CN209032052U - For containing the Seasoning pot and kitchen tools of liquid flavouring - Google Patents

For containing the Seasoning pot and kitchen tools of liquid flavouring Download PDF

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Publication number
CN209032052U
CN209032052U CN201821468406.2U CN201821468406U CN209032052U CN 209032052 U CN209032052 U CN 209032052U CN 201821468406 U CN201821468406 U CN 201821468406U CN 209032052 U CN209032052 U CN 209032052U
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CN
China
Prior art keywords
pot
pot lid
shank
closeouts
open
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Expired - Fee Related
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CN201821468406.2U
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Chinese (zh)
Inventor
郭董
郭恬佑
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Individual
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Individual
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Priority to CN201821468406.2U priority Critical patent/CN209032052U/en
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Abstract

It is provided by the utility model a kind of for containing the Seasoning pot and kitchen tools of liquid flavouring, it is related to kitchen article technical field, comprising: kettle body;Pot lid, pot lid lid close the pot mouth in kettle body;Open-and-close mechanism, open-and-close mechanism include lever body, the first closeouts, the second closeouts;The discharge port and balance port that one group is adapted to open-and-close mechanism are provided on pot lid;The inner sidewall of pot lid is rotatably connected in the middle part of lever body;First closeouts and the second closeouts are separately positioned on the both ends of lever body, block or open discharge port and balance port simultaneously for the rotation with lever body.In the above-mentioned technical solutions, user can open the discharge port on pot lid with one-handed performance using open-and-close mechanism, and make to make air pressure balance using balance port, will be contained in the intracorporal condiment of pot and pour out, simple to operate without other operations.

Description

For containing the Seasoning pot and kitchen tools of liquid flavouring
Technical field
The utility model relates to kitchen article technical fields, more particularly, to a kind of for containing the Seasoning pot of liquid flavouring And kitchen tools.
Background technique
Seasoning pot be it is a kind of manufactured by environment-friendly materials, by stringent food inspection, without any substance that is harmful to the human body, It can be used to fill the gyalectiform object for cooking all kinds of liquid flavourings used, Seasoning pot is generally made of multiple sub-boxes, for containing not Same liquid flavouring, easily contained condiment out is high-efficient, is suitable for family, hotel, and it is the small of kitchen article that the places such as picnic, which use, Helper helps to maintain shipshape kitchen environment.
But existing flavouring box needs the selection or switching of both hands operation condiment since single lattice contains single condiment Multiple flavouring boxes use, and especially in the culinary art of high oil temperature short time, how much time for condiment of taking and taking is measured all to vegetable Duration and degree of heating taste important in inhibiting, so being inconvenient victory in real cooking process.
Utility model content
The purpose of this utility model is to provide a kind of for containing the flavouring box and kitchen tools of liquid flavouring, existing to solve There is flavouring box present in technology that both hands is needed to operate, uses and be inconvenient prompt technical problem.
It is provided by the utility model a kind of for containing the Seasoning pot of liquid flavouring, comprising:
Kettle body;
Pot lid, the pot lid lid close the pot mouth in the kettle body;
Open-and-close mechanism, the open-and-close mechanism include lever body, the first closeouts, the second closeouts;It is arranged on the pot lid There are one group of discharge port being adapted to the open-and-close mechanism and balance port;
The inner sidewall of the pot lid is rotatably connected in the middle part of the lever body;First closeouts and second envelope Blocking piece is separately positioned on the both ends of the lever body, for the rotation with lever body simultaneously block or open the discharge port and Balance port.
Further, in the embodiments of the present invention, first closeouts include that the first shank and first are close Big envelope;
The first end of first shank is connect with the lever body, and the second end of first shank is from the pot The inside of lid passes through the discharge port to the outside of the pot lid;
First sealing shroud is socketed in first shank and is located at the outside of the discharge port, described for blocking Discharge port.
Further, in the embodiments of the present invention, first closeouts further include the first elastic component;
One end of first elastic component is connect with the first end of first shank, first elastic component it is another End is connected to the inner wall of the pot lid, for forcing the first end of first shank far from the inner wall of the pot lid.
Further, in the embodiments of the present invention, second closeouts include that the second shank and second are close Big envelope;
The first end of second shank is connect with the lever body, and the second end of second shank is from the pot The inside of lid passes through the discharge port to the outside of the pot lid;
Second sealing shroud is socketed in second shank and is located at the inside of the balance port, described for blocking Balance port.
Further, in the embodiments of the present invention, second closeouts further include the second elastic component;
One end of second elastic component is connect with the second end of second shank, second elastic component it is another End is connected to the outer wall of the pot lid, for forcing the second end of second shank far from the outer wall of the pot lid.
Further, in the embodiments of the present invention, the Seasoning pot further include:
Diversion pipe;
One end of the diversion pipe is connected to the discharge port.
Further, in the embodiments of the present invention, the side wall of the kettle body is provided with grip part.
Further, in the embodiments of the present invention, the inner sidewall of the pot lid is provided with N number of opening-closing machine Structure, meanwhile, the discharge port and balance port that N group is adapted to the open-and-close mechanism are provided on the pot lid;
It is provided with multiple partitions in the kettle body, the kettle body is divided into N number of charge slot, each charge slot and every A open-and-close mechanism corresponds to sealed set.
Further, in the embodiments of the present invention, between the top of the partition and the inner sidewall of the pot lid It is provided with sealing strip, is sealed for the charge slot to interval.
The utility model additionally provides a kind of kitchen tools, including the Seasoning pot.
In the above-mentioned technical solutions, user can be opened on the pot lid with one-handed performance using the open-and-close mechanism Discharge port, and make to make air pressure balance using the balance port, the intracorporal condiment of the pot will be contained in and poured out, be not necessarily to other Operation, it is simple to operate.
Detailed description of the invention
It, below will be right in order to illustrate more clearly of specific embodiment of the present invention or technical solution in the prior art Specific embodiment or attached drawing needed to be used in the description of the prior art are briefly described, it should be apparent that, it is described below In attached drawing be that some embodiments of the utility model are not paying creativeness for those of ordinary skill in the art Under the premise of labour, it is also possible to obtain other drawings based on these drawings.
Fig. 1 is the structural schematic diagram for the pot lid that the utility model one embodiment provides;
Fig. 2 is the using state structure diagram for the pot lid that the utility model one embodiment provides;
Fig. 3 is the structural schematic diagram for the Seasoning pot that the utility model one embodiment provides;
Fig. 4 is the structural schematic diagram for the pot lid that another embodiment of the utility model provides;
Fig. 5 is the separation structure schematic diagram of the utility model one embodiment discharge port provided and balance port;
Fig. 6 is the separation structure schematic diagram for the charge slot that another embodiment of the utility model provides.
Appended drawing reference:
1- kettle body;2- pot lid;3- lever body;
The first closeouts of 4-;The second closeouts of 5-;
6- discharge port;7- balance port;
11- diversion pipe;12- partition;
13- charge slot;
The first shank of 41-;The first sealing shroud of 42-;
The first elastic component of 43-;
The second shank of 51-;The second sealing shroud of 52-;
The second elastic component of 53-.
Specific embodiment
The technical solution of the utility model is clearly and completely described below in conjunction with attached drawing, it is clear that described Embodiment is the utility model a part of the embodiment, instead of all the embodiments.Based on the embodiments of the present invention, originally Field those of ordinary skill every other embodiment obtained without making creative work belongs to practical Novel protected range.
It is in the description of the present invention, it should be noted that term " center ", "upper", "lower", "left", "right", " perpendicular Directly ", the orientation or positional relationship of the instructions such as "horizontal", "inner", "outside" is to be based on the orientation or positional relationship shown in the drawings, and is only For ease of description the utility model and simplify description, rather than the device or element of indication or suggestion meaning must have it is specific Orientation, be constructed and operated in a specific orientation, therefore should not be understood as limiting the present invention.In addition, term " the One ", " second ", " third " are used for descriptive purposes only and cannot be understood as indicating or suggesting relative importance.
In the description of the present invention, it should be noted that unless otherwise clearly defined and limited, term " is pacified Dress ", " connected ", " connection " shall be understood in a broad sense, for example, it may be being fixedly connected, may be a detachable connection, or integrally Connection;It can be mechanical connection, be also possible to be electrically connected;Can be directly connected, can also indirectly connected through an intermediary, It can be the connection inside two elements.For the ordinary skill in the art, above-mentioned art can be understood with concrete condition The concrete meaning of language in the present invention.
Fig. 1 is the structural schematic diagram for the pot lid 2 that the utility model one embodiment provides;Fig. 2 is the utility model one The using state structure diagram for the pot lid 2 that embodiment provides;Fig. 3 is the Seasoning pot that the utility model one embodiment provides Structural schematic diagram;As shown in Figure 1-3, provided in this embodiment a kind of for containing the Seasoning pot of liquid flavouring, comprising:
Kettle body 1;
Pot lid 2, the lid of pot lid 2 close the pot mouth in the kettle body 1;
Open-and-close mechanism, the open-and-close mechanism include lever body 3, the first closeouts 4, the second closeouts 5;On the pot lid 2 It is provided with one group of discharge port being adapted to the open-and-close mechanism 6 and balance port 7;
The middle part of the lever body 3 is rotatably connected on the inner sidewall of the pot lid 2;First closeouts 4 and described Two closeouts 5 are separately positioned on the both ends of the lever body 3, block or open simultaneously for the rotation with lever body 3 described Discharge port 6 and balance port 7.
According to above structure, user can be opened on the pot lid 2 with one-handed performance using the open-and-close mechanism Discharge port 6, and make to make air pressure balance using the balance port 7, the condiment being contained in the kettle body 1 is poured out, such as sauce The condiment such as wine, vinegar, edible oil.
Specifically, since the middle part of the lever body 3 is rotatably connected on the inner sidewall namely the lever of the pot lid 2 The position of the middle part rotation connection of body 3 is as fulcrum, and when user presses the second closeouts 5, described second is blocked Part 5 will stress along the balance port 7 move down (up and down direction as shown in Figure 1), become from configuration state as described in Figure 1 Configuration state as shown in Figure 2, the first closeouts 4 can make right side one end (right and left as shown in Figure 1 of lever body 3 after moving down To) move down.
By lever principle, since the middle part of lever body 3 is rotatablely connected, so after right side one end of lever body 3 moves down, meeting It drives left side one end (left and right directions as shown in Figure 1) of the lever body 3 to move up, and drives first closeouts 4 simultaneously It is moved up along the discharge port 6.
In above structure change procedure, originally blocks the first closeouts 4 on the discharge port 6 and block described The second closeouts 5 in balance port 7 will release the closure to discharge port 6 and balance port 7, make discharge port 6 and balance port 7 with External world's connection, and the inner cavity of kettle body 1 is made to be in communication with the outside simultaneously, in this case, when user tilts kettle body 1, in kettle body 1 The condiment of splendid attire can be dumped out from the discharge port 6.
In whole process, user only needs one-handed performance, presses second closeouts 5, just without other operations The condiment contained in kettle body 1 is dumped out by the opening that the can be convenient discharge port 6 from the discharge port 6.
Further, in the embodiments of the present invention, first closeouts 4 include the first shank 41 and first Sealing shroud 42;
The first end of first shank 41 is connect with the lever body 3, and the second end of first shank 41 is certainly The inside of the pot lid 2 passes through the discharge port 6 to the outside of the pot lid 2;
First sealing shroud 42 is socketed in first shank 41 and is located at the outside of the discharge port 6, for sealing Block up the discharge port 6.
Based on this structure, as depicted in figs. 1 and 2, when user presses the second closeouts 5, with described the One end of the lever body 3 of one closeouts 4 connection can be moved up due to lever principle, at this point, namely 41 edge of the first shank The discharge port 6 move up, and the outside of the discharge port 6 is initially rested at, for blocking the first sealing shroud of the discharge port 6 42 also due to moving up and separating with the discharge port 6, and then discharge port 6 is due to the closure without the first sealing shroud 42, just It is opened.
Further, in the embodiments of the present invention, first closeouts 4 further include the first elastic component 43;
One end of first elastic component 43 is connect with the first end of first shank 41, first elastic component 43 The other end be connected to the inner wall of the pot lid 2, for forcing the first end of first shank 41 far from the pot lid 2 Inner wall.
Using first elastic component 43, first shank 41 can be made to be restored to position originally by elastic force It sets, namely is restored to the configuration state for enabling first sealing shroud 42 to block the discharge port 6.
In this case, after user topples over and finishes condiment, it is only necessary to put back to kettle body 1, the first elastic component 43 just can Discharge port 6 is closed using elastic force, does not need other operations to close discharge port 6.
Further, in the embodiments of the present invention, second closeouts 5 include the second shank 51 and second Sealing shroud 52;
The first end of second shank 51 is connect with the lever body 3, and the second end of second shank 51 is certainly The inside of the pot lid 2 passes through the discharge port 6 to the outside of the pot lid 2;
Second sealing shroud 52 is socketed in second shank 51 and is located at the inside of the balance port 7, for sealing Block up the balance port 7.
Similarly, it is based on above structure, as depicted in figs. 1 and 2, when user presses the second closeouts 5, Second shank 51 is pressed, moves down second shank 51 along the balance port 7, and is initially rested at described The inside of balance port 7, for blocking the second sealing shroud 52 of the balance port 7 also due to moving down and dividing with the balance port 7 From then balance port 7 is just opened due to the closure without the second sealing shroud 52, is realized the effect of air pressure balance, is made position Condiment in the inner cavity of kettle body 1 can be dumped out.
Further, in the embodiments of the present invention, second closeouts 5 further include the second elastic component 53;
One end of second elastic component 53 is connect with the second end of second shank 51, second elastic component 53 The other end be connected to the outer wall of the pot lid 2, for forcing the second end of second shank 51 far from the pot lid 2 Outer wall.
Similarly, using second elastic component 53, second shank 51 can be made to be restored to by elastic force Originally position, namely it is restored to the configuration state for enabling second sealing shroud 52 to block the balance port 7.
In this case, after user topples over and finishes condiment, it is only necessary to put back to kettle body 1, the second elastic component 53 just can Balance port 7 is closed using elastic force, does not need other operations to close balance port 7.
Fig. 4 is the structural schematic diagram for the pot lid 2 that another embodiment of the utility model provides;As shown in figure 4, practical at this In novel embodiment, the Seasoning pot further include:
Diversion pipe 11;
One end of the diversion pipe 11 is connected to the discharge port 6.
Diversion pipe 11 can form guide functions to the flow direction of condiment, and then more accurate can incline to condiment ?.
Further, in the embodiments of the present invention, the side wall of the kettle body 1 is provided with grip part.
Grip when grip part can be convenient user's one-handed performance, such as can be using structures such as handles.
Fig. 5 is the separation structure schematic diagram of the utility model one embodiment discharge port 6 provided and balance port 7;Fig. 6 is The separation structure schematic diagram for the charge slot 13 that another embodiment of the utility model provides;As shown in Figure 5 and Figure 6, practical at this In novel embodiment, the inner sidewall of the pot lid 2 is provided with N number of open-and-close mechanism, meanwhile, N is provided on the pot lid 2 The discharge port 6 and balance port 7 that group is adapted to the open-and-close mechanism;
It is provided with multiple partitions 12 in the kettle body 1, the kettle body 1 is divided into N number of charge slot 13, each charge The sealed set corresponding with each open-and-close mechanism of slot 13.
For the open-and-close mechanism, can be provided on the pot lid 2 it is multiple, such as setting five foldings Mechanism, so, the application for five open-and-close mechanisms are set, to the structure of the Seasoning pot of multiple open-and-close mechanisms, Principle is illustrated.
Certainly, the setting quantity of the open-and-close mechanism is not limited only to five, and those skilled in the art can be according to practical feelings Condition is arranged, herein just without limitation.
When being provided with five open-and-close mechanisms, as shown in Figure 5 and Figure 6, in the pot lid 2 and the kettle body 1 The five groups of discharge ports 6 and balance port 7 that need corresponding setting to be used cooperatively with each open-and-close mechanism and five charge slots 13, wherein the charge slot 13 can use partition 12 and be separated out in the inner cavity of the kettle body 1, certainly also unlimited In the mode that kettle body 1 can be separated into five charge slots 13 by other, the pot is spliced into for example, by using five unit pot ontologies The mode of body 1, herein just without limitation.
When five open-and-close mechanisms have corresponded to five charge slots 13, user can press respectively five open-and-close mechanisms Press operation then makes corresponding discharge port 6 and balance with specific reference to the structure above to the open-and-close mechanism, rationale Mouth 7 can be opened or closed.
It in this case, can be right to current open-and-close mechanism institute by individually being operated to different open-and-close mechanisms The condiment in charge slot 13 answered is toppled over, and this mode further improves the operation that user switches different condiment, makes The switching of condiment singlehanded can also be completed, more convenient, time saving.
Further, in the embodiments of the present invention, the inner sidewall of the top of the partition 12 and the pot lid 2 it Between be provided with sealing strip, be sealed for the charge slot 13 to interval.
Using sealing strip, can prevent from mixing between the condiment in adjacent charge slot 13.
The utility model additionally provides a kind of kitchen tools, including the Seasoning pot.
Since the specific structure of the Seasoning pot, the principle of work and power and technical effect are in detailed hereinbefore, herein just no longer It repeats.
So any technology contents about the Seasoning pot, can refer to the record above for the Seasoning pot ?.
Finally, it should be noted that the above various embodiments is only to illustrate the technical solution of the utility model, rather than it is limited System;Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art should Understand: it is still possible to modify the technical solutions described in the foregoing embodiments, or to some or all of Technical characteristic is equivalently replaced;And these are modified or replaceed, it does not separate the essence of the corresponding technical solution, and this is practical new The range of each embodiment technical solution of type.

Claims (10)

1. a kind of for containing the Seasoning pot of liquid flavouring characterized by comprising
Kettle body;
Pot lid, the pot lid lid close the pot mouth in the kettle body;
Open-and-close mechanism, the open-and-close mechanism include lever body, the first closeouts, the second closeouts;One is provided on the pot lid The discharge port and balance port that group is adapted to the open-and-close mechanism;
The inner sidewall of the pot lid is rotatably connected in the middle part of the lever body;First closeouts and second closeouts The both ends of the lever body are separately positioned on, block or open the discharge port and balance simultaneously for the rotation with lever body Mouthful.
2. Seasoning pot according to claim 1, which is characterized in that first closeouts include the first shank and first Sealing shroud;
The first end of first shank is connect with the lever body, and the second end of first shank is from the pot lid Inside passes through the discharge port to the outside of the pot lid;
First sealing shroud is socketed in first shank and is located at the outside of the discharge port, for blocking the discharging Mouthful.
3. Seasoning pot according to claim 2, which is characterized in that first closeouts further include the first elastic component;
One end of first elastic component is connect with the first end of first shank, and the other end of first elastic component supports The inner wall in the pot lid is connect, for forcing the first end of first shank far from the inner wall of the pot lid.
4. Seasoning pot according to claim 1, which is characterized in that second closeouts include the second shank and second Sealing shroud;
The first end of second shank is connect with the lever body, and the second end of second shank is from the pot lid Inside passes through the discharge port to the outside of the pot lid;
Second sealing shroud is socketed in second shank and is located at the inside of the balance port, for blocking the balance Mouthful.
5. Seasoning pot according to claim 4, which is characterized in that second closeouts further include the second elastic component;
One end of second elastic component is connect with the second end of second shank, and the other end of second elastic component supports The outer wall in the pot lid is connect, for forcing the second end of second shank far from the outer wall of the pot lid.
6. Seasoning pot according to any one of claims 1-5, which is characterized in that further include:
Diversion pipe;
One end of the diversion pipe is connected to the discharge port.
7. Seasoning pot according to any one of claims 1-5, which is characterized in that the side wall of the kettle body is provided with grip Part.
8. Seasoning pot according to any one of claims 1-5, which is characterized in that the inner sidewall of the pot lid is provided with N A open-and-close mechanism, meanwhile, the discharge port and balance port that N group is adapted to the open-and-close mechanism are provided on the pot lid;
It is provided with multiple partitions in the kettle body, the kettle body is divided into N number of charge slot, each charge slot and each institute It states open-and-close mechanism and corresponds to sealed set.
9. Seasoning pot according to claim 8, which is characterized in that the inner sidewall of the top of the partition and the pot lid it Between be provided with sealing strip, be sealed for the charge slot to interval.
10. a kind of kitchen tools, which is characterized in that including Seasoning pot as claimed in any one of claims 1-9 wherein.
CN201821468406.2U 2018-09-07 2018-09-07 For containing the Seasoning pot and kitchen tools of liquid flavouring Expired - Fee Related CN209032052U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201821468406.2U CN209032052U (en) 2018-09-07 2018-09-07 For containing the Seasoning pot and kitchen tools of liquid flavouring

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201821468406.2U CN209032052U (en) 2018-09-07 2018-09-07 For containing the Seasoning pot and kitchen tools of liquid flavouring

Publications (1)

Publication Number Publication Date
CN209032052U true CN209032052U (en) 2019-06-28

Family

ID=67032644

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201821468406.2U Expired - Fee Related CN209032052U (en) 2018-09-07 2018-09-07 For containing the Seasoning pot and kitchen tools of liquid flavouring

Country Status (1)

Country Link
CN (1) CN209032052U (en)

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CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20190628

Termination date: 20210907

CF01 Termination of patent right due to non-payment of annual fee