CN209346049U - A kind of capsicum processing stir-frying device - Google Patents
A kind of capsicum processing stir-frying device Download PDFInfo
- Publication number
- CN209346049U CN209346049U CN201821780939.4U CN201821780939U CN209346049U CN 209346049 U CN209346049 U CN 209346049U CN 201821780939 U CN201821780939 U CN 201821780939U CN 209346049 U CN209346049 U CN 209346049U
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- CN
- China
- Prior art keywords
- stir
- frying
- shaft
- shell
- cylinder
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses a kind of capsicums to process with stir-frying device, including pedestal, the pedestal is equipped with shell, the inside of the shell is equipped with heating cabinet, the heating cabinet is horizontal positioned cylinder, the barrel of heating cabinet is equipped with outer layer and internal layer, outer layer is set as heating layer, internal layer set is placed with stir-frying cylinder, the barrel of the stir-frying cylinder offers evenly spaced venthole, the center of the stir-frying cylinder is inserted with horizontal shaft, and the both ends of shaft pass through bearing respectively and are fixedly installed on the two sides inner wall of stir-frying cylinder, the shaft of the shaft is equipped with stir-frying shovel, one end of the shaft extends to the outside of stir-frying cylinder and through shell, the outer end of shaft is sequentially connected with motor, the utility model structure is simple, it is easily operated, it can guarantee adequately to stir-fry to capsicum, capsicum is heated evenly, capsicum stir-frying Quality advance, and it saves It has saved manually, production efficiency is guaranteed.
Description
Technical field
The utility model relates to capsicum processing technique field more particularly to a kind of capsicum processing stir-frying devices.
Background technique
Ascorbic content occupies the first place of each vegetables in capsicum, and the minerals such as vitamin B, carrotene and calcium iron contain
Amount is also relatively abundant, is suitable for cooking seasoning, has the features such as easy to carry, to whet the appetite, promote digestion, modern food industry
In, in the processing technology of capsicum, a highly important technique is stir-frying, and capsicum needs to control its duration and degree of heating, mesh in stir-frying
Preceding capsicum stir-frying mainly artificial frying, large labor intensity, since the capsicum amount during once stir-frying is huge, capsicum
Uneven heating, the quality for frying out is with regard to unstable.
Summary of the invention
Purpose of the utility model is to solve stir-frying capsicum uneven heatings existing in the prior art, influence product matter
The shortcomings that amount, and a kind of capsicum processing stir-frying device proposed.
To achieve the goals above, the utility model adopts the technical scheme that
A kind of capsicum processing stir-frying device, including pedestal, the pedestal are equipped with shell, and the inside of the shell is equipped with
Heating cabinet, the heating cabinet are horizontal positioned cylinder, and the barrel of heating cabinet is equipped with outer layer and internal layer, and outer layer is set as heating
Layer, internal layer set are placed with stir-frying cylinder, and the barrel of the stir-frying cylinder offers evenly spaced venthole, and the center of the stir-frying cylinder is inserted
Equipped with horizontal shaft, and the both ends of shaft pass through bearing respectively and are fixedly installed on the two sides inner wall of stir-frying cylinder, the shaft
Shaft be equipped with stir-frying shovel, one end of the shaft extends to the outside of stir-frying cylinder and through shell, and the outer end of shaft is driven
It is connected with motor.
Preferably, the motor is placed in the top of pedestal, and the shaft extends to one end and the motor of hull outside
Output end is equipped with belt pulley, and is connected between belt pulley by belt.
Preferably, fan is installed, and fan and motor are located at the two sides of stir-frying cylinder on the inner wall of the shell.
Preferably, feed inlet is offered at the top of the stir-frying cylinder, feed inlet extends straight up, and the top of feed inlet is passed through
It wears shell and extends to the top of shell.
Preferably, resistive heater is wound in the heating layer.
The beneficial effects of the utility model are:
1, the structure of shell is cylinder, and shell is horizontal positioned, and the heating layer being arranged on the barrel of shell is heated for heating
Resistance wire, which is powered, can be used for being promoted the temperature of entire enclosure interior, while the effect of fan, it is ensured that the heat of enclosure interior
Air-flow sufficiently recycles, and the stack shell of stir-frying cylinder is equipped with venthole, facilitates the flowing of thermal current, carries out to the entire barrel of stir-frying cylinder
Heating.
2, it is thrown in stir-frying cylinder from feed inlet by capsicum, under motor driven, so that shaft drives stir-frying shovel to be rotated,
A certain distance is reserved between stir-frying shovel and the barrel of stir-frying cylinder, what stir-frying shovel was successively spaced is arranged on the shaft of shaft, with
The shaft of shaft, guarantee the process consistent of stir-frying capsicum, and thermal current circulates, and can guarantee that capsicum is turning over
During stir-fry, it is heated evenly.
To sum up, present apparatus structure is simple, easily operated, is changed for the defects of the stir-frying technique of present capsicum processing
It is kind, it can guarantee adequately to stir-fry to capsicum, capsicum is heated evenly, capsicum stir-frying Quality advance, and saves artificial, life
Efficiency is produced to be guaranteed.
Detailed description of the invention
Fig. 1 be the utility model proposes a kind of capsicum processing with stir-frying device schematic view of the front view；
Fig. 2 be the utility model proposes a kind of capsicum processing with stir-frying device heating cabinet cross section structure schematic diagram；
Fig. 3 be the utility model proposes a kind of capsicum processing with stir-frying device stir-frying cylinder structural schematic diagram.
In figure: 1 pedestal, 2 shells, 3 heating cabinets, 4 heating layers, 5 stir-frying cylinders, 6 ventholes, 7 shafts, 8 stir-frying shovels, 9 motors,
10 feed inlets, 11 fans.
Specific embodiment
The following will be combined with the drawings in the embodiments of the present invention, carries out the technical scheme in the embodiment of the utility model
Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole
Embodiment.
Referring to Fig.1-3, a kind of capsicum processing stir-frying device, including pedestal 1, pedestal 1 are equipped with shell 2, shell 2 it is interior
Portion is equipped with heating cabinet 3, and heating cabinet 3 is horizontal positioned cylinder, and the barrel of heating cabinet 3 is equipped with outer layer and internal layer, outer layer setting
For heating layer 4, internal layer set is placed with stir-frying cylinder 5, and the barrel of stir-frying cylinder 5 offers evenly spaced venthole 6, in stir-frying cylinder 5
The heart is inserted with horizontal shaft 7, and the both ends of shaft 7 pass through bearing respectively and are fixedly installed on the two sides inner wall of stir-frying cylinder 5, turns
The shaft of axis 7 is equipped with stir-frying shovel 8, and one end of shaft 7 extends to the outside of stir-frying cylinder 5 and through shell 2, the outer end of shaft 7
It is sequentially connected with motor 9, motor 9 is placed in the top of pedestal 1, and shaft 7 extends to the defeated of the one end in 2 outside of shell and motor 9
Outlet is equipped with belt pulley, and is connected between belt pulley by belt, is equipped with fan 11, and fan 11 on the inner wall of shell 2
The two sides of stir-frying cylinder 5 are located at motor 9, the top of stir-frying cylinder 5 offers feed inlet 10, and feed inlet 10 prolongs straight up
It stretches, the top of feed inlet 10 runs through shell 2 and extends to the top of shell 2, is wound with resistive heater in heating layer 4.
In the present embodiment, in conjunction with attached drawing, the structure of shell 2 is cylinder, and shell 2 is horizontal positioned, is arranged on the barrel of shell 2
Heating layer 4 for heating, resistive heater is powered the temperature that can be used for being promoted inside entire shell 1, while fan 11
Effect, it is ensured that the thermal current inside shell 1 sufficiently recycles, and the stack shell of stir-frying cylinder 5 is equipped with venthole 6, facilitates thermal current
Flowing, the entire barrel of stir-frying cylinder 5 is heated, is thrown in stir-frying cylinder 5 from feed inlet 10 by capsicum, on stir-frying cylinder 5
Venthole 6 aperture it is sufficiently small, avoid the occurrence of capsicum small in size fallen to from venthole 6 outside, motor 9 drive under,
So that shaft 7 drives stir-frying shovel 8 to be rotated, a certain distance is reserved between stir-frying shovel 8 and the barrel of stir-frying cylinder 5, from attached drawing,
What stir-frying shovel 8 was successively spaced is arranged on the shaft of shaft 7, with the shaft of shaft 7, guarantees that the process of stir-frying capsicum is uniformly held
It is continuous, and thermal current circulates, and can guarantee that capsicum during stir-frying, is heated evenly.
The preferable specific embodiment of the above, only the utility model, but the protection scope of the utility model is not
It is confined to this, anyone skilled in the art is within the technical scope disclosed by the utility model, practical according to this
Novel technical solution and its utility model design are subject to equivalent substitution or change, should all cover the protection model in the utility model
Within enclosing.
Claims (5)
1. a kind of capsicum processing stir-frying device, including pedestal (1), which is characterized in that the pedestal (1) is equipped with shell (2),
The inside of the shell (2) is equipped with heating cabinet (3), and the heating cabinet (3) is horizontal positioned cylinder, the barrel of heating cabinet (3)
It is equipped with outer layer and internal layer, outer layer is set as heating layer (4), and internal layer set is placed with stir-frying cylinder (5), the barrel of the stir-frying cylinder (5)
It offering evenly spaced venthole (6), the center of the stir-frying cylinder (5) is inserted with horizontal shaft (7), and shaft (7)
Both ends pass through bearing respectively and are fixedly installed on the two sides inner wall of stir-frying cylinder (5), and the shaft of the shaft (7) is equipped with stir-frying shovel
(8), one end of the shaft (7) extends to the outside of stir-frying cylinder (5) and through shell (2), and the outer end of shaft (7) is sequentially connected
There are motor (9).
2. a kind of capsicum processing stir-frying device according to claim 1, which is characterized in that the motor (9) is placed in
The output end at the top of pedestal (1), one end and motor (9) that the shaft (7) extends on the outside of shell (2) is equipped with belt
Wheel, and connected between belt pulley by belt.
3. a kind of capsicum processing stir-frying device according to claim 1, which is characterized in that the inner wall of the shell (2)
On be equipped with fan (11), and fan (11) and motor (9) are located at the two sides of stir-frying cylinder (5).
4. a kind of capsicum processing stir-frying device according to claim 1, which is characterized in that the top of the stir-frying cylinder (5)
Portion offers feed inlet (10), and feed inlet (10) extends straight up, and the top of feed inlet (10) through shell (2) and extends to
The top of shell (2).
5. a kind of capsicum processing stir-frying device according to claim 1, which is characterized in that twined in the heating layer (4)
It is wound with resistive heater.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821780939.4U CN209346049U (en) | 2018-10-31 | 2018-10-31 | A kind of capsicum processing stir-frying device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821780939.4U CN209346049U (en) | 2018-10-31 | 2018-10-31 | A kind of capsicum processing stir-frying device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209346049U true CN209346049U (en) | 2019-09-06 |
Family
ID=67781560
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821780939.4U Expired - Fee Related CN209346049U (en) | 2018-10-31 | 2018-10-31 | A kind of capsicum processing stir-frying device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209346049U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111528422A (en) * | 2020-05-08 | 2020-08-14 | 鸡泽县湘君府味业有限责任公司 | Crisp puffing technology and processing equipment for chilli seeds |
-
2018
- 2018-10-31 CN CN201821780939.4U patent/CN209346049U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111528422A (en) * | 2020-05-08 | 2020-08-14 | 鸡泽县湘君府味业有限责任公司 | Crisp puffing technology and processing equipment for chilli seeds |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190906 Termination date: 20211031 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |