CN208844047U - A kind of wine brewing distillation equipment - Google Patents
A kind of wine brewing distillation equipment Download PDFInfo
- Publication number
- CN208844047U CN208844047U CN201821433919.XU CN201821433919U CN208844047U CN 208844047 U CN208844047 U CN 208844047U CN 201821433919 U CN201821433919 U CN 201821433919U CN 208844047 U CN208844047 U CN 208844047U
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- China
- Prior art keywords
- distillation
- chamber
- wine brewing
- equipment according
- condensation
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model relates to Brewing equipment technical fields, more particularly to a kind of wine brewing distillation equipment, including containing fat, distilling apparatus and generation device of steam, the discharge chamber for being divided into distillation chamber in the distilling apparatus and being connected to and be located at below distillation chamber with the distillation chamber, it distills and is equipped with the partition with air hole among chamber and discharge chamber, the partition is equipped with the stirring parts for being located at distillation chamber, the generation device of steam connects the discharge chamber by jet chimney, the top contained fat and be connected to the distillation chamber by condensation pipe, the condensation pipe outer ring is coated with condensation jacket pipe.The utility model is preferentially: distilling rate can control, distillation of getting a breathing space, and be conducive to promote wine product；Condensation effect is good, can quickly collect product of distillation；Condensed water secondary use, it is energy saving.
Description
Technical field
The utility model relates to Brewing equipment technical field more particularly to a kind of wine brewing distillation equipments.
Background technique
White wine is of long standing and well established in China, and history can trace back to period in ancient times, is developed so far its technique and yield is all sent out
Huge variation is given birth to, data show that annual China white wine yield in 2011 reaches 102.56 hundred million liters (65 degree equivalent).Distillation is
Essential technique will be sent out using the boiling point (78.5 DEG C) of alcohol and (100 DEG C) differences of boiling point of water together in liquor production
Zymotic fluid is heated between the two boiling point, so that it may therefrom steam and be collected into alcoholic content and fragrance matter.For white wine,
It must accomplish to be rapidly heated, delay fire distillation, flash distillation liquor tailing, can just make white wine has good flavor taste.It is more at present
Number Brewing equipment directly heats to the not ideal enough of computer heating control and will cause temperature distributing disproportionation, while temperature is excessively high, causes to be permitted
The substance that more higher boilings influence mouthfeel is carried over, and indirect heating (vapor heating) is passed directly into big flow vapor, causes water
Divide excessively, by thermally labile, distilling effect is poor；Rice steamer liquid in bucket is stationary state, temperature distributing disproportionation, distillation in distillation process
Speed is slow；Condensation effect is poor, and condensation water waste causes part alcohol, the waste of the energy.
Utility model content
Unstable for existing equipment vapo(u)rizing temperature, the problems such as condensation effect is undesirable, energy waste, the utility model mentions
A kind of wine brewing distillation equipment out.
To solve the above problems, the utility model is achieved through the following technical solutions: a kind of wine brewing distillation equipment, including
Fat, distilling apparatus and generation device of steam are contained, distillation chamber is divided into the distilling apparatus and is connected to simultaneously position with the distillation chamber
Discharge chamber below distillation chamber, distills and is equipped with the partition with air hole among chamber and discharge chamber, and the partition is equipped with position
In the stirring parts of distillation chamber, the generation device of steam connects the discharge chamber by jet chimney, and the Sheng fat passes through cold
Solidifying pipeline is connected to the top of the distillation chamber, and the condensation pipe outer ring is coated with condensation jacket pipe.
Preferably, the jet chimney is equipped with flow control valve, controls the flow of steam, delays fire distillation, is conducive to wine
The loose of wine with dregs uniformly guarantees higher distillation separation, while can preferably control " leaving out the beginning and the end " that white wine steams wine, promotion wine
Product.
Preferably, the condensed water water inlet is located at condensation jacket pipe and is located at close to fat side, condensed water water outlet is contained
Jacket pipe is condensed close to distillation chamber side, the flow direction and wine steam of condensed water greatly promote cold on the contrary, make maximum heat exchange efficiency
Solidifying effect.
Preferably, the condensed water water outlet is connected to generation device of steam by circulating line, and the condensed water after heat exchange is
Boosted certain temperature reduces heat loss for the generation of steam, energy saving.
Preferably, the distillation chamber is up big and down small structure, on the one hand, increases wine steam in the condensation on chamber top.Phase
Rectifying action should be enhanced, in addition can to avoid steam, flux is big at cavity wall, cause steam short-circuit, influence distillation separation effect
Fruit.
Preferably, the flow velocity of the condensed water is 0.5-2m/s, generally reaches turbulence state, condensed water is vertical at this time
There is component velocity generation on condensation pipe direction, condensation effect is more preferable, and the promotion of excessive velocities condensation effect is unobvious, it causes to waste,
Cost performance is not high.
Preferably, the bottom of the discharge chamber is equipped with discharge gate, and collection is fallen by the air hole on partition in discharge chamber
Distiller's wort in part little particle and liquid.
Preferably, the condensation pipe is obliquely installed, and close to containing, fat side is lower, and condensed alcohol can be leaned on certainly
Body gravity enters Sheng fat, avoids the accumulation in pipeline.
Preferably, the distillation chamber side wall is equipped with pressure reducing valve, stablizes and distills intracavitary pressure, pressure is excessive to be easy to cause wine
The promotion of the boiling points such as essence, influences distilling effect.
It is further preferred that the side wall of the distillation chamber is additionally provided with observation portion, when distillation is close to tail portion, wine steam can be held
Begin muddy, also optimizes the operation of " truncating " by observation portion.
Preferably, the partition includes around the mounting portion and the mounting portion for installing stirring parts of center
Ventilation part, the air hole are arranged in the ventilation part.
In summary, vapor enters discharge chamber from steam generation facility, stablizes distillation by control flow control valve
Speed is slowly distilled, and it is more abundant that stirring parts can allow distiller's wort to distill, and obtained wine vapour enters condenser pipe from distillation chamber top,
Liquefaction, which enters, under the action of condensed water contains fat, and the condensed water after heat exchange enters steam generation facility by circulation pipe, saves
The about energy.
The utility model is preferentially: distilling rate can control, distillation of getting a breathing space, and be conducive to promote wine product；Condensation effect
Fruit is good, can quickly collect product of distillation；Condensed water secondary use, it is energy saving.
Detailed description of the invention
Attached drawing 1 is the schematic diagram of the utility model；
1- contains fat, 2- condenser pipe, 3- condensed water water inlet, 4- condensation jacket pipe, 5- condensed water water outlet, 6- circulation pipe
Road, 7- generation device of steam, 8- jet chimney, 9- flow control valve, 10- discharge chamber, 11- discharge gate, 12- distill chamber, 13- every
Plate, 14- stirring parts, 15- observation portion, 16- pressure reducing valve.
Specific embodiment
This specific implementation method is only the explanation to the utility model, is not limitations of the present invention.Ability
Field technique personnel any change made after the specification for having read the utility model, as long as in the model of claims
In enclosing, all by the protection by Patent Law.
Embodiment:
A kind of wine brewing distillation equipment, including fat 1, distilling apparatus and generation device of steam 7 are contained, distilling apparatus includes distillation
Chamber 12 is equipped with discharge gate 11, distills 12 He of chamber with the discharge chamber 10 for being connected to and being located at 12 lower section of distillation chamber, discharge bottom of chamber portion
It is equipped with partition 13 among discharge chamber 10, the stirring parts 14 for being located at distillation chamber 12 are equipped among partition 13, distillation cavity wall, which is equipped with, to be seen
Portion 15 and pressure reducing valve 16 are examined, the generation device of steam 7 connects the discharge chamber 10 by jet chimney 8, sets on jet chimney
There is a flow control valve 9, the top contained fat 1 and be connected to the distillation chamber 12 by condensation pipe 2, outside the condensation pipe 2
Circle is coated with condensation jacket pipe 4.
By distiller's wort be placed on distillation chamber 12 in, open condensed water, open generation device of steam 7, by flow control valve 9 come
Control enters the amount of the vapor of distillation chamber 12, slowly distills, and wine steam is gone out from distillation 12 upper end of chamber, by condensation pipe 2,
Condensed water takes away heat by condensing jacket pipe 4, allows wine steam liquefaction to flow into and contains fat 1, the condensed water that heat exchange terminates passes through
Circulating line 6 enters steam generation facility 7, and secondary use generates water vapour.When distilling hypertonia in chamber 12, can pass through
Pressure reducing valve 16 discharges certain pressure, and observation portion 15 can observe situation in distillation chamber 12, to control distillation process in time.
The above is only the preferred embodiment of the utility model only, is not intended to limit the utility model, all at this
Within the spirit and principle of utility model, any modification, equivalent replacement, improvement and so on should be included in the utility model
Protection scope within.
Claims (10)
1. a kind of wine brewing distillation equipment, including contain fat, distilling apparatus and generation device of steam, it is characterised in that: the distillation
The discharge chamber for being divided into distillation chamber in device and being connected to and be located at below distillation chamber with the distillation chamber, distills among chamber and discharge chamber
Equipped with the partition with air hole, the partition is equipped with the stirring parts for being located at distillation chamber, and the generation device of steam passes through steaming
Steam pipe road connects the discharge chamber, the top contained fat and be connected to the distillation chamber by condensation pipe, the condensation pipe
Outer ring is coated with condensation jacket pipe.
2. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the jet chimney is equipped with flow control
Valve processed.
3. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the condensed water water inlet is located at condensation
Jacket pipe is located at condensation jacket pipe close to distillation chamber side close to fat side, condensed water water outlet is contained.
4. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the condensed water water outlet passes through circulation
Pipeline is connected to generation device of steam.
5. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the distillation chamber is up big and down small knot
Structure.
6. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the flow velocity of the condensed water is 0.5-
2m/s。
7. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the bottom of the discharge chamber is equipped with discharge
Mouthful.
8. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the condensation pipe is obliquely installed, and is leaned on
Nearly Sheng fat side is lower.
9. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the distillation chamber side wall is equipped with decompression
Valve.
10. a kind of wine brewing distillation equipment according to claim 1, it is characterised in that: the side wall of the distillation chamber is additionally provided with
Observation portion.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821433919.XU CN208844047U (en) | 2018-09-03 | 2018-09-03 | A kind of wine brewing distillation equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821433919.XU CN208844047U (en) | 2018-09-03 | 2018-09-03 | A kind of wine brewing distillation equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN208844047U true CN208844047U (en) | 2019-05-10 |
Family
ID=66358004
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821433919.XU Expired - Fee Related CN208844047U (en) | 2018-09-03 | 2018-09-03 | A kind of wine brewing distillation equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN208844047U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108753555A (en) * | 2018-09-03 | 2018-11-06 | 安吉米亨酿酒酒坊（普通合伙） | A kind of wine brewing distillation equipment |
-
2018
- 2018-09-03 CN CN201821433919.XU patent/CN208844047U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108753555A (en) * | 2018-09-03 | 2018-11-06 | 安吉米亨酿酒酒坊（普通合伙） | A kind of wine brewing distillation equipment |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190510 Termination date: 20200903 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |