CN209563952U - anti-shake tableware - Google Patents

Abstract

The utility model belongs to the technical field of the tableware, especially, relate to an anti-shake tableware. The anti-shaking tableware comprises a holding piece, an operating piece and a counterweight component; the holding piece comprises an accommodating space with an assembling hole at one end; the operating piece comprises an assembling part and a diet part, the diet part is arranged at the first end of the assembling part, and the second end of the assembling part is arranged in the assembling hole; the inside installation cavity that has of assembly portion, diet portion include the installation end, and the installation end is pegged graft in the installation cavity, and the front end of installation end passes through shock absorber support and is connected with the installation cavity, and the rear end of installation end passes through the damping ring and is connected with the installation cavity. In this application, through the setting of shock absorber support and shock ring, can reduce the shake and transmit to diet portion, and then the shake range of the diet portion that reduces can let the user that the hand grip is not enough or unconscious shake can hold the tableware by oneself and eat.

Description

anti-shake tableware

technical field

The utility model belongs to the technical field of tableware, in particular to an anti-shake tableware.

Background technique

The role of tableware such as knives, spoons, and forks is mainly to facilitate users to take food. Therefore, similar tableware is mostly provided with a holding piece, and the front end of the holding piece is provided with a knife, fork, and spoon. , so that the user can eat by holding or grasping the handle and operating the eating and drinking portion at the front end of the handle. Therefore, in addition to the safety of use, similar tableware should be able to take into account the convenience of operation at the same time. In order to allow the user to eat smoothly.

At present, the eating and drinking parts of tableware such as knives, spoons and forks are mainly made of metal materials, and the surface is electroplated. In addition to making the eating and drinking parts of the tableware easier to clean, it can also maintain the quality that the tableware itself should have. It is safe to use and prevents the tableware from decomposing substances that affect the flavor of the meal or even harmful to health due to the influence of the temperature of the food.

In addition, the holding part and the eating and drinking part are integrally processed and formed by the same metal material, or the holding part is additionally processed and formed by wood or plastic material and then combined with the eating and drinking part; among them, the holding part of general metal material is to avoid If the entire tableware is too heavy, it is often designed to be relatively thin, but it is not easy to hold. As for general wood or plastic material, although the handle can be designed to be relatively thick, it lacks stability due to its light weight.

Although improvements have been made to the grip in the prior art, such as adding a counterweight to solve the problem of lack of stability in the grip due to its light weight, however, for some elderly people or patients with Parkinson's disease , due to the degradation of body functions or the lack of hand grip due to illness, there may even be unconscious shaking, and this will also cause inconvenience when eating. Therefore, only increasing the weight of the grip and not This problem cannot be resolved.

Therefore, it is necessary to provide an anti-shake tableware that can allow users with insufficient hand grip strength or unconscious shaking to hold the tableware to eat.

Utility model content

(1) Technical problems to be solved

Aiming at the existing technical problems, the utility model provides an anti-shake tableware, which can solve the problem of inconvenient eating caused by shaking.

(2) Technical solutions

In order to achieve the above object, the main technical solutions adopted by the utility model include:

An anti-shake tableware, which includes a holding part, an operating part and a counterweight assembly;

The holding piece includes an accommodating space with an assembly hole at one end;

The operating part includes an assembly part and a eating part, the eating part is arranged at the first end of the assembly part, and the second end of the assembly part is installed in the assembly hole;

There is an installation cavity inside the assembly part, and the catering part includes an installation end, which is plugged into the installation cavity, the front end of the installation end is connected to the installation cavity through a shock absorber bracket, and the rear end of the installation end is connected to the installation cavity through a shock absorber ring;

The shock-absorbing support includes two sliders and a connecting rod connecting the two sliders, the connecting rod and the slider are rotationally connected in the axial direction of the connecting rod, and relatively fixed in the radial direction of the connecting rod;

There is a chute in the installation cavity, and the two sliders are symmetrically arranged in the chute, and the sliders are slidably connected with the chute;

The front end of the installation end is fixedly connected with the middle part of the connecting rod, and the rear end of the installation end is connected with the shock absorbing ring;

The shock absorbing ring includes a ring body and a shock absorbing spring, one end of the shock absorbing spring is connected to the inner wall of the ring body, and the other end is connected to the area where the mounting end is located at the center of the ring body;

The configuration component includes at least one counterweight, and the counterweight is arranged in the accommodating space.

Preferably, a plurality of evenly distributed damping springs are arranged between the ring body and the mounting end.

Preferably, a through hole is provided in the middle of the connecting rod, and the end of the installation end passes through the through hole and is connected with the vibration damping ring;

The mounting end is a cylindrical structure, and the mounting end is in interference fit with the through hole.

Preferably, the second end of the assembly part is provided with a bearing part, and a plurality of grooves are arranged on the bearing part, and the counterweight blocks are clamped in the grooves.

Preferably, the notch of the groove is provided with a limiting protrusion protruding toward the inside of the groove.

Preferably, a plurality of counterweights are included, and the plurality of counterweights have different weights.

Preferably, the anti-shake tableware further includes a fixing belt, and the two ends of the fixing belt are respectively connected to the two ends of the holding member;

The fixing belt includes two fixing belt units, and the two fixing belt units are connected by gluing.

Preferably, the inner side of the fixing belt is provided with a suede layer.

Preferably, the surface of the handle is provided with anti-slip protrusions.

Preferably, a positioning groove is provided on the mounting end, and a positioning protrusion is provided inside the mounting hole. After the mounting end is inserted into the mounting hole, the positioning protrusion and the positioning groove engage with each other.

(3) Beneficial effects

The beneficial effects of the utility model are: the anti-shake tableware provided by the utility model, the mounting end of the eating part is connected with the mounting cavity through the shock absorbing bracket and the shock absorbing ring, wherein, the front end of the mounting end is fixedly connected with the connecting rod, and the connecting rod can Relative to the rotation of the slider, the slider can slide relative to the installation cavity. In this way, the cooperation between the installation end and the shock-absorbing bracket can realize the fixing of the eating part on the assembly part. Especially important, when the user shakes, The slider will slide and/or the connecting rod will rotate, thereby offsetting part of the vibration and reducing the transmission of the vibration to the eating and drinking part. In addition, the rear end of the eating and drinking part is fixed by a shock-absorbing spring, and the shock-absorbing spring will also offset part of the shock Shaking, therefore, through the setting of the shock-absorbing bracket and the shock-absorbing ring, the transmission of the shaking to the eating and drinking department can be reduced, thereby reducing the shaking amplitude of the eating and drinking department, allowing users with insufficient hand grip strength or unconsciously shaking to hold Eat with utensils.

Description of drawings

Fig. 1 is a schematic diagram of the external outline of the anti-shake tableware provided by the specific embodiment of the present invention;

Fig. 2 is a schematic diagram of the decomposition state of the anti-shake tableware provided by the specific embodiment of the present invention;

Fig. 3 is a sectional view of the anti-shake tableware provided by the specific embodiment of the present invention;

Fig. 4 is a side view of the anti-shake tableware provided by the specific embodiment of the present invention;

Fig. 5 is a cross-sectional view of the assembly part provided by the specific embodiment of the present invention;

Fig. 6 is a cross-sectional view of another angle of the assembly part provided by the specific embodiment of the present invention;

Fig. 7 is a structural schematic diagram of the cooperation between the installation end and the shock absorbing bracket provided by the specific embodiment of the present invention;

Fig. 8 is a schematic structural diagram of the cooperation between the installation end and the vibration damping ring provided by the specific embodiment of the present invention.

[Description of Reference Signs]

10: holding piece;

11: accommodation space; 12: assembly hole; 13: anti-slip layer;

121: positioning protrusion;

20: operating parts;

21: Catering Department; 22: Assembly Department; 23: Bearing Department; 24: Strip Metal Sheet; 25: Shock Absorbing Bracket; 26: Shock Absorbing Ring;

211: installation end;

221: positioning groove; 222: installation cavity;

231: groove;

251: slider; 252: connecting rod;

261: ring body; 262: damping spring;

2221: chute;

30: counterweight assembly;

31: counterweight;

40: Fixing strap.

Detailed ways

In order to better explain the utility model and facilitate understanding, the utility model will be described in detail below through specific implementation modes in conjunction with the accompanying drawings.

As shown in Fig. 1 to Fig. 8, the utility model discloses an anti-shake tableware, which includes a holding part 10, an operating part 20 and a counterweight assembly 30;

The handle 10 includes an accommodating space 11 with an assembly hole 12 at one end.

The operating member 20 includes an assembly portion 22 and a eating portion 21 , the eating portion 21 is disposed at a first end of the assembly portion 22 , and the second end of the assembly portion 22 is installed in the assembly hole 12 .

The inside of the assembly part 22 has a mounting cavity 222, and the eating and drinking part 21 includes a mounting end 211. The mounting end 221 is plugged into the mounting cavity 222. It is connected with the installation cavity 222 through the shock absorbing ring 26 .

The shock absorbing bracket 25 includes two sliders 251 and a connecting rod 252 connecting the two sliders 251 , the connecting rod 252 and the slider 251 are rotationally connected in the axial direction of the connecting rod 252 , and are relatively fixed in the radial direction of the connecting rod 252 .

A sliding slot 2221 is disposed in the installation cavity 222 , and two sliding blocks 251 are symmetrically arranged in the sliding slot 2221 , and the sliding blocks 251 and the sliding slot 2221 are slidably connected.

The front end of the installation end 211 is fixedly connected with the middle part of the connecting rod 252 , and the rear end of the installation end 211 is connected with the damping ring 26 .

The shock absorbing ring 26 includes a ring body 261 and a shock absorbing spring 262. The ring body 261 is fixed in the installation cavity 222. One end of the shock absorbing spring 262 is connected to the inner side wall of the ring body 261, and the other end and the mounting end 211 are located at the center of the ring body 261. area connections.

The configuration assembly 30 includes at least one counterweight 31 , and the counterweight 31 is arranged in the accommodating space 11 .

In this embodiment, the mounting end 211 of the eating portion 21 is connected to the mounting cavity 222 through the shock absorbing bracket 25 and the shock absorbing ring 26, wherein the front end of the mounting end 211 is fixedly connected to the connecting rod 252, and the connecting rod 252 can move relative to the slider. 251 rotates, and the slider 251 can slide relative to the installation cavity 222. In this way, the cooperation between the installation end 211 and the shock-absorbing bracket 25 can realize fixing the eating part 21 on the assembly part 22. Especially important, when the user When shaken, the slide block 251 will slide and/or the connecting rod 252 will rotate, thereby offsetting part of the shake and reducing the transmission of the shake to the eating part 21. In addition, the rear end of the eating part 21 is fixed by the shock absorbing spring 262 , the damping spring 262 will also offset a part of the shaking, so, through the setting of the shock absorbing bracket 25 and the shock absorbing ring 26, the transmission of the shaking to the eating part 21 can be reduced, and the shaking amplitude of the eating part 21 that is reduced can make the hands Users with insufficient grip strength or involuntary shaking can hold the tableware to eat by themselves.

The holding member 10 is a cylindrical structure with an accommodating space 11 inside, and an assembly hole 12 communicating with the accommodating space 11 is provided at one end of the accommodating space 11 . Specifically, in order to facilitate the user's grip, anti-slip protrusions are provided on the surface of the grip 10. Further, the grip 10 can be integrally injection-molded with soft plastic on the outer surface of the anti-slip layer 13; or After the hard plastic is injection-molded, another layer of anti-slip layer 13 formed by soft plastic is covered on its position relative to the user's grip.

The operating part 20 includes an assembly part 22 and a eating part 21. The eating part 21 is arranged on the first end of the assembly part 22, and the second end of the assembly part 22 is installed in the assembly hole 12. Specifically, the eating part 21 can be a table In the shape of a fork or a knife, or in the shape of a spoon as shown.

The counterweight assembly 30 includes at least one counterweight 31, and the counterweight 31 is arranged in the accommodating space. The counterweight 31 can be integrally formed by stainless steel or other metal materials.

The operating part 20 can be shown in Figure 2 and Figure 3, and further, a bearing part 23 for accommodating the counterweight assembly 31 is provided at the second end of the assembling part 22; when the assembling part 22 of the operating part 20 and the handle After the assembly hole 12 of 10 is disassembled, when the operating part 20 is pulled away from the holding part 10, the counterweight assembly 30 can be pulled out at the same time, which is convenient for weight adjustment.

Further, a plurality of grooves 231 are provided on the bearing part 23, and the counterweight 31 is snapped into the grooves 231. In order to prevent the counterweight 31 from shaking during use, a groove 231 is provided at the notch of the groove 231. The limiting protrusion protruding into the groove 231, the counterweight 31 can be clamped in the groove, which improves the stability of the counterweight 31 during use, and further, can improve the anti-shake effect of the tableware.

The counterweight assembly 30 has a plurality of counterweights 31, and the plurality of counterweights have different weights. Yes, the counterweight assembly 30 includes a plurality of counterweights 31, and the weights of each counterweight 31 are different, and The weight is an arithmetic progression. Or, a plurality of counterweights 31 are divided into multiple groups, the counterweights 31 of the same group have the same weight, and the weights of the counterweights 31 of different groups form an arithmetic progression. By setting the counterweight 31 in this form, the accuracy of counterweight adjustment can be improved.

The anti-shake tableware also includes a fixing belt 40 , and the two ends of the fixing belt 40 are respectively connected with the two ends of the holding member 10 . The fixing belt 40 can be injection molded by soft plastic, and the use and operation of the whole tableware can be made more stable by wrapping the fixing belt 40 around the outside of the fingers. Preferably, the fixing belt 40 includes two fixing belt units, and the two fixing belt units are connected by gluing. By arranging two fixing belt units, the distance between the fixing belt 40 and the holding member 10 can be adjusted according to different hand shapes, which improves the range of use of the tableware. The inner side of the fixing belt 40 is provided with a suede layer. Through the setting of the suede layer, the comfort of using the tableware can be improved.

It should be noted that: the tableware provided by this embodiment, in the above-mentioned various possible structural forms, is connected between the eating part 21 and the assembly part 22 with a bar-shaped metal piece 24 twisted at 90 degrees. At this time, the eating portion 21 can be adjusted to a more suitable dining angle by simply bending the strip metal sheet 24.

The mounting hole 12 of the handle 10 is provided with a positioning protrusion 121, and the installation end of the operating member 20 is provided with a positioning groove 221 corresponding to the positioning protrusion 121. After the mounting end is inserted into the mounting hole 12, The positioning protrusion 121 and the positioning groove 221 are engaged with each other, so as to achieve the purpose of quick assembly.

To sum up, the anti-shake tableware provided by this embodiment can be used by the user to hold or grasp the handle 10, and use the eating and drinking portion 21 at the front end of the operating member 20 to scoop, fork or cut food. Eating; especially, the handle 10 is designed in a cylindrical shape, so that even users with insufficient grip strength or patients with shaking hands can easily grasp it and are not easy to slip off, and the assembly part 22 of the operating member 20 can be disassembled from the handle 21. Open, put an appropriate amount of counterweight 31 into the accommodating space 11 of the grip 10 through the assembly hole 12 of the grip 10, and adjust the weight according to the situation, so as to improve the phenomenon of hand shaking. It is especially important that through the setting of the shock-absorbing bracket and the shock-absorbing ring, the transmission of the vibration to the eating and drinking department can be reduced, thereby reducing the vibration amplitude of the eating and drinking department, allowing users with insufficient hand grip strength or unconsciously shaking to move freely. Hold the cutlery to eat.

The technical principles of the present utility model are described above in conjunction with specific embodiments. These descriptions are only for explaining the principles of the present utility model, and cannot be interpreted as limiting the protection scope of the present utility model in any way. Based on the explanations herein, those skilled in the art can think of other specific implementation modes of the present utility model without creative work, and these modes will all fall within the protection scope of the present utility model.

Claims (10)

1. An anti-shake tableware, characterized in that: it includes a gripping piece, an operating piece and a counterweight assembly; The holding piece includes an accommodating space with an assembly hole at one end; The operating part includes an assembly part and a eating part, the eating part is arranged at the first end of the assembly part, and the second end of the assembly part is installed in the assembly hole; There is an installation cavity inside the assembly part, and the catering part includes an installation end, which is plugged into the installation cavity, the front end of the installation end is connected to the installation cavity through a shock absorber bracket, and the rear end of the installation end is connected to the installation cavity through a shock absorber ring; The shock-absorbing bracket includes two sliders and a connecting rod connecting the two sliders, the connecting rod and the slider are rotationally connected in the axial direction of the connecting rod, and relatively fixed in the radial direction of the connecting rod; There is a chute in the installation cavity, and the two sliders are symmetrically arranged in the chute, and the sliders are slidably connected with the chute; The front end of the installation end is fixedly connected with the middle part of the connecting rod, and the rear end of the installation end is connected with the shock absorbing ring; The shock absorbing ring includes a ring body and a shock absorbing spring, one end of the shock absorbing spring is connected to the inner wall of the ring body, and the other end is connected to the area where the mounting end is located at the center of the ring body; The configuration component includes at least one counterweight, and the counterweight is arranged in the accommodating space. 2. The anti-shake tableware according to claim 1, characterized in that a plurality of evenly distributed damping springs are arranged between the ring body and the installation end. 3. The anti-shake tableware according to claim 1, characterized in that, The middle part of the connecting rod is provided with a through hole, and the end of the installation end is connected with the vibration damping ring after passing through the through hole; The mounting end is a cylindrical structure, and the mounting end is in interference fit with the through hole. 4. The anti-shake tableware according to claim 1, characterized in that, the second end of the assembling part is provided with a bearing part, and a plurality of grooves are arranged on the bearing part, and the counterweight blocks are clamped in the grooves. 5. The anti-shake tableware according to claim 4, characterized in that, the notch of the groove is provided with a limiting protrusion protruding toward the inside of the groove. 6. The anti-shake tableware according to any one of claims 4 to 5, characterized in that it comprises a plurality of counterweights, and the plurality of counterweights have different weights. 7. The anti-shake tableware according to claim 1, characterized in that the anti-shake tableware further comprises a fixing belt, and the two ends of the fixing belt are respectively connected to the two ends of the holding member; The fixing belt includes two fixing belt units, and the two fixing belt units are connected by gluing. 8. The anti-shake tableware according to claim 1, characterized in that a suede layer is provided on the inner side of the fixing belt. 9. The anti-shake tableware according to claim 1, characterized in that, the surface of the handle is provided with anti-slip protrusions. 10. The anti-shake tableware according to claim 1, characterized in that, the mounting end is provided with a positioning groove, and the inner side of the mounting hole is provided with a positioning protrusion, and after the mounting end is inserted into the mounting hole, the positioning protrusion and the positioning The grooves are engaged with each other.