CN209463829U - Cooking equipment - Google Patents

Cooking equipment Download PDF

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Publication number
CN209463829U
CN209463829U CN201821767242.3U CN201821767242U CN209463829U CN 209463829 U CN209463829 U CN 209463829U CN 201821767242 U CN201821767242 U CN 201821767242U CN 209463829 U CN209463829 U CN 209463829U
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China
Prior art keywords
cavity
cooking
cooking equipment
food material
material container
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CN201821767242.3U
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Chinese (zh)
Inventor
胡金华
王峰
李东星
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Zhuhai Unicook Technology Co Ltd
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Zhuhai Unicook Technology Co Ltd
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Priority to CN201821767242.3U priority Critical patent/CN209463829U/en
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Abstract

The utility model provides a kind of cooking equipment, comprising: cooking frame, the multiple steps and multiple cooking cavities that cooking frame has height different, cooking cavity setting are provided with cooking cavity at step, and at least two steps;For accommodating food materials and with the food material container of sieve pore, it is interior to cook food materials that food material container is able to enter or exits cooking cavity.The utility model, which solves, in the prior art cooks noodles equipment inconvenient problem with use.

Description

Cooking equipment
Technical field
The utility model relates to technical field of kitchen wares, in particular to a kind of cooking equipment.
Background technique
Commercialization cook equipment need simultaneously in face of multiple people taste and a variety of foods, boiling for having is well done, and what is had will write Eight points ripe, and what is had will eat noodles, and what is had will eat boiled dumplings, and the space rice flour, especially the street small shop Hou Chu is small and people for eating of having Member is few, it is necessary to which equipment of cooking, which is given full play to one's remarkable skill, meets its various demand.
Equipment of cooking on the market is all arranged substantially mostly according to horizontal layout, such as more common noodle cooking stoves at present A big hot-tubs are shared at the multiple face baskets of several column of several rows, when to be also intended to heat that when cooking noodles big for only one face basket Hot-tub causes waste to cause businessman at high cost;In addition the multiple face baskets of several column of several rows are arranged to, operator takes farther away face basket When need to cross closer face basket with regard to very inconvenient, and closer face basket steam be sprayed onto manipulator make it is very hot.
Utility model content
The main purpose of the utility model is to provide a kind of cooking equipments, are made with solving the equipment in the prior art that cooks noodles With inconvenient problem.
To achieve the goals above, the utility model provides a kind of cooking equipment, comprising: cooking frame, cooking frame have Highly different multiple steps and multiple cooking cavities, cooking cavity is arranged at step, and culinary art is provided at least two steps Chamber;For accommodating food materials and with the food material container of sieve pore, it is interior to cook food materials that food material container is able to enter or exits cooking cavity.
Further, at least one cooking cavity is provided on each step.
Further, cooking cavity includes at least one first cavity for filling the first liquid, and is respectively provided on each step There is at least one first cavity.
Further, cooking cavity further includes at least one second cavity for filling second liquid, the first liquid and the second liquid The physical features of body are identical or have at least one different
Further, at least one first cavity and at least one second cavity are provided on step, the first cavity is successively The periphery of second cavity is set.
Further, it is provided at least one first cavity and at least one second cavity on step, and the first cavity Volume of the volume less than the second cavity.
Further, the first cavity is hot-water cavity, and the second cavity is cold water cavity, and hot-water cavity is located in cold water cavity, and hot water The volume of chamber is less than the volume of cold water cavity.
Further, the first cavity is multiple, and food material container is multiple, multiple first cavities and multiple food material containers one One is correspondingly arranged.
Further, cooking equipment further includes multiple mobile devices, and mobile device is connect with food material container, and drives food materials Container enters and leaves cooking cavity.
Further, mobile device includes lifting device, and lifting device is connect with food material container, with drive food material container into Enter or leave cooking cavity.
Further, mobile device includes rotating device, and rotating device is connect with food material container, and food material container is driven to exist Switch between the top of each cooking cavity.
Further, mobile device includes translating device, and translating device is connect with food material container, and food material container is driven to exist Switch between the top of each cooking cavity.
Further, cooking frame includes support frame, and support frame connect with mobile device and moves synchronously with mobile device, food Material container supports on the support frame.
Further, mobile device includes clamp device, and clamp device clamps food material container, food material container is placed into branch By being removed on support frame on support or by food material container.
Further, cooking equipment further includes control device, and control device is connect with mobile device, to control mobile device Movement.
Further, control device controls the movement of mobile device according to preset menu.
Further, cooking equipment further includes the timing module connecting with control device, and control device is according to timing module The movement of the time control mobile device of setting.
Further, cooking equipment further includes communication part, and communication part is connect with mobile device, according to control instruction Control the movement of cooking equipment.
Further, cooking equipment further includes at least one stove of the temperature for changing cooking cavity, stove and culinary art Frame connection.
Using the technical solution of the utility model, by being provided with the different step of multiple height, so that each cooking cavity Locating height is different, and user can be easily by the food material container in the cooking cavity on different steps when using cooking equipment It takes, while also avoiding contact of the user with high-temperature steam, also just facilitate the use of cooking equipment, be greatly improved The convenience and safety that cooking equipment uses.
Detailed description of the invention
The accompanying drawings constituting a part of this application is used to provide a further understanding of the present invention, this is practical Novel illustrative embodiments and their description are not constituteed improper limits to the present invention for explaining the utility model. In the accompanying drawings:
Fig. 1 shows the structural schematic diagram of the cooking equipment of the embodiments of the present invention one;
Fig. 2 shows the structural schematic diagrams of the rack of the cooking equipment in Fig. 1;
Fig. 3 shows the side view of Fig. 1;
Fig. 4 shows the structural schematic diagram of the food material container alignment of the cooking equipment in Fig. 1;
Fig. 5 shows the structural schematic diagram of the food material container arranged crosswise of the cooking equipment in Fig. 1;And
Fig. 6 shows the structural schematic diagram of the cooking equipment of the embodiments of the present invention two.
Wherein, the above drawings include the following reference numerals:
10, cooking frame;11, step;12, cooking cavity;121, the first cavity;122, the second cavity;13, support frame;20, it eats Material container;30, mobile device.
Specific embodiment
It should be noted that in the absence of conflict, the features in the embodiments and the embodiments of the present application can phase Mutually combination.The utility model will be described in detail below with reference to the accompanying drawings and embodiments.
It should be pointed out that unless otherwise specified, all technical and scientific terms used in this application have and the application The normally understood identical meanings of person of an ordinary skill in the technical field.
In the present invention, in the absence of explanation to the contrary, the noun of locality used such as " upper and lower, top, bottom " is usually It is for direction shown in the drawings, or for component itself is on vertical, vertical or gravity direction;Together Sample, it for ease of understanding and describes, " inside and outside " refers to the inside and outside of the profile relative to each component itself, but the above-mentioned noun of locality is simultaneously It is not used in limitation the utility model.
In order to solve it is in the prior art cook noodles equipment inconvenient problem with use, the utility model provides a kind of culinary art Equipment.
Embodiment one
A kind of cooking equipment as shown in Figure 1 to Figure 3, including cooking frame 10 and for accommodating food materials and with the food of sieve pore Material container 20, the multiple steps 11 and multiple cooking cavities 12 that cooking frame 10 has height different, cooking cavity 12 are arranged in step 11 Place, and cooking cavity 12 is provided at least two steps 11;Food material container 20 is able to enter or exits in cooking cavity 12 with culinary art Food materials.
The present embodiment is by being provided with the different step 11 of multiple height, so that height locating for each cooking cavity 12 is not Together, user can easily take down the food material container 20 in the cooking cavity 12 on different steps 11 using when cooking equipment Come, while also avoiding contact of the user with high-temperature steam, also just facilitates the use of cooking equipment, greatly improve culinary art The convenience and safety that equipment uses.
Optionally, at least one cooking cavity 12 is provided on each step 11.
As shown in Figure 1, cooking cavity 12 includes that at least one first cavity 121 for filling the first liquid is filled at least one Second cavity 122 of second liquid, and be provided on each step 11 at least one first cavity 121 and at least one second Cavity 122, so that food material container 20 can switch between the first cavity 121 and the second cavity 122, to meet culinary art Demand.First liquid and second liquid have identical or at least one different physical features, so that 121 He of the first cavity Second cavity 122 realizes identical function or realizes different functions.
The present embodiment is illustrated so that cooking equipment is noodles cooker as an example, and correspondingly, the first liquid is hot water, second liquid For cold water, the first cavity 121 is formed by hot-tub, and as hot-water cavity, the second cavity 122 is formed by water cooling pond, and as cold Water cavity, food material container 20 are face basket.Certainly, cooking equipment is also possible to other equipment.
Optionally, at least one the first cavity 121 and at least one second cavity 122 are provided on step 11, first holds Chamber 121 is successively set on the periphery of the second cavity 122.
In the present embodiment, volume of the volume of the first cavity 121 less than the second cavity 122.That is hot-water cavity position In in cold water cavity, and the volume of hot-water cavity is less than the volume of cold water cavity, this makes it possible to make cooking equipment during the cooking process, Food material container 20 can be cooked by only needing to heat the hot-water cavity of small volume, and the energy for reducing heating disappears Consumption.
In the present embodiment, the first cavity 121 is multiple, and food material container 20 be it is multiple, multiple first cavities 121 with it is more A food material container 20 is arranged in a one-to-one correspondence.A second big cavity 122, and one second appearance are provided on each step 11 Chamber 122 occupies the upper surface of entire step 11 substantially, is respectively arranged in each second cavity 122 multiple independent of each other First cavity 121, and the shape of the first cavity 121 is identical as the shape of food material container 20, is thus guaranteeing to food material container While 20 heating effect, the volume of the first cavity 121 has been minimized, and can according to need the food material container of culinary art 20 pairs of corresponding first cavities 121 heat, thus further reduced the energy consumption of the first cavity 121 of heating, and Second cavity 122 be cold water cavity, do not need to be heated, thus can be set it is as big as possible, to facilitate food material container 20 switching between the first cavity 121 and the second cavity 122 guarantees the cooling effect of the second cavity 122.
In the present embodiment, cooking equipment further includes multiple mobile devices 30, and mobile device 30 is connect with food material container 20, And food material container 20 is driven to enter and leave cooking cavity 12, drive food material container 20 in the first cavity 121 by mobile device 30 And second switch between cavity 122, to realize the function in the automatic supercooling river of cooking equipment, reduces the labour of user Intensity is conducive to automation culinary art.
Optionally, mobile device 30 includes rotating device and lifting device, and rotating device is connect with food material container 20, and band Dynamic food material container 20 switches between the top of each cooking cavity 12;Lifting device is connect with food material container 20 and/or rotating device, To drive food material container 20 to enter or leave cooking cavity 12, when needing to switch to the second cavity 122 by the first cavity 121, rise Falling unit drives the rising of food material container 20 to exit the first cavity 121, and then rotating device drives food material container 20 to rotate, so that food Material container 20 is by the upper direction of the first cavity 121 to the top of the second cavity 122, and subsequently lifting device drives food material container 20 declines are to enter in the second cavity 122, to complete to switch, it is to be switched to by the second cavity 122 that said process are reversed The process of first cavity 121.
Certainly, rotating device can also be replaced using translating device, and translating device is connect with food material container 20, translating device It drives food material container 20 to switch between the top of each cooking cavity 12, realizes that food materials hold by translating device and lifting device cooperation The movement of device 20.
In the present embodiment, cooking frame 10 includes support frame 13, and support frame 13 connect with mobile device 30 and fills with mobile It sets 30 to move synchronously, food material container 20 is supported on support frame 13.Support frame 13 includes annular frame and handle two parts, annular The via hole that there is frame food material container 20 to pass through, food material container 20 pass through via hole rear support on annular frame, handle and ring The outer rim of shape frame connects, and inclination extends upwards, and support frame 13 is also multiple, each support frame 13 and food material container 20 1 One is correspondingly arranged, and the handle direction of each support frame 13 can be by the way of alignment, as shown in figure 4, can also be using friendship The mode of arrangement is pitched, as shown in figure 5,
Optionally, mobile device includes clamp device, and clamp device clamps food material container 20, food material container is placed into branch By being removed on support frame 13 on support 13 or by food material container 20, to realize the automatic operation of cooking equipment.
In the present embodiment, cooking equipment further includes control device, and control device is connect with mobile device 30, according to pre- If the factor controllings mobile device 30 such as menu, triggering alarm signal or artificial interim control movement, to realize culinary art The automatic cooking of equipment.
Optionally, cooking equipment further includes the timing module connecting with control device, and control device is set according to timing module Fixed time control mobile device 30 is sequentially completed movement, to guarantee to cook effect.
In the present embodiment, cooking equipment further includes communication part, and communication part is connect with mobile device 30, is made with basis The movement of the control instruction control cooking equipment of user, can use the side of wire communication between communication part and mobile device 30 Formula, can also be by the way of wireless telecommunications.
Optionally, cooking equipment further includes at least one stove of the temperature for changing the first liquid or second liquid, Stove is connect with cooking frame 10, to heat to the first cavity 121.
Embodiment two
Difference with embodiment one is that cooking cavity 12 only includes the first cavity 121.
As shown in fig. 6, cooking cavity 12 only includes at least one first cavity 121, the first cavity 121 is as hot-water cavity to food Material container 20 is heated.The set-up mode is suitable for not needing the cooking equipment of switching cavity.Mobile device 30 is also only at this time It needs to include lifting device, lifting device drives food material container 20 to rise to leave the first cavity 121 after food materials are cooked.
It should be noted that multiple in above-described embodiment refer at least two.
It can be seen from the above description that the above embodiments of the utility model achieve the following technical effects:
1, it solves and in the prior art cooks noodles equipment inconvenient problem with use;
2, the setting person of being convenient to use of step takes food material container, improves the convenience of cooking equipment;
3, the volume of hot-water cavity is less than the volume of cold water cavity and is arranged independently of one another, reduces the energy of heat hot water chamber needs Source;
4, overall structure is simple, easy to use, highly-safe.
Obviously, above-mentioned described embodiment is only the embodiment of the utility model a part, rather than whole realities Apply example.Based on the embodiments of the present invention, those of ordinary skill in the art institute without making creative work The range of the utility model protection all should belong in the every other embodiment obtained.
It should be noted that term used herein above is merely to describe specific embodiment, and be not intended to restricted root According to the illustrative embodiments of the application.As used herein, unless the context clearly indicates otherwise, otherwise singular Also it is intended to include plural form, additionally, it should be understood that, when in the present specification using term "comprising" and/or " packet Include " when, indicate existing characteristics, step, work, device, component and/or their combination.
It should be noted that the description and claims of this application and term " first " in above-mentioned attached drawing, " Two " etc. be to be used to distinguish similar objects, without being used to describe a particular order or precedence order.It should be understood that using in this way Data be interchangeable under appropriate circumstances, so that presently filed embodiment described herein can be in addition to illustrating herein Or the sequence other than those of description is implemented.
The above descriptions are merely preferred embodiments of the present invention, is not intended to limit the utility model, for this For the technical staff in field, various modifications and changes may be made to the present invention.It is all in the spirit and principles of the utility model Within, any modification, equivalent replacement, improvement and so on should be included within the scope of protection of this utility model.

Claims (19)

1. a kind of cooking equipment characterized by comprising
Cooking frame (10), the multiple steps (11) and multiple cooking cavities (12) that the cooking frame (10) has height different are described Cooking cavity (12) setting is provided with the cooking cavity (12) at the step (11), and at least two steps (11);
For accommodating food materials and with the food material container (20) of sieve pore, the food material container (20) is able to enter or exits described cook Chamber (12) of preparing food is interior to cook food materials.
2. cooking equipment according to claim 1, which is characterized in that be provided at least one on each step (11) A cooking cavity (12).
3. cooking equipment according to claim 1, which is characterized in that the cooking cavity (12) includes that at least one fills The first cavity (121) of one liquid, and at least one described first cavity (121) is provided on each step (11).
4. cooking equipment according to claim 3, which is characterized in that the cooking cavity (12) further includes that at least one is filled The second cavity (122) of second liquid, first liquid are identical with the physical features of the second liquid or at least one Item is different.
5. cooking equipment according to claim 4, which is characterized in that be provided with described at least one on the step (11) First cavity (121) and at least one described second cavity (122), first cavity (121) are successively set on described second The periphery of cavity (122).
6. cooking equipment according to claim 4, which is characterized in that be provided with described at least one on the step (11) First cavity (121) and at least one described second cavity (122), and the volume of first cavity (121) is less than described the The volume of two cavities (122).
7. cooking equipment according to claim 4, which is characterized in that first cavity (121) is hot-water cavity, described the Two cavities (122) are cold water cavity, and the hot-water cavity is located in the cold water cavity, and the volume of the hot-water cavity is less than the cold water The volume of chamber.
8. cooking equipment according to claim 3, which is characterized in that first cavity (121) is multiple, and the food Material container (20) be it is multiple, multiple first cavities (121) are arranged in a one-to-one correspondence with multiple food material containers (20).
9. cooking equipment according to any one of claim 1 to 8, which is characterized in that the cooking equipment further includes more A mobile device (30), the mobile device (30) connect with the food material container (20), and drives the food material container (20) Enter and leave the cooking cavity (12).
10. cooking equipment according to claim 9, which is characterized in that the mobile device (30) includes lifting device, institute It states lifting device to connect with the food material container (20), to drive the food material container (20) to enter or leave the cooking cavity (12)。
11. cooking equipment according to claim 9, which is characterized in that the mobile device (30) includes rotating device, institute It states rotating device to connect with the food material container (20), and drives the food material container (20) in the upper of each cooking cavity (12) Switch between side.
12. cooking equipment according to claim 9, which is characterized in that the mobile device (30) includes translating device, institute It states translating device to connect with the food material container (20), and drives the food material container (20) in the upper of each cooking cavity (12) Switch between side.
13. cooking equipment according to claim 9, which is characterized in that the cooking frame (10) includes support frame (13), institute Support frame (13) is stated to connect and move synchronously with the mobile device (30), the food material container with the mobile device (30) (20) it is supported on support frame as described above (13).
14. cooking equipment according to claim 13, which is characterized in that the mobile device includes clamp device, described Clamp device clamps the food material container (20), the food material container is placed on support frame as described above (13) or by the food materials Container (20) on support frame as described above (13) by removing.
15. cooking equipment according to claim 9, which is characterized in that the cooking equipment further includes control device, described Control device is connect with the mobile device (30), to control the movement of the mobile device (30).
16. cooking equipment according to claim 15, which is characterized in that the control device is controlled according to preset menu The movement of the mobile device (30).
17. cooking equipment according to claim 15, which is characterized in that the cooking equipment further includes filling with the control The timing module of connection is set, the control device controls the mobile device (30) according to the time that the timing module is set Movement.
18. cooking equipment according to claim 9, which is characterized in that the cooking equipment further includes communication part, described Communication part is connect with the mobile device (30), to control the movement of the cooking equipment according to control instruction.
19. cooking equipment according to any one of claim 1 to 8, which is characterized in that the cooking equipment further includes using In at least one stove for the temperature for changing the cooking cavity (12), the stove is connect with the cooking frame (10).
CN201821767242.3U 2018-10-29 2018-10-29 Cooking equipment Active CN209463829U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201821767242.3U CN209463829U (en) 2018-10-29 2018-10-29 Cooking equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201821767242.3U CN209463829U (en) 2018-10-29 2018-10-29 Cooking equipment

Publications (1)

Publication Number Publication Date
CN209463829U true CN209463829U (en) 2019-10-08

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ID=68086545

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201821767242.3U Active CN209463829U (en) 2018-10-29 2018-10-29 Cooking equipment

Country Status (1)

Country Link
CN (1) CN209463829U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113229713A (en) * 2021-06-30 2021-08-10 广东智源机器人科技有限公司 Cooking device

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113229713A (en) * 2021-06-30 2021-08-10 广东智源机器人科技有限公司 Cooking device

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