CN208909000U - Food processing cutmixer - Google Patents
Food processing cutmixer Download PDFInfo
- Publication number
- CN208909000U CN208909000U CN201821286559.5U CN201821286559U CN208909000U CN 208909000 U CN208909000 U CN 208909000U CN 201821286559 U CN201821286559 U CN 201821286559U CN 208909000 U CN208909000 U CN 208909000U
- Authority
- CN
- China
- Prior art keywords
- pot body
- cutter
- food processing
- stumbling
- blade
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Abstract
The utility model discloses a kind of food processing cutmixers, including rack, the pot body being arranged in the rack, feed mechanism and discharging mechanism, the discharging mechanism and the feed mechanism are separately positioned on the two sides of the pot body, it is provided in the pot body and cuts cutter of stumbling, the top for cutting cutter of stumbling is provided with die lid;The cutter of stumbling of cutting is made of cutter shaft and several blades, and the blade is fixed on the front end of the cutter shaft;It is provided at the inside center of the pot body and cuts meat disk, the upper end of the pot body is provided with pot cover, is provided with manhole on the pot cover.The food processing cutmixer of the utility model using the above structure, it ensure that cut product fineness good, cut that mix the time short, greatly enhance the fine and closely woven degree of sausage products with elasticity, meat products emulsifying effectiveness, elasticity and sophistication are improved to the greatest extent, structure is simple simultaneously, convenient for operation.
Description
Technical field
The utility model relates to food processing equipment technical fields, more particularly, to a kind of food processing cutmixer.
Background technique
Cutmixer is the key equipment in food production process, and can be directly related to the meat normally enter lower single order
Duan Jiagong and seasoning.And the main execution unit of cutmixer is chopping knife tool, because processing is bulk or with animal bone and flesh etc.
Hard object often will appear phenomena such as chopping knife tool activity surplus deficiency leads to tool damage.It is existing and because material molecular volume expands
There are cutter and material contact area smaller, the particle after cutting is larger, and emulsifying effectiveness is poor, and chopping knife has in operation process
Activity surplus is insufficient, and then increases cutter to the probability of damage of fixed lid, to increase cost, and repairs frequently, causes to set
Standby reduced service life etc..
Utility model content
The purpose of the utility model is to provide a kind of food processing cutmixer, it ensure that cut product fineness good, cut and mix
Time is short, greatly enhances the fine and closely woven degree of sausage products with elasticity, improves meat products emulsification to the greatest extent
Effect, elasticity and sophistication, while structure is simple, convenient for operation.
To achieve the above object, the utility model provides a kind of food processing cutmixer, including rack, setting in institute
Pot body, feed mechanism and the discharging mechanism in rack are stated, the discharging mechanism and the feed mechanism are separately positioned on the pot
The two sides of body are provided in the pot body and cut cutter of stumbling, and the top for cutting cutter of stumbling is provided with die lid;
The cutter of stumbling of cutting is made of cutter shaft and several blades, and the blade is fixed on the front end of the cutter shaft;
It is provided at the inside center of the pot body and cuts meat disk, the upper end of the pot body is provided with pot cover, on the pot cover
It is provided with manhole.
Preferably, described to cut meat disk and pot body integrated molding, and the meat disk of cutting is set as circular cone structure.
Preferably, the cutting edge of the blade is convex cutting edge, and is less than 2mm, the blade with the gap of the internal wall pot body
Six are set as, six, which mutually stagger spiral structure the blade, is fixed on the cutter shaft.
Preferably, the axis of the cutter shaft is vertical with the sagittal plane for cutting meat disk.
Preferably, the die lid exposes the height of the pot body and the inner groovy of the pot cover is adapted.
Preferably, the feed mechanism and the discharging mechanism are each attached in the rack.
Therefore, the food processing cutmixer of the utility model using the above structure ensure that cut product fineness good, cut
It mixes that the time is short, greatly enhances the fine and closely woven degree of sausage products with elasticity, improve meat products cream to the greatest extent
Change effect, elasticity and sophistication, while structure is simple, convenient for operation.
Below by drawings and examples, the technical solution of the utility model is described in further detail.
Detailed description of the invention
Fig. 1 is a kind of structural schematic diagram of food processing cutmixer embodiment of the utility model.
Specific embodiment
Embodiment
Fig. 1 is a kind of structural schematic diagram of food processing cutmixer embodiment of the utility model, as shown, this is practical
It is novel to provide a kind of food processing cutmixer, including rack 1, the pot body being arranged in rack 12, feed mechanism 3 and discharging
Mechanism 4, discharging mechanism 4 and feed mechanism 3 are separately positioned on the two sides of pot body 2, are provided in pot body 2 and cut cutter 5 of stumbling, cut knife of stumbling
The top of tool 5 is provided with die lid 6, prevents meat material from splashing, while playing the role of protection and cutting cutter of stumbling;Cut stumble cutter 5 by
Cutter shaft 51 and several blades 52 form, and blade 52 is fixed on the front end of cutter shaft 5;It is provided at the inside center of pot body 2 and cuts meat
Disk 7, the upper end of pot body 2 are provided with pot cover 8, manhole 9 are provided on pot cover 8, cut meat disk 7 and pot body 2 is integrally formed, and cut meat disk
7 are set as circular cone structure, and the cutting edge of blade 52 is convex cutting edge, and are less than 2mm with the gap of 2 inner wall of pot body, and blade 52 is arranged
It is six, six, which mutually stagger spiral structure blade 52, is fixed on cutter shaft 5, the axis of cutter shaft 5 and the radial direction for cutting meat disk 7
Plane is vertical, and the utility model cuts the stainless steel making of meat disk, and when use opens motor, and the power of motor passes through triangle
After belt and worm and gear slow down, meat disk single direction rotation is cut by ratchet mechanism drive, meat disk is cut and rotates in an anti-clockwise direction, cut knife of stumbling
Tool is made of blade 3-6, and blade is mounted on cutter shaft, and cutter shaft drives high speed rotation by V belt by a motor,
Revolving speed is adjustable, when opening die lid, cuts cutter of stumbling and is automatically stopped rotation, to guarantee safety.Discharging mechanism is electronic by one
Machine drives shaft and discharging disk to rotate by gear reduction unit, and entire mechanism can be move freely, cut when mixing by discharging disk to
On lift, discharging disk does not turn;When discharging, discharging disk is put back to, is powered on, discharging disk rotation discharges.It cuts and mixes
The knife speed of cutter, pot speed, blade reach optimal combination with the gap for turning pot, make to cut that product fineness is good, heating is small, cuts when mixing
Between it is short, especially because emulsification treatment, greatly enhances the fine and closely woven degree of sausage products with elasticity, improves meat system to the greatest extent
Product emulsifying effectiveness, elasticity and sophistication.
Die lid 7 exposes the height of pot body 2 and the inner groovy of pot cover 8 is adapted.
Feed mechanism 3 and discharging mechanism 4 are each attached in rack 1.
Therefore, the food processing cutmixer of the utility model using the above structure ensure that cut product fineness good, cut
It mixes that the time is short, greatly enhances the fine and closely woven degree of sausage products with elasticity, improve meat products cream to the greatest extent
Change effect, elasticity and sophistication, while structure is simple, convenient for operation.
Finally, it should be noted that above embodiments are only to illustrate the technical solution of the utility model rather than limit it
System, although the utility model has been described in detail with reference to the preferred embodiment, those skilled in the art should manage
Solution: it still can be with the technical solution of the present invention is modified or equivalently replaced, and these are modified or equally replace
Changing also cannot make modified technical solution be detached from the spirit and scope of the technical scheme of the present invention.
Claims (6)
1. a kind of food processing cutmixer, it is characterised in that:
Including rack, the pot body being arranged in the rack, feed mechanism and discharging mechanism, the discharging mechanism and the feeding
Mechanism is separately positioned on the two sides of the pot body, is provided in the pot body and cuts cutter of stumbling, the top setting for cutting cutter of stumbling
There is die lid;
The cutter of stumbling of cutting is made of cutter shaft and several blades, and the blade is fixed on the front end of the cutter shaft;
It is provided at the inside center of the pot body and cuts meat disk, the upper end of the pot body is provided with pot cover, is arranged on the pot cover
There is manhole.
2. food processing cutmixer according to claim 1, it is characterised in that: described to cut meat disk and pot body one
Molding, and the meat disk of cutting is set as circular cone structure.
3. food processing cutmixer according to claim 2, it is characterised in that: the cutting edge of the blade is convex cutting edge,
And be less than 2mm with the gap of the internal wall pot body, the blade is set as six, six the blade is mutually staggered it is spiral
Structure is fixed on the cutter shaft.
4. food processing cutmixer according to claim 3, it is characterised in that: the axis of the cutter shaft cuts meat with described
The sagittal plane of disk is vertical.
5. food processing cutmixer according to claim 4, it is characterised in that: the die lid exposes the pot body
Height and the inner groovy of the pot cover are adapted.
6. food processing cutmixer according to claim 5, it is characterised in that: the feed mechanism and the discharging machine
Structure is each attached in the rack.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201821286559.5U CN208909000U (en) | 2018-08-10 | 2018-08-10 | Food processing cutmixer |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201821286559.5U CN208909000U (en) | 2018-08-10 | 2018-08-10 | Food processing cutmixer |
Publications (1)
Publication Number | Publication Date |
---|---|
CN208909000U true CN208909000U (en) | 2019-05-31 |
Family
ID=66701770
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201821286559.5U Expired - Fee Related CN208909000U (en) | 2018-08-10 | 2018-08-10 | Food processing cutmixer |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN208909000U (en) |
-
2018
- 2018-08-10 CN CN201821286559.5U patent/CN208909000U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190531 |