Abstract
The utility model discloses a bean curd thick liquid heating device, the utility model discloses a jar body, circuit control case, steam pipe and steam generation jar, the internal bean curd thick liquid that is provided with of jar, agitating unit fixes on the support and set up the jar is internal, circuit control case's control output with the control input end of steam generation jar's electric heating coil connects, steam generation jar's top is provided with the steam pipe, throw the steam pipe and locate in the cavity of the jar body. The utility model discloses a steam pipe that sets up at jar internal can continuously heat the bean curd thick liquid, has reduced workman's intensity of labour, has satisfied user's different demands, simple structure, and convenient operation has shortened the preparation time.
Description
Technical Field
The utility model relates to a heating device especially relates to a fermented bean curd thick liquid heating device.
Background
In the prior art, when bean curd is manufactured, beans are generally manufactured into bean curd liquid raw materials through a bean curd liquid machine, then bean dregs are manually filtered, the bean curd is manufactured in a curdling, stirring, squeezing and other modes, heating and stirring are needed in the manufacturing process, a large pot is mostly adopted for boiling in the traditional production, temperature sensing and manual stirring are carried out according to experience, a large amount of air bubbles are mixed into materials in the process, the sense and the quality of the bean curd are influenced due to the existence of the air bubbles and the rough level control, the labor intensity is high, and the working environment is poor.
SUMMERY OF THE UTILITY MODEL
The utility model aims to solve the problems and provide a bean curd liquid heating device which has simple structure, practicality and convenience.
The utility model discloses a following technical scheme realizes above-mentioned purpose:
the utility model discloses a jar body, circuit control case, steam pipe and steam generation jar, the internal bean curd thick liquid that is provided with of jar, the control output of circuit control case with the control input of steam generation jar's electric heating coil connects, steam generation jar's top is provided with the steam pipe, the steam pipe is located in the cavity of the jar body.
Specifically, be provided with the intermediate layer cavity on the steam generating tank, be provided with in the intermediate layer cavity electric heating coil.
Furthermore, a plurality of uniformly distributed steam small openings are formed in the air pipe at the outlet end of the steam pipe.
Specifically, the ratio of the liquid level of the bean curd liquid to the height of the tank body is 1: 3.
Furthermore, the tank body is a plurality of, and the outlet end of steam pipe sets up respectively in the tank body.
Specifically, be provided with the level gauge in the steam generation jar, the level gauge sets up the position of steam generation jar bottom 1/5 height, the output of level gauge with the input of circuit control case is connected.
Further, the tank body and the steam generating tank are both provided with heat insulation layers, and the heat insulation layers are polyurethane heat insulation layers.
Specifically, an electromagnetic ball valve is arranged on the steam pipe, and the output end of the circuit control box is connected with the input end of the electromagnetic ball valve.
The beneficial effects of the utility model reside in that:
the utility model discloses a steam pipe that sets up at jar internal can continuously heat the bean curd thick liquid, has reduced workman's intensity of labour, has satisfied user's different demands, simple structure, and convenient operation has shortened the preparation time.
Drawings
Fig. 1 is a schematic structural diagram of the present invention;
fig. 2 is a partially enlarged schematic view of the utility model a;
in the figure: 1-circuit control box, 2-steam generating tank, 3-electromagnetic ball valve, 4-steam pipe, 5-tank body and 41-steam small opening.
Detailed Description
The present invention will be further explained with reference to the accompanying drawings:
as shown in fig. 1 and 2, the utility model discloses a jar body 5, circuit control box 1, steam pipe 4 and steam generation jar 2, be provided with the bean curd thick liquid in the jar body 5, the control output of circuit control box 1 with steam generation jar 2's electric heating coil's control input end is connected, steam generation jar 2's top is provided with steam pipe 4, steam pipe 4 locates in the cavity of the jar body 5.
An interlayer cavity is arranged on the steam generating tank 2, and the electric heating coil is arranged in the interlayer cavity.
A plurality of uniformly distributed steam small openings 41 are formed in the air pipe at the outlet end of the steam pipe 4.
The ratio of the liquid level of the bean curd slurry to the height of the tank body 5 is 1: 3.
The number of the tank bodies 5 is multiple, and the outlet ends of the steam pipes 4 are respectively arranged in the tank bodies 5, so that multiple groups of tank bodies can be heated simultaneously.
Be provided with the level gauge in the steam generation jar 2, the level gauge sets up the position of steam generation jar interior bottom 1/5 height, the output of level gauge with circuit control case 1's input is connected, can when being less than the settlement liquid level, prevents that the liquid level from crossing excessively to cause the harm to the steam generation jar.
The tank body 5 and the steam generation tank 2 are both provided with heat insulation layers, and the heat insulation layers are polyurethane heat insulation layers and prevent operators from being scalded.
Be provided with electromagnetic ball valve 3 on the steam pipe 4, the output of circuit control box with electromagnetic ball valve's input is connected, prevents that the liquid level in the steam generation jar from crossing the phenomenon that the soybean milk refluxes appear excessively.
The working principle of the utility model is as follows:
at the heating process of soybean milk, electromagnetic ball valve 3 and electric heating coil are opened to circuit control case 1, and electric heating coil produces a large amount of steam to the liquid heating in the steam generating jar 2, continuously heats the soybean milk in jar body 5 through steam pipe 4, and circuit control case 1 detects the jar body liquid level of level gauge and crosses and close electromagnetic ball valve 3 and electric heating coil after low, the utility model discloses a setting can continuously heat the soybean curd liquid at jar internal steam pipe, has reduced workman's intensity of labour, has satisfied user's different demands, simple structure, and convenient operation has shortened the preparation time.
The above description is only exemplary of the present invention and should not be construed as limiting the present invention, and any modifications, equivalents and improvements made within the spirit and principles of the present invention are intended to be included within the scope of the present invention.
Claims (8)
1. The utility model provides a bean curd thick liquid heating device, includes a jar body, jar internal bean curd thick liquid that is provided with, its characterized in that: including circuit control box, steam pipe and steam generation jar, the control output of circuit control box with the control input of steam generation jar's electric heating coil is connected, steam generation jar's top is provided with the steam pipe, the steam pipe is located in the cavity of the jar body.
2. The apparatus for heating soybean milk according to claim 1, characterized in that: an interlayer cavity is arranged on the steam generating tank, and the electric heating coil is arranged in the interlayer cavity.
3. The apparatus for heating soybean milk according to claim 1, characterized in that: and a plurality of uniformly distributed steam small openings are formed in the air pipe at the outlet end part of the steam pipe.
4. The apparatus for heating soybean milk according to claim 1, characterized in that: the ratio of the liquid level of the bean curd slurry to the height of the tank body is 1: 3.
5. The apparatus for heating soybean milk according to claim 1, characterized in that: the steam pipe is arranged in the tank body, and the outlet ends of the steam pipes are arranged in the tank body respectively.
6. The apparatus for heating soybean milk according to claim 1, characterized in that: be provided with the level gauge in the steam generation jar, the level gauge sets up the position of steam generation jar interior bottom 1/5 height, the output of level gauge with the input of circuit control case is connected.
7. The apparatus for heating soybean milk according to claim 1, characterized in that: the tank body and the steam generating tank are both provided with heat insulation layers, and the heat insulation layers are polyurethane heat insulation layers.
8. The apparatus for heating soybean milk according to claim 1, characterized in that: the steam pipe is provided with an electromagnetic ball valve, and the output end of the circuit control box is connected with the input end of the electromagnetic ball valve.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920729296.9U CN209965145U (en) | 2019-05-21 | 2019-05-21 | Bean curd slurry heating device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920729296.9U CN209965145U (en) | 2019-05-21 | 2019-05-21 | Bean curd slurry heating device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209965145U true CN209965145U (en) | 2020-01-21 |
Family
ID=69263311
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920729296.9U Expired - Fee Related CN209965145U (en) | 2019-05-21 | 2019-05-21 | Bean curd slurry heating device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209965145U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111657363A (en) * | 2020-07-02 | 2020-09-15 | 山东大卫生态食品工业有限公司 | Novel steel belt machine for producing fresh dried bean milk cream rolls |
-
2019
- 2019-05-21 CN CN201920729296.9U patent/CN209965145U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111657363A (en) * | 2020-07-02 | 2020-09-15 | 山东大卫生态食品工业有限公司 | Novel steel belt machine for producing fresh dried bean milk cream rolls |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN209965145U (en) | Bean curd slurry heating device | |
| CN209463245U (en) | A kind of domestic machine for making sour milk | |
| CN204090908U (en) | Bean curd machine | |
| CN201248350Y (en) | Novel multifunctional bean curd machine | |
| CN203388692U (en) | Fancy type coffee machine with automatic milk stirring function | |
| CN102715845B (en) | Electric cooker cover structure, electric cooker, and control method of electric cooker | |
| CN204638193U (en) | A kind of automation steam heating pot | |
| CN101427749B (en) | Special equipment for fish smell and purine removed bean product | |
| CN208609812U (en) | A kind of bean curd manufacturing machine | |
| CN206151196U (en) | Automatic rice steaming device | |
| CN210187057U (en) | Bean curd shaping agitating unit | |
| CN208228864U (en) | A kind of intelligent heating stirring cup | |
| CN201356459Y (en) | Fried bean curd frying pot | |
| CN206260699U (en) | A kind of efficiently controllable full-automatic bean product production line | |
| CN201948782U (en) | Soup making and heat insulation pot with pot cover having stirring device | |
| CN202068887U (en) | Tofu making machine | |
| CN209808082U (en) | Bean curd and soybean milk machine | |
| CN204015967U (en) | A kind of electric beancurd stick boiler | |
| CN207444190U (en) | A kind of automatic integrated device for preparing soya-bean milk and Tofu pudding | |
| CN208864061U (en) | A kind of more tea kind tea makers and its automatic tea-making machine | |
| CN215304903U (en) | Automatic remove commercial equipment of cooking porridge of foam | |
| CN107354512B (en) | Liquid inlet system of black silicon texturing cleaning machine | |
| CN210748824U (en) | Steam heating and pulp boiling device | |
| CN214854143U (en) | Temperature compensation tank for dried bean machine | |
| CN206080118U (en) | Interior pot and have its cooking utensil |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CP01 | Change in the name or title of a patent holder |
Address after: No.255 lanzhuang, hongban village, yancuo Town, high tech Zone, Zhangzhou City, Fujian Province, 363100 Patentee after: Fujian Zhangzhou Zhubin Food Technology Co.,Ltd. Address before: No.255 lanzhuang, hongban village, yancuo Town, high tech Zone, Zhangzhou City, Fujian Province, 363100 Patentee before: Zhangzhou naxinghong bean products Co.,Ltd. |
|
| CP01 | Change in the name or title of a patent holder | ||
| CP03 | Change of name, title or address |
Address after: No.255 lanzhuang, hongban village, yancuo Town, high tech Zone, Zhangzhou City, Fujian Province, 363100 Patentee after: Zhangzhou naxinghong bean products Co.,Ltd. Address before: 363100 lanzhuang, hongban village, yancuo Town, Longhai, Zhangzhou City, Fujian Province Patentee before: LONGHAI NAXING HONGDOU PRODUCTS Co.,Ltd. |
|
| CP03 | Change of name, title or address | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200121 |