CN209601245U - Bottled wine - Google Patents

Bottled wine Download PDF

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Publication number
CN209601245U
CN209601245U CN201822213911.9U CN201822213911U CN209601245U CN 209601245 U CN209601245 U CN 209601245U CN 201822213911 U CN201822213911 U CN 201822213911U CN 209601245 U CN209601245 U CN 209601245U
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CN
China
Prior art keywords
bottle
wine
bottle body
high vacuum
insulation layer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201822213911.9U
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Chinese (zh)
Inventor
赵识
朱沈宁
朱杨
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nanjing Jiuxianfang Cultural Development Co ltd
Original Assignee
Nanjing Jiuxianfang Cultural Development Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nanjing Jiuxianfang Cultural Development Co ltd filed Critical Nanjing Jiuxianfang Cultural Development Co ltd
Priority to CN201822213911.9U priority Critical patent/CN209601245U/en
Application granted granted Critical
Publication of CN209601245U publication Critical patent/CN209601245U/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model relates to a bottled wine with a high vacuum thermal insulation layer on the bottle body. Including bottle lid 1, bottle 2, wine 9, bottle 2 includes bottle inlayer 5, the outer 6 of bottle, be equipped with high vacuum insulation layer 7 between bottle inlayer 5, the outer 6 of bottle, bottle lid 1 with be equipped with sealing washer 3 between the bottle 2, the pressure of the interior air 10 of bottle 2 is less than atmospheric pressure. The utility model has the advantages that: 1. and resources are saved. Because the wine bottle is provided with the high vacuum heat insulation layer, after the wine is drunk, the wine bottle can be used as a heat insulation cup and is continuously used by people. 2. Because the wine bottle is made of stainless steel materials, the bottled wine is not easy to damage in transportation. 3. Because the wine bottle is provided with the high vacuum heat insulation layer and has good heat insulation performance, the wine in the bottle is not easy to deteriorate or freeze when meeting short-term high temperature or severe cold weather in the transportation process. 4. The wine in the bottle cannot leak due to the adoption of negative pressure packaging; once the bottle cap is opened, the bottle cap can be leaked, and the anti-counterfeiting effect is good.

Description

A kind of bottle of liquor
Technical field
The utility model relates to the bottle of liquor in a kind of food service industry, especially a kind of bottle body is with high vacuum insulation layer Bottle of liquor.
Background technique
Bottle of liquor currently on the market is all with glass or ceramic wine bottle.After wine finishes off, bottle big city is dropped, and is caused Data waste.
Summary of the invention
To solve the above problems, the task of the utility model is to provide a kind of bottle of liquor, after wine finishes off, bottle can be regarded Vacuum cup is continued to use by people.
To solve above-mentioned task, the utility model proposes solution be: a kind of bottle of liquor, including bottle cap, bottle body, Wine, it is characterised in that: the bottle body includes bottle body internal layer, bottle body outer layer, and Gao Zhen is equipped between the bottle body outer layer, bottle body internal layer Empty thermal insulation layer is equipped with sealing ring between the bottle cap and the bottle body.
The bottle body internal layer and bottle body outer layer are made of stainless steel material.
The bottom of the bottle body internal layer is equipped with high vacuum stabilising arrangement.
There are the encapsulation of bottleneck heat shrinkage film in the bottle cap and the bottle body coupling part.
The pressure of air is less than atmospheric pressure in the bottle body.
The utility model has the advantages that:
1, it economizes on resources.Since bottle has high vacuum insulation layer, after wine finishes off, bottle can regard vacuum cup, by people Continue to use.
2, since bottle is made of stainless steel, so bottle of liquor not cracky in transit.
3, since bottle has high vacuum insulation layer, good heat insulating, so bottle of liquor meets short-term height in transit Temperature or severe cold weather, the wine in bottle are unlikely to deteriorate or freeze.
4, it is encapsulated using negative pressure, so that wine liquid will not leak in bottle, the shelf-life of wine can be extended;Bottle cap once opens vacuum It will leak, antifalse effect is good.
Detailed description of the invention
The present invention will be further described in detail below with reference to the accompanying drawings and specific embodiments:
Fig. 1 is a kind of structural schematic diagram of bottle of liquor of the utility model.
In figure, 1, bottle cap, 2, bottle body, 3, sealing ring, 4, air in bottle body, 5, bottle body internal layer, 6, bottle body outer layer, 7, Gao Zhen Empty thermal insulation layer, 8, high vacuum stabilising arrangement, 9, wine, 10, bottleneck heat shrinkage film.
Specific embodiment
Fig. 1 describes the embodiments of the present invention.In figure, a kind of bottle of liquor, including bottle cap 1, bottle body 2, wine 9, bottle body 2 Including bottle body internal layer 5, bottle body outer layer 6, high vacuum insulation layer 7, the bottle cap are equipped between the bottle body internal layer 5, bottle body outer layer 6 Sealing ring 3 is equipped between 1 and the bottle body 2, sealing ring 3 is made of silica gel material, and bottle cap 1 is made of stainless steel.
Bottle body internal layer 5 and bottle body outer layer 6 are made of stainless steel material in the present embodiment, and the bottom of bottle body internal layer 5 is equipped with height Vacuum stabilising arrangement 8.The production method of bottle body is identical as prior art stainless-steel vacuum vacuum cup production method.
A kind of bottle of liquor of the utility model uses negative pressure packaging method.Concrete operation method is: being filled to bottle body 2 in wine 9 Afterwards, in 0.5 atmospheric pressure environment, bottle cap 1 and bottle body 2 are tightened into sealing, so that the pressure of air 4 is less than atmosphere in bottle body Pressure.Due to bottle cap 1, bottle body 2 be all be made of stainless steel material, sealing ring 3 is made of silica gel material, stainless steel and silica gel are all It is the material that performance is best in vacuum tank, so, the negative pressure in bottle body 2 can be kept for a long time.Bottle cap 1 and the bottle body 2 connect Part has bottleneck heat shrinkage film to encapsulate 10.

Claims (5)

1. a kind of bottle of liquor, including bottle cap (1), bottle body (2), wine (9), it is characterised in that: the bottle body (2) includes bottle body internal layer (5), bottle body outer layer (6) are equipped with high vacuum insulation layer (7) between the bottle body internal layer (5), bottle body outer layer (6), the bottle cap (1) sealing ring (3) are equipped between the bottle body (2).
2. the bottle of liquor according to claim 1, it is characterised in that: the bottle body internal layer (5) and bottle body outer layer (6) be not by The Steel material that becomes rusty is constituted.
3. the bottle of liquor according to claim 1, it is characterised in that: the bottom of the bottle body internal layer (5) is equipped with high vacuum Stabilising arrangement (8).
4. the bottle of liquor according to claim 1, it is characterised in that: the bottle cap (1) and the bottle body (2) coupling part There is bottleneck heat shrinkage film to encapsulate (10).
5. the bottle of liquor according to claim 1, it is characterised in that: the pressure of the interior air of the bottle body (2) is less than atmosphere Pressure.
CN201822213911.9U 2018-12-27 2018-12-27 Bottled wine Active CN209601245U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201822213911.9U CN209601245U (en) 2018-12-27 2018-12-27 Bottled wine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201822213911.9U CN209601245U (en) 2018-12-27 2018-12-27 Bottled wine

Publications (1)

Publication Number Publication Date
CN209601245U true CN209601245U (en) 2019-11-08

Family

ID=68397414

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201822213911.9U Active CN209601245U (en) 2018-12-27 2018-12-27 Bottled wine

Country Status (1)

Country Link
CN (1) CN209601245U (en)

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