CN209489430U - A kind of cooling front surface floating equipment of cream sugar - Google Patents
A kind of cooling front surface floating equipment of cream sugar Download PDFInfo
- Publication number
- CN209489430U CN209489430U CN201822216443.0U CN201822216443U CN209489430U CN 209489430 U CN209489430 U CN 209489430U CN 201822216443 U CN201822216443 U CN 201822216443U CN 209489430 U CN209489430 U CN 209489430U
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- China
- Prior art keywords
- cream sugar
- fixedly connected
- cream
- bottom plate
- front surface
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Abstract
The utility model discloses a kind of cooling front surfaces of cream sugar to smooth out equipment, including bottom plate, it is characterized in that: being provided with cream sugar holding box on the upside of the bottom plate, the upside both ends of the bottom plate are respectively fixed with sleeve, cylinder is respectively arranged in two sleeves, the upper end of two cylinders is respectively fixedly connected with supporting block, two supporting blocks are respectively fixedly connected with the downside of L shape support rod, it is respectively arranged with sliding slot on the stock of two L shape support rods, is respectively embedded into sliding block in two sliding slots.The utility model relates to cream sugar production equipment fields, in particular, being related to a kind of cooling front surface floating equipment of cream sugar.The present apparatus can carry out floating processing to cream sugar surface easily and fast.
Description
Technical field
The utility model relates to cream sugar production equipment fields, set in particular, being related to a kind of cooling front surface floating of cream sugar
It is standby.
Background technique
In recent years, natural, social environment transition, which develop to world's spectrum of disease, generates extreme influence, hypertension, gout, gynaecology
The chronic diseases such as Disorder lump in the abdomen also show the developing state of each alienation of disease, rejuvenation of falling ill therewith, are bringing the same of health problem
When, it also enables patient subject very big economy, psychological burden, therefore works as and cause enough attention.During cream taste " one side of a people " is characterized in
The good embodiment of " personalized prescription " principle is cured, and has the advantages that convenient to take, effect is good, is suitble to suffering from chronic Disease long-term
It takes, so having larger Clinical significance of MG using herbal paste prevention and treatment chronic disease, extensive market is worth further deeply visiting
Study carefully.
Clinical herbal paste applies existing following drawback: clinical herbal paste application is mostly with the auxiliary type of glue class, and there are at high price, smell raw meats
Smelly drawback.It is at high price to lead to glue class drug abuse, while causing medical resource to waste, it is also possible to which bringing to patient need not
The financial burden wanted.Clinical herbal paste application is chiefly used in asthenic symptoms help or slow disease conditioning, and patient's medicining cycle is generally longer, long-term to take
Medicine brings very big psychological burden to patient, is greatly to test to patient compliance.Clinic is canned, bottled medicine is heavier, is not easy
In carrying;Liquid herbal paste is higher to manufacturer's qualification requirement, and finished product fears weight.
Use honey as the cream of auxiliary type agent sugar, clear cream and honey carry out receipts cream, no glue class animal drugs according to the ratio of 3:1
Bad smell allows patient to be easy to receive, and the psychology of being afraid of difficulty of patient's Long-term taking medicine can be rooted out, to patient's Long-term taking medicine centainly to protect
Card has psychological booster action;Since certain diseases are ashamed of taking medicine, this product name " sugar " shape " sugar " is easy to clinical part patient
Patient receives, partner treatment, and cream sugar shape is cubic sugar sample, small in size and easily put, and matter is soft not to fear weight, and portable degree is high.
And it is cheap
Produce cream it is sugared during, need by honey and clear cream infusion it is thick after pour into after mold is cooled and shaped further
Processing, needs the surface to cream sugar to smooth out before cooling, and existing cream sugar production does not have scale also, usually raw by hand
It produces, also lacks a kind of device for being able to carry out and carrying out surface floating when cream sugar produces before cream sugar is cooling, this is the prior art
Shortcoming.
Utility model content
The technical problem to be solved by the present invention is to provide a kind of cooling front surfaces of cream sugar to smooth out equipment, facilitates cream sugar cold
But the floating of front surface.
The utility model adopts the following technical solution realizes goal of the invention:
A kind of cooling front surface floating equipment of cream sugar, including bottom plate, it is characterized in that: being provided with cream sugar on the upside of the bottom plate
Holding box, the upside both ends of the bottom plate are respectively fixed with sleeve, cylinder are respectively arranged in two sleeves, described in two
The upper end of cylinder is respectively fixedly connected with supporting block, and two supporting blocks are respectively fixedly connected with the downside of L shape support rod, two institutes
State and be respectively arranged with sliding slot on the stock of L shape support rod, be respectively embedded into sliding block in two sliding slots, two sliding blocks it is upper
Side is respectively fixed with link block, and two link blocks are respectively fixedly connected with two risers of inverse-U-shape rack, the inverted U-shaped branch
One riser of frame hingedly smoothes out one end of wheel, the center of the hinged gear of another riser of the inverse-U-shape rack, the gear
It is fixedly connected with wheel is smoothed out.
As further limiting for the technical program, the gear pinion rack, the company of being fixedly connected on the downside of the rack gear
One end of fishplate bar, the other end of the connecting plate are fixedly connected with the stock of a corresponding L shape support rod.
As further limiting for the technical program, cream sugar is fixedly connected with by four fixing bolts on the upside of the bottom plate and is contained
Put box.
As further limiting for the technical program, the convex block of upside is threadedly coupled in the middle part of the cross bar of the inverse-U-shape rack
Screw rod one, the hinged movable block in one end of the screw rod one, the both ends of the movable block are respectively fixedly connected with two L shape supports
The quarter butt of bar.
As further limiting for the technical program, screw rod two is fixedly connected on the downside of a supporting block of side
Upper end, the screw rod two is threadedly coupled knob and lower end is arranged in pilot sleeve, and the knob is hinged on the pilot sleeve
Upper end, the pilot sleeve are fixed on the bottom plate.
As further limiting for the technical program, the long pole length of the L shape support rod is longer than the cream sugar holding box
Length, the stock equal length of the length of the rack gear and the L shape support rod.
Compared with prior art, the advantages and positive effects of the utility model are as follows: in use, cream sugar is poured into cream sugar first
In holding box, then turning knob drives the screw rod two being threadedly coupled with it to move down along pilot sleeve, and screw rod two drives a branch
Bracer moves down, and a supporting block drives corresponding L shape support rod, movable block, another L shape support rod and supporting block to move down, and props up
Bracer drives cylinder to move down in sleeve, final that inverse-U-shape rack and floating wheel is driven to move down, until smoothing out wheel moves down into contact paste
Sugared upper surface, then stop operating knob, knob and screw rod two threaded connection can be realized it is self-locking, then rotate screw rod one one
Knob is held, screw rod one drives the inverse-U-shape rack being threadedly coupled with it mobile, and inverse-U-shape rack drives two sliding blocks by link block
It is slided in corresponding sliding slot, inverse-U-shape rack, which drives, smoothes out wheel and gear movement, and gear moves same along the rack gear engaged
When rotated under the action of rack gear, gear rotation is mobile to be driven and smoothes out wheel and rotates in the process of moving, is realized cream sugar surface
Floating processing, when smooth out wheel from upside one end of cream sugar holding box rotation being moved to the other end, cream sugar surface is smoothed out completely,
Rotating backward knob drives screw rod one to move up, final that floating wheel is driven to move up, and backs out fixing bolt, cream sugar holding box is taken away,
Continue next operation using the fixed next cream sugar holding box of fixing bolt.The present apparatus can be easily and fast to cream sugar
Surface carries out floating processing.
Detailed description of the invention
Fig. 1 is the schematic perspective view one of the utility model.
Fig. 2 is the schematic perspective view two of the utility model.
Fig. 3 is the partial enlarged view in Fig. 2 of the utility model at A.
Fig. 4 is the sectional perspective structural schematic diagram of the utility model.
Fig. 5 is the schematic perspective view three of the utility model.
Fig. 6 is the schematic perspective view four of the utility model.
Fig. 7 is the schematic perspective view five of the utility model.
In figure: 1, movable block, 2, screw rod one, 3, L shape support rod, 4, supporting block, 5, cylinder, 5a, sleeve, 6, sliding slot, 7,
Inverse-U-shape rack, 8, cream sugar holding box, 9, bottom plate, 9a, fixing bolt, 10, rack gear, 11, floating wheel, 12, screw rod two, 13, rotation
Button, 14, pilot sleeve, 15, link block, 17, gear, 18, sliding block, 19, connecting plate.
Specific embodiment
With reference to the accompanying drawing, a specific embodiment of the utility model is described in detail, it is to be understood that this
The protection scope of utility model is not limited by the specific implementation.
As shown in Fig. 1-Fig. 7, the utility model includes bottom plate 9, and the upside of the bottom plate 9 is provided with cream sugar holding box 8, institute
The upside both ends for stating bottom plate 9 are respectively fixed with sleeve 5a, and cylinder 5, two circles are respectively arranged in two sleeve 5a
The upper end of column 5 is respectively fixedly connected with supporting block 4, and two supporting blocks 4 are respectively fixedly connected with the downside of L shape support rod 3, and two
It is respectively arranged with sliding slot 6 on the stock of the L shape support rod 3, sliding block 18 is respectively embedded into two sliding slots 6, described in two
The upside of sliding block 18 is respectively fixed with link block 15, and two link blocks 15 be respectively fixedly connected with inverse-U-shape rack 7 two are perpendicular
Plate, a riser of the inverse-U-shape rack 7 hingedly smooth out one end of wheel 11, another riser of the inverse-U-shape rack 7 is hinged
The center of gear 17, the gear 17 are fixedly connected with wheel 11 is smoothed out.
17 pinion rack 10 of gear, the downside of the rack gear 10 are fixedly connected with one end of connecting plate 19, the connection
The other end of plate 19 is fixedly connected with the stock of a corresponding L shape support rod 3.
Cream sugar holding box 8 is fixedly connected with by four fixing bolt 9a on the upside of the bottom plate 9.
The convex block of upside is threadedly coupled screw rod 1, one end hinge of the screw rod 1 in the middle part of the cross bar of the inverse-U-shape rack 7
Movable block 1 is connect, the both ends of the movable block 1 are respectively fixedly connected with the quarter butt of two L shape support rods 3.
The downside of the supporting block 4 of one of side is fixedly connected with the upper end of screw rod 2 12, and 2 12 screw thread of screw rod connects
It connects knob 13 and lower end is arranged in pilot sleeve 14, the knob 13 is hinged on 14 upper end of pilot sleeve, the guiding
Sleeve 14 is fixed on the bottom plate 9.
The long pole length of the L shape support rod 3 is longer than the length of the cream sugar holding box 8, the length of the rack gear 10 with
The stock equal length of the L shape support rod 3.
The workflow of the utility model are as follows: in use, first pouring into cream sugar in cream sugar holding box 8, then rotation rotation
Button 13 drives the screw rod 2 12 being threadedly coupled with it to move down along pilot sleeve 14, and screw rod 2 12 drives a supporting block 4 to move down, and one
A supporting block 4 drives corresponding L shape support rod 3, movable block 1, another L shape support rod 3 and supporting block 4 to move down, 4 band of supporting block
Dynamic cylinder 5 moves down in sleeve 5a, final that inverse-U-shape rack 7 and floating wheel 11 is driven to move down, until smoothing out wheel 11 moves down into contact
Cream sugar upper surface, then stop operating knob 13, and knob 13 and the threaded connection of screw rod 2 12 can be realized self-locking, then rotates spiral shell
One end knob of bar 1, screw rod 1 drive the inverse-U-shape rack 7 being threadedly coupled with it mobile, and inverse-U-shape rack 7 passes through link block
15 two sliding blocks 18 of drive slide in corresponding sliding slot 6, and inverse-U-shape rack 7, which drives, smoothes out wheel 11 and the movement of gear 17, gear 17
It is rotated under the action of rack gear 10 while movement along the rack gear 10 engaged, the rotation of gear 17 is mobile to drive floating wheel 11 to exist
It is rotated in mobile process, realizes and handle the floating on cream sugar surface, turned when smoothing out wheel 11 from upside one end of cream sugar holding box 8
Dynamic to be moved to the other end, cream sugar surface is smoothed out completely, rotates backward knob 13 and screw rod 1 is driven to move up, and final drive smoothes out
Wheel 11 moves up, and backs out fixing bolt 9a, cream sugar holding box 8 is taken away, uses the fixed next cream sugar holding box 8 of fixing bolt 9a
Continue next operation.
Disclosed above is only a specific embodiment of the utility model, and still, the utility model is not limited to this,
The changes that any person skilled in the art can think of should all fall into the protection scope of the utility model.
Claims (6)
1. a kind of cooling front surface of cream sugar smoothes out equipment, including bottom plate (9), it is characterized in that: being provided on the upside of the bottom plate (9)
The upside both ends of cream sugar holding box (8), the bottom plate (9) are respectively fixed with sleeve (5a), in two sleeves (5a) respectively
It is provided with cylinder (5), the upper end of two cylinders (5) is respectively fixedly connected with supporting block (4), two supporting blocks (4) point
It is not fixedly connected with the downside of L shape support rod (3), is respectively arranged with sliding slot (6) on the stock of two L shape support rods (3), two
It is respectively embedded into sliding block (18), is respectively fixed with link block (15) on the upside of two sliding blocks (18), two in a sliding slot (6)
A link block (15) is respectively fixedly connected with two risers of inverse-U-shape rack (7), a riser of the inverse-U-shape rack (7)
Hinged one end for smoothing out wheel (11), the center of the hinged gear of another riser (17) of the inverse-U-shape rack (7), the gear
(17) it is fixedly connected with floating wheel (11).
2. the cooling front surface of cream sugar according to claim 1 smoothes out equipment, it is characterized in that: the gear (17) pinion rack
(10), one end of connecting plate (19) is fixedly connected on the downside of the rack gear (10), the other end of the connecting plate (19) is fixed to be connected
Connect the stock of a corresponding L shape support rod (3).
3. the cooling front surface of cream sugar according to claim 1 smoothes out equipment, it is characterized in that: passing through on the upside of the bottom plate (9)
Four fixing bolts (9a) are fixedly connected with cream sugar holding box (8).
4. the cooling front surface of cream sugar according to claim 3 smoothes out equipment, it is characterized in that: the cross of the inverse-U-shape rack (7)
The convex block of upside is threadedly coupled screw rod one (2) in the middle part of bar, the hinged movable block in one end (1) of the screw rod one (2), the movable block
(1) both ends are respectively fixedly connected with the quarter butt of two L shape support rods (3).
5. the cooling front surface of cream sugar according to claim 4 smoothes out equipment, it is characterized in that: a supporting block of side
(4) upper end of screw rod two (12) is fixedly connected on the downside of, the screw rod two (12) is threadedly coupled knob (13) and lower end setting exists
In pilot sleeve (14), the knob (13) is hinged on the pilot sleeve (14) upper end, and the pilot sleeve (14) is fixed on
On the bottom plate (9).
6. the cooling front surface of cream sugar according to claim 2 smoothes out equipment, it is characterized in that: the length of the L shape support rod (3)
Pole length is longer than the length of the cream sugar holding box (8), the stock of the length of the rack gear (10) and the L shape support rod (3)
Equal length.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201822216443.0U CN209489430U (en) | 2018-12-27 | 2018-12-27 | A kind of cooling front surface floating equipment of cream sugar |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201822216443.0U CN209489430U (en) | 2018-12-27 | 2018-12-27 | A kind of cooling front surface floating equipment of cream sugar |
Publications (1)
Publication Number | Publication Date |
---|---|
CN209489430U true CN209489430U (en) | 2019-10-15 |
Family
ID=68153840
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201822216443.0U Active CN209489430U (en) | 2018-12-27 | 2018-12-27 | A kind of cooling front surface floating equipment of cream sugar |
Country Status (1)
Country | Link |
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CN (1) | CN209489430U (en) |
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2018
- 2018-12-27 CN CN201822216443.0U patent/CN209489430U/en active Active
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