CN208692904U - Cooking apparatus - Google Patents
Cooking apparatus Download PDFInfo
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- CN208692904U CN208692904U CN201721159723.1U CN201721159723U CN208692904U CN 208692904 U CN208692904 U CN 208692904U CN 201721159723 U CN201721159723 U CN 201721159723U CN 208692904 U CN208692904 U CN 208692904U
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- agitating device
- stirring blade
- cooking apparatus
- magnet
- interior pot
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Abstract
The utility model discloses a kind of cooking apparatus, it includes cooker body and lid, lid can be opened and closed to connect with cooker body, and cooking space can be constituted between lid and interior pot, cooker body includes: the motor of the lower section of pot including being arranged, the lower section of pot and the first magnet that can be rotated by motor driving including setting, and agitating device, including agitating device setting in pot, agitating device includes the second magnet, second magnet can be rotated with the rotation of the first magnet, so that agitating device rotates, agitating device is provided with outwardly extending stirring blade, stirring blade is provided with convex ribs, for breaing up food materials.Cooking apparatus according to the present utility model can the food equably in internal pot be stirred, and break up food materials, mixing effect is good.
Description
Technical field
The utility model relates to cooker field more particularly to a kind of cooking apparatus.
Background technique
The electric cooker with agitating function and cooking machine currently on the market usually drives stirring blade rotation, horse by motor
Up to setting in lid portion inside, in the cooking space that pot and removable lid are formed including stirring blade setting, stirring blade by with horse
It links together up to transmission shaft or transaxle.In order to easy to clean, stirring blade is usually detachable, but is inconvenient to operation of taking,
And the area surface stirred is big, is difficult to be stirred the bottom of a pan, bottom food materials easily burnt and upper layer be it is raw, mixing effect is not
It is ideal.In addition, common stirring blade will appear the liner face that scrapes, food materials play heap, food materials are spilled in pot, food materials are stirred rotten, food
Material stirring is uneven, rolling is improper leads to problems such as to be burned.
Accordingly, it is desirable to provide a kind of cooking apparatus, at least to be partially solved issue noted above.
Utility model content
A series of concept of reduced forms is introduced in utility model content part, this will be in specific embodiment part
It is further described.The utility model content part of the utility model is not meant to attempt to limit claimed
The key feature and essential features of technical solution, do not mean that the protection for attempting to determine technical solution claimed more
Range.
In order at least be partially solved the above problem, the utility model discloses a kind of cooking apparatus, which is characterized in that packet
It includes:
Cooker body is provided with interior pot in the cooker body;And
Lid, the lid can be opened and closed to connect with the cooker body, and can between the lid and the interior pot structure
At cooking space,
Wherein, the cooker body includes:
The lower section of the interior pot is arranged in motor, the motor;
First magnet, first magnet are arranged in the lower section of the interior pot and can be driven and be rotated by the motor;
Agitating device, the agitating device are arranged in the interior pot, and the agitating device includes the second magnet, and described the
Two magnet can be rotated with the rotation of first magnet, so that the agitating device rotates, the agitating device setting
There is outwardly extending stirring blade, the stirring blade is provided with convex ribs, for breaing up food materials.
Cooking apparatus according to the present utility model includes motor, the first magnet and agitating device, and agitating device includes second
Magnet, the second magnet can be rotated with the rotation of the first magnet, so that agitating device rotates, agitating device is provided with stirring
Blade, stirring blade have the convex ribs for breaing up food materials, are stirred so as to the food in equably internal pot, and break up
Food materials, mixing effect are good.
Optionally, the stirring blade has the blade lower part of the active force for food materials to be applied with horizontal direction, and
For the food materials to be applied with the blade top for favouring the active force of the horizontal direction, the convex ribs are arranged in the blade
On top.The resultant force of blade top and blade lower part is the Impact direction of food materials as a result, and food materials are preferably overturn.
Optionally, the blade top has opposite first surface and second surface, in agitating device rotation,
The first surface applies active force to the food materials along direction of rotation, and the convex ribs setting is on the first surface.As a result,
First surface is the stress surface on blade top, and the convex ribs being arranged on the first surface can break up food materials.
Optionally, the convex ribs with a thickness of 2-5mm, and/or, the convex ribs extend the height of the stirring blade
Degree is 5-20mm.Convex ribs can either efficiently stir food materials as a result, it may have suitable size.
Optionally, the outermost end of the stirring blade opens up the full-size into section greater than the stirring blade at it
The full-size into section is opened up at it in middle part.Stirring blade can preferably concentrate on food materials in stirring blade as a result,
Portion position is overturn.
Optionally, the agitating device includes agitating device ontology, and the stirring blade is arranged in the agitating device sheet
On body and along extending outwardly, the stirring blade is straight around the maximum for the cylindrical region that the central axis of the agitating device is formed
Diameter is less than or equal to twice of the diameter of the agitating device ontology.Thus, it is possible to be kept stirring the balance of device, avoid losing
It balances or causes to swing.
Optionally, the cooking apparatus further comprises the heat-generating disc for heating the interior pot, the stirring blade around
The maximum gauge for the cylindrical region that the central axis of the agitating device is formed is 0.8 to 1 times of the diameter of the heat-generating disc.
The food in the region by jug with heating disk can be sufficiently stirred as a result, avoid burnt food materials or cause uneven heating
Phenomenon.
Optionally, the spacing of the blade lower part and the interior pot is 2~4mm.It can avoid the painting of pot in scratching as a result,
Layer.
Optionally, at least two stirring blades are provided on the agitating device, at least two stirring blade is around institute
State the center uniform intervals setting of agitating device.Agitating device can efficiently and be evenly stirred as a result,.
Optionally, the inner bottom surface of the interior pot is provided with upward convex closure, the bottom of the agitating device be provided with
The corresponding flange of the convex closure, convex closure described in the Hp contacts, so that the agitating device is spaced apart with the interior pot.By
This, flange is contacted with convex closure can reduce friction, reduce the rotational resistance of agitating device and can reduce the internal pot of agitating device
Coating damage.
Detailed description of the invention
The following drawings of the utility model embodiment is originally practical new for understanding in this as a part of the utility model
Type.Shown in the drawings of the embodiments of the present invention and its description, for explaining the principles of the present invention.In the accompanying drawings,
Fig. 1 is the three-dimensional view according to a kind of cooking apparatus of preferred embodiment of the utility model;
Fig. 2 is the decomposition view of cooking apparatus shown in fig. 1;
Fig. 3 is the cross-sectional view of cooking apparatus shown in fig. 1;
Fig. 4 is the enlarged view of the agitating device of the cooking apparatus shown in Fig. 3;
Fig. 5 is the decomposition view of the agitating device shown in Fig. 4;
Fig. 6 is another decomposition view (observing from the bottom up) of the agitating device shown in Fig. 5;
Fig. 7 is the agitating device ontology of the agitating device shown in Fig. 5 and the decomposition view of agitating device lid;
Fig. 8 is the cross-sectional view when agitating device shown in Fig. 5 is put in interior pot;
Fig. 9 is the front view of the agitating device shown in Fig. 5;
Figure 10 is the three-dimensional view of the agitating device shown in Fig. 9;
Figure 11 is the top view of the agitating device shown in Fig. 9;
Figure 12 is another three-dimensional view of the agitating device shown in Fig. 9;
Figure 13 is the cross-sectional view of the driving assembly of cooking apparatus shown in fig. 1;And
Figure 14 is the decomposition view of the driving assembly shown in Figure 13.
Specific embodiment
In the following description, a large amount of concrete details are given more thoroughly to manage in order to provide to the utility model
Solution.It will be apparent, however, to one skilled in the art that the utility model embodiment may not need one or more
These a details and be carried out.In other examples, in order to avoid obscuring with the utility model embodiment, for
Some technical characteristics well known in the art are not described.
In order to thoroughly understand the utility model embodiment, detailed structure will be proposed in following description.Obviously, originally
The execution of utility model embodiment is not limited to the specific details that those skilled in the art is familiar with.The utility model
Better embodiment is described in detail as follows, however other than these detailed descriptions, the utility model can also have other implementations
Mode.
Hereinafter, being illustrated referring to figs. 1 to cooking apparatus of the Figure 14 to preferred embodiments of the present invention.It can manage
Solution, cooking apparatus according to the present utility model can be electric cooker, electric pressure cooking saucepan or other electric heating utensils, and practical according to this
Novel cooking apparatus can also have the various functions such as cook congee in addition to having the function of cooking rice.
As shown in Figure 1, cooking apparatus mainly includes cooker body and lid.The substantially rounded rectangular shape of cooker body, and
Interior pot incorporating section with cylindrical shape, interior pot 41 can freely be put into interior pot incorporating section or take out from interior pot incorporating section,
To facilitate internal pot 41 to be cleaned.The upper surface of interior pot 41 has circular open, to be heated for holding in inside pot 41
Material, rice, soup etc..It may include the heating device for heating interior pot 41 in cooker body.Lid is substantially rounded rectangular
Shape, and essentially corresponded to the shape of cooker body.Lid is pivotally connected to cooker body in a manner of openable and closable, stews for covering to close
Body.When cover cap closes in cooker body, cooking space is constituted between lid and interior pot 41.
The all parts of cooking apparatus will be discussed respectively below:
Lid
As in Fig. 1 and Fig. 2 as it can be seen that lid have lid ontology 1 and be covered on lid ontology 1 lower surface removable lid 2.
Removable lid 2 and lid ontology 1 are detachably connected, with easy to clean.When lid is located at closed position, removable lid 2 and interior pot
Cooking space is formed between 41.
Lid can be opened and closed to connect with the cooker body being discussed in detail below, and lid is openable relative to cooker body.In addition,
Lid can also have the steam channel of connection cooking space and ambient atmosphere.For example, can be set to labyrinth in steam channel
Shape, for condensing the steam from cooking space.In addition, steam channel also could be formed with pressure control member, or
It is connected with the pressure control member of such as micropressure valve, for controlling the pressure in cooking space.
Cooker body
Referring to figs. 2 and 3, the middle board group part 4 that cooker body includes shell 6 and connect with shell 6.Middle board group part 4 may include
For preventing the insulation cover 42 of heat losses, interior pot 41 can be placed into insulation cover 42, or be taken out from insulation cover 42.Insulation cover
The heat of the interior pot 41 on its interior inside as much as possible for being maintained at insulation cover 42 can be prevented insulation cover 42 by 42
Internal heat is conducted to the component outside insulation cover 42.
Driving assembly 5
Driving assembly 5 includes the motor 57 and the first magnet 52 being arranged in below the interior pot 41.It please now go to Fig. 3, figure
13 and Figure 14, in the shown embodiment, the lower section of pot 41 including motor 57 is arranged, and have and be arranged substantially in the vertical direction
Motor drive shaft 59, the motor drive shaft 59 for drive the first magnet 52 rotation.In other words, the first magnet 52 is in motor
It can be rotated in the horizontal plane with the Pivot axle being arranged along the vertical direction under 57 driving.
Specifically, in the present embodiment, cooking apparatus includes motor bracket 55 and the support first of fixing motor 57
The magnet holder of magnet 52, magnet holder are rotatable relative to motor bracket 55.As shown in Figure 13, motor 57 is mounted on motor
Inside bracket 55, motor drive shaft 59 is connect with magnet holder, and the first magnet 52 is enable to rotate synchronously with motor drive shaft 59.
As shown in Figure 14, magnet holder includes for accommodating the magnet holder ontology 53 of the first magnet 52 and covering magnet
The magnet holder lid 51 of rack body 53.Magnet holder lid 51 and magnet holder ontology 53 can pass through the company of such as screw 54
Fitting links together.
Magnet holder lid 51 and magnet holder ontology 53 by high temperature resistant and with the metal of magnet generation effect (such as
Aluminium) or other heat-resisting materials (plastic cement, ceramics etc.) be made, material need its performance is not influenced by high temperature, similarly, the first magnet
52 be high temperature resistant magnet.
Continue to refer to figure 14, magnet holder ontology 53 can by link block 56 (example as connecting elements) with
Motor bracket 55 links together, and both magnet holder ontology 53 and link block 56 together can the opposite rotations of motor bracket 55
Turn.
Although in the shown embodiment, the quantity of the first magnet 52 is four, the quantity of the first magnet 52 can root
It is modified according to needs, such as can be two, three or more.
It, can be fixed by the connector and insulation cover 42 of such as screw by motor bracket 55 after installing driving assembly 5
Together, 55 bottom of motor bracket is contacted with shell 6, so that driving assembly 5 is not fallen out when cooking apparatus is shaken.Into one
Step, the bottom of motor 57 may be provided with motor crash roll 58, and motor crash roll 58 is contacted with shell 6, plays antihunt action.
Agitating device 3
With reference to Fig. 3 and Fig. 4, including agitating device 3 is arranged in pot 41, agitating device 3 includes the second magnet 33, the second magnet
33 can rotate with the rotation of the first magnet 52, so that agitating device 3 rotates.By this method, when motor 57 drives first
When magnet 52 rotates, under the action of magnetic action power, the second magnet 33 is driven and rotated by the first magnet 52, and can stir
Food in interior pot 41.Due to not being directly connected to by mechanical structure between agitating device 3 and driving assembly 5, culinary art is empty
Between can have good leakproofness, and more convenient cleaning.
Specifically, as shown in Fig. 4, Fig. 5 and Fig. 7, agitating device 3 may include the agitating device for accommodating the second magnet 33
The agitating device lid 32 of ontology 35 and covering agitating device ontology 35, between agitating device lid 32 and agitating device ontology 35
It is provided with sealing element 34, sealing element 34 can prevent water or steam from entering in agitating device 3.
The metal that agitating device ontology 35 and agitating device lid 32 can be acted on by high temperature resistant and not with magnet generation
(such as aluminium) or other heat-resisting materials (plastic cement, ceramics etc.) are made, and material needs not influence its performance by high temperature, and is food
Safe material.Similarly, the second magnet 33 is high temperature resistant magnet.
With continued reference to Fig. 4, stirring blade 37 is provided on agitating device ontology 35, for example, excellent on agitating device ontology 35
Selection of land is provided with two panels stirring blade 37, and the two panels stirring blade 37 can be symmetrical arranged.Stirring blade 37 can with stir
It is integrally formed to mix device noumenon 35.In the shown embodiment, agitating device ontology 35 is generally cylindrical, and has difference
Accommodate four magnet accommodating chambers 351 of the second magnet 33.
After the second magnet 33 and sealing element 34 are packed into agitating device ontology 35, agitating device lid 32 is closed, then lead to
The mode for crossing such as ultrasonic bonding is rigidly joined together agitating device ontology 35 and agitating device lid 32.
In the shown embodiment, the quantity of the second magnet 33 is four, but the quantity of the second magnet 33 can be according to need
It is modified, such as can be two, three or more.Moreover it is preferred that the quantity of the second magnet 33 and the first magnet
52 quantity is consistent, can get more stable rotates effe in this way.
Fig. 3 is returned to, cooking apparatus can also include heat-generating disc 44 for heating, interior 41 bottom of pot and 44 weight of heat-generating disc
It closes, to receive the heat from heat-generating disc 44.Motor 57 is located at 44 lower section of heat-generating disc, and the centre of heat-generating disc 44 is provided with round logical
Hole, magnet holder may be housed in the circular through hole, so that the first magnet 52 is positioned as close to interior pot 41.First magnetic as a result,
Spacing between iron 52 and the second magnet 33 is smaller, and makes magnetic action power larger.In addition, motor drive shaft 59 can be with hair
The central axis of hot plate 44 is overlapped.
Stirring blade 37
Referring now to Fig. 9 and Figure 10, one end of stirring blade 37 connects with agitating device ontology 35, and stirring blade 37 has
Blade top 371 and blade lower part 372.In the shown embodiment, blade lower part 372 is connected to the lower section on blade top 371.
Blade lower part 372 can be approximately perpendicular to it is horizontally arranged, with to food materials apply horizontal direction active force.Blade top
371 can be tilted at horizontally arranged, favour the active force of horizontal direction to apply to food materials.371 He of blade top as a result,
The resultant force of blade lower part 372 is the Impact direction of food materials, and food materials are preferably overturn.
In addition, convex ribs 373 are additionally provided on the stirring blade 37 of cooking apparatus according to the present utility model, in agitating device
When rotation, the track plane that the rotation of convex ribs 373 on stirring blade 37 is formed constitutes closed spherical, is located on the closed spherical region
Food materials will be broken up by convex ribs 373, thus can realize that the food in internal pot 41 equably stirs, improve mixing effect.
If in Fig. 9 and Figure 10 as it can be seen that blade top 371 has opposite first surface 371a and second surface 371b, the
When one surface 371a is that agitating device rotates, food materials are applied with the surface of active force, or can be described as pressure face.Implement in diagram
In mode, first surface 371a favours horizontal direction, can reduce the fluid of such as food materials or water in this way to stirring blade 37
Resistance, and to apply food materials upward active force.
In other words, when agitating device rotates, first surface 371a applies active force to food materials along direction of rotation.Convex ribs
373 are arranged on first surface 371a, and further, convex ribs 373 can vertically protrude from first surface 371a.Due to blade
Top 371 and its first surface 371a favour horizontal direction, and therefore, convex ribs 373 can also favour horizontal direction.Also,
It is excessive that convex ribs 373 and the link position on blade top 371 can have arc, to reduce resistance.
In the shown embodiment, there are two convex ribs 373, two convex ribs 373 to be spaced apart for setting on each stirring blade 37.
Two convex ribs 373 on stirring blade 37 are respectively formed two closed sphericals (track plane) with rotation, are located at this two closure balls
Food materials on the region of face will be broken up by convex ribs 373, thus can increase the area for being broken up region, further increase mixing effect.
Optionally, in addition, convex ribs 373 can have the thickness of 2-5mm.And convex ribs 373 extend the height of stirring blade 37
Degree is 5-20mm.Convex ribs 373 can either efficiently stir food materials as a result, it may have suitable size.Certainly, the number of convex ribs 373
Amount, width and height dimension can change according to actual use situation.
Fig. 8 please be now go to, in the state that agitating device is placed in interior pot 41, the blade lower part 372 of stirring blade 37
Spacing A with the intrados 412 of interior pot 41 is 2~4mm, if spacing is too far, it is possible to stir the bottom less than interior pot 41
Food, so that the food uneven heating on upper layer is even, and if spacing is less than 2mm, stirring blade 37 is easy the inner arc with interior pot 41
Face 412 is collided, and the coating in interior pot 41 is damaged.
As shown in figure 8, the inner bottom surface of interior pot 41 is provided with upward convex closure 411, the bottom of agitating device be provided with
The corresponding flange 36 of convex closure 411, flange 36 can contact convex closure 411, so that agitating device is spaced apart with interior pot 41.Flange 36 can
It is made with the elastic material by such as silica gel material, and is designed as rubbing with the arc surface for contacting with convex closure 411 to reduce
It wipes, reduces the rotational resistance of agitating device and the damage of the coating of the internal pot 41 of agitating device can be reduced.Fig. 8 is returned to, due to
Flange 36 and 411 joint of convex closure, the spacing B between the convex closure 411 of 41 bottom of the bottom of agitating device and interior pot is 1~2mm,
This spacing B is less than above-mentioned spacing A.
In the embodiment shown in fig. 6, the bottom surface of agitating device ontology 35 is provided with circular groove 352, can be by all
If secondary forming process is molded into flange 36 in the circular groove 352, the two is made to form an integrated member.
In order to be kept stirring the whole machine balancing of device, prevent from swinging excessive, as shown in figure 11, stirring blade 37 is filled around stirring
The maximum gauge C for the cylindrical region that the central axis set is formed is less than or equal to twice of the diameter D of agitating device ontology 35.
Fig. 3 is returned to, as described above, the lower section of pot 41 including heat-generating disc 44 is arranged, and there is diameter G, stirring blade
The maximum gauge C of 37 cylindrical regions formed around the central axis of agitating device is preferably the 0.8 of the diameter of heat-generating disc 44
To 1 times.Maximum gauge C is excessive to lose meaning, and increases stirring resistance, and maximum gauge is too small, then is heated by heat-generating disc 44
Food in region fails to be sufficiently agitated, and is easy burnt or upper layer uneven heating.
Optionally, in addition, as shown in figure 12, the outermost end of stirring blade 37 open up the full-size E into section at it can
The full-size F into section is opened up at it in middle part greater than stirring blade 37.In other words, the outermost end of stirring blade 37 is being hung down
The upward size of histogram can be greater than the size of the middle part of stirring blade 37 in vertical direction, and stirring blade 37 can as a result,
The medium position that food materials are preferably concentrated on to stirring blade 37 is overturn.
Working principle
Driving assembly 5 is mounted on interior 41 bottom of pot, and motor 57 drives the first magnet 52 to rotate together when working, agitating device
3 are mounted in interior pot 41, include the second magnet 33 in agitating device 3, after driving assembly 5 and agitating device 3 all install, the
One magnet 52 and 33 position of the second magnet are closer, and being attracted each other by two groups of magnet makes the first magnet 52 drive the second magnetic when rotating
Iron 33 rotates together, achievees the purpose that utilize 37 Stirring food of stirring blade.
Unless otherwise defined, the technology of technical and scientific term used herein and the technical field of the utility model
The normally understood meaning of personnel is identical.Term used herein is intended merely to describe specifically to implement purpose, it is not intended that limit
The utility model processed.Terms such as herein presented " components " can both indicate single part, can also indicate multiple
The combination of part.The terms such as herein presented " installation ", " setting " can both indicate that a component was attached directly to separately
One component can also indicate that a component is attached to another component by middleware.Herein in one embodiment
The feature of description can be applied in combination another embodiment individually or with other feature, unless this feature is another at this
It is not suitable for or is otherwise noted in a embodiment.
The utility model is illustrated by above embodiment, but it is to be understood that, above embodiment
It is only intended to the purpose illustrated and illustrated, and is not intended to limit the invention within the scope of described embodiment.This
Field technical staff it is understood that introduction according to the present utility model can also make more kinds of variants and modifications, this
A little variants and modifications are all fallen within the utility model range claimed.
Claims (10)
1. a kind of cooking apparatus characterized by comprising
Cooker body is provided with interior pot in the cooker body;And
Lid, the lid can be opened and closed to connect with the cooker body, and can constitute and cook between the lid and the interior pot
It prepares food space,
Wherein, the cooker body includes:
The lower section of the interior pot is arranged in motor, the motor;
First magnet, first magnet are arranged in the lower section of the interior pot and can be driven and be rotated by the motor;
Agitating device, the agitating device are arranged in the interior pot, and the agitating device includes the second magnet, second magnetic
Iron can be rotated with the rotation of first magnet so that the agitating device rotate, the agitating device be provided with to
The stirring blade of outer extension, the stirring blade is provided with convex ribs, for breaing up food materials.
2. cooking apparatus according to claim 1, which is characterized in that the stirring blade has for applying water to food materials
Square to active force blade lower part, and for the food materials apply favour the horizontal direction active force leaf
Piece top, the convex ribs are arranged on the blade top.
3. cooking apparatus according to claim 2, which is characterized in that the blade top have opposite first surface and
Second surface, in agitating device rotation, the first surface applies active force to the food materials along direction of rotation, described
Convex ribs are arranged on the first surface.
4. cooking apparatus according to claim 2 or 3, which is characterized in that the convex ribs with a thickness of 2-5mm, and/or
Person, the height that the convex ribs extend the stirring blade is 5-20mm.
5. cooking apparatus according to claim 1, which is characterized in that the outermost end of the stirring blade is opened up at it to section
In full-size be greater than the middle part of the stirring blade and open up the full-size into section at it.
6. cooking apparatus according to claim 1, which is characterized in that the agitating device includes agitating device ontology, institute
Stirring blade setting is stated on the agitating device ontology and along extending outwardly, the stirring blade is in the agitating device
The maximum gauge for the cylindrical region that mandrel line is formed is less than or equal to twice of the diameter of the agitating device ontology.
7. cooking apparatus according to claim 1, which is characterized in that the cooking apparatus further comprises for heating
State the heat-generating disc of interior pot, the maximum gauge for the cylindrical region that the stirring blade is formed around the central axis of the agitating device
It is 0.8 to 1 times of the diameter of the heat-generating disc.
8. cooking apparatus according to claim 2, which is characterized in that the spacing of the blade lower part and the interior pot is 2
~4mm.
9. cooking apparatus according to claim 1, which is characterized in that be provided at least two stirrings on the agitating device
Blade, at least two stirring blade are arranged around the center uniform intervals of the agitating device.
10. cooking apparatus according to claim 1, which is characterized in that the inner bottom surface of the interior pot is provided with upward
Convex closure, the bottom of the agitating device are provided with flange corresponding with the convex closure, convex closure described in the Hp contacts, so that institute
Agitating device is stated to be spaced apart with the interior pot.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201721159723.1U CN208692904U (en) | 2017-09-11 | 2017-09-11 | Cooking apparatus |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201721159723.1U CN208692904U (en) | 2017-09-11 | 2017-09-11 | Cooking apparatus |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112971512A (en) * | 2019-12-13 | 2021-06-18 | Seb公司 | Electric cooking appliance for cooking food comprising a stirring blade |
CN113143065A (en) * | 2021-04-30 | 2021-07-23 | 广东美的厨房电器制造有限公司 | Cooking utensil and stirring part |
US11925291B2 (en) | 2020-06-09 | 2024-03-12 | Instant Brands Holdings Inc. | Pot lid assembly and cooking utensil |
-
2017
- 2017-09-11 CN CN201721159723.1U patent/CN208692904U/en active Active
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112971512A (en) * | 2019-12-13 | 2021-06-18 | Seb公司 | Electric cooking appliance for cooking food comprising a stirring blade |
US11925291B2 (en) | 2020-06-09 | 2024-03-12 | Instant Brands Holdings Inc. | Pot lid assembly and cooking utensil |
CN113143065A (en) * | 2021-04-30 | 2021-07-23 | 广东美的厨房电器制造有限公司 | Cooking utensil and stirring part |
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