CN209932458U - Food material boiling auxiliary device - Google Patents

Abstract

The embodiment of the utility model discloses eat material and scald auxiliary device relates to food and beverage equipment technical field. The multifunctional colander is characterized by comprising a controller, a rack, a lifting mechanism and a colander frame, wherein the lifting mechanism is connected to the rack in a lifting mode, and the colander frame is connected to the lifting mechanism. The strainer frame comprises a strainer carrying ring and a ring handle, the strainer carrying ring is fixedly connected to one end of the ring handle, and one end, far away from the strainer carrying ring, of the ring handle can be opposite to the lifting mechanism to generate displacement. The installation positions of the strainer frame and the lifting mechanism are adjusted to meet the use requirements of different boiling containers and the continuous change of the liquid level height in the boiling containers. On the other hand, in the boiling process, the colander rack can be automatically swung, so that food can be uniformly heated in the boiling process by swinging and boiling food materials and automatically stirring the food materials, and the food can be prevented from being uncooked and uneven.

Description

Food material boiling auxiliary device

Technical Field

The embodiment of the utility model provides a relate to catering equipment technical field, concretely relates to eat material boiling auxiliary device.

Background

At present, food materials such as noodles, vermicelli, sliced meat, shredded meat, vegetables and the like are boiled in catering places such as a vermicelli shop, a broth shop, a spicy hot pot shop, a breakfast shop, a restaurant, a western-style restaurant, a canteen and the like, common boiling containers such as a noodle boiling furnace, a noodle boiling barrel, a soup barrel, a barrel pot and the like are generally used, the manual operation is repeated by workers, the time and the labor are consumed, the production efficiency is low, the workload is large, the labor cost is increased, the limitation of a working place needs to be considered, and the labor cost is increased along with the improvement of the social economic development level; in addition, the working personnel can freely control the boiling time, the swinging speed and the stirring speed of the artificial boiling noodles (powder, meat and vegetables), so that the quality of the boiled food materials is uneven.

The food material scalding machine provided in the prior art is characterized in that a colander rack used for carrying a colander is fixedly mounted on a lifting device, the food material scalding time is controlled by the lifting action of the lifting device, and the technical problem that the taste of food materials is poor due to the fact that the food material scalding time is too long is solved. However, the machine for boiling food materials has a single installation mode of the strainer frame, so that the special boiling container is required to be used in a matched manner, the matched use requirements of the boiling containers with different depths and different heights cannot be met, the liquid level in the boiling container cannot be well adapted to the situation that the liquid level is continuously reduced due to evaporation and the like, the three parts are relatively fixed, and the uniformity of heating of the food materials in the boiling process is poor.

Disclosure of Invention

Therefore, the embodiment of the utility model provides an eat material and scald auxiliary device to solve among the prior art because eat material boiling hot machine's strainer frame installation mode single and the adaptability that leads to is poor, can't satisfy the technical problem who scalds the quality of boiling.

In order to achieve the above object, the embodiment of the present invention provides the following technical solutions:

according to a first aspect of the embodiment of the utility model, an auxiliary device for boiling food materials comprises a frame, a lifting mechanism and a colander frame, wherein the lifting mechanism is connected to the frame in a lifting manner, and the colander frame is connected to the lifting mechanism; the strainer frame comprises a strainer carrying ring and a ring handle, the strainer carrying ring is fixedly connected to one end of the ring handle, and one end of the ring handle, which is far away from the strainer carrying ring, can be opposite to the lifting mechanism to displace in the vertical direction and/or the horizontal direction.

Furthermore, the ring handle can be connected to the lifting mechanism in a swinging mode.

Furthermore, one end of the ring handle, which is far away from the strainer carrying ring, is provided with a rotating handle, the strainer frame further comprises a swinging assembly, the swinging assembly comprises a swinging motor, a zigzag crank and a rotating shaft, the swinging motor and the rotating shaft are installed on the lifting mechanism, the rotating handle is rotatably connected with the rotating shaft, one end of the zigzag crank is connected with the output end of the swinging motor, and the other end of the zigzag crank is connected with one end of the rotating handle, which is deviated from the rotating shaft.

Furthermore, the strainer frame comprises at least one hanging piece, and the ring handle is hung in the hanging piece.

Furthermore, a clamping support is arranged on the strainer frame, a tightening knob is arranged on the clamping support, a through hole is formed in the clamping support in a penetrating mode in the vertical direction, the ring handle is inserted into the through hole, the height of the ring handle can be adjusted, and the ring handle is fixedly installed through the tightening knob.

Furthermore, the strainer frame comprises at least two strainer carrying rings, and the strainer carrying rings are fixedly connected to one end of the ring handle.

Further, be provided with the slide rail in the frame, elevating system is including removing slip table, elevator motor and lift lead screw, remove slip table sliding connection in the slide rail, elevator motor fixed mounting in the frame, lift lead screw rotatable coupling in the frame, and its one end is connected elevator motor's output, remove the slip table transmission connect in on the lift lead screw.

Furthermore, elevating system still includes extension spring, extension spring's one end connect in on the frame, the other end is connected remove the slip table.

Furthermore, the stirring device also comprises a stirring mechanism, and the stirring mechanism is connected to the lifting mechanism in a lifting manner; the stirring mechanism comprises a stirring bracket, a sliding seat, a lifting driving motor, a transmission gear, a stirring driving motor, a stirring motor support and a stirring head, wherein the sliding seat is fixed at the upper end of the stirring bracket and is connected with the strip-shaped guide rail in a sliding manner; the lifting driving motor is arranged on the stirring bracket, and the transmission gear is arranged at the output end of the lifting driving motor and meshed with the transmission rack; the one end that the stirring support kept away from the sliding seat is provided with the stirring axis of rotation, the agitator motor support rotates to be connected the stirring axis of rotation, the stirring driving motor install in on the agitator motor support, the stirring head install in the output of stirring driving motor.

Further, the stirring mechanism further comprises a return spring, one end of the return spring is connected with the stirring support, and the other end of the return spring is connected with the stirring motor support.

The embodiment of the utility model provides a have following advantage:

the lifting mechanism can be used for moving the rack in the vertical direction, so that the strainer rack connected onto the lifting mechanism is driven to automatically lift in the vertical direction, and the food materials are automatically boiled. The ring handle of the strainer frame can move relative to the lifting mechanism, on one hand, the use requirements of different installation environments can be met by adjusting the installation positions of the ring handle and the lifting mechanism, and on the other hand, the installation position of the ring handle of the strainer frame can be correspondingly adjusted according to the continuous change of the liquid level height in the boiling container (caused by evaporation, food supply, supplement and the like) during daily boiling; on the other hand, in the boiling process, the food materials can be automatically swung and boiled through the automatic swinging function of the colander rack, so that the food materials are uniformly heated in the making process, and the food materials are prevented from being uncooked and cooked; meanwhile, the food materials can be prevented from being manually stirred, the labor cost is saved, furthermore, the swing type scalding mode is favorable for keeping the fragile food materials in the original state, and the sensory quality of the scalded food materials is improved.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below. It should be apparent that the drawings in the following description are merely exemplary, and that other embodiments can be derived from the drawings provided by those of ordinary skill in the art without inventive effort.

The structure, ratio, size and the like shown in the present specification are only used for matching with the content disclosed in the specification, so as to be known and read by people familiar with the technology, and are not used for limiting the limit conditions which can be implemented by the present invention, so that the present invention has no technical essential significance, and any structure modification, ratio relationship change or size adjustment should still fall within the scope which can be covered by the technical content disclosed by the present invention without affecting the efficacy and the achievable purpose of the present invention.

In the present specification, the terms "upper", "lower", "left", "right", "middle", and the like are used for the sake of clarity only, and are not intended to limit the scope of the present invention, and changes or adjustments of the relative relationship thereof are also considered to be the scope of the present invention without substantial changes in the technical content.

Fig. 1 is a schematic structural view of an auxiliary food material boiling device provided by an embodiment of the present invention.

Fig. 2 is a schematic structural view of a strainer rack according to an embodiment of the present invention.

Fig. 3 is a schematic structural view of an operating state of the food material boiling assisting device according to an embodiment of the present invention.

Fig. 4 is a schematic structural view of a strainer rack according to an embodiment of the present invention.

Fig. 5 is a schematic structural view of a strainer rack according to an embodiment of the present invention.

Fig. 6 is a schematic structural view of a strainer rack according to another embodiment of the present invention.

Fig. 7 is a schematic structural view of a strainer holder according to another embodiment of the present invention.

Fig. 8 is a schematic structural view of a strainer rack according to another embodiment of the present invention.

Fig. 9 is a schematic structural view of a strainer holder according to another embodiment of the present invention.

Fig. 10 is a schematic structural view of a strainer holder according to another embodiment of the present invention.

Fig. 11 is a schematic structural view of a strainer rack according to another embodiment of the present invention.

Fig. 12 is a schematic structural view of an auxiliary device for boiling food material provided by an embodiment of the present invention

Fig. 13 is a schematic structural view of an auxiliary food material boiling device according to an embodiment of the present invention.

Fig. 14 is a schematic structural diagram of an agitating mechanism according to an embodiment of the present invention.

Fig. 15 is a schematic structural diagram of an agitating mechanism according to another embodiment of the present invention.

In the figure: the stirring device comprises a rack 100, a sliding rail 101, a lifting mechanism 200, a movable sliding table 210, a strip-shaped guide rail 203, a transmission rack 204, a lifting motor 220, a lifting screw rod 230, an extension spring 240, a colander rack 300, a colander carrying ring 310, a ring handle 320, a swinging assembly 330, a swinging motor 331, a zigzag crank 332, a rotating shaft 333, a sliding chute 334, a hanging piece 340, a clamping bracket 341, an elastic knob 342, a sliding rod 335, a sliding ring 336, a stirring mechanism 500, a stirring bracket 510, a stirring rotating shaft 511, a height adjusting groove 512, a sliding seat 520, a lifting driving motor 530, a transmission gear 540, a stirring driving motor 550, a stirring motor support 560, a screwing knob 561, a stirring head 570 and a return spring 580.

Detailed Description

The present invention is described in terms of specific embodiments, and other advantages and benefits of the present invention will become apparent to those skilled in the art from the following disclosure. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1 to 3, in an embodiment, an auxiliary device for cooking food materials includes a frame 100, a lifting mechanism 200 and a strainer holder 300, wherein the lifting mechanism 200 is connected to the frame 100 in a lifting manner, and the strainer holder 300 is connected to the lifting mechanism 200.

The strainer holder 300 comprises a strainer carrying ring 310 and a ring handle 320, the strainer carrying ring 310 is fixedly connected to one end of the ring handle 320, and one end, far away from the strainer carrying ring 310, of the ring handle 320 can be displaced relative to the vertical direction and/or the horizontal direction of the lifting mechanism 200.

In one embodiment, a rotation handle 321 is disposed at an end of the ring handle 320 away from the strainer carrying ring 310, the strainer holder 300 further includes a swing assembly 330, the swing assembly 330 includes a swing motor 331, a zigzag crank 332 and a rotation shaft 333, the swing motor 331 and the rotation shaft 333 are mounted on the lifting mechanism 200, the rotation handle 321 is rotatably connected to the rotation shaft 333, one end of the zigzag crank 332 is connected to an output end of the swing motor 331, and the other end of the zigzag crank is connected to an end of the rotation handle 321 offset from the rotation shaft 333.

Referring to fig. 4, in one embodiment, the strainer holder 300 may include at least one engaging member 340, and the ring handle 320 is engaged with the engaging member 340; the plurality of hanging parts 340 are arranged on the lifting mechanism 200 in a vertical direction, and the ring handle 320 is arranged in different hanging parts 340, so that the height of the colander rack 300 from the boiling container and the liquid level thereof can be adjusted.

As shown in fig. 2, a clamping bracket 341 is arranged on the strainer holder 300, an elastic knob 342 is arranged on the clamping bracket 341, a through hole is formed in the clamping bracket 341 in a penetrating manner in the vertical direction, the ring handle 320 is inserted into the through hole, the height of the ring handle is adjustable, and the ring handle is fixedly mounted through the elastic knob 342; the height of the strainer holder 300 from the boiling container and the liquid level thereof can be adjusted by adjusting the mounting height of the ring handle 320 up and down.

When in standby, the height of the colander rack 300 from the liquid level is adjusted in advance according to the height of the liquid level in the boiling container; when the food material heating device works, after the lifting mechanism 200 descends to a preset position, the swing motor 331 is started and transmits the power to the rotating handle 321 through the zigzag crank 332, so that the rotating handle 321 swings around the rotating shaft 333 to drive the ring handle 320 fixedly connected to the rotating handle 321 to swing, the ring handle 320 and the strainer carrying ring 310 swing relative to the lifting mechanism 200, and then the food material swings in water and is uniformly heated in the boiling process, so that time and labor are saved.

Referring to fig. 5, in a preferred embodiment, a connecting plate is disposed on the lifting mechanism 200, the rotating shaft 333 and the swing motor 331 are mounted on the connecting plate, a strip-shaped groove is disposed at a connection portion between the rotating handle 321 and the zigzag crank 332, and when the swing motor 331 drives the zigzag crank 332 to rotate, the connection portion moves along the strip-shaped groove and drives the rotating handle 321 to swing back and forth around the rotating shaft 333, so that the ring handle 320 swings left and right along a horizontal plane.

Referring to fig. 6, in another preferred embodiment, a connecting plate is disposed on the lifting mechanism 200, the rotating shaft 333 and the swing motor 331 are mounted on the connecting plate, the zigzag crank 332 is disposed on one side of the rotating handle 321, and is connected to one end of the rotating handle 321, which is offset from the rotating shaft 333, through a connecting rod, when the zigzag crank 332 is driven by the swing motor 331 to perform a circular motion, the rotating handle 321 is driven to swing back and forth around the rotating shaft 333 through the transmission of the connecting rod, so that the ring handle 320 swings left and right along a horizontal plane.

Referring to fig. 7, in another preferred embodiment, the rotation handle 321 has a right-angle structure, a vertical side of the rotation handle 321 is rotatably connected to the rotation shaft 333, the zigzag crank 332 is located at one side of the vertical side of the rotation handle 321, and is connected to one end of the rotation handle 321, which is offset from the rotation shaft 333, through a connecting rod, when the swing motor 331 drives the zigzag crank 332 to make a circular motion, the rotation handle 321 is driven to swing back and forth around the rotation shaft 333 through the transmission of the connecting rod, so that the ring handle 320 swings left and right along a vertical plane.

Referring to fig. 8, in another preferred embodiment, the rotation handle 321 also has a right-angle structure, a vertical side of the rotation handle 321 is rotatably connected to the rotation shaft 333, the zigzag crank 332 is located at one side of the vertical side of the rotation handle 321, and is connected to one end of the rotation handle 321, which is offset from the rotation shaft 333, through a connecting rod, when the swing motor 331 drives the zigzag crank 332 to make a circular motion, the rotation handle 321 is driven to swing back and forth around the rotation shaft 333 through the transmission of the connecting rod, so that the ring handle 320 swings back and forth along a vertical plane.

Referring to fig. 9, in a further preferred embodiment, a sliding slot 334 is disposed on the rotating shaft 333, the sliding slot 334 can rotate around the rotating shaft 333, the rotating handle 321 can slide in the sliding slot 334, one end of the zigzag crank 332 is connected to the output end of the swing motor 331, and the other end is rotatably connected to one end of the rotating handle 321 offset from the rotating shaft 333; the swing motor 331 drives the zigzag crank 332 to rotate, so as to drive the rotating handle 321 to swing around the rotating shaft 333 together with the sliding slot 334 while the sliding slot 334 slides, and finally the ring handle 320 makes an elliptical circular motion along a horizontal plane.

Referring to fig. 10, in another preferred embodiment, the rotating handle 321 has a right-angle structure, a sliding rod 335 is disposed at the tail of the vertical edge of the rotating handle 321, a sliding ring 336 is fixedly or rotatably connected to the lifting mechanism 200, the sliding rod 335 can slide and swing in the sliding ring 336, one end of the zigzag crank 332 is rotatably connected to the vertical edge of the rotating handle 321, and the other end is connected to the output end of the swing motor 331; the swing motor 331 drives the zigzag crank 332 to rotate, thereby driving the sliding rod 335 to slide and swing in the sliding ring 336, and finally making the loop handle 320 perform a similar elliptical circular motion along a vertical plane.

Referring to fig. 11, in another embodiment, the strainer holder 300 includes at least two strainer carrying rings 310, and the strainer carrying rings 310 are fixedly connected to one end of the ring handle 320. When boiling with water, can utilize a plurality of colanders to carry on circle 310, carry out boiling with water of many copies edible material simultaneously, improve the work efficiency of unit.

Referring to fig. 1 and fig. 3, in another embodiment, a slide rail 101 is disposed on the frame 100, the lifting mechanism 200 includes a movable sliding table 210, a lifting motor 220 and a lifting screw 230, the movable sliding table 210 is slidably connected in the slide rail 101, the lifting motor 220 is fixedly mounted on the frame 100, one end of the lifting screw 230 is connected to an output end of the lifting motor 220, the other end of the lifting screw is rotatably connected to the frame 100, and the movable sliding table 210 is connected to the lifting screw 230 in a transmission manner. The driving motor 220 works to drive the lifting screw 230 to rotate along the axial direction, so as to drive the movable sliding table 210 connected to the lifting screw 230 to move along the lifting screw 230 and the sliding rail 101 to ascend or descend, thereby realizing that the lifting mechanism 200 drives the strainer holder 300 connected to the movable sliding table 210 to do the lifting motion in the vertical direction.

Referring to fig. 12, in the above embodiment, the lifting mechanism 200 may also have the following structure: elevating system 200 is including removing slip table 210, elevator motor 220 and gear, rack fixed mounting be in the frame 100, remove slip table 210 sliding connection in the slide rail 101, elevator motor 220 fixed mounting is on removing slip table 210, the gear install in elevator motor 220's output, and with rack toothing. The lifting motor 220 is started to drive the gear to rotate, so as to drive the movable sliding table 210 to do ascending or descending linear motion along the sliding rail 101 and the rack meshed with the gear, thereby realizing the ascending or descending motion of the lifting mechanism 200 relative to the rack 100.

Further, the lifting mechanism 200 further includes an extension spring 240, one end of the extension spring 240 is connected to the frame 100, and the other end is connected to the movable sliding table 210. In the process of ascending or descending the lifting mechanism 200, the extension spring 240 is always in a tension state, so as to counteract partial gravity borne by the lifting mechanism 200, reduce the carrying load of the lifting motor 220, and prevent the gravity borne by the lifting mechanism 200 from exceeding the braking force of the lifting motor 220 and automatically sliding downwards in the standby state.

Referring to fig. 12 to 14, in another embodiment, the food material boiling assisting device further includes a stirring mechanism 500, the movable sliding table 210 is provided with a strip-shaped guide rail 203 and a transmission rack 204, the stirring mechanism 500 includes a stirring bracket 510, a sliding seat 520, a lifting driving motor 530, a transmission gear 540, a stirring driving motor 550, a stirring motor support 560 and a stirring head 570, and the sliding seat 520 is fixed at one end of the stirring bracket 510 and is slidably connected to the strip-shaped guide rail 203. The lifting driving motor 530 is installed on the stirring bracket 510, and the transmission gear 540 is installed at the output end of the lifting driving motor 530 and engaged with the transmission rack 204. One end of the stirring bracket 510, which is far away from the sliding seat 520, is provided with a stirring rotating shaft 511, the stirring motor support 560 is rotatably connected with the stirring rotating shaft 511, the stirring driving motor 550 is installed on the stirring motor support 560, and the stirring head 570 is installed at the output end of the stirring driving motor 550. The lifting driving motor 530 works to drive the transmission gear 540 to move up and down along the transmission rack 204, so as to drive the sliding seat 520 to move up and down along the strip-shaped guide rail 203, and thus the stirring mechanism 500 moves up and down relative to the lifting mechanism 200. During operation, when the stirring mechanism 500 descends to the time that the stirring head 570 extends into the strainer filled with food materials, the stirring driving motor 550 is started, and automatic stirring of the food materials to be scalded and boiled is achieved. Meanwhile, the strainer holder 300 swings to drive the stirring support 510 to swing along the stirring rotating shaft 511, so that the food materials to be scalded and boiled are stirred simultaneously when swinging, the heating uniformity of the food materials to be scalded and boiled is further improved, manual operation is reduced, and better quality is obtained.

Further, the stirring mechanism 500 further comprises a return spring 580, one end of the return spring 580 is connected to the stirring support 510, the other end of the return spring 580 is connected to the stirring motor support 560, and the return spring 580 is in a stretching state in the process that the stirring motor support 560 swings along with the strainer rack 300, so that the functions of resetting and strengthening fixing are achieved on one hand, and certain swing resistance is provided on the other hand, so that the stirring motor support 560 swings stably. The stirring support 510 is close to the stirring motor support 560 and can be provided with a height adjusting groove 512, the stirring motor support 560 is provided with a screwing knob 561, the screwing knob 561 can slide in the height adjusting groove 512 after being unscrewed, so that the mounting height of the stirring motor support 560 can be adjusted according to the mounting height of the strainer frame 300, and different use environments can be adapted.

The above embodiments all further include a controller 400, the controller 400 is electrically connected to the lifting motor 220, the swing motor 331, the lifting drive motor 530, and the stirring drive motor 550, and by setting start-stop parameters, time parameters, forward and reverse rotation parameters, speed parameters, and the like on the controller 400, accurate control of the boiling time and the rising, falling, swinging, stirring speeds or strokes is realized, so as to realize the automatic operation of the food material boiling auxiliary device.

Although the invention has been described in detail with respect to the general description and the specific embodiments, it will be apparent to those skilled in the art that modifications and improvements can be made based on the invention. Accordingly, such modifications and improvements are intended to be within the scope of the invention as claimed.

Claims (10)

1. An auxiliary food material boiling device is characterized by comprising a rack, a lifting mechanism and a strainer frame, wherein the lifting mechanism is connected to the rack in a lifting mode, and the strainer frame is connected to the lifting mechanism;

the strainer frame comprises a strainer carrying ring and a ring handle, the strainer carrying ring is fixedly connected to one end of the ring handle, and one end of the ring handle, which is far away from the strainer carrying ring, can be opposite to the lifting mechanism to displace in the vertical direction and/or the horizontal direction.

2. The food material blanching aid of claim 1, wherein the ring handle is swingably connected to the lifting mechanism.

3. The food material boiling assisting device of claim 2, wherein an end of the ring handle away from the colander carrying ring is provided with a rotating handle, the colander rack further comprises a swinging assembly, the swinging assembly comprises a swinging motor, a zigzag crank and a rotating shaft, the swinging motor and the rotating shaft are mounted on the lifting mechanism, the rotating handle is rotatably connected with the rotating shaft, one end of the zigzag crank is connected with an output end of the swinging motor, and the other end of the zigzag crank is connected with an end of the rotating handle which is deviated from the rotating shaft.

4. Food material cooking aid according to any one of claims 1-3, wherein the strainer holder comprises at least one abutment against which the loop handle abuts.

5. The food material boiling assisting device as claimed in claim 4, wherein the strainer holder is provided with a clamping bracket, the clamping bracket is provided with a tightening knob, the clamping bracket is provided with a through hole in a vertical direction in a penetrating manner, and the ring handle is inserted into the through hole, adjustable in height and fixedly mounted through the tightening knob.

6. The food material boiling assisting device as claimed in any one of claims 1 to 3, wherein the strainer holder comprises at least two strainer carrying rings fixedly connected to one end of the ring handle.

7. The food material boiling assisting device of claim 1, wherein a slide rail is arranged on the frame, the lifting mechanism comprises a movable sliding table, a lifting motor and a lifting screw rod, the movable sliding table is slidably connected in the slide rail, the lifting motor is fixedly installed on the frame, the lifting screw rod is rotatably connected to the frame, one end of the lifting screw rod is connected with an output end of the lifting motor, and the movable sliding table is in transmission connection with the lifting screw rod.

8. The food material blanching aid of claim 7, wherein the lifting mechanism further comprises an extension spring, one end of the extension spring is connected to the frame, and the other end of the extension spring is connected to the movable sliding table.

9. The food material boiling assisting device of claim 1, further comprising a stirring mechanism, wherein the stirring mechanism is connected to the lifting mechanism in a lifting manner;

the stirring mechanism comprises a stirring bracket, a sliding seat, a lifting driving motor, a transmission gear, a stirring driving motor, a stirring motor support and a stirring head, wherein the sliding seat is fixed at one end of the stirring bracket and is connected with the strip-shaped guide rail in a sliding manner; the lifting driving motor is arranged on the stirring bracket, and the transmission gear is arranged at the output end of the lifting driving motor and meshed with the transmission rack; the one end that the stirring support kept away from the sliding seat is provided with the stirring axis of rotation, the agitator motor support rotates to be connected the stirring axis of rotation, the stirring driving motor install in on the agitator motor support, the stirring head install in the output of stirring driving motor.

10. The food material blanching aid of claim 9, wherein the stirring mechanism further comprises a return spring, one end of the return spring is connected with the stirring bracket, and the other end of the return spring is connected with the stirring motor support.

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