CN209573093U - Fruit for preserved fruit production soaks sugared device - Google Patents
Fruit for preserved fruit production soaks sugared device Download PDFInfo
- Publication number
- CN209573093U CN209573093U CN201821838417.5U CN201821838417U CN209573093U CN 209573093 U CN209573093 U CN 209573093U CN 201821838417 U CN201821838417 U CN 201821838417U CN 209573093 U CN209573093 U CN 209573093U
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- fruit
- work box
- cylinder
- cover board
- rod
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Abstract
The utility model discloses a kind of fruit for preserved fruit production to soak sugared device, including work box, the top of the work box is equipped with rotatable cover board, the top of the cover board is equipped with vacuum pump, the vacuum pump is connected to by an appendix with the inner cavity of work box, the inside of the work box is equipped with drying mechanism and stirring mechanism, and the top of the stirring mechanism, which is equipped with, soaks sugared pocket;Pass through the setting of above-mentioned drying mechanism and stirring mechanism, effectively the fruit in work box can be stirred, so that the effect that the fruit in liquid glucose is stirred, in order to thoroughly uniformly carry out leaching sugar, the fruit after leaching sugar can be dried simultaneously, liquid glucose remaining on fruit is avoided to drop onto outside and influence the tidiness of environment and avoid wasting.
Description
Technical field
The utility model belongs to Preserved produciton technical field, more particularly, to a kind of fruit leaching sugar dress for preserved fruit production
It sets.
Background technique
Preserved fruit is one of traditional properties food, its Yu Man capital, and be renown far and wide the whole nation, is sold abroad.China makes candied fruit
Existing more than 1000 years history is so far by the most famous with Pekinese.In the ancient books in China, fruit is pickled about with honey
It records very much.These records are all fresh fruit to be placed on infusion in honey to be concentrated, and remove large quantity of moisture, so as to long-term preservation, therefore claim
For " honey is decocted ", " preserved fruit " is gradually evolved into later.It can be seen that candied fruit is the high food of nutritive value, candied fruit city
Field potentiality are big, are favored by people.And just gradually use granulated sugar that honey is replaced to cause product sugar content quite high as glycogen later,
Form the sugared situation of height of present preserved fruit.
Existing preserved fruit leaching sugar carries out preserved fruit production using vacuum sugar-soaking mode generally directed to fresh fruit, and use is this
When method carries out soaking sugar, fruit is packed together, the place to contact with each other, can not just may be contacted with liquid glucose, so that water
Fruit thoroughly can not uniformly soak sugar, meanwhile, many liquid glucoses can be remained on the fruit after leaching sugar, if directly collecting fruit,
Liquid glucose can drop to outside, influence the health of environment, while cause to waste.
Utility model content
The utility model for overcome the deficiencies in the prior art, provides that a kind of leaching sugar is high-efficient and avoidable waste to be used for
The fruit of preserved fruit production soaks sugared device.
To achieve the goals above, the utility model uses following technical scheme: a kind of fruit leaching for preserved fruit production
Sugared device, including work box, the top of the work box are equipped with rotatable cover board, and the top of the cover board is equipped with vacuum pump,
The vacuum pump is connected to by an appendix with the inner cavity of work box, and the inside of the work box is equipped with drying mechanism and shaker machine
Structure, the top of the stirring mechanism, which is equipped with, soaks sugared pocket;It, can be effective right by the setting of above-mentioned drying mechanism and stirring mechanism
Fruit in work box is stirred, so that the effect that the fruit in liquid glucose is stirred, carries out in order to thoroughly uniform
Leaching sugar, while the fruit after leaching sugar can be dried, avoid liquid glucose remaining on fruit from dropping onto outside and influence
It the tidiness of environment and avoids wasting.
Further, it is described drying mechanism include two be set to work box roof on the first rodless cylinders and be set to first
The second rodless cylinder on the output end of rodless cylinder, the output end of second rodless cylinder are equipped with the first driving cylinder;
By the setting of above structure, the driving to the first driving cylinder can be effectively realized, allow the first driving cylinder real
The now movement of four direction all around increases the first drive in order to effectively be collected to the fruit after leaching sugar
It takes offence the moving range of cylinder, improves and efficiency is collected to fruit.
Further, the stirring mechanism includes the second driving cylinder set on work box intracavity bottom, and described second drives
Take offence cylinder cylinder rod on be installed with the first pushing plate, the two sides of first pushing plate are respectively equipped with multiple pushing components, institute
Multiple pushing components are stated to be flexibly connected between each other;By the setting of above-mentioned second driving cylinder, can effectively realize to the
The effect that one pushing plate is driven allows the first pushing plate that the sugared pocket of leaching is pushed to carry out undulatory motion, so as to drive
Fruit rolls, and improves the leaching of fruit so that the leaching sugar of fruit is more thorough in order to reinforce the leaching sugar effect of fruit
Sugared efficiency.
Further, rotating electric machine, the output of the rotating electric machine are installed on the cylinder rod of the first driving cylinder
Driving motor is installed on axis, the output shaft of the driving motor is fixedly connected with a threaded rod;By the setting of above structure,
The fruit collected up effectively can be subjected to whipping and avoid liquid glucose in order to which liquid glucose remaining on fruit to be purged
It drops onto extraneous and influences extraneous environment tidiness, while reducing the waste of liquid glucose, improve the efficiency of liquid glucose removing.
Further, the end of the threaded rod is flexibly connected by a rolling bearing with a fixed disk, the fixed disk
It is installed with multiple slide bars between driving motor, drive disk is arranged on the slide bar, the drive disk passes through threaded hole and spiral shell
Rasp bar engagement connection;By the setting of above structure, it can effectively realize the driving to drive disk, allow drive disk real
The effect now moved up and down, so as to realize the opening of gripper jaw with merge, in order to effectively be clamped to fruit, from
And the liquid glucose on fruit can be got rid of, it is very simple and effective.
Further, multiple rotatable arcuation connecting rods are equipped on the side wall of the drive disk, the fixed disk
Multiple gripper jaws are equipped on side wall, the middle-end of the gripper jaw is flexibly connected with connecting rod, is set on the inner wall of the gripper jaw
There is gripper pad;By the setting of above structure, the folding control to gripper jaw can be effectively realized, in order to carry out to fruit
The effect collected, while the setting of gripper pad are realized in strong clamping, the clamping for allowing fruit to pass through gripper jaw, can
To increase the frictional force between fruit and gripper jaw inner wall, so that gripper jaw is more reliable and stable to the clamping of fruit, and
More effectively rotation whipping can be carried out to fruit, the liquid glucose on fruit is thoroughly removed completely, above structure is effective
The liquid glucose removal for improving fruit and the efficiency collected.
Further, the pushing component includes the connecting rod that one end is flexibly connected with the first pushing plate, the connecting rod
The other end be flexibly connected with one second pushing plate, the middle part of the connecting rod is flexibly connected with a support rod, the support rod
It is fixedly arranged on the bottom surface of work box;By the setting of above structure, the agitation to sugared pocket is soaked can be effectively realized, so that leaching sugar
Pocket, to fruit progress stirring slightly, can allow fruit more thoroughly uniformly to carry out leaching sugar, effectively when fruit soaks sugar
The leaching sugar efficiency for strengthening fruit, improve the leaching sugar efficiency of fruit.
Further, the bottom of second pushing plate is installed with telescopic component, and the telescopic component includes being fixedly arranged on work
Make the fixed cylinder in bottom portion, second pushing plate has been fixedly mounted on the bottom surface with telescopic rod, and the fixing barrel casing is set on telescopic rod,
Adjustable spring is installed between the fixed cylinder and telescopic rod;By the setting of above structure, so that the second driving cylinder can be with
It directly drives the entire bottom for soaking sugared pocket and carries out rippling, energy consumption needed for being effectively reduced driving reduces drive
Dynamic cost, while can play the role of support to the bottom for soaking sugared pocket, it is excessive and rupture to avoid soaking sugared pocket load-bearing, improves
The leaching sugar stability of sugared pocket is soaked, and stirring for fruit can be driven, the leaching sugar effect of fruit is strengthened, so that the leaching sugar of fruit is more
What is added is thorough.
Further, the side wall of the cover board is equipped with multiple first connection frames, and the side wall of the work box is equipped with more
A second connection frame, first connection frame and the second connection frame are flexibly connected by a shaft, and the other side of the cover board is set
There is rotatable snap ring, the other side of the work box is equipped with fixed card buckle, and the bottom of the cover board is equipped with groove, the work
The top of case is equipped with the raised line matched with groove, is equipped with sealing strip in the groove;Pass through above-mentioned first connection frame and second
Connection frame is equipped with, and cover board is allowed to realize the effect stirred at the top of work box, defeated in order to liquid glucose and fruit
It send, and the setting of groove, raised line and sealing strip, for reinforcing cover board and the sealing structure before work box, in order to vacuum
The formation of environment, and the setting of snap ring and fixed card buckle, can increase the fastness and stable structure between cover board and work box
Property, improve the structural strength between cover board and work box.
The utility model have the advantage that this for the fruit of preserved fruit production soak sugared device by above-mentioned drying mechanism with
The setting of stirring mechanism can effectively realize the drying effect to fruit, so that the liquid glucose on fruit can be removed completely, effectively
Avoid liquid glucose from being dropped in extraneous and lead to the pollution to environment, improve the tidiness of environment, while sugar can be soaked in fruit
When stir to soaking sugared pocket so that the effect of agitation may be implemented in fruit when soaking sugar, strengthen the leaching of fruit
Sugared effect improves the leaching sugar efficiency of fruit so that the leaching sugar of fruit is more thoroughly effective.
Detailed description of the invention
Fig. 1 is the three-dimensional structure diagram of the utility model.
Fig. 2 is the three-dimensional cutaway view one of Fig. 1.
Fig. 3 is the three-dimensional cutaway view two of Fig. 1.
Fig. 4 is the structural schematic diagram of Fig. 1.
Fig. 5 is the schematic enlarged-scale view at the A in Fig. 1.
Fig. 6 is the schematic enlarged-scale view at the B in Fig. 2.
Fig. 7 is the schematic enlarged-scale view at the C in Fig. 4.
Fig. 8 is the schematic enlarged-scale view at the D in Fig. 6.
Fig. 9 is the three-dimensional structure diagram of the telescopic component in Fig. 1.
Figure 10 is the structural schematic diagram of Fig. 9.
Figure 11 is the three-dimensional structure diagram of the snap ring and fixed card buckle cooperation in Fig. 1.
Specific embodiment
In order to make those skilled in the art better understand the utility model, below in conjunction with the utility model reality
The attached drawing in example is applied, the technical solutions in the embodiments of the present invention are clearly and completely described, it is clear that described
Embodiment is only a part of the embodiment of the utility model, instead of all the embodiments.Based on the reality in the utility model
Example is applied, every other embodiment obtained by those of ordinary skill in the art without making creative efforts is all answered
When the range for belonging to the utility model protection.
As shown in figs. 1-11, a kind of spherical fruit for preserved fruit production soaks sugared device, including work box 1, the work
The top of case 1 is equipped with rotatable cover board 11, and the top of the cover board 11 is equipped with vacuum pump 12, and the vacuum pump 12 is defeated by one
Tracheae is connected to the inner cavity of work box 1, and the inside equipped with the work box 1 is equipped with drying mechanism and stirring mechanism, the agitation
The top of mechanism is equipped with the sugared pocket 14 of leaching can be effectively in work box 1 by the setting of above-mentioned drying mechanism and stirring mechanism
Fruit stirred so that the effect that the fruit in liquid glucose is stirred, in order to thoroughly uniformly carry out leaching sugar, simultaneously
Fruit after leaching sugar can be dried, liquid glucose remaining on fruit is avoided to drop onto outside and influence the clean and tidy of environment
It spends and avoids wasting, when starting to soak sugar, first open cover board 11, liquid glucose and fruit are delivered in work box 1, cover board is closed
11, vacuum pump 12 starts to realize the vacuum effectiveness in work box 1, above-mentioned leaching sugar pocket 14 to the extraction for carrying out gas in work box 1
It is made, is sticked on the inner wall of work box 1 of common waterproof material, after remaining liquid glucose kills hardening on soaking sugared pocket 14,
If can directly tear with greater need for changing, the trouble of 1 inner wall of cleaning case is reduced.
The drying mechanism includes two the first rodless cylinders 21 being set on 1 roof of work box and is set to first without bar gas
The second rodless cylinder 22 on the output end of cylinder 21, the output end of second rodless cylinder 22 are equipped with the first driving cylinder
23, by the setting of above structure, the driving to the first driving cylinder 23 can be effectively realized, so that the first driving cylinder 23
The movement of four direction all around may be implemented, in order to effectively be collected to the fruit after leaching sugar, increase
The moving range of first driving cylinder 23, improves and collects efficiency to fruit;On the cylinder rod of the first driving cylinder 23
Be installed with rotating electric machine 24, be installed with driving motor 25 on the output shaft of the rotating electric machine 24, the driving motor 25 it is defeated
Shaft is fixedly connected with a threaded rod 251, by the setting of above structure, can effectively be got rid of the fruit collected up
It is dynamic, in order to which liquid glucose remaining on fruit to be purged, liquid glucose is avoided to drop onto extraneous and influence extraneous environment tidiness,
The waste for reducing liquid glucose simultaneously improves the efficiency of liquid glucose removing;Above-mentioned first rodless cylinder 21 drives the second rodless cylinder 22
The movement of horizontal direction is carried out, the second rodless cylinder 22 driving the first driving cylinder 23 is towards vertical with the second rodless cylinder 22
Direction is moved, and the first driving cylinder 23 is used to that rotating electric machine 24 is made to realize the effect moved up and down, for driving clamping
Pawl 272 grabs downwards fruit to fruit and is delivered up fruit, and rotating electric machine 24 is used to make driving motor 25 and driving motor
The gripper jaw 272 of 25 lower sections is rotated, to realize the effect of drying.
The end of the threaded rod 251 is flexibly connected by a rolling bearing with a fixed disk 26, the fixed disk 26 and
It is installed with multiple slide bars 261 between driving motor 25, drive disk 27 is arranged on the slide bar 261, the drive disk 27 passes through
Threaded hole engages connection with threaded rod 251, by the setting of above structure, can effectively realize the driving to drive disk 27,
So that the effect moved up and down may be implemented in drive disk 27, so as to realize the opening of gripper jaw 272 with merge, in order to right
Fruit is effectively clamped, very simple and effective so as to get rid of the liquid glucose on fruit;The side of the drive disk 27
It is equipped with multiple rotatable arcuation connecting rods 33 on wall, is equipped with multiple gripper jaws 272, institute on the side wall of the fixed disk 26
The middle-end for stating gripper jaw 272 is flexibly connected with connecting rod 33, and the inner wall of the gripper jaw 272 is equipped with gripper pad 273, by upper
The setting of structure is stated, can effectively realize the folding control to gripper jaw 272, in order to carry out strong folder to fruit
It holds, allows fruit to pass through the clamping of gripper jaw 272 to realize the effect collected, while the setting of gripper pad 273, Ke Yizeng
Add the frictional force between 272 inner wall of fruit and gripper jaw, so that gripper jaw 272 is more reliable and stable to the clamping of fruit, and
And more effectively rotation whipping can be carried out to fruit, the liquid glucose on fruit is thoroughly removed completely, above structure has
The efficiency that the liquid glucose for improving fruit of effect is removed and collected;Above-mentioned driving motor 25 by output shaft drive threaded rod 251 into
Row rotation, and slide bar 261 is used to be connected and fixed disk 26, and fixed disk 26 is avoided to turn with the rotation of the output shaft of driving motor 25
It is dynamic, influence the operation of device, drive disk 27 is set on slide bar 261, and with 251 engaged transmission of threaded rod, may be implemented to drive
The effect of the oscilaltion of disk 27, drive disk 27 move up and down, and can drive the rotation of connecting rod 33, connecting rod 33 so as to
To drive gripper jaw 272 to be spun upside down, to realize the effect that the opening of gripper jaw 272 is closed up, above-mentioned gripper pad 273 is adopted
It is made of rubber material.
Above-mentioned gripper jaw 272 is after clamping fruit, after rising to certain altitude, passes through the drive of each rodless cylinder
It is dynamic, it is moved to designated position, after liquid glucose is got rid of, cancels vacuum state, opens cover board 11, external device (ED) can protrude into work box 1
It is interior, for receiving the fruit fallen down from gripper jaw 272, realize collecting to the fruit after leaching sugar.
The stirring mechanism includes the second driving cylinder 31 set on 1 intracavity bottom of work box, the second driving cylinder
The first pushing plate 32 is installed on 31 cylinder rod, the two sides of first pushing plate 32 are respectively equipped with multiple pushing components, institute
It states multiple pushing components to be flexibly connected between each other, by the setting of above-mentioned second driving cylinder 31, can effectively realize pair
The effect that first pushing plate 32 is driven allows the first pushing plate 32 that the sugared pocket 14 of leaching is pushed to carry out undulatory motion, thus
Fruit can be driven to roll, be improved in order to reinforce the leaching sugar effect of fruit so that the leaching sugar of fruit is more thorough
The leaching sugar efficiency of fruit;Above-mentioned second driving cylinder 31 drives the first pushing plate 32 to move up and down, and the first pushing plate 32
The leaching sugar pocket 14 of top can be pushed to carry out rippling, while pushing component can be driven to carry out to for soaking sugared pocket 14
Volt driving realizes and soaks the effect that sugared pocket 14 stirs fruit, in this way, when can also effectively reduce fruit and stirring
Damage degree, guarantee the yield rate of fruit.
The pushing component includes the connecting rod 33 that one end is flexibly connected with the first pushing plate 32, the connecting rod 33 it is another
One end is flexibly connected with one second pushing plate 34, and the middle part of the connecting rod 33 is flexibly connected with a support rod 35, the support
Bar 35 is fixedly arranged on the bottom surface of work box 1, by the setting of above structure, can effectively realize the agitation to sugared pocket 14 is soaked,
Allow the sugared pocket 14 of leaching when fruit soaks sugar, stirring slightly carried out to fruit, allow fruit more thoroughly uniformly into
Row leaching sugar, effectively strengthens the leaching sugar efficiency of fruit, improves the leaching sugar efficiency of fruit;The bottom of second pushing plate 34
It is installed with telescopic component, the telescopic component includes the fixed cylinder 36 for being fixedly arranged on 1 bottom of work box, second pushing plate 34
It is fixedly mounted on the bottom surface with telescopic rod 37, the fixed cylinder 36 is sheathed on telescopic rod 37, between the fixed cylinder 36 and telescopic rod 37
It is installed with adjustable spring 38, by the setting of above structure, the second driving cylinder 31 is allowed to directly drive the sugared pocket of entire leaching
14 bottom carries out rippling, energy consumption needed for being effectively reduced driving, reduces the cost of driving, while can be with
Play the role of support to the bottom for soaking sugared pocket 14, it is excessive and rupture to avoid soaking sugared 14 load-bearing of pocket, improves the leaching of leaching sugar pocket 14
Sugared stability, and stirring for fruit can be driven, the leaching sugar effect of fruit is strengthened, so that the leaching sugar of fruit is more thorough;
Above-mentioned first pushing plate 32 drives one end of connecting rod 33 to be rotated, and the middle part of connecting rod 33 is supported the support of bar 35,
Realize the effect of left and right overturning, the other end of connecting rod 33 connects the second pushing plate 34, can drive the second pushing plate 34 into
Row moves up and down, and the second pushing plate 34 realizes the movement effects to rise and fall by the telescopic component of bottom, and so on, to realize
Soak the effect of the undulatory motion of sugared pocket 14.
The side wall of the cover board 11 is equipped with multiple first connection frames 111, and the side wall of the work box 1 is equipped with multiple the
Two connection frames 112, first connection frame 111 and the second connection frame 112 by a shaft be flexibly connected, the cover board 11 it is another
Side is equipped with rotatable snap ring 113, and the other side of the work box 1 is equipped with fixed card buckle 114, and the bottom of the cover board 11 is set
Fluted 115, the top of the work box 1 is equipped with the raised line 116 matched with groove 115, is equipped with sealing in the groove 115
Item 117 allows cover board 11 in work box 1 by being equipped with for above-mentioned first connection frame 111 and the second connection frame 112
The effect stirred is realized at top, in order to the conveying of liquid glucose and fruit, and the setting of groove 115, raised line 116 and sealing strip 117,
For reinforcing the sealing structure before cover board 11 and work box 1, in order to the formation of vacuum environment, and snap ring 113 and fixed
The setting of buckle 114 can increase the fastness and structural stability between cover board 11 and work box 1, improve cover board 11 and work
Make the structural strength between case 1;Above-mentioned first connects frame 111 and the mutual cooperation of the second connection frame 112, so that cover board 11 may be implemented
The effect of overturning, and the end sleeve of snap ring 113 is equipped with cylindrical shape cushion made of rubber material, fixed card buckle 114 is equipped with
The card slot matched with cylindric cushion, cylindric cushion, which can be embedded in fixed card buckle 114, realizes fixed effect, and raised line
116 when closing cover board 11, can be embedded in groove 115, and to reinforce leakproofness, above-mentioned sealing strip 117 uses rubber material
It is made.
Claims (9)
1. a kind of fruit for preserved fruit production soaks sugared device, including work box (1), the top of the work box (1) is equipped with can
The top of the cover board (11) of rotation, the cover board (11) is equipped with vacuum pump (12);It is characterized by: the vacuum pump (12) passes through
One appendix is connected to the inner cavity of work box (1), and the inside of the work box (1) is equipped with drying mechanism and stirring mechanism, described
The top of stirring mechanism, which is equipped with, soaks sugared pocket (14).
2. the fruit according to claim 1 for preserved fruit production soaks sugared device, it is characterised in that: drying mechanism packet
Two are included to be set to the first rodless cylinder (21) on work box (1) roof and be set on the output end of the first rodless cylinder (21)
Second rodless cylinder (22), the output end of second rodless cylinder (22) are equipped with the first driving cylinder (23).
3. the fruit according to claim 1 for preserved fruit production soaks sugared device, it is characterised in that: the stirring mechanism packet
It includes and drives cylinder (31) set on the second of work box (1) intracavity bottom, it is fixed on the cylinder rod of second driving cylinder (31)
Have the first pushing plate (32), the two sides of first pushing plate (32) are respectively equipped with multiple pushing components, the multiple promotion group
Part is flexibly connected between each other.
4. the fruit according to claim 2 for preserved fruit production soaks sugared device, it is characterised in that: the first driving gas
It is installed on the cylinder rod of cylinder (23) rotating electric machine (24), is installed with driving motor on the output shaft of the rotating electric machine (24)
(25), the output shaft of the driving motor (25) is fixedly connected with a threaded rod (251).
5. the fruit according to claim 4 for preserved fruit production soaks sugared device, it is characterised in that: the threaded rod
(251) end is flexibly connected by a rolling bearing with a fixed disk (26), the fixed disk (26) and driving motor (25)
Between be installed with multiple slide bars (261), be arranged with drive disk (27) on the slide bar (261), the drive disk (27) passes through spiral shell
Pit engages connection with threaded rod (251).
6. the fruit according to claim 5 for preserved fruit production soaks sugared device, it is characterised in that: the drive disk (27)
Side wall on be equipped with multiple rotatable arcuation connecting rods (33), be equipped with multiple clampings on the side wall of the fixed disk (26)
The middle-end of pawl (272), the gripper jaw (272) is flexibly connected with connecting rod (33), and the inner wall of the gripper jaw (272) is equipped with
Gripper pad (273).
7. the fruit according to claim 3 for preserved fruit production soaks sugared device, it is characterised in that: the pushing component packet
The connecting rod (33) that one end is flexibly connected with the first pushing plate (32) is included, the other end of the connecting rod (33) and one second push
Plate (34) is flexibly connected, and the middle part of the connecting rod (33) is flexibly connected with a support rod (35), and the support rod (35) is fixed
In on the bottom surface of work box (1).
8. the fruit according to claim 7 for preserved fruit production soaks sugared device, it is characterised in that: second pushing plate
(34) bottom is installed with telescopic component, and the telescopic component includes the fixed cylinder (36) for being fixedly arranged on work box (1) bottom, described
Second pushing plate (34) has been fixedly mounted on the bottom surface with telescopic rod (37), and the fixed cylinder (36) is sheathed on telescopic rod (37), described
Adjustable spring (38) are installed between fixed cylinder (36) and telescopic rod (37).
9. the fruit according to claim 1 for preserved fruit production soaks sugared device, it is characterised in that;The cover board (11)
Side wall is equipped with multiple first connection frames (111), and the side wall of the work box (1) is equipped with multiple second connection frames (112), institute
It states the first connection frame (111) and the second connection frame (112) to be flexibly connected by a shaft, the other side of the cover board (11) is equipped with
The other side of rotatable snap ring (113), the work box (1) is equipped with fixed card buckle (114), and the bottom of the cover board (11) is set
Fluted (115), the top of the work box (1) are equipped with the raised line (116) matched with groove (115), the groove (115)
It is interior to be equipped with sealing strip (117).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201821838417.5U CN209573093U (en) | 2018-11-08 | 2018-11-08 | Fruit for preserved fruit production soaks sugared device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201821838417.5U CN209573093U (en) | 2018-11-08 | 2018-11-08 | Fruit for preserved fruit production soaks sugared device |
Publications (1)
Publication Number | Publication Date |
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CN209573093U true CN209573093U (en) | 2019-11-05 |
Family
ID=68376366
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CN201821838417.5U Expired - Fee Related CN209573093U (en) | 2018-11-08 | 2018-11-08 | Fruit for preserved fruit production soaks sugared device |
Country Status (1)
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CN (1) | CN209573093U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115039824A (en) * | 2022-07-01 | 2022-09-13 | 广东同享食品有限公司 | Vacuum sugar-permeating processing device and preparation process of low-sugar preserved plums |
-
2018
- 2018-11-08 CN CN201821838417.5U patent/CN209573093U/en not_active Expired - Fee Related
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115039824A (en) * | 2022-07-01 | 2022-09-13 | 广东同享食品有限公司 | Vacuum sugar-permeating processing device and preparation process of low-sugar preserved plums |
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20191105 Termination date: 20201108 |