CN209268625U - A kind of efficient steamed rice equipment of crispy rice production - Google Patents

A kind of efficient steamed rice equipment of crispy rice production Download PDF

Info

Publication number
CN209268625U
CN209268625U CN201821310140.9U CN201821310140U CN209268625U CN 209268625 U CN209268625 U CN 209268625U CN 201821310140 U CN201821310140 U CN 201821310140U CN 209268625 U CN209268625 U CN 209268625U
Authority
CN
China
Prior art keywords
boiler
rice
steamed rice
bracket
gear
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201821310140.9U
Other languages
Chinese (zh)
Inventor
沈品和
桂干松
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Anhui Shitai Shishan Food Co Ltd
Original Assignee
Anhui Shitai Shishan Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Anhui Shitai Shishan Food Co Ltd filed Critical Anhui Shitai Shishan Food Co Ltd
Priority to CN201821310140.9U priority Critical patent/CN209268625U/en
Application granted granted Critical
Publication of CN209268625U publication Critical patent/CN209268625U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Landscapes

  • Commercial Cooking Devices (AREA)

Abstract

The utility model discloses a kind of crispy rices to produce efficient steamed rice equipment, including bracket, kitchen range, steamed rice boiler, first motor, first gear, second gear and control cabinet, the bracket is arranged to A-frame, the pedestal lower end is equipped with pedestal, and mid-stent is welded with boiler placement rack, steamed rice boiler is placed on the upside of the boiler placement rack, boiler lid is installed on the upside of the steamed rice boiler, the steamed rice boiler lateral wall is equipped with first gear, the bracket side sprocket drive spindle is installed by attachment base, a kind of crispy rice of the utility model produces efficient steamed rice equipment, steamed rice boiler can be driven to be rotated by the first motor being equipped with, it can be improved the being heated evenly property of steamed rice boiler during the cooking process, it is slowly rotated by the second motor driven stirring shaft in steamed rice boiler internal, prevent the grain of rice from gluing pot, and It can be improved relaxed type when steamed rice, keep the grain of rice steamed more full, be conducive to the mouthfeel for improving crispy rice production.

Description

A kind of efficient steamed rice equipment of crispy rice production
Technical field
The utility model relates to crispy rice manufacture technology field, specifically a kind of crispy rice produces efficient steamed rice equipment.
Background technique
Crispy rice delicious flavour, it is full of nutrition, it is usually made of rice, soya bean, millet etc., is by the favorite pot foods of people One of, reinforcing spleen to promote digestion, antidiarrheal.Diabetic avoids eating.Crispy rice can not only work as snacks, when grain use, also it can be used to make perhaps More dish.Reportedly, Emperor Qianlong goes to south China, as soon as Zeng a slap-bang shop dining, has and is boiled into peeled shrimp, shredded chicken, chicken soup Thick gravy is poured on the spot on fried crispy rice, fries sound your writing immediately, and giving off a strong fragrance assails the nostrils, and Qianrong one tastes, and feels crispy and delicious, eats interesting big belly So, just ask what dish this is, storekeeper laughs at: " this cries level land a burst of thunder." road Qianrong Tuo Kouer: " this dish can claim peerless dish." From this, " peerless dish " becomes traditional famous dish that many places retain.Nowadays, crispy rice had been widely used already and had cooked for diet, mouth Mushroom crispy rice, squid crispy rice, sea cucumber with rice crusts, dried scallop crispy rice, fish maw crispy rice, imitation frosted glass is similar, numerous.Food industry also exists Make an issue of on crispy rice, processes circumference packaging crispy rice of different shapes, eating as opening.The production process of artificial crispy rice: it chooses Excellent local selenium rice (Chizhou City) --- rinses --- put sugar water in pot and normally cook (8 is mature) --- to be put into electric baking pan (time 12 minutes, carry out extrusion forming of returning)-be put into above conveyer belt (heating, drying, time are about 20 minutes, transmission It is put into charcoal fire baking with following, it is more preferable that such crispy rice comes out mouthfeel) ----being distributed into bag sale, (bigger block needs are converted into Fritter is transferred in bag, then puts 3 bags of special thick chilli sauce).Need to use steamed rice equipment in the production process of crispy rice to the former material grain of rice Carry out boiling.
Existing crispy rice production technology has the following problems: existing crispy rice production steamed rice boiler, boiler are heated evenly Property it is poor, and the former material grain of rice cannot be slowly stirred during boiling, the grain of rice is easy viscous pot, and lower part boiling Extruding of the grain of rice by the top grain of rice, particle is not full when steaming, and influences the mouthfeel of crispy rice production.
Utility model content
The purpose of this utility model is to provide a kind of crispy rices to produce efficient steamed rice equipment, in the prior art to solve Problem.
To achieve the above object, the utility model provides the following technical solutions: a kind of efficient steamed rice equipment of crispy rice production, Including bracket, kitchen range, steamed rice boiler, the first motor, first gear, second gear and control cabinet, the bracket is arranged to three Angle support, the pedestal lower end is equipped with pedestal, and mid-stent is welded with boiler placement rack, puts on the upside of the boiler placement rack It is equipped with steamed rice boiler, boiler lid is installed on the upside of the steamed rice boiler, the steamed rice boiler lateral wall is equipped with first gear, institute It states bracket side and sprocket drive spindle is installed by attachment base, and gear shaft both ends are separately installed with second gear and the second flywheel, institute It states stent outer and the first motor is equipped with by first motor seat, first motor one end is sequentially connected with first and flies Wheel, is sequentially connected between first flywheel and the second flywheel by belt, and the pedestal upper end is equipped with cross bar, the cross bar Middle part is equipped with the second motor by the second motor cabinet, and first gear and second gear are engaged, under second motor Side is sequentially connected with stirring shaft, and stirring shaft is arranged through boiler lid, and described stirring shaft one end is equipped with stirring rod, institute It states pedestal lower end side and kitchen range is equipped with by first connecting rod, the kitchen range downside is equipped with liquid gas storage tank by appendix, The frame bottom side is equipped with PLC control cabinet.
Preferably, the boiler lid is arranged to shaped hollow round table, and boiler lid is arranged to two petaloids.
Preferably, the boiler cover side offer respectively ventilation mouth and shaft spliced eye, the boiler lid side wall also pacify Equipped with air gauge and window.
Preferably, middle part offers boiler putting hole in the boiler placement rack, and boiler putting hole inner sidewall is equipped with Bearing, the boiler place bore dia and are slightly less than steamed rice boiler upper diameter.
Preferably, the bearing uses tapered roller bearing, and bearing interior diameter is 600-900mm.
Preferably, floating rule is installed on the outside of the stirring rod, and floating rule is arranged to arc shape and is close to steamed rice boiler inner wall Setting.
Preferably, the bracket and boiler placement rack are all made of stainless steel structure.
Compared with prior art, the utility model has the beneficial effects that the utility model passes through the first motor being equipped with First gear and second gear can be driven to rotate, so that steamed rice boiler be made to be rotated, can be improved steamed rice boiler in boiling Being heated evenly property in the process, is rapidly achieved medium well convenient for the grain of rice, is existed by the second motor driven stirring shaft and stirring rod Steamed rice boiler internal slowly rotates, and can be stirred to the grain of rice, prevents the grain of rice from gluing pot, and relaxation when can be improved steamed rice Type keeps the grain of rice steamed more full, is conducive to the mouthfeel for improving crispy rice production, is also equipped with air pressure by boiler lid side wall Table and window are arranged to open circles by boiler lid convenient for the real-time air pressure and boiling situation of boiling in observation steamed rice boiler Mesa-shaped can make a large amount of water vapour of storage in boiler lid, and convenient for the high speed cooking of the grain of rice, and boiler lid is arranged to two petaloids, It is opened and closed convenient for boiler lid from middle part to both sides.
Detailed description of the invention
Fig. 1 is the overall structure diagram of the utility model;
Fig. 2 is second motor and stirring rod attachment structure schematic diagram of the utility model;
Fig. 3 is the boiler lid structural schematic diagram of the utility model;
Fig. 4 is the boiler placement rack view in transverse section of the utility model;
Fig. 5 is that the boiler lid of the utility model opens and closes top view.
In figure: 1- bracket, 2- pedestal, 3- kitchen range, 4- first connecting rod, 5- boiler placement rack, 51- boiler putting hole, 52- Bearing, 6- steamed rice boiler, 7- boiler lid, the second motor of 8-, the first motor of 9-, 10- cross bar, the second motor cabinet of 11-, 12- are stirred Mix shaft, 13- stirring rod, 14- floating rule, 15- air gauge, 16- window, 17- ventilation mouth, 18- first gear, the second tooth of 19- Wheel, the first flywheel of 20-, 21- first motor seat, 22-PLC control cabinet, 23- liquid gas storage tank, 24- appendix, 25- belt, 26- Two flywheels, 27- shaft spliced eye.
Specific embodiment
The following will be combined with the drawings in the embodiments of the present invention, carries out the technical scheme in the embodiment of the utility model Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole Embodiment.Based on the embodiments of the present invention, those of ordinary skill in the art are without making creative work Every other embodiment obtained, fall within the protection scope of the utility model.
Please referring to Fig. 1-5, in the utility model embodiment, a kind of crispy rice produces efficient steamed rice equipment, including bracket 1, Kitchen range 3, steamed rice boiler 6, the first motor 9, first gear 18, second gear 19 and control cabinet 22, bracket 1 are arranged to triangle branch Frame is used to support entirety, and 1 lower end of bracket is equipped with pedestal 2, can be improved the stability of strutting system of 1 lower part of bracket, and in bracket 1 Portion is welded with boiler placement rack 5, and steamed rice boiler 6 is placed on the upside of boiler placement rack 5, for carrying out the rice of boiling crispy rice production , boiler lid 7 is installed on the upside of steamed rice boiler 6,6 upper end of steamed rice boiler can be covered, the installation of 6 lateral wall of steamed rice boiler There is first gear 18, sprocket drive spindle is installed by attachment base in 1 side of bracket, and gear shaft both ends are separately installed with second gear 19 With the second flywheel 26, and first gear 18 and second gear 19 are engaged, and are equipped on the outside of bracket 1 by first motor seat 21 First motor 9, can drive steamed rice boiler 6 to be rotated on boiler placement rack 5, the transmission connection of 9 one end of the first motor There is the first flywheel 20, is sequentially connected between the first flywheel 20 and the second flywheel 26 by belt 25, for providing steamed rice boiler 6 Rotary power, 1 upper end of bracket are equipped with cross bar 10, are equipped with the second motor 8 by the second motor cabinet 11 in the middle part of cross bar 10, and second Stirring shaft 12 is sequentially connected on the downside of motor 8, and stirring shaft 12 is arranged through boiler lid 7, the installation of 12 one end of stirring shaft There is stirring rod 13, it can be to being stirred inside steamed rice boiler 6,1 lower end side of bracket is equipped with kitchen range by first connecting rod 4 3, liquid gas storage tank 23 is equipped with by appendix 24 on the downside of kitchen range 3, arranges firepower source for providing, using 23 fire of liquid gas storage tank Power output is stablized convenient for control, and 1 bottom side of bracket is equipped with PLC control cabinet 22, convenient for the first motor of control 9 and the second electricity The opening and closing of motivation 8, boiler lid 7 are arranged to shaped hollow round table, can make a large amount of water vapour of storage in boiler lid, convenient for the grain of rice High speed cooking, and boiler lid 7 is arranged to two petaloids, is opened and closed convenient for boiler lid from middle part to both sides, 7 upside of boiler lid opens up respectively There are ventilation mouth 17 and shaft spliced eye 27,7 side wall of boiler lid to be also equipped with air gauge 15 and window 16, convenient for observation steamed rice pot The real-time air pressure and boiling situation of boiling in furnace, the interior middle part of boiler placement rack 5 offer boiler putting hole 51, and boiler putting hole 51 inner sidewalls are equipped with bearing 52, and steamed rice boiler 6 is rotated on the upside of boiler placement rack 5,51 diameter of boiler putting hole It is slightly less than 6 upper diameter of steamed rice boiler, bearing 52 uses tapered roller bearing, and 52 interior diameter of bearing is 600-900mm, stirring Floating rule 14 is installed on the outside of bar 13,6 inner wall of steamed rice boiler can be scraped, prevents viscous pot, and camber is arranged in floating rule 14 Shape is simultaneously close to the setting of 6 inner wall of steamed rice boiler, and bracket 1 and boiler placement rack 5 are all made of stainless steel structure, and structural stability forces use Service life is high.
Working principle: boiler lid 7 is opened to steamed rice boiler 6, a certain amount of excellent selenium rice and water is added, close boiler lid 7, liquid gas storage tank 23 is opened by kitchen range 5 to heating on the downside of steamed rice boiler, by the connection external power of PLC control cabinet 22 and is controlled The first motor 9 and the work of the second motor 8 are made, the first motor 9 can drive first gear 18 and second gear 19 to rotate, from And rotate steamed rice boiler 6 on boiler placement rack, so that the being heated evenly property of steamed rice boiler 6 during the cooking process, just Be rapidly achieved in the grain of rice it is medium well, the second motor 8 can drive stirring shaft 12 and stirring rod 13 the inside of steamed rice boiler 6 slowly Rotation, can be stirred the grain of rice, prevent the grain of rice from gluing pot, and relaxed type when can be improved steamed rice, make the grain of rice steamed It is more full, be conducive to the mouthfeel for improving crispy rice production, by air gauge 15 and window 16, convenient in observation steamed rice boiler The real-time air pressure and boiling situation of boiling complete the boiling of the grain of rice when the grain of rice is medium well.
It is obvious to a person skilled in the art that the present invention is not limited to the details of the above exemplary embodiments, and And without departing substantially from the spirit or essential attributes of the utility model, it can realize that this is practical new in other specific forms Type.Therefore, in all respects, the present embodiments are to be considered as illustrative and not restrictive, this is practical new The range of type is indicated by the appended claims rather than the foregoing description, it is intended that containing for the equivalent requirements of the claims will be fallen in All changes in justice and range are embraced therein.It should not treat any reference in the claims as limiting Related claim.

Claims (7)

1. a kind of crispy rice produces efficient steamed rice equipment, including bracket (1), kitchen range (3), steamed rice boiler (6), the first motor (9), first gear (18), second gear (19) and control cabinet (22), it is characterised in that: the bracket (1) is arranged to triangle branch Frame, bracket (1) lower end are equipped with pedestal (2), and are welded with boiler placement rack (5) in the middle part of bracket (1), and the boiler is placed It is placed with steamed rice boiler (6), is equipped with boiler lid (7) on the upside of the steamed rice boiler (6), the steamed rice boiler (6) on the upside of seat (5) Lateral wall is equipped with first gear (18), and sprocket drive spindle, and gear shaft both ends point are installed by attachment base in bracket (1) side Second gear (19) and the second flywheel (26) are not installed, and first gear (18) and second gear (19) are engaged, it is described It is equipped with the first motor (9) on the outside of bracket (1) by first motor seat (21), the first motor (9) one end transmission connects It is connected to the first flywheel (20), is sequentially connected between first flywheel (20) and the second flywheel (26) by belt (25), it is described Bracket (1) upper end is equipped with cross bar (10), is equipped with the second motor by the second motor cabinet (11) in the middle part of the cross bar (10) (8), it is sequentially connected with stirring shaft (12) on the downside of second motor (8), and stirring shaft (12) is set through boiler lid (7) It sets, described stirring shaft (12) one end is equipped with stirring rod (13), and bracket (1) the lower end side passes through first connecting rod (4) It is equipped with kitchen range (3), is equipped with liquid gas storage tank (23) on the downside of the kitchen range (3) by appendix (24), bracket (1) bottom Side is equipped with PLC control cabinet (22).
2. a kind of crispy rice according to claim 1 produces efficient steamed rice equipment, it is characterised in that: the boiler lid (7) It is arranged to shaped hollow round table, and boiler lid (7) is arranged to two petaloids.
3. a kind of crispy rice according to claim 1 produces efficient steamed rice equipment, it is characterised in that: the boiler lid (7) Upside offers ventilation mouth (17) respectively and shaft spliced eye (27), boiler lid (7) side wall are also equipped with air gauge (15) With window (16).
4. a kind of crispy rice according to claim 1 produces efficient steamed rice equipment, it is characterised in that: the boiler placement rack (5) middle part offers boiler putting hole (51) in, and boiler putting hole (51) inner sidewall is equipped with bearing (52), and the boiler is put It sets hole (51) diameter and is slightly less than steamed rice boiler (6) upper diameter.
5. a kind of crispy rice according to claim 4 produces efficient steamed rice equipment, it is characterised in that: the bearing (52) is adopted With tapered roller bearing, and bearing (52) interior diameter is 600-900mm.
6. a kind of crispy rice according to claim 1 produces efficient steamed rice equipment, it is characterised in that: the stirring rod (13) Outside is equipped with floating rule (14), and floating rule (14) is arranged to arc shape and is close to the setting of steamed rice boiler (6) inner wall.
7. a kind of crispy rice according to claim 4 produces efficient steamed rice equipment, it is characterised in that: the bracket (1) and Boiler placement rack (5) is all made of stainless steel structure.
CN201821310140.9U 2018-08-15 2018-08-15 A kind of efficient steamed rice equipment of crispy rice production Expired - Fee Related CN209268625U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201821310140.9U CN209268625U (en) 2018-08-15 2018-08-15 A kind of efficient steamed rice equipment of crispy rice production

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201821310140.9U CN209268625U (en) 2018-08-15 2018-08-15 A kind of efficient steamed rice equipment of crispy rice production

Publications (1)

Publication Number Publication Date
CN209268625U true CN209268625U (en) 2019-08-20

Family

ID=67598479

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201821310140.9U Expired - Fee Related CN209268625U (en) 2018-08-15 2018-08-15 A kind of efficient steamed rice equipment of crispy rice production

Country Status (1)

Country Link
CN (1) CN209268625U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108719795A (en) * 2018-08-15 2018-11-02 安徽省石台县狮山食品有限公司 A kind of efficient steamed rice equipment of crispy rice production

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108719795A (en) * 2018-08-15 2018-11-02 安徽省石台县狮山食品有限公司 A kind of efficient steamed rice equipment of crispy rice production

Similar Documents

Publication Publication Date Title
US3410691A (en) Edible food article and process of preparing
CN208031027U (en) A kind of air fryer that mixing effect is good
CN207940758U (en) A kind of air fryer that visual effect is good
CN209268625U (en) A kind of efficient steamed rice equipment of crispy rice production
CN108445821A (en) A kind of integrated intelligent family movable type kitchen
CN103783543A (en) Preparation method of red-wine beef steak
CN206462385U (en) Multifunctional automatic rotary pot
CN213074227U (en) Special oven for roasting chicken
CN108719795A (en) A kind of efficient steamed rice equipment of crispy rice production
CN202086309U (en) Automatic rotary roasting pan
CN107259299A (en) A kind of process equipment and technical recipe of the convenience-for-people meal of low-carbon
CN206423992U (en) Multiclass food materials solar energy oven
CN208837586U (en) A kind of intelligent elevated chafing dish
CN206354354U (en) A kind of food cooking boiler and the steaming plant containing it
CN206494923U (en) A kind of red date health care vinegar brews all-in-one
CN211380812U (en) Cooking device is used in beef processing
CN203828741U (en) Steamer
CN215820569U (en) Frying pan for frying machine
CN103798816B (en) Can green onion be facilitated to burn the production method of auricularia auriculajudae stir-fry meat by microwave
CN210643726U (en) Automatic stir-frying structure of frying pan
CN219720453U (en) Pressure cooker for cooking lion heads
CN215738498U (en) Steam air frying pot
CN2625330Y (en) Micro-wave oven cooking apparatus
CN210871105U (en) Arc knife assembly matched with arc bottom container
CN202739669U (en) Paste-proof electric cooker

Legal Events

Date Code Title Description
GR01 Patent grant
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20190820

Termination date: 20200815

CF01 Termination of patent right due to non-payment of annual fee