CN208200980U - Ferment control equipment and Zymolysis Equipment - Google Patents

Abstract

The utility model relates to food processing fields, more particularly to a kind of ferment control equipment and Zymolysis Equipment, ferment control equipment includes controller, human-computer interaction device, fluid reservoir, multiple diversion pipes, multiple valve control devices, multiple snorkels and multiple Pneumatic controllers, installation for fermenting includes the tank body for accommodating pickles, and each tank body respectively corresponds a diversion pipe, a valve control device, a snorkel and a Pneumatic controller.One end of diversion pipe is connected to the lower part of tank body, the other end is connected to the lower part of fluid reservoir, valve control device is set to diversion pipe, snorkel is connected to the top of tank body, Pneumatic controller is connect with snorkel, and controller is electrically connected with human-computer interaction device, each valve control device and each Pneumatic controller.By above-mentioned setting, to realize the management for carrying out unified equilibrium to each installation for fermenting, and then simultaneously effective guarantee is balanced with a batch of pickles taste for effectively save human resources.

Description

Ferment control equipment and Zymolysis Equipment

Technical field

The utility model relates to food processing fields, in particular to a kind of ferment control equipment and Zymolysis Equipment.

Background technique

Pickles are the traditional biological food of production with the leading fermentation of lactic acid bacteria, rich in the function bacterium based on lactic acid bacteria Group, so pickle flavor is graceful, full of nutrition, can not only meet different taste but also can improve a poor appetite, help digest, and promote health. Currently, domestic pickled vegetable, which continues to use always traditional pickled vegetable container, carries out unified pickling and fermenting, for example, Tao Tan or salt marsh Pond.

Inventor it has been investigated that, existing during pickled vegetable, the hair in each space inside each pickled vegetable container Zymotic fluid concentration often can not be balanced, so that the pickles mouthfeel of same batch production is different, to influence the integrated quality of pickles.Cause This, how the fermentation liquid concentration inside balanced each pickled vegetable container, become current food processing field skill urgently to be resolved Art problem.

Utility model content

In view of this, the purpose of the utility model is to provide a kind of ferment control equipment and Zymolysis Equipment, on solving State problem.

A kind of ferment control equipment provided by the embodiment of the utility model is set applied to the fermentation for including multiple installation for fermentings Standby, the ferment control equipment includes controller, human-computer interaction device, fluid reservoir, multiple diversion pipes, multiple valve control devices, more A snorkel and multiple Pneumatic controllers, the installation for fermenting include the tank body for accommodating pickles, and each tank Body respectively corresponds a diversion pipe, a valve control device, a snorkel and a Pneumatic controller；

One end of the diversion pipe is connected to the connection of the lower part of corresponding tank body, the other end with the lower part of the fluid reservoir, The connection that the valve control device is set to corresponding diversion pipe to be connected to or disconnect between corresponding tank body and the fluid reservoir, institute It states snorkel to be connected to the top of corresponding tank body, the Pneumatic controller is connected with corresponding snorkel, the controller It is electrically connected with the human-computer interaction device, each valve control device and each Pneumatic controller, described in obtaining The control instruction of user that human-computer interaction device receives input, according to the control instruction control the diversion pipe connection or Disconnect and control starting or stoping for the Pneumatic controller.

Optionally, in above-mentioned ferment control equipment, the ferment control equipment further includes multiple being set to the liquid storage Concentration detector in tank at different height position and the mixing plant being set in the fluid reservoir, the mixing plant and each The concentration detector is electrically connected with the controller respectively, and the controller detects dense according to each concentration detector Angle value controls the working condition of the mixing plant.

Optionally, in above-mentioned ferment control equipment, the ferment control equipment further includes multiple being respectively arranged at each institute State the liquid level detector that liquid level depth value in each tank body is detected in tank body, the controller and each liquid level detector Electrical connection, with the liquid level depth value detected according to the liquid level detector control corresponding valve control device connection or disconnect with And the working condition of corresponding Pneumatic controller.

Optionally, in above-mentioned ferment control equipment, the ferment control equipment further includes multiple being respectively arranged at each institute State the first temperature detector that each tank body temperature is detected in tank body, the controller and first temperature detector Electrical connection, with for controlling corresponding valve control device according to the temperature connection or disconnection and corresponding Pneumatic controller Working condition.

Optionally, in above-mentioned ferment control equipment, the ferment control equipment further includes being set in the fluid reservoir To adjust the temperature control equipment of broth temperature in fluid reservoir, the temperature control equipment is electrically connected with the controller.

Optionally, in above-mentioned ferment control equipment, the temperature control equipment includes heating device, temperature cooling device And second temperature detector, the heating device, cooling device and second temperature detector are electric with the controller respectively Connection.

Optionally, in above-mentioned ferment control equipment, the ferment control equipment further includes filter assemblies, the filtering group Part is set to one end that the diversion pipe is located at the lower part of the tank body.

Optionally, in above-mentioned ferment control equipment, the ferment control equipment further includes being set to multiple be respectively set In the acidometer for detecting acidity in the salinometer of the salinity of fermentation liquid in each tank body and detection tank body in each tank body, The controller is electrically connected with each salinometer and each acidometer, to obtain each salinity and each acidity And it controls the human-computer interaction device and shows the corresponding salinity of each tank body and acidity.

Optionally, in above-mentioned ferment control equipment, the ferment control equipment further includes alarm, the controller with The alarm electrical connection is to issue alarm signal for the alarm according to the salinity and the controlling pH.

The utility model also provides a kind of Zymolysis Equipment, including ferment control equipment and multiple installation for fermentings, the hair Ferment control equipment include controller, human-computer interaction device, fluid reservoir, multiple diversion pipes, multiple valve control devices, multiple snorkels with And multiple Pneumatic controllers, the installation for fermenting includes the tank body for accommodating pickles, and each tank body respectively corresponds One diversion pipe, a valve control device, a snorkel and a Pneumatic controller；

One end of the diversion pipe is connected to the connection of the lower part of corresponding tank body, the other end with the lower part of the fluid reservoir, The connection that the valve control device is set to corresponding diversion pipe to be connected to or disconnect between corresponding tank body and the fluid reservoir, institute It states snorkel to be connected to the top of corresponding tank body, the Pneumatic controller is connected with corresponding snorkel, the controller It is electrically connected with the human-computer interaction device, each valve control device and each Pneumatic controller, described in obtaining The control instruction of user that human-computer interaction device receives input, according to the control instruction control the diversion pipe connection or Disconnect and control starting or stoping for the Pneumatic controller.

Ferment control equipment and Zymolysis Equipment provided by the embodiment of the utility model, installation for fermenting includes tank body, fermentation control Control equipment by setting controller, human-computer interaction device, fluid reservoir, multiple diversion pipes, multiple valve control devices, multiple snorkels with And multiple Pneumatic controllers, to realize the management for carrying out unified equilibrium to each installation for fermenting, and then effectively save human resources And effective guarantee is balanced with a batch of pickles taste.

Detailed description of the invention

It, below will be to use required in embodiment in order to illustrate more clearly of the technical solution of the utility model embodiment Attached drawing be briefly described, it should be understood that the following drawings illustrates only some embodiments of the utility model, therefore should not be by Regard the restriction to range as, for those of ordinary skill in the art, without creative efforts, may be used also To obtain other relevant attached drawings according to these attached drawings.

Fig. 1 is a kind of structural schematic diagram of Zymolysis Equipment provided by the embodiment of the utility model.

Fig. 2 is the connection block diagram of Zymolysis Equipment provided by the embodiment of the utility model.

Fig. 3 is the connection block diagram of ferment control equipment provided by the embodiment of the utility model.

Fig. 4 is the connection block diagram of installation for fermenting provided by the embodiment of the utility model.

Icon: 10- Zymolysis Equipment；100- ferment control equipment；110- controller；120- human-computer interaction device；130- storage Flow container；140- diversion pipe；150- valve control device；160- snorkel；170- Pneumatic controller；180- concentration detector；190- Mixing plant；The first temperature detector of 210-；220- liquid level detector；230- temperature control equipment；240- salinometer；250- acid Degree meter；260- alarm；300- installation for fermenting.

Specific embodiment

The following will be combined with the drawings in the embodiments of the present invention, carries out the technical scheme in the embodiment of the utility model Clearly and completely describe.Obviously, the described embodiments are only a part of the embodiments of the utility model, rather than whole Embodiment.The component of the utility model embodiment being usually described and illustrated herein in the accompanying drawings can be with a variety of different configurations To arrange and design.Therefore, below the detailed description of the embodiments of the present invention provided in the accompanying drawings is not intended to limit The range of claimed invention processed, but it is merely representative of the selected embodiment of the utility model.It is practical new based on this The embodiment of type, those skilled in the art's every other embodiment obtained without making creative work, It fall within the protection scope of the utility model.

It should also be noted that similar label and letter indicate similar terms in following attached drawing, therefore, once a certain Xiang Yi It is defined in a attached drawing, does not then need that it is further defined and explained in subsequent attached drawing.

Referring to Fig. 1, the utility model embodiment provides a kind of Zymolysis Equipment 10, including ferment control equipment 100 and Multiple installation for fermentings 300, the ferment control equipment 100 are separately connected with each installation for fermenting 300, for each institute State the management that installation for fermenting 300 carries out unified equilibrium, and then effectively save human resources and effective guarantee are the same as a batch of pickles Taste is balanced.

Incorporated by reference to Fig. 2, the utility model provides a kind of ferment control equipment 100 that can be applied to above-mentioned Zymolysis Equipment 10, The ferment control equipment 100 includes controller 110, human-computer interaction device 120, fluid reservoir 130, multiple diversion pipes 140, multiple Valve control device 150, multiple snorkels 160 and multiple Pneumatic controllers 170, the installation for fermenting 300 includes for accommodating The tank body of pickles, and each tank body respectively corresponds the snorkel 160 of valve control device 150, one of diversion pipe 140, one An and Pneumatic controller 170.

The lower part of one end of the diversion pipe 140 and the connection of the lower part of corresponding tank body, the other end and the fluid reservoir 130 Connection, the valve control device 150 are set to corresponding diversion pipe 140 to be connected to or disconnect corresponding tank body and the fluid reservoir The top of connection between 130, the snorkel 160 and corresponding tank body is connected to, the Pneumatic controller 170 with it is corresponding Snorkel 160 connects, the controller 110 and the human-computer interaction device 120, each valve control device 150 and each described Pneumatic controller 170 is electrically connected, and is referred to obtaining the control for user's input that the human-computer interaction device 120 receives It enables, connection or disconnection and the control Pneumatic controller 170 of the diversion pipe 140 is controlled according to the control instruction It starts or stops.

By above-mentioned setting, unified balanced management, and then effectively save people are carried out to each installation for fermenting 300 to realize Simultaneously effective guarantee is balanced with a batch of pickles taste for power resource.

Specifically, by above-mentioned setting, with when being fermented using each installation for fermenting 300, by the storage After the completion of blending the fermentation liquid in flow container 130, the controller 110 obtains what the human-computer interaction device 120 received The control instruction that user sends is connected to corresponding tank body and institute to control each valve control device 150 according to the control instruction Fluid reservoir 130 is stated, and controls the Pneumatic controller 170 and opens so that the intracorporal gas of the tank passes through the snorkel 160 are discharged so that the intracorporal air pressure of tank reduces, and then flows the fermentation liquid in the fluid reservoir 130 by the diversion pipe 140 Into corresponding tank body, unified management is carried out to each installation for fermenting 300 to realize, and then effectively avoid when being fermented, It needs manually to configure fermentation liquid into each tank body respectively and then the problem of waste of manpower resource and fermentation liquid is unbalanced asks Topic.

It is appreciated that when completing to ferment to pickles, to avoid waste fermentation liquid and avoiding after the fermentation has been completed The situation that vegetable after fishing for fermentation causes fermentation liquid unrestrained, in the present embodiment, the controller 110 can also control described The starting of Pneumatic controller 170 is connected to corresponding tank body and the storage so that the valve control device 150 is pressurizeed and controlled into tank body Connection between flow container 130, so that the intracorporal fermentation broth stream of tank is to the fluid reservoir 130.

Wherein, the shape size of the tank body is not specifically limited herein, if there can be good sealing effect, and It is able to carry out fermented foodstuff.The shape size of the fluid reservoir 130 can be arbitrary, as long as can be realized storage fermentation Liquid.

The controller 110 may be a kind of IC chip, the processing capacity with signal.Above-mentioned controller 110 can be general processor, including central processing unit (Central Processing Unit, CPU), network processing unit (Network Processor, NP) etc..It can also be digital signal processor (DSP), specific integrated circuit (ASIC), scene Programmable gate array (FPGA) either other programmable logic device, discrete gate or transistor logic, discrete hardware group Part is configured according to actual needs.

The human-computer interaction device 120 can be computer, plate, liquid crystal touch screen or arbitrarily can be realized interactive equipment , it is not specifically limited, is configured according to actual needs herein.

Incorporated by reference to Fig. 3, to be further uniformly mixed the fermentation liquid being added into each installation for fermenting 300 and then ensureing same The pickles taste of batch is balanced, and in the present embodiment, the ferment control equipment 100 is also wrapped in the ferment control equipment 100 It includes multiple concentration detectors 180 being set at the 130 different height position of fluid reservoir and is set in the fluid reservoir 130 Mixing plant 190, the mixing plant 190 and each concentration detector 180 be electrically connected with the controller 110 respectively, The controller 110 controls the work of the mixing plant 190 according to the concentration value that each concentration detector 180 detects State.

Specifically, preset difference value is prestored in the controller 110, when there are the detections of any two concentration detector 180 When the difference of the concentration value arrived is greater than the preset difference value, the controller 110 controls the starting of mixing plant 190 to carry out Stirring.

Pickles can be contacted with fermentation liquid to ferment at different location to make in same tank body, and then further be ensured Balanced with a batch of pickles taste, optionally, in the present embodiment, the ferment control equipment 100 further includes multiple difference Be set to the liquid level detector 220 that liquid level depth value in each tank body is detected in each tank body, the controller 110 with The liquid level detector 220 is electrically connected, and controls corresponding valve with the liquid level depth value detected according to the liquid level detector 220 The connection or disconnection of control device 150 and the working condition of corresponding Pneumatic controller 170.

Specifically, being stored with the corresponding default level value range of different tank bodies, the controller in the controller 110 Whether 110 when receiving the liquid level depth value that the liquid level detector 220 detects, and judge the liquid level depth value in correspondence Default liquid level within the scope of, if more than corresponding liquid level range maximum value when, then it is right to control corresponding Pneumatic controller 170 It pressurizes and controls corresponding valve control device 150 in corresponding tank body to open, so that the intracorporal fermentation liquid of tank passes through the water conservancy diversion Pipe 140 flows to the fluid reservoir 130, and then reduces the intracorporal liquid level of the tank, until corresponding liquid level is located at default liquid level range It is interior.If be less than the minimum value of corresponding liquid level range, corresponding Pneumatic controller 170 is controlled to dropping in corresponding tank body Corresponding valve control device 150 is pressed and controls to open so that the fermentation broth stream in fluid reservoir 130 is to the tank body, and then makes this The intracorporal liquid level of tank increases, until corresponding liquid level is located within the scope of default liquid level, by above-mentioned setting, with effective guarantee pickles It can be soaked in fermentation liquid, it is balanced with a batch of pickles taste further to ensure.

To avoid in the intracorporal fermentation liquid of the discharge tank, pickles block the diversion pipe 140, optionally, in this reality It applies in example, the ferment control equipment 100 further includes filter assemblies, and the filter assemblies are set to the diversion pipe 140 and are located at One end of the lower part of the tank body.Wherein, the filter assemblies can be filter screen or filter mantle, as long as can be avoided the bubble Dish enters the diversion pipe 140.

Incorporated by reference to Fig. 4, to avoid temperature difference in different tank body internal cause fermentation process from turn resulting in a batch of pickles The unbalanced situation of taste, optionally, in the present embodiment, the ferment control equipment 100 further includes multiple be respectively arranged at The first temperature detector 210 of each tank body temperature, the controller 110 and described first are detected in each tank body Temperature detector 210 is electrically connected, with connection or disconnection for controlling corresponding valve control device 150 according to the temperature and right The working condition for the Pneumatic controller 170 answered.

Preset temperature value range is stored in the controller 110, the controller 110 is for receiving each first temperature It spends the temperature value that detector 210 detects and judges whether each temperature value is located within the scope of the preset temperature value, if not The valve control device 150 is then controlled within the scope of the preset temperature value to open, and control the Pneumatic controller 170 first to Pressurize in the tank body so that the intracorporal fermentation broth stream of tank is to the fluid reservoir 130, the backward tank body decompression so that described Fermentation broth stream in fluid reservoir 130 realizes the temperature for adjusting fermentation liquid in the tank body into the tank body, and then further It ensures balanced with a batch of pickles taste.

It wherein, is further to ensure that the temperature of the intracorporal fermentation liquid of the tank is in preferable states and states in the present embodiment Ferment control equipment 100 further includes being set to the temperature control that broth temperature in fluid reservoir 130 is adjusted in the fluid reservoir 130 Device 230 processed, the temperature control equipment 230 are electrically connected with the controller 110.

In the present embodiment, the temperature control equipment 230 includes heating device, temperature cooling device and second temperature Detector, the heating device, cooling device and second temperature detector are electrically connected with the controller 110 respectively.

Specifically, the controller 110 receives the temperature value that the second temperature detector detects, and in the temperature value Greater than the preset temperature value range maximum value when, cooling device work is controlled, to the hair in the fluid reservoir 130 Zymotic fluid is cooled down, and when the temperature value is less than the minimum value of the preset temperature value range, controls the heating device To be heated to the fermentation liquid in the fluid reservoir 130.

Further to ensure the tastes of pickles more preferably, in the present embodiment, the ferment control equipment 100 further includes more It is a to be respectively arranged in each tank body to detect in each tank body in the salinometer 240 of the salinity of fermentation liquid and detection tank body The acidometer 250 of acidity, the controller 110 are electrically connected with each salinometer 240 and each acidometer 250, with Obtain each salinity and each acidity and control the human-computer interaction device 120 show the corresponding salinity of each tank body and Acidity.

Pipe is carried out by the above-mentioned acidity and salinity for being situated so as to user and checking the fermentation liquid, and then convenient for user Reason.

It is managed to further facilitate user, optionally, in the present embodiment, the ferment control equipment 100 is also wrapped Alarm 260 is included, the controller 110 is electrically connected for according to the salinity and the acidity control with the alarm 260 It makes the alarm 260 and issues alarm signal.

Specifically, prestoring default acidity value range and default salt angle value range, the controller in the controller 110 110 are also used to there is the acidity detected not in the default acidity value range or the salinity detected not in the default salt When within the scope of angle value, controls the alarm 260 and issue alarm signal, to prompt user.

Wherein, the alarm 260 can be voice guard, light crossing-signal or combined aural and visual alarm, not make herein specific It limits, is configured according to actual needs.

To sum up, a kind of ferment control equipment 100 and Zymolysis Equipment 10 provided by the utility model, the Zymolysis Equipment 10 are wrapped Ferment control equipment 100 and multiple installation for fermentings 300 are included, the ferment control equipment 100 passes through setting controller 110, people Machine interactive device 120, fluid reservoir 130, multiple diversion pipes 140, multiple valve control devices 150, multiple snorkels 160 and multiple gas Pressure control device 170, the installation for fermenting 300 is by setting tank body, and each tank body respectively corresponds a diversion pipe 140,150, snorkels 160 of a valve control device and a Pneumatic controller 170, to realize to each installation for fermenting 300 carry out the management of unified equilibrium, and then effectively save human resources, and effective guarantee is balanced with a batch of pickles taste. Pass through setting concentration detector 180, mixing plant 190, liquid level detector 220, the first temperature detector 210 and temperature control Device 230 is balanced with a batch of pickles taste further to ensure.

In the description of the present invention, it should also be noted that, unless otherwise clearly defined and limited, term " is set Set ", " installation " and " connection " shall be understood in a broad sense, for example, it may be being fixedly connected, may be a detachable connection, or one Ground connection.It can be mechanical connection, be also possible to be electrically connected.It can be directly connected, the indirect phase of intermediary can also be passed through Even, it can be the connection inside two elements.For the ordinary skill in the art, can be understood with concrete condition above-mentioned The concrete meaning of term in the present invention.

In the description of the present invention, it should be noted that the orientation of the instructions such as term "inner", "outside", "top", "bottom" Or positional relationship be based on the orientation or positional relationship shown in the drawings or the utility model product using when usually put Orientation or positional relationship is merely for convenience of describing the present invention and simplifying the description, rather than the dress of indication or suggestion meaning It sets or element must have a particular orientation, be constructed and operated in a specific orientation, therefore should not be understood as to the utility model Limitation.In addition, term " first ", " second " and " third " etc. are only used for distinguishing description in the description of the present invention, and It cannot be understood as indicating or implying relative importance.

The above descriptions are merely preferred embodiments of the present invention, is not intended to limit the utility model, for this For the technical staff in field, various modifications and changes may be made to the present invention.It is all in the spirit and principles of the utility model Within, any modification, equivalent replacement, improvement and so on should be included within the scope of protection of this utility model.

Claims (10)

1. a kind of ferment control equipment, applied to the Zymolysis Equipment including multiple installation for fermentings, which is characterized in that the fermentation control Control equipment includes controller, human-computer interaction device, fluid reservoir, multiple diversion pipes, multiple valve control devices, multiple snorkels and more A Pneumatic controller, the installation for fermenting includes the tank body for accommodating pickles, and each tank body respectively corresponds one Diversion pipe, a valve control device, a snorkel and a Pneumatic controller；

One end of the diversion pipe is connected to the connection of the lower part of corresponding tank body, the other end with the lower part of the fluid reservoir, described The connection that valve control device is set to corresponding diversion pipe to be connected to or disconnect between corresponding tank body and the fluid reservoir, it is described logical Tracheae is connected to the top of corresponding tank body, and the Pneumatic controller is connected with corresponding snorkel, the controller and institute Human-computer interaction device, each valve control device and each Pneumatic controller is stated to be electrically connected, it is described man-machine to obtain The control instruction for user's input that interactive device receives, the connection or disconnection of the diversion pipe are controlled according to the control instruction And control starting or stoping for the Pneumatic controller.

2. ferment control equipment according to claim 1, which is characterized in that the ferment control equipment further includes multiple set The mixing plant for being placed in the concentration detector in the fluid reservoir at different height position and being set in the fluid reservoir, it is described Mixing plant and each concentration detector are electrically connected with the controller respectively, and the controller is according to each Concentration Testing The concentration value that device detects controls the working condition of the mixing plant.

3. ferment control equipment according to claim 1, which is characterized in that the ferment control equipment further includes multiple points It is not set to the liquid level detector that liquid level depth value in each tank body is detected in each tank body, the controller and each institute Liquid level detector electrical connection is stated, corresponding valve control device is controlled with the liquid level depth value detected according to the liquid level detector The working condition of connection or disconnection and corresponding Pneumatic controller.

4. ferment control equipment according to claim 1, which is characterized in that the ferment control equipment further includes multiple points It is not set to the first temperature detector that each tank body temperature is detected in each tank body, the controller and described the One temperature detector electrical connects, with connection or disconnection for controlling corresponding valve control device according to the temperature and corresponding The working condition of Pneumatic controller.

5. ferment control equipment according to claim 4, which is characterized in that the ferment control equipment further includes being set to The temperature control equipment of broth temperature in fluid reservoir, the temperature control equipment and the control are adjusted in the fluid reservoir Device electrical connection.

6. ferment control equipment according to claim 5, which is characterized in that the temperature control equipment includes heater Part, temperature cooling device and second temperature detector, the heating device, cooling device and second temperature detector difference It is electrically connected with the controller.

7. ferment control equipment according to claim 1, which is characterized in that the ferment control equipment further includes filtering group Part, the filter assemblies are set to one end that the diversion pipe is located at the lower part of the tank body.

8. ferment control equipment according to claim 1, which is characterized in that the ferment control equipment further includes being set to It is multiple to be respectively arranged in each tank body to detect in each tank body in the salinometer of the salinity of fermentation liquid and detection tank body The acidometer of acidity, the controller are electrically connected with each salinometer and each acidometer, to obtain each salt Degree and each acidity simultaneously control the human-computer interaction device and show the corresponding salinity of each tank body and acidity.

9. ferment control equipment according to claim 8, which is characterized in that the ferment control equipment further includes alarm Device, the controller are electrically connected to issue for the alarm according to the salinity and the controlling pH with the alarm Alarm signal.

10. a kind of Zymolysis Equipment, which is characterized in that including ferment control equipment and multiple installation for fermentings, the ferment control Equipment includes controller, human-computer interaction device, fluid reservoir, multiple diversion pipes, multiple valve control devices, multiple snorkels and multiple Pneumatic controller, the installation for fermenting includes the tank body for accommodating pickles, and each tank body respectively corresponds one and leads Flow tube, a valve control device, a snorkel and a Pneumatic controller；

One end of the diversion pipe is connected to the connection of the lower part of corresponding tank body, the other end with the lower part of the fluid reservoir, described The connection that valve control device is set to corresponding diversion pipe to be connected to or disconnect between corresponding tank body and the fluid reservoir, it is described logical Tracheae is connected to the top of corresponding tank body, and the Pneumatic controller is connected with corresponding snorkel, the controller and institute Human-computer interaction device, each valve control device and each Pneumatic controller is stated to be electrically connected, it is described man-machine to obtain The control instruction for user's input that interactive device receives, the connection or disconnection of the diversion pipe are controlled according to the control instruction And control starting or stoping for the Pneumatic controller.