CN209931327U

CN209931327U - Closed cake baking oven

Info

Publication number: CN209931327U
Application number: CN201920698528.9U
Authority: CN
Inventors: 刘超锋
Original assignee: Individual
Current assignee: Individual
Priority date: 2019-05-16
Filing date: 2019-05-16
Publication date: 2020-01-14
Anticipated expiration: 2029-05-16

Abstract

A closed type cake baking oven aims to solve the problems of operator discomfort and heat waste caused by manual cake turning of the existing cake baking oven. It comprises a furnace body, a cake baking channel and a cake taking device; the cake baking channel can only allow one cake blank to pass through in a single row, and is provided with a slope surface so that the cake blanks can naturally slide in the cake baking channel under the action of gravity; the oven body is internally provided with at least one pair of heating points, two heating points forming the pair of heating points are respectively formed at two sides of the cake baking channel, and the oven body is provided with a cake feeding port and a cake taking port; the cake taking device comprises a trigger, a cake taking door, a cake pressing tongue and a reset unit, wherein the cake taking door is pivoted at the tail end of the cake baking channel, the trigger is used for opening the cake taking door against the reaction force of the reset unit, and the cake pressing tongue is used for pressing a first cooked cake adjacent to the cake taking door when the cake taking door is opened so that a second cooked cake at the cake taking door can pass through the cake taking door. The cake turning operation is not needed; ensuring the baking process.

Description

Closed cake baking oven

Technical Field

The utility model relates to a food baking technical field, concretely relates to closed cake baking stove.

Background

The existing cake baking oven mainly comprises an oven body and a drawer type cake rack, wherein a preheating iron plate is arranged at the top of the oven body. When the cake blank preheating device is used, the cake blank is placed on a preheating iron plate to be preheated on the front side and the back side, and the shape of the cake blank can be solidified after the surface of the cake blank loses water. Then the cake blank with the solidified shape is placed on a drawer type cake rack to be placed in the furnace body for continuous baking. In the subsequent baking process, the cake blank needs to be turned over and solidified in time so as to uniformly cure two sides of the cake blank. After the cake blank is cured, the cake blank can be eaten after being taken out from the drawer type cake rack.

The oven has the disadvantages that ① needs to pull the drawer open many times and turn over the solidified cake blank manually, which causes heat loss, ② adopts coal as fuel, and untreated coal contains sulfur element, which forms sulfur dioxide as an atmospheric pollutant after combustion.

SUMMERY OF THE UTILITY MODEL

The invention aims to provide a closed cake baking furnace, which solves the technical problems of discomfort of operators and heat waste caused by the fact that the existing cake baking furnace needs to turn over cakes manually.

In order to solve the technical problem, the utility model adopts the following technical scheme:

a closed cake baking furnace is designed, which comprises a furnace body, a cake baking channel and a cake taking device; the cake baking channel can only allow one cake blank to pass through in a single row, and is provided with a slope surface so that the cake blanks can naturally slide in the cake baking channel under the action of gravity; the oven body is internally provided with at least one pair of heating points, two heating points forming the pair of heating points are respectively formed at two sides of the cake baking channel, the upper end of the oven body corresponding to the cake baking channel is provided with a cake throwing port, and the lower end of the oven body corresponding to the cake baking channel is provided with a cake taking port; the cake taking device comprises a trigger, a cake taking door, a cake pressing tongue and a reset unit, wherein the cake taking door is pivoted at the tail end of the cake baking channel, the trigger is used for opening the cake taking door against the reaction force of the reset unit, and the cake pressing tongue is used for pressing a first cured cake adjacent to the cake taking door when the cake taking door is opened so that a second cured cake at the cake taking door can pass through the cake taking door.

Preferably, the cake baking channel is a U-shaped mesh plate or U-shaped fence which can only allow one upright cake blank to pass through in a single row.

Preferably, the trigger is a first shifting lever, the reset unit is a shifting spring, the shifting spring is mounted on a pivot shaft of the cake taking door, an arc-shaped hole is formed in the furnace body, the first shifting lever is exposed out of the furnace body through the arc-shaped hole, and the first shifting lever can move in the arc-shaped hole to drive the cake taking door to be opened or closed.

Preferably, the cake throwing port of the furnace body is provided with a cake throwing door, the trigger comprises a vertical rod, and a first driving lever and a second driving lever which are fixedly connected to the side face of the vertical rod, the first driving lever is pivoted on the cake taking door, the second driving lever is pivoted on the cake throwing door, the vertical rod is provided with a pressing shoulder, the reset unit is a column spring which is sleeved on the vertical rod, the upper end of the column spring is connected with the pressing shoulder, and the lower end of the column spring is connected with the furnace body.

Preferably, a temperature control switch is installed on the furnace body, a temperature sensing element of the temperature control switch is disposed in the furnace body, a pair of electric heaters forming the pair of heating points is installed in the furnace body, and the temperature control switch is connected in series to a power circuit of the electric heaters.

Preferably, still install drive mechanism, a plurality of roast cluster unit in the furnace body, roast cluster unit is including the pivot dress pivot on the furnace body in the furnace body, the one end of pivot is formed with the roast cluster that is used for pegging graft roast cluster to sign and signs the jack, drive mechanism is used for the transmission to connect these the pivot of roast cluster unit.

Furthermore, an oil residue collection plate and an oil residue collection drawer are further installed in the furnace body, the oil residue collection plate is fixed below the skewering unit in the furnace body, and an oil residue collection port is formed in the oil residue collection plate and is right above a collection port corresponding to the oil residue collection drawer.

Compared with the prior art, the beneficial effects of the utility model are that: the pair of heating points arranged at the two sides of the cake baking channel can heat the two side surfaces of the cake body at the same time, so that the cake turning operation is not needed; the cake taking device can ensure that only one cured cake is taken, so that all cake blanks in the cake baking channel are prevented from falling from the cake taking opening, and the baking process is ensured to be carried out.

Drawings

Fig. 1 is a perspective view of the closed cake baking machine of the present invention.

Fig. 2 is a rear view of the closed cake baking machine of the present invention.

Fig. 3 is a sectional view taken along line a-a of fig. 2.

Fig. 4 is a sectional view taken along line B-B of fig. 2.

Fig. 5 is a sectional view taken along line C-C of fig. 4.

Fig. 6 is a schematic structural view of a cake taking device of the closed cake baking machine of the present invention.

In the figure, 1-oven body, 11-cake throwing door, 12-skewered roasting door, 13-baking row door, 14-skewered roasting door, 15-cake taking opening, 16-oil residue collecting drawer, 17-storage cabinet door, 21-skewered roasting channel, 31-cake throwing door, 32-trigger, 331-cake taking door, 332-cake pressing tongue, 4-electric heater, 51-driving wheel, 52-steering wheel, 53-chain, 54-driven wheel, 55-skewered roasting unit, 56-skewered oil residue collecting plate, 91-temperature control switch, 92-heater switch and 93-skewered roasting switch.

Detailed Description

The following embodiments are only intended to illustrate the present invention in detail, and do not limit the scope of the present invention in any way.

Example 1: a closed cake baking oven, as shown in figures 1-6, comprises an oven body 1, a cake baking channel 21 and a cake fetching device.

Referring to fig. 3-6, the cake baking channel 21 can only allow one cake blank to pass through in a single row, and the cake baking channel 21 is provided with a slope surface so that the cake blank can naturally slide in the cake baking channel 21 under the action of gravity. Preferably, the biscuit passage 21 is a "U" -shaped mesh or "U" -shaped fence through which only one upstanding biscuit can pass in a single row.

Referring to fig. 4-5, the oven body 1 has at least one pair of heating points, two heating points constituting the pair of heating points are respectively formed at both sides of the cake baking passage 21, a cake throwing port is provided at an upper end of the oven body 1 corresponding to the cake baking passage 21, and a cake taking port is provided at a lower end of the oven body 1 corresponding to the cake baking passage 21. The pair of heating points may be formed by oil-fired means, gas-fired means, or electric heating means. Therefore, the two heating points respectively arranged at the two sides of the cake baking channel can perform double-sided baking on the single-row cake blanks in the cake baking channel without the need of cake turning operation. The slope of the cake baking channel 21, the cake throwing port and the cake taking port are arranged in a position relation, so that solidified cake blanks thrown into the cake baking channel 21 from the cake throwing port can slide to the cake outlet along the slope, and the cake blanks in the cake baking channel 21 cannot be overlapped because the cake baking channel 21 can only allow one cake blank to pass through in a single row, so that the baking of the solidified cake blanks is not influenced, and the cake blanks at the lower part in the cake baking channel 21 can also support the cake blanks at the higher part. Preferably, a hot plate may be provided on the top surface of the oven body 1 so that the biscuit is subjected to a semi-cooking process on the hot plate to form a biscuit of a cured shape. The heating plate can also be used as teppanyaki.

Referring to fig. 3-6, the cake taking device comprises a trigger 32, a cake taking door 331, a cake pressing tongue 332 and a reset unit (not shown), wherein the cake taking door 331 is pivoted at the end of the cake baking channel 21, the trigger 32 is used for opening the cake taking door 331 against the reaction force of the reset unit, namely, when the operator removes the action force on the trigger 32, the cake taking door 331 is automatically closed under the reaction force of the reset unit. The cake pressing tongue 332 is used for pressing the first cooked cake adjacent to the cake taking door 331 when the cake taking door 331 is opened, so that the second cooked cake at the cake taking door 331 can pass through the cake taking door 331. In the cake passageway 21, the first cooked cake is adjacent to the second cooked cake, and the second cooked cake is located at the cake taking door 331, that is, when the cake blank of the set shape is placed, the second cooked cake is placed first, and the first cooked cake is placed next, so that the degree of cooking of the second cooked cake is higher than that of the first cooked cake.

Preferably, the trigger 32 is a first driving lever, the reset unit is a driving spring, the driving spring is installed on a pivot shaft of the cake taking door 331, one driving strip of the driving spring is attached below the cake taking door 331, the other driving strip of the driving spring is attached to the outer wall of the cake baking channel 21,

when the cake taking door 331 rotates counterclockwise, the poking spring needs to be deformed, and the poking spring forms a counterforce on the cake taking door 331. The cake taking door 331 is arranged on the bottom surface of the tail end of the cake baking channel 21, an arc-shaped hole (not shown) is arranged on the furnace body 1, the first driving lever is exposed out of the furnace body 1 through the arc-shaped hole, and the first driving lever can move in the arc-shaped hole to drive the cake taking door to be opened or closed. When the cake is taken, the first driving lever is driven anticlockwise, the cake taking door 331 rotates anticlockwise along the pivot shaft, and the second cured cake slides into the cake taking opening 15 along the cake taking door through an opening formed by the cake taking door. The trigger 32 may also be a crank welded to a pivot shaft welded to the cookie taking door 331, the pivot shaft being rotatably connected to the cookie baking passage.

Example 2: a closed cake baking oven, as shown in figures 1-6, comprises an oven body 1, a cake baking channel 21 and a cake fetching device. As a further improvement to embodiment 1, the present embodiment may be added with the following technical features:

preferably, a cake throwing door 31 is installed at a cake throwing port of the furnace body 1, the trigger 32 comprises a vertical rod, and a first driving lever and a second driving lever which are fixedly connected to the side surface of the vertical rod, the first driving lever is pivoted on the cake taking door 331, the second driving lever is pivoted on the cake throwing door 31, a pressing shoulder (not shown) is arranged on the vertical rod, the reset unit (not shown) is a column spring sleeved on the vertical rod, the upper end of the column spring is connected with the pressing shoulder, and the lower end of the column spring is connected with the furnace body 1. Thus, when the trigger 32 is pressed, the column spring is compressed, the first driving lever drives the cake taking door 331 to open, the cake pressing tongue 332 presses the first cooked cake in the cake baking channel 21, the second cooked cake falls into the cake taking opening 15 from the opened cake taking door 331, the second driving lever drives the cake throwing door 31 to open, and cake blanks in solidified shapes are thrown into the cake baking channel 21 through the opened cake throwing door 31. Since only a single row of biscuits can be accommodated in the biscuit passage 21, the biscuits of a set shape that are thrown into the biscuit passage 21 are supported by the biscuits of a set shape in the biscuit passage 21. After the vertical rod is loosened, the column spring drives the vertical rod to reset, the first driving lever drives the cake taking door 331 to close, and the second driving lever drives the cake throwing door 31 to close.

Preferably, a temperature control switch 91 is installed in the furnace body 1, a KSD301 type normally closed temperature control switch is sold by Taobao, and the temperature control switch is turned off when the operating temperature of the temperature control switch is exceeded. The temperature sensing element of the temperature control switch 91 is arranged in the furnace body 1, a pair of electric heaters 4 are arranged in the furnace body 1, the pair of electric heaters 4 form a pair of heating points, the temperature control switch is connected in series with a power supply circuit of the electric heaters 4, referring to fig. 1, a heater switch 92 is also arranged on the furnace body, and the heater switch 92 is connected in series with the power supply circuit of the electric heaters 4 to manually turn on or off the power supply circuit of the electric heaters 4.

Preferably, a transmission mechanism and a plurality of skewering units 55 are further installed in the oven body 1, each skewering unit 55 comprises a rotating shaft which is pivotally installed on the oven body 1, skewering stick insertion holes for inserting skewering sticks are formed in the oven body 1 and at one end of the rotating shaft, and the transmission mechanism is used for being in transmission connection with the rotating shafts of the skewering units 55. Referring to fig. 2, a driving wheel 51 and a steering wheel 52 are pivotally mounted at the rear of the furnace body 1, a driven wheel 54 is mounted on the rotating shaft, and the driving wheel 51, the steering wheel 52 and the driven wheel 54 are in transmission connection through a chain 53 to form a transmission mechanism. The number of the steering wheels 52 is set as required, so that the chains 53 can drive the rotating shafts of the skewering units 55 to rotate. A skewering motor can be arranged on the oven body, and the driving wheel 51 is arranged on an output shaft of the skewering motor. A power circuit of the skewering motor is connected with a skewering switch 93 in series, and the skewering switch 93 is arranged on the front side surface of the oven body 1.

Further, an oil residue collection plate 56 and an oil residue collection drawer 16 are installed in the furnace body 1, the oil residue collection plate 56 is fixed below the skewer unit 55 in the furnace body 1, and an oil residue collection port is formed in the oil residue collection plate 56 directly above a collection port corresponding to the oil residue collection drawer 16. Referring to fig. 2, the oil residue collection opening of the oil residue collection plate 56 is the lowest point of the paint collection plate 56, so that the oil residue falling on the oil residue collection plate 56 will fall along the oil residue collection plate 56 from the oil residue collection opening into the oil residue collection drawer 16 below.

The present invention has been described in detail with reference to the accompanying drawings and embodiments, but those skilled in the art will understand that various specific parameters in the above embodiments can be changed without departing from the spirit of the present invention to form a plurality of specific embodiments, which are the common variation ranges of the present invention and will not be described in detail herein.

Claims

1. A closed cake baking oven comprises an oven body, and is characterized by also comprising a cake baking channel and a cake taking device; the cake baking channel can only allow one cake blank to pass through in a single row, and is provided with a slope surface so that the cake blanks can naturally slide in the cake baking channel under the action of gravity; the oven body is internally provided with at least one pair of heating points, two heating points forming the pair of heating points are respectively formed at two sides of the cake baking channel, the upper end of the oven body corresponding to the cake baking channel is provided with a cake throwing port, and the lower end of the oven body corresponding to the cake baking channel is provided with a cake taking port; the cake taking device comprises a trigger, a cake taking door, a cake pressing tongue and a reset unit, wherein the cake taking door is pivoted at the tail end of the cake baking channel, the trigger is used for opening the cake taking door against the reaction force of the reset unit, and the cake pressing tongue is used for pressing a first cured cake adjacent to the cake taking door when the cake taking door is opened so that a second cured cake at the cake taking door can pass through the cake taking door.

2. A closed end cake baking oven as claimed in claim 1, wherein said cake baking channel is a "u" -shaped mesh or "u" -shaped fence which can only accommodate a single row of erected cake blanks.

3. The enclosed type cake baking oven as claimed in claim 1, wherein the trigger is a first lever, the reset unit is a lever spring, the lever spring is mounted on a pivot shaft of the cake taking door, an arc-shaped hole is provided on the oven body, the first lever is exposed out of the oven body through the arc-shaped hole, and the first lever can move in the arc-shaped hole to drive the cake taking door to open or close.

4. The enclosed type cake baking furnace as claimed in claim 1, wherein a cake throwing door is installed at the cake throwing opening of the furnace body, the trigger comprises a vertical rod, a first deflector rod and a second deflector rod which are fixedly connected with the side surface of the vertical rod, the first deflector rod is pivotally installed on the cake taking door, the second deflector rod is pivotally installed on the cake throwing door, a pressing shoulder is arranged on the vertical rod, the reset unit is a column spring which is sleeved on the vertical rod, the upper end of the column spring is connected with the pressing shoulder, and the lower end of the column spring is connected with the furnace body.

5. The enclosed griddle cake stove of claim 1, wherein a temperature controlled switch is installed on the stove body, a temperature sensing element of the temperature controlled switch is installed in the stove body, a pair of electric heaters forming the pair of heating points are installed in the stove body, and the temperature controlled switch is connected in series with a power circuit of the electric heaters.

6. The enclosed griddle cake oven of claim 1, wherein a transmission mechanism and a plurality of griddle cake units are further arranged in the oven body, each griddle cake unit comprises a rotating shaft which is pivoted on the oven body, griddle cake insertion holes for inserting griddle cake sticks are formed at one end of the rotating shaft in the oven body, and the transmission mechanism is used for driving and connecting the rotating shafts of the griddle cake units.

7. The enclosed type toaster as claimed in claim 6, further comprising a sludge collecting plate and a sludge collecting drawer installed in said body, said sludge collecting plate being fixed below said skewer unit in said body, a sludge collecting opening being formed in said sludge collecting plate directly above a collecting opening corresponding to said sludge collecting drawer.