CN208551180U - Cross-flavour preventing steaming pot - Google Patents

Cross-flavour preventing steaming pot Download PDF

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Publication number
CN208551180U
CN208551180U CN201820356559.1U CN201820356559U CN208551180U CN 208551180 U CN208551180 U CN 208551180U CN 201820356559 U CN201820356559 U CN 201820356559U CN 208551180 U CN208551180 U CN 208551180U
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CN
China
Prior art keywords
steaming
pot
lattice
inner cylinder
cross
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CN201820356559.1U
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Chinese (zh)
Inventor
陈合林
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HUBEI AISHIDA ELECTRICAL APPLIANCES CO Ltd
Zhejiang Aishida Electric Co Ltd
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HUBEI AISHIDA ELECTRICAL APPLIANCES CO Ltd
Zhejiang Aishida Electric Co Ltd
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Priority to CN201820356559.1U priority Critical patent/CN208551180U/en
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Abstract

The utility model belongs to cooker technical field, and in particular to cross-flavour preventing steaming pot.The utility model adopts the following technical solution: cross-flavour preventing steaming pot, including the steaming lattice between bottom pot, pot cover and bottom pot and pot cover, the steaming lattice have inner barrel and outer barrel, region upper end closed between the inner barrel and outer barrel, lower ending opening forms air intake, and the inner cylinder side wall opens up venthole, the inner cylinder bottom closing, region between the inner barrel and outer barrel is formed into vapour chamber, and high-temperature steam from venthole enters steaming lattice after entering from air intake into vapour chamber.The beneficial effects of the utility model are: inner cylinder bottom is closed, only by inner cylinder side wall into vapour, it can effectively prevent steaming the condensation flow in lattice to the steaming lattice of lower layer or bottom pot or steam grate, reduce taint of odour;It is easy to use without alignment;The setting of catch basin can be without additional setting juice collection disk.

Description

Cross-flavour preventing steaming pot
Technical field
The utility model belongs to cooker technical field, and in particular to cross-flavour preventing steaming pot more particularly to a kind of anti-taint of odour it is micro- Press multilayer steamer.
Background technique
Current steamer steams lattice bottom and opens up air hole, steam through air hole enter each layer steam trellis at steam room In, steam steams lattice from lower layer from bottom to top and is passed to upper layer, cooks the food in each layer steaming lattice.This from bottom to top open Steam circulation style is taken the smell that food in lattice steams in lower layer to upper layer with steam and is steamed in lattice, and in addition steam steams in lattice in each layer Portion is recycled, and mix each layer food odors also can, is led to taint of odour between each layer food, is influenced food taste itself.In addition, Method is not recycled effectively for steaming the food juice of the condensed water and spilling that generate inside lattice in the prior art, causes to eat Object juice and condensed water flow into lower layer together, pollute the food and water of lower layer, clean hot water has reformed into oil mixing with water originally Object, and the steam that oil water mixture generates can lead to the problem of taint of odour into each layer steam room.
To solve the above problems, the Chinese utility model patent that Authorization Notice No. is 201734495 U of CN discloses one kind Cross-flavour preventing steaming pot, including pot cover, pot body and the more than two steaming lattice being arranged in above pot body, steaming lattice includes drawer body and placement The steam room and steam channel of food, steam channel dock up and down, steam channel include make high-temperature steam enter steam room into vapour The vapour channel out of excess steam, into vapour channel and mutually separated between vapour channel out in channel and discharge steam room.
Steam channel is divided into vapour channel above-mentioned cross-flavour preventing steaming pot and vapour channel out, makes to clean steam and enters steaming simultaneously Room, avoid steam by other steamed layers by taint of odour the case where, still, steam channel docks up and down, and when use needs to be aligned, and grasps It is inconvenient to make;Also, steam channel is arranged in two sides, and only by two sides air inlet, food uneven heating is even;To collect food juice, also Juice collection disk must be additionally set.
In addition, existing steamer does not have sealing minute-pressure degassing function mostly, boiling efficiency is lower.
Summary of the invention
The utility model is directed to above-mentioned defect existing in the prior art, provides a kind of new structural cross-flavour preventing steaming pot. Further, the cross-flavour preventing steaming pot is easy to use;It is not necessary that juice collection disk is additionally arranged;Have sealing minute-pressure degassing function, improves and steam Boil efficiency.
To achieve the above objectives, the present invention adopts the following technical solutions: cross-flavour preventing steaming pot, including bottom pot, pot cover with And the steaming lattice between bottom pot and pot cover, the steaming lattice have inner barrel and outer barrel, end seal on the region between the inner barrel and outer barrel It closes, lower ending opening forms air intake, and the inner cylinder side wall opens up venthole, the inner cylinder bottom closing, the inner barrel and outer barrel Between region formed into vapour chamber, high-temperature steam from venthole enters steaming lattice after entering from air intake into vapour chamber.
The cross-flavour preventing steaming pot of the utility model comprising inner barrel and outer barrel, inner cylinder bottom closing, between inner cylinder and outer cylinder Region is formed into vapour chamber, inner cylinder side wall opens up venthole, high-temperature steam via between inner cylinder and outer cylinder on vapour chamber, inner cylinder Venthole, which enters, to be steamed in lattice, then steams entering upper layer into vapour chamber and steaming lattice or be discharged through pot cover, the closing of inner cylinder bottom for lattice through upper layer, The condensation flow in lattice can be effectively prevent steaming to the steaming lattice of lower layer or bottom pot or steam grate, reduce taint of odour;It is easy to use, without pair Together;The setting of catch basin can be without additional setting juice collection disk.
As an improvement, being arched upward among the inner cylinder bottom so that inner cylinder bottom margin is recessed to form catch basin.Inner cylinder bottom Centre arches upward, marginal trough, and the condensed water of generation will not accumulate among inner cylinder, but collects in catch basin, prevents inner cylinder The food placed among bottom is wetted, and is Avoided Tainting.Inner cylinder bottom intermediate region refers to that removing inner cylinder bottom edge region is overseas All areas, not only refer to central area.
As an improvement, having multiple convex blocks of evagination among the inner cylinder bottom, the gap between the multiple convex block is formed A plurality of rhone, a plurality of rhone are connected to catch basin.Rhone is set among inner cylinder bottom, it can be quickly and effectively by condensation Water, food juice etc. drain into catch basin, and reduce the contact area of inner cylinder and food.
Preferably, the draining groove shape is substantially v-shaped, it is open towards edge.Using the draining of such shape Slot, draining is quick, handsome in appearance, structural strength is good.
Preferably, the venthole is circumferentially uniformly distributed steaming lattice steam hole.Made using circumferentially uniformly distributed steaming lattice steam hole For venthole, guarantee that food is heated evenly;Compared to being only distributed in part or two sides etc., the palatable degree after food-steaming can be improved.
Preferably, the quantity at least two for steaming lattice, respectively steams compartment and is sealed by sealing ring, the bottom pot and steaming Lattice are sealed by sealing ring, and the steaming lattice and pot cover are sealed by sealing ring.It is sealed between bottom pot, steaming lattice and pot cover, makes steamer Inner sealing generates minute-pressure, improves boiling efficiency.
Preferably, the inner cylinder top is stage portion, the venthole is located at below stage portion, the outer cylinder lower end peace The dress sealing ring, the pot cover lower end installation sealing ring.Stage portion is arranged in inner cylinder, it is ensured that sealing ring will steam lattice It is sealed with lattice, steaming lattice and pot cover is steamed.Also, stage portion can play a supportive role.
As an improvement, the outer cylinder lower end opens up the seal groove for installing sealing ring, the pot cover lower end, which opens up, to be used for The seal groove of sealing ring is installed.Sealing ring uses such mounting means, moves with steaming lattice or pot cover, sealing ring will not take off It falls.Although seal groove can also be not provided with, sealing ring swelling, such mounting means are only relied on, sealing ring may fall off.
As an improvement, the pot cover is half glass lid, inner ring is transparent glass, and outer ring is metal, and outer ring is equipped with and lets out Pressure valve.Pot cover is half glass lid, facilitates situation in observation steam box, compares full glass cover, facilitate installation relief valve.By the way that pressure release is arranged Valve is jacked up relief valve, excludes air pressure certain in steamer, work as air pressure drop automatically when steam pressure reaches to a certain degree in steamer To a certain extent, relief valve is due to self gravity, automatically falls off and, and steam stops exhaust in steamer, play automatic control, The function of minute-pressure exhaust.In other schemes, relief valve is also possible to switch, and when needing to be vented, just turns on the switch.
As an improvement, the bottom pot inner arcuate forms rest portion, the rest portion, which is equipped with, steams grate, among the steaming grate It arches upward and is recessed to form catch basin so that steaming grate bottom margin, the multiple convex blocks steamed among grate bottom with evagination are described more Gap between a convex block forms a plurality of rhone, and a plurality of rhone is connected to catch basin, opens up steaming grate on the multiple convex block Steam hole.Grate is steamed by setting, can be improved can the steam-cooking food number of plies.The structures such as setting, convex block, rhone, catch basin on grate are steamed, are subtracted Few condensed water, food juice etc. flow into the pot of bottom, Avoid Tainting.
The beneficial effects of the utility model are: inner cylinder bottom is closed, only by inner cylinder side wall into vapour, can effectively prevent steaming in lattice Condensation flow to the steaming lattice of lower layer or bottom pot or steam grate, reduce taint of odour;It is easy to use without alignment;The setting of catch basin can It is not necessary that juice collection disk is additionally arranged.
Detailed description of the invention
Fig. 1 is the stereochemical structure exploded view of the utility model embodiment.
In figure, 1, bottom pot;
2, pot cover;
3, steaming lattice, 31, inner cylinder, 311, venthole, 312, stage portion, 313, catch basin, 314, convex block, 315, rhone, 32, outer cylinder,
4, sealing ring;
5, relief valve;
6, grate is steamed.
Specific embodiment
Below with reference to the attached drawing of the utility model embodiment, the technical solution of the utility model embodiment is explained and Illustrate, but following embodiments are only the preferred embodiment of the utility model, and not all.Based on the implementation example in the implementation mode, Those skilled in the art's other embodiments obtained without making creative work, belong to the utility model Protection scope.
Referring to Fig. 1, the cross-flavour preventing steaming pot of the utility model, including between bottom pot 1, pot cover 2 and bottom pot 1 and pot cover 2 Lattice 3 are steamed, the steaming lattice 3 have inner cylinder 31 and outer cylinder 32, and the region upper end closed between the inner cylinder 31 and outer cylinder 32, lower end is opened Mouth forms air intake (not shown), and 31 side wall of inner cylinder opens up venthole 311, and 31 bottom of the inner cylinder closing is described interior Region between cylinder 31 and outer cylinder 32 is formed into vapour chamber (not shown), high-temperature steam from air intake enter into vapour chamber after from vapour out Mouth 311, which enters, steams lattice 3.Steaming lattice 3 includes two different steaming lattice 3 of height.
The cross-flavour preventing steaming pot of the utility model comprising inner cylinder 31 and outer cylinder 32, the closing of 31 bottom of inner cylinder, inner cylinder 31 and outer Region between cylinder 32 is formed into vapour chamber, and 31 side wall of inner cylinder opens up venthole 311, and the high-temperature steam generated in bottom pot 1 is under Entering in lower steaming lattice 3 between the inner cylinder 31 and outer cylinder 32 of lattice 3 into the venthole 311 on vapour chamber, inner cylinder 31 is steamed, then through upper steaming lattice 3 enter in upper steaming lattice 3 into vapour chamber, is most discharged through pot cover 2 afterwards;The closing of 31 bottom of inner cylinder can effectively prevent steaming the condensation in lattice 3 Water flow to lower layer steaming lattice 3 or bottom pot 1 or steam grate 6, reduce taint of odour;Bottom pot 1 and steaming lattice 3 steam lattice 3 and steam lattice 3, steaming lattice 3 and pot It can arbitrarily be placed between lid 2, it is easy to use;The setting of catch basin 313 can be without additional setting juice collection disk.
To reduce the contact with food such as condensed water, palatable degree after improving food-steaming, among 31 bottom of inner cylinder It arches upward so that 31 bottom margin of inner cylinder is recessed to form catch basin 313.Inner cylinder arches upward among 31 bottom, marginal trough, generation it is cold Condensate will not accumulate among inner cylinder 31, but collect in catch basin 313, prevent the food quilt placed among 31 bottom of inner cylinder It soaks, guarantees cooking effect, and Avoid Tainting.31 bottom intermediate region of inner cylinder, which refers to, removes the overseas institute in 31 bottom edge region of inner cylinder There is region, not only refers to central area.It all arches upward among 31 bottom of inner cylinder.The region that 31 bottom of inner cylinder is arched upward can be intermediate high, Edge is low, with Quick drainage.
To improve drainage effect, there is multiple convex blocks 314 of evagination, the multiple convex block among 31 bottom of inner cylinder Gap between 314 forms a plurality of convex block 314, and a plurality of convex block 314 is connected to catch basin 313.Setting is convex among 31 bottom of inner cylinder Condensed water, food juice etc. can be drained into quickly and effectively in catch basin 313, and reduce contact of the inner cylinder 31 with food by block 314 Area.Convex block 314 includes five long convex block, 314, five wide convex block 314 and five corner blocks.Five long convex block, 314 center connects It is integrated, long 314 center of convex block is 31 center of inner cylinder, and wide convex block 314 is V-shaped.Certain convex block 314 is also possible to raised line, convex The other shapes such as point.
314 shape of convex block is substantially v-shaped, is open towards edge.Using the convex block 314 of such shape, draining Quickly, handsome in appearance, structural strength is good.Specifically in the present embodiment, convex block 314 includes five V-shaped large troughs, Yi Jiwu A V-shaped sulculus.Each large trough and each small channel opening are towards edge.
The venthole 311 is circumferentially uniformly distributed 3 steam hole of steaming lattice.It is used as using circumferentially uniformly distributed 3 steam hole of steaming lattice Steam ports 311 guarantees that food is heated evenly;Compared to being only distributed in part or two sides etc., the palatable degree after food-steaming can be improved.
The quantity for steaming lattice 3 is two, is sealed between each steaming lattice 3 by sealing ring 4, and the bottom pot 1 passes through close with steaming lattice 3 Seal 4 seals, and the steaming lattice 3 are sealed with pot cover 2 by sealing ring 4.It seals, makes in steamer between bottom pot 1, steaming lattice 3 and pot cover 2 Portion's sealing generates minute-pressure, improves boiling efficiency.Steam lattice 3 quantity can be one, two or more.Steam lattice 3 quantity be It is two, relatively mild, so that entire steamer size is unlikely to excessive and is able to satisfy the boiling demand of normal three-person household.
To guarantee sealing effect between each component and easy to use, 31 top of inner cylinder is stage portion, the venthole 311 are located at below stage portion, 32 lower end of the outer cylinder installation sealing ring 4,2 lower end of the pot cover installation sealing Circle 4.Stage portion is arranged in inner cylinder 31, it is ensured that sealing ring 4 will steam lattice 3 and steam lattice 3, steaming lattice 3 are sealed with pot cover 2.Also, stage portion It can play a supportive role.
32 lower end of outer cylinder opens up the seal groove (not shown) for installing sealing ring 4, and 2 lower end of pot cover opens up For installing the seal groove of sealing ring 4.Sealing ring 4 uses such mounting means, moves with steaming lattice 3 or pot cover 2, seals Circle 4 will not fall off.Although seal groove can also be not provided with, 4 swelling of sealing ring is only relied on, such mounting means, sealing ring 4 can It can fall off.
The pot cover 2 is half glass lid, and inner ring is transparent glass, and outer ring is metal, and outer ring is equipped with relief valve 5.Pot Lid 2 is half glass lid, facilitates situation in observation steam box, compares full glass cover, facilitates installation relief valve 5.By the way that relief valve 5 is arranged, When steam pressure reaches to a certain degree in steamer, automatic jack-up relief valve 5 excludes air pressure certain in steamer, when air pressure drops to To a certain degree, relief valve 5 is due to self gravity, automatically falls off and, and steam stops exhaust in steamer, play automatic control, The function of minute-pressure exhaust.
1 inner arcuate of the bottom pot forms rest portion, and the rest portion, which is equipped with, steams grate 6, and arching upward among the steaming grate 6 makes 6 bottom margin of grate must be steamed to be recessed to form catch basin 313, the multiple convex blocks 314 steamed among 6 bottom of grate with evagination are described Gap between multiple convex blocks 314 forms a plurality of convex block 314, and a plurality of convex block 314 is connected to catch basin 313, the multiple convex block It is opened up on 314 and steams 6 steam hole of grate.Grate 6 is steamed by setting, can be improved can the steam-cooking food number of plies.Steam setting on grate 6, convex block 314, convex The structures such as block 314, catch basin 313 reduce condensed water, food juice etc. and flow into bottom pot 1, Avoid Tainting.
It is equipped with a pair of of silica gel on bottom pot 1, steaming lattice 3 to pick up the ears, pot cover 2 is equipped with silica gel handle, facilitates and operates and prevent from scalding Wound.
Above description is only a specific implementation of the present invention, but the protection scope of the utility model is not limited to In this, being familiar with the those skilled in the art should be understood that the utility model includes but is not limited to attached drawing and specific embodiment party above Content described in formula.The modification of any function and structure principle without departing from the utility model is intended to be included in claims Range in.

Claims (10)

1. cross-flavour preventing steaming pot, including the steaming lattice (3) between bottom pot (1), pot cover (2) and bottom pot (1) and pot cover (2), feature Be: the steaming lattice (3) have inner cylinder (31) and outer cylinder (32), end seal on the region between the inner cylinder (31) and outer cylinder (32) It closes, lower ending opening forms air intake, and inner cylinder (31) side wall opens up venthole (311), inner cylinder (31) the bottom closing, institute The region between inner cylinder (31) and outer cylinder (32) is stated to be formed into vapour chamber, high-temperature steam from air intake enter into vapour chamber after from venthole (311) enter and steam lattice (3).
2. cross-flavour preventing steaming pot according to claim 1, it is characterised in that: arch upward among inner cylinder (31) bottom so that interior Cylinder (31) bottom margin is recessed to form catch basin (313).
3. cross-flavour preventing steaming pot according to claim 2, it is characterised in that: have evagination among inner cylinder (31) bottom Multiple convex blocks (314), the gap between the multiple convex block (314) are formed a plurality of rhone (315), a plurality of rhone (315) catch basin (313) are connected to.
4. cross-flavour preventing steaming pot according to claim 3, it is characterised in that: rhone (315) shape is substantially in " V " Shape is open towards edge.
5. cross-flavour preventing steaming pot according to claim 1, it is characterised in that: the venthole (311) is circumferentially uniformly distributed steaming Lattice steam hole.
6. cross-flavour preventing steaming pot according to any one of claims 1 to 5, it is characterised in that: the quantity for steaming lattice (3) is at least It two, is respectively sealed between steaming lattice (3) by sealing ring (4), the bottom pot (1) and steaming lattice (3) are sealed by sealing ring (4), described Lattice (3) and pot cover (2) are steamed to seal by sealing ring (4).
7. cross-flavour preventing steaming pot according to claim 6, it is characterised in that: inner cylinder (31) top is stage portion (312), The venthole (311) is located at below stage portion (312), outer cylinder (32) the lower end installation sealing ring (4), the pot Cover (2) the lower end installation sealing ring (4).
8. cross-flavour preventing steaming pot according to claim 7, it is characterised in that: outer cylinder (32) lower end opens up close for installing The seal groove of seal (4), pot cover (2) lower end open up the seal groove for installing sealing ring (4).
9. cross-flavour preventing steaming pot according to claim 6, it is characterised in that: the pot cover (2) is half glass lid, and inner ring is Bright glass, outer ring are metal, and outer ring is equipped with relief valve (5) or switchs.
10. cross-flavour preventing steaming pot according to claim 6, it is characterised in that: bottom pot (1) the inner arcuate formation is shelved Portion, the rest portion, which is equipped with, steams grate (6), arches upward among the steaming grate (6) and catchments so that steaming grate (6) bottom margin and being recessed to be formed Slot (313), it is described to steam multiple convex blocks (314) among grate (6) bottom with evagination, the gap between the multiple convex block (314) It is formed a plurality of rhone (315), a plurality of rhone (315) connection catch basin (313), is opened on the multiple convex block (314) If steaming grate steam hole.
CN201820356559.1U 2018-03-15 2018-03-15 Cross-flavour preventing steaming pot Active CN208551180U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
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Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201820356559.1U CN208551180U (en) 2018-03-15 2018-03-15 Cross-flavour preventing steaming pot

Publications (1)

Publication Number Publication Date
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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113576252A (en) * 2021-09-01 2021-11-02 张�杰 High-quality thick soup steamer

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113576252A (en) * 2021-09-01 2021-11-02 张�杰 High-quality thick soup steamer

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