CN207940797U - A kind of electromagnetic heating type cooking machine - Google Patents
A kind of electromagnetic heating type cooking machine Download PDFInfo
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- CN207940797U CN207940797U CN201721395862.4U CN201721395862U CN207940797U CN 207940797 U CN207940797 U CN 207940797U CN 201721395862 U CN201721395862 U CN 201721395862U CN 207940797 U CN207940797 U CN 207940797U
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- electromagnetic coil
- cooking machine
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- disk
- magnetic stripe
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- 238000010438 heat treatment Methods 0.000 title claims abstract description 82
- 238000010411 cooking Methods 0.000 title claims abstract description 59
- 238000003756 stirring Methods 0.000 claims abstract description 32
- 239000000523 sample Substances 0.000 claims description 19
- 238000004804 winding Methods 0.000 claims description 5
- 239000002184 metal Substances 0.000 abstract description 16
- 230000000694 effects Effects 0.000 abstract description 8
- 230000017525 heat dissipation Effects 0.000 abstract description 7
- 230000008878 coupling Effects 0.000 abstract description 4
- 238000010168 coupling process Methods 0.000 abstract description 4
- 238000005859 coupling reaction Methods 0.000 abstract description 4
- 230000004888 barrier function Effects 0.000 abstract description 3
- 238000009434 installation Methods 0.000 description 10
- 230000006698 induction Effects 0.000 description 6
- 238000001514 detection method Methods 0.000 description 4
- 238000010586 diagram Methods 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 230000002093 peripheral effect Effects 0.000 description 4
- 238000000354 decomposition reaction Methods 0.000 description 3
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 description 3
- 238000009841 combustion method Methods 0.000 description 2
- 206010037660 Pyrexia Diseases 0.000 description 1
- 238000013019 agitation Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
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- Food-Manufacturing Devices (AREA)
Abstract
The utility model provides a kind of electromagnetic heating type cooking machine, including engine base, stirring cup, crushing knife, cup lid, the upper end of engine base is equipped with electromagnetic coil disk, it stirs cup bottom and is equipped with magnetic conducting and heating disk corresponding with electromagnetic coil disk, magnetic conducting and heating disk is in inversed taper platform shape, and it is in inversed taper platform shape that electromagnetic coil disk, which corresponds to, and electromagnetic coil disk includes electromagnetic coil and magnetic stripe, magnetic stripe is equipped with peripheries that are multiple and being uniformly arranged at intervals at electromagnetic coil, and magnetic stripe includes side wall and bottom wall and longitudinal section is L-shaped.It can be by the magnetic field generated outside electromagnetic coil barrier and shielding well by magnetic stripe, magnetic conductive metal component to which will not other be not necessarily to generate with heat has an impact, such as crush cutter shaft, shaft coupling, bearing, other calorific values for being not necessarily to generate the magnetic conductive metal component of heat are reduced well, the calorific value of engine base entirety when reducing cooking machine work, ensure that the heat dissipation effect of engine base improves the durability of cooking machine entirety to extend the service life of cooking machine entirety.
Description
Technical field
The utility model is related to food processor technical field more particularly to a kind of electromagnetic heating type cooking machines.
Background technology
Existing electromagnetic heating type cooking machine, by the way that electromagnetic coil is arranged on engine base, in stirring cup bottom, setting contains irony
Metal dish realize heating.When work, stirring cup is mounted on engine base, and electromagnetic coil generates alternating magnetic field, metal dish after being powered
Because cutting alternation magnetic induction line generates countless small vortex, these small are vortexed make metal dish voluntarily high speed fever itself, add to realize
The purpose of food in thermal agitation cup.
But electromagnetic coil can make other magnetic conductive metal components generate heat when cooking machine work, so that the machine of cooking machine
Seat generates prodigious heat, can cause the component damage of base inner, influence normal service life, to reduce cooking machine
Durability.
Invention content
A kind of the purpose of this utility model is to provide shield effectiveness electromagnetic heating type cooking machine good, with long service life.
In order to achieve the above object, the utility model adopts the following technical solution：A kind of electromagnetic heating type cooking machine, including
Engine base with motor and control panel, the crushing knife in stirring cup, is covered on stirring cup at the stirring cup above engine base
The upper end of the cup lid of top, engine base is equipped with electromagnetic coil disk, and stirring cup bottom is equipped with magnetic conducting and heating corresponding with electromagnetic coil disk
Disk, wherein the magnetic conducting and heating disk is in inversed taper platform shape, and it is in inversed taper platform shape that electromagnetic coil disk, which corresponds to, and electromagnetic coil disk includes electromagnetism
Coil and magnetic stripe set on electromagnetic coil periphery, magnetic stripe are equipped with peripheries that are multiple and being uniformly arranged at intervals at electromagnetic coil, magnetic stripe
Including side wall and bottom wall and longitudinal section it is L-shaped.
Further, the sidewall slope is arranged and the inclination angle between bottom wall is α, 90 ° of α≤130 ° ＜.
Further, the width of the magnetic stripe is B, 10mm≤B≤30mm.
Further, the magnetic stripe is equipped with 4~10.
Further, the engine base includes casing, the head cover above casing and the bottom cover positioned at bottom of shell, electromagnetism
Coil panel further includes the magnetic stripe holder being located on the outside of magnetic stripe, and magnetic stripe holder is fixed with head cover by buckle and by electromagnetic coil and magnetic
Item clamps.
Further, for the head cover in inversed taper platform shape and equipped with the accommodating chamber for accommodating magnetic conducting and heating disk, head cover includes back taper
Shape side wall and bottom wall, the base angle between back taper side wall and bottom wall are β, 90 ° of β≤130 ° ＜.
Further, the electromagnetic coil is set around on the back taper side wall of head cover.
Further, 2~5 layers of the electromagnetic coil winding.
Further, the stirring cup is installed in place the interior of the lateral wall of rear magnetic conducting and heating disk and the back taper side wall of head cover
The distance between wall surface is C, 3mm≤C≤15mm.
Further, the cooking machine further includes being electrically connected with control panel and longitudinally disposed temperature-sensing probe, head cover surface
Equipped with the stretching hole stretched out for temperature-sensing probe, the temperature-sensitive end that stirring cup is installed in place rear temperature-sensing probe contacts at magnetic conducting and heating disk
Bottom.
After adopting the above technical scheme, the utility model has the following advantages that：
1, by being in inversed taper platform shape by the setting of magnetic conducting and heating disk, and it is in inversed taper platform shape that electromagnetic coil, which corresponds to, is not only increased in this way
Add the contact area between electromagnetic coil disk and magnetic conductive disk, improved the heating efficiency of electromagnetic coil disk, and then improves food
The efficiency of heating surface of product processing machine, electromagnetic coil disk include electromagnetic coil and the magnetic stripe set on electromagnetic coil periphery, and magnetic stripe is equipped with more
Periphery that is a and being uniformly arranged at intervals at electromagnetic coil, can be obstructed in the magnetic field generated outside electromagnetic coil well by magnetic stripe
And shielding, the magnetic conductive metal component to which will not other be not necessarily to generate with heat have an impact, and such as crush cutter shaft, shaft coupling, axis
It holds, reduces other calorific values for being not necessarily to generate the magnetic conductive metal component of heat well, that is, when reducing cooking machine work
The calorific value of engine base entirety, ensures the heat dissipation effect of engine base, to extend the service life of cooking machine entirety, improves cooking
The durability of machine entirety；Meanwhile magnetic stripe includes side wall and bottom wall and longitudinal section is L-shaped, such magnetic stripe can be by electromagnetic coil
Peripheral side and bottom wrap, i.e., have the peripheral side of electromagnetic coil and bottom every magnetic and shield effectiveness, to preferably
The heat for reducing the generation of other magnetic conductive metal components without generating heat generates when further reduced cooking machine work
Idle work heat, ensure heat dissipation effect, to ensure the stability and reliability of work.
2, by sidewall slope being arranged and inclination angle between bottom wall is α, 90 ° of α≤130 ° ＜, such magnetic stripe can be more
Good wraps up electromagnetic coil, i.e. magnetic stripe can be close to electromagnetic coil, so as to preferably obstruct or shield electromagnetic coil generation
Magnetic field not will produce and not add to magnetic conducting and heating disk to the magnetic conductive metal element heating that other will not be made to be not necessarily to generate heat
The idle work heat of heat reduces the idle work heat generated when cooking machine work, is convenient for the heat dissipation of cooking machine, ensures well
The normal service life of cooking machine internal component promotes the durability of cooking machine entirety.
3, by by the width B setting of magnetic stripe determine 10mm between 30mm, magnetic field can be obstructed well in this way,
Shielding, and convenient for the processing and manufacturing of magnetic stripe, the installation for also allowing for magnetic stripe is fixed.When B is less than 10mm, cannot effectively obstruct,
Armoured magnetic field；When B is more than 30mm, the processing and installation for being not easy to magnetic stripe is fixed.
4, by the way that magnetic stripe is arranged 4 to 10 so that it is convenient to which the installation of magnetic stripe is fixed, and can obstruct magnetic field well, again
Heating of the magnetic field of electromagnetic coil generation to magnetic conducting and heating disk is not interfered with, ensures heating effect and heating efficiency.
5, engine base includes casing, the head cover above casing and the bottom cover positioned at bottom of shell, and electromagnetic coil disk is also
Including magnetic stripe holder, and magnetic stripe holder is fixed with head cover by buckle and clamps electromagnetic coil and magnetic stripe, is convenient for magnetic stripe in this way
Installation fix, it is not easily to fall off after magnetic stripe installation, and simplify the fixed structure of magnetic stripe so that the fixed structure of magnetic stripe is without metal
Fastener will not be heated by electromagnetic coil and arrive and deform, ensure that the fixed reliability and stability of magnetic stripe well.
6, by being in inversed taper platform shape by head cover setting, and equipped with the accommodating chamber for accommodating magnetic conducting and heating disk, so that electromagnetism
Closer to convenient for electromagnetic coil disk and the generation magnetic induction of magnetic conducting and heating disk, guarantee magnetic induction effect between coil panel and magnetic conducting and heating disk
Rate, to ensure the efficiency of heating surface, and head cover includes back taper side wall and bottom wall, and the base angle between back taper side wall and bottom wall is β,
90 ° of β≤130 ° ＜ so that accommodating chamber is in inversed taper platform shape, and after stirring cup is installed in place, the bottom of magnetic conducting and heating disk is received chamber
It accommodates and encases completely so that the fixation of stirring cup is more stablized, and is not easy to shake, be made an uproar caused by shaking to reduce cooking machine
Sound.When β≤90 °, electromagnetic coil disk is bonded with magnetic conducting and heating disk and is not close enough to, and influences magnetic induction efficiency, reduces the efficiency of heating surface；
When β is more than 130 °, stirring cup and head cover cooperation are unstable, are easy to topple over because of vibrations.
7, by the way that electromagnetic coil is set around on the back taper side wall of head cover, reduce electromagnetic coil and magnetic conducting and heating disk it
Between distance so that electromagnetic coil and magnetic conducting and heating disk lean on closer to the efficiency of electromagnetic coil being improved, to improve heating
Efficiency；Meanwhile by by 2 to 5 layers of electromagnetic coil winding, not only having ensure that the manufacturing cost of electromagnetic coil disk was reasonable in this way, but also very
The good efficiency of heating surface that ensure that electromagnetic coil disk.
8, by stirring cup is installed to the lateral wall of rear magnetic conducting and heating disk and the back taper side wall of head cover internal face it
Between distance be C, 3mm≤C≤15mm, can prevent well in this way magnetic conducting and heating disk swell after heated and locking in head cover
In accommodating chamber, convenient for the taking-up of cooking machine stirring cup after processing is completed, the use feeling and satisfaction of user are promoted.When C is less than
When 3mm, distance is too small, still easy tos produce locking phenomenon；When C is more than 15mm, distance is too big, and stirring cup installation is unstable, holds
Yi Yin shakes and topples over.
9, by setting temperature-sensing probe, the temperature of magnetic conducting and heating disk can be detected well, avoids magnetic conducting and heating disk dry combustion method,
Ensure safety when cooking machine uses, and the temperature-sensitive end of temperature-sensing probe directly contacts at the bottom of magnetic conducting and heating disk, convenient for sense
The temperature of temperature probe detection magnetic conducting and heating disk, promotes the accuracy of temperature-sensing probe detection, to preferably ensure cooking machine work
When safety.
Description of the drawings
The utility model is described in further detail below in conjunction with the accompanying drawings：
Fig. 1 is the sectional view of cooking machine embodiment one described in the utility model.
Fig. 2 is the enlarged drawing of A in Fig. 1.
Fig. 3 is the sectional view of stirring cup in cooking machine embodiment one described in the utility model.
Fig. 4 is the sectional view of engine base in cooking machine embodiment one described in the utility model.
Fig. 5 is the cooperation schematic diagram of electromagnetic coil disk and head cover in cooking machine embodiment one described in the utility model.
Fig. 6 is the decomposition diagram of electromagnetic coil disk and head cover in cooking machine embodiment one described in the utility model.
Fig. 7 is the decomposition diagram of electromagnetic coil disk and head cover in cooking machine embodiment two described in the utility model.
Fig. 8 is the decomposition diagram of electromagnetic coil disk and head cover in cooking machine embodiment three described in the utility model.
Marked the names of the parts are as follows in figure：
1, engine base；11, motor；12, casing；13, head cover；131, back taper side wall；132, bottom wall；1321, hole is stretched out；
133, accommodating chamber；14, bottom cover；2, stirring cup；21, cup body；22, cup lid；23, pedestal；3, crushing knife；4, electromagnetic coil disk；41、
Electromagnetic coil；42, magnetic stripe；421, side wall；422, bottom wall；43, magnetic stripe holder；5, magnetic conducting and heating disk；6, temperature-sensing probe.
Specific implementation mode
Below in conjunction with drawings and the specific embodiments, the utility model is described in further detail.
Embodiment one：
As shown in Figures 1 to 6, the utility model provides a kind of electromagnetic heating type cooking machine, including engine base 1, is set on engine base 1
Stirring cup 2, the crushing knife 3 in stirring cup 2 of side, engine base is interior to be equipped with motor 11 and control panel（It is not shown in figure）, stirring
Cup 2 includes cup body 21, the cup lid 22 that is covered on above cup body and the pedestal 23 set on bottom of cup, cup body 21 by pedestal 23 with
Engine base 1 is connected and fixed, and the upper end of engine base 1 is equipped with electromagnetic coil disk 4, and 21 bottom end of cup body is equipped with lead corresponding with electromagnetic coil disk 4
Magnetic heat-generating disc 5, crushing knife 3 are set at the center of magnetic conducting and heating disk 5, crushing knife 3 be driven by shaft coupling and motor 11 be connected with
It is motor driven rotation, food is crushed.
In the present embodiment, magnetic conducting and heating disk 5 is in inversed taper platform shape, and it is in inversed taper platform shape that electromagnetic coil disk 4, which corresponds to, is not only increased in this way
Add the contact area between electromagnetic coil disk and magnetic conductive disk, improved the heating efficiency of electromagnetic coil disk, and then improves food
The efficiency of heating surface of product processing machine, specifically, electromagnetic coil disk 4 includes electromagnetic coil 41 and the magnetic stripe set on 41 periphery of electromagnetic coil
42, magnetic stripe 42 is equipped with peripheries that are multiple and being uniformly arranged at intervals at electromagnetic coil 41, can will be produced outside electromagnetic coil by magnetic stripe
Barrier and the shielding well of raw magnetic field, the magnetic conductive metal component to which will not other be not necessarily to generate with heat have an impact, such as
Cutter shaft, shaft coupling, bearing etc. are crushed, reduces other calorific values for being not necessarily to generate the magnetic conductive metal component of heat well, i.e.,
The calorific value of engine base entirety, ensures the heat dissipation effect of engine base when reducing cooking machine work, to extend cooking machine entirety
Service life improves the durability of cooking machine entirety；Meanwhile magnetic stripe 42 includes side wall 421 and bottom wall 422 and longitudinal section is in
" L " shape, such magnetic stripe can wrap the peripheral side of electromagnetic coil and bottom, i.e., equal to the peripheral side of electromagnetic coil and bottom
Have every magnetic and shield effectiveness, so that the heat of the generation of other magnetic conductive metal components without generating heat is preferably reduced,
The idle work heat that generates when further reduced cooking machine work, ensures heat dissipation effect, to ensure work stability and
Reliability.
Specifically, side wall 421 is obliquely installed and the inclination angle between bottom wall 422 is α, 90 ° of α≤130 ° ＜, this implementation
In example, α is 112 °, and such magnetic stripe can preferably wrap up electromagnetic coil, i.e., magnetic stripe can be close to electromagnetic coil, so as to better
The magnetic field that barrier or shielding electromagnetic coil generate, to the magnetic conductive metal element heating that other will not be made to be not necessarily to generate heat, i.e.,
It not will produce the idle work heat not heated to magnetic conducting and heating disk, reduce the idle work heat generated when cooking machine work well
Amount is convenient for the heat dissipation of cooking machine, ensures the normal service life of cooking machine internal component, promotes the durable of cooking machine entirety
Property.
And the width of magnetic stripe 42 is B, 10mm≤B≤30mm, in the present embodiment, B is specially 15mm, in this way can be fine
Magnetic field is obstructed, is shielded, and convenient for the processing and manufacturing of magnetic stripe, the installation for also allowing for magnetic stripe fixes；Meanwhile magnetic stripe 42 is set
There are 4 to 10, in the present embodiment, magnetic stripe 42 is 8, and is uniformly spaced setting around the central axis of electromagnetic coil disk 4, in this way
Facilitate the installation of magnetic stripe to fix, and magnetic field can be obstructed well, and does not interfere with the magnetic field of electromagnetic coil generation to magnetic conducting and heating
The heating of disk ensures heating effect and heating efficiency.
Engine base 1 includes casing 12, the head cover 13 above casing and the bottom cover 14 positioned at bottom of shell, and head cover 13 is in
Taper type, so that closer to convenient for electromagnetic coil disk and the generation of magnetic conducting and heating disk between electromagnetic coil disk and magnetic conducting and heating disk
Magnetic induction ensures magnetic induction efficiency, to ensure the efficiency of heating surface；Head cover 13 includes back taper side wall 131 and bottom wall 132, back taper
Shape side wall 131 and bottom wall 132 form the accommodating chamber 133 for accommodating magnetic conducting and heating disk 5, between back taper side wall 131 and bottom wall 132
Base angle is β, 90 ° of β≤130 ° ＜, and in the present embodiment, β is specially 112 ° so that accommodating chamber is in inversed taper platform shape, is installed in stirring cup
After in place, the bottom of magnetic conducting and heating disk is received chamber receiving completely and encases so that the fixation of stirring cup is more stablized, and is not easy to shake
It is dynamic, to reduce cooking machine noise caused by shaking.
Electromagnetic coil 41 is set around on the back taper side wall 131 of head cover 13, reduce electromagnetic coil and magnetic conducting and heating disk it
Between distance so that electromagnetic coil and magnetic conducting and heating disk lean on closer to the efficiency of electromagnetic coil being improved, to improve heating
Efficiency；And 2 to 5 layers of electromagnetic coil winding, specially 3 layers, it is understood that for 3 circles, both ensure that electromagnetic coil disk in this way
Manufacturing cost is reasonable, and ensure that the efficiency of heating surface of electromagnetic coil disk well.
Finally, stirring cup 2 is installed in place the interior of the lateral wall of rear magnetic conducting and heating disk 5 and the back taper side wall 131 of head cover 13
The distance between wall surface is C, 3mm≤C≤15mm, and in the present embodiment, C is specially 5mm, can prevent magnetic conducting and heating well in this way
Disk is swollen after heated in accommodating chamber of the locking in head cover, convenient for the taking-up of cooking machine stirring cup after processing is completed, is promoted and is used
The use feeling and satisfaction at family.
It should be understood that α may be 95 °, 100 °, 105 °, 110 °, 115 °, 120 °, 125 °, 130 ° etc..
It should be understood that B may be 10mm, 12mm, 14mm, 16mm, 18mm, 20mm, 22mm, 24mm, 25mm,
26mm, 28mm, 30mm etc..
It should be understood that magnetic stripe can also be equipped with 4,5,6,7,9,10.
It should be understood that β may be 95 °, 100 °, 105 °, 110 °, 115 °, 120 °, 125 °, 130 ° etc..
It should be understood that electromagnetic coil can also 2 layers, 4 layers, 5 layers of winding.
It should be understood that C may be 3mm, 4mm, 6mm, 8mm, 10mm, 12mm, 14mm, 15mm etc..
Embodiment two：
The difference between this embodiment and the first embodiment lies in electromagnetic coil disk further includes magnetic stripe holder.
In the present embodiment, as shown in fig. 7, electromagnetic coil disk 4 further includes the magnetic stripe holder 43 for being located at 42 outside of magnetic stripe, magnetic stripe
Holder 43 is fixed with head cover 13 by buckle and electromagnetic coil 41 and magnetic stripe 42 is fixedly clamped, and is convenient for the installation of magnetic stripe solid in this way
It is fixed, it is not easily to fall off after magnetic stripe installation, and simplify the fixed structure of magnetic stripe so that the fixed structure of magnetic stripe without metal fastenings,
It will not be heated by electromagnetic coil and arrive and deform, ensure that the fixed reliability and stability of magnetic stripe well.
Other not described part-structures and advantage are identical as embodiment one, no longer repeat one by one here.
Embodiment three：
The difference between the present embodiment and the second embodiment lies in that cooking machine further includes being electrically connected with control panel and longitudinally disposed sense
Temperature probe.
In the present embodiment, as shown in figure 8, cooking machine further includes and control panel（It is not shown in figure）It is electrically connected and longitudinally disposed
Temperature-sensing probe 6,13 surface of head cover is equipped with the stretching hole 1321 stretched out for temperature-sensing probe 6, it is specific set on head cover to stretch out hole 1321
On 13 bottom wall 132, the temperature-sensitive end that stirring cup is installed in place rear temperature-sensing probe 6 contacts at the bottom of magnetic conducting and heating disk, by setting
Temperature-sensing probe is set, can detect the temperature of magnetic conducting and heating disk well, avoids magnetic conducting and heating disk dry combustion method, when ensureing that cooking machine uses
Safety, and the temperature-sensitive end of temperature-sensing probe directly contacts at the bottom of magnetic conducting and heating disk, convenient for temperature-sensing probe detection magnetic conduction hair
The temperature of hot plate promotes the accuracy of temperature-sensing probe detection, to preferably ensure safety when cooking machine work.
Other not described part-structures and advantage are identical as embodiment two, no longer repeat one by one here.
In addition to above preferred embodiment, the utility model also has other embodiments, and those skilled in the art can root
It is made various changes and modifications according to the utility model, without departing from the spirit of the utility model, the utility model should all be belonged to
Range defined in appended claims.
Claims (10)
1. a kind of electromagnetic heating type cooking machine includes the engine base with motor and control panel, the stirring cup above engine base, sets
It is equipped with electromagnetic coil disk in the upper end of the crushing knife in stirring cup, the cup lid that is covered on above stirring cup, engine base, stirs cup bottom
Equipped with magnetic conducting and heating disk corresponding with electromagnetic coil disk, which is characterized in that the magnetic conducting and heating disk is in inversed taper platform shape, electromagnetic coil
It is in inversed taper platform shape that disk, which corresponds to, and electromagnetic coil disk includes electromagnetic coil and the magnetic stripe set on electromagnetic coil periphery, and magnetic stripe is equipped with multiple
And it is uniformly arranged at intervals at the periphery of electromagnetic coil, magnetic stripe includes side wall and bottom wall and longitudinal section is L-shaped.
2. electromagnetic heating type cooking machine according to claim 1, which is characterized in that the sidewall slope setting and and bottom wall
Between inclination angle be α, 90 ° of α≤130 ° ＜.
3. electromagnetic heating type cooking machine according to claim 1, which is characterized in that the width of the magnetic stripe be B, 10mm≤
B≤30mm。
4. electromagnetic heating type cooking machine according to claim 1, which is characterized in that the magnetic stripe is equipped with 4~10.
5. electromagnetic heating type cooking machine according to claim 1, which is characterized in that the engine base includes casing, is located at machine
Head cover above shell and the bottom cover positioned at bottom of shell, electromagnetic coil disk further include the magnetic stripe holder being located on the outside of magnetic stripe, magnetic stripe
Holder is fixed with head cover by buckle and clamps electromagnetic coil and magnetic stripe.
6. electromagnetic heating type cooking machine according to claim 5, which is characterized in that the head cover is in inversed taper platform shape and is equipped with
The accommodating chamber of magnetic conducting and heating disk is accommodated, head cover includes back taper side wall and bottom wall, and the base angle between back taper side wall and bottom wall is
β, 90 ° of β≤130 ° ＜.
7. electromagnetic heating type cooking machine according to claim 6, which is characterized in that the electromagnetic coil is set around head cover
On back taper side wall.
8. electromagnetic heating type cooking machine according to claim 7, which is characterized in that 2~5 layers of the electromagnetic coil winding.
9. electromagnetic heating type cooking machine according to claim 6, which is characterized in that the stirring cup is installed in place rear magnetic conduction
The distance between the lateral wall of heat-generating disc and the internal face of back taper side wall of head cover are C, 3mm≤C≤15mm.
10. electromagnetic heating type cooking machine according to claim 5, which is characterized in that the cooking machine further includes and controls
Plate is electrically connected and longitudinally disposed temperature-sensing probe, and head cover surface is equipped with the stretching hole stretched out for temperature-sensing probe, and stirring cup is installed to
The temperature-sensitive end of temperature-sensing probe contacts at the bottom of magnetic conducting and heating disk behind position.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721395862.4U CN207940797U (en) | 2017-10-26 | 2017-10-26 | A kind of electromagnetic heating type cooking machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721395862.4U CN207940797U (en) | 2017-10-26 | 2017-10-26 | A kind of electromagnetic heating type cooking machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207940797U true CN207940797U (en) | 2018-10-09 |
Family
ID=63703242
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721395862.4U Expired - Fee Related CN207940797U (en) | 2017-10-26 | 2017-10-26 | A kind of electromagnetic heating type cooking machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207940797U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11109706B2 (en) | 2016-03-17 | 2021-09-07 | Waco Pacific Ltd. | Cooking and/or mixing device |
-
2017
- 2017-10-26 CN CN201721395862.4U patent/CN207940797U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11109706B2 (en) | 2016-03-17 | 2021-09-07 | Waco Pacific Ltd. | Cooking and/or mixing device |
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| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20181009 |
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| CF01 | Termination of patent right due to non-payment of annual fee |