CN207791310U - A kind of chickens' extract production packaging facilities - Google Patents
A kind of chickens' extract production packaging facilities Download PDFInfo
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- CN207791310U CN207791310U CN201820145396.2U CN201820145396U CN207791310U CN 207791310 U CN207791310 U CN 207791310U CN 201820145396 U CN201820145396 U CN 201820145396U CN 207791310 U CN207791310 U CN 207791310U
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- shaft
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- 238000004806 packaging method and process Methods 0.000 title claims abstract description 44
- 241000287828 Gallus gallus Species 0.000 title claims abstract description 33
- 235000013330 chicken meat Nutrition 0.000 title claims abstract description 33
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 24
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 claims abstract description 26
- 239000007787 solid Substances 0.000 claims abstract description 13
- 238000007789 sealing Methods 0.000 claims abstract description 11
- 238000000465 moulding Methods 0.000 abstract description 3
- 210000000515 tooth Anatomy 0.000 description 13
- 238000005516 engineering process Methods 0.000 description 3
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 description 3
- 235000013923 monosodium glutamate Nutrition 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000004223 monosodium glutamate Substances 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 1
- 229940024606 amino acid Drugs 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013409 condiments Nutrition 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000002773 nucleotide Substances 0.000 description 1
- 125000003729 nucleotide group Chemical group 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 229940073490 sodium glutamate Drugs 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Abstract
Description
Claims (6)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201820145396.2U CN207791310U (en) | 2018-01-29 | 2018-01-29 | A kind of chickens' extract production packaging facilities |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201820145396.2U CN207791310U (en) | 2018-01-29 | 2018-01-29 | A kind of chickens' extract production packaging facilities |
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CN207791310U true CN207791310U (en) | 2018-08-31 |
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Family Applications (1)
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CN201820145396.2U Active CN207791310U (en) | 2018-01-29 | 2018-01-29 | A kind of chickens' extract production packaging facilities |
Country Status (1)
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CN (1) | CN207791310U (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110239773A (en) * | 2019-07-24 | 2019-09-17 | 江苏普立特科技有限公司 | A kind of auxiliary sack-filling device |
CN111776329A (en) * | 2020-07-10 | 2020-10-16 | 临泉鹏成机电技术有限公司 | Microwave enzyme deactivating production process for tea |
CN112572874A (en) * | 2020-12-02 | 2021-03-30 | 塔里木大学 | A continuous type bagging-off packing assembly line for bergamot pear packing |
CN112777033A (en) * | 2021-01-18 | 2021-05-11 | 塔里木大学 | Bagging packaging equipment for Korla bergamot pears and bagging packaging method thereof |
-
2018
- 2018-01-29 CN CN201820145396.2U patent/CN207791310U/en active Active
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110239773A (en) * | 2019-07-24 | 2019-09-17 | 江苏普立特科技有限公司 | A kind of auxiliary sack-filling device |
CN111776329A (en) * | 2020-07-10 | 2020-10-16 | 临泉鹏成机电技术有限公司 | Microwave enzyme deactivating production process for tea |
CN112572874A (en) * | 2020-12-02 | 2021-03-30 | 塔里木大学 | A continuous type bagging-off packing assembly line for bergamot pear packing |
CN112572874B (en) * | 2020-12-02 | 2022-07-29 | 塔里木大学 | A continuous type bagging-off packing assembly line for bergamot pear packing |
CN112777033A (en) * | 2021-01-18 | 2021-05-11 | 塔里木大学 | Bagging packaging equipment for Korla bergamot pears and bagging packaging method thereof |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A kind of packaging equipment for chicken essence Effective date of registration: 20201022 Granted publication date: 20180831 Pledgee: Huaibei Branch of China Postal Savings Bank Co.,Ltd. Pledgor: ANHUI YANGFUJIN SEASONING FOOD Co.,Ltd. Registration number: Y2020980007049 |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20230131 Granted publication date: 20180831 Pledgee: Huaibei Branch of China Postal Savings Bank Co.,Ltd. Pledgor: ANHUI YANGFUJIN SEASONING FOOD CO.,LTD. Registration number: Y2020980007049 |
|
PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: Packaging equipment for chicken essence production Effective date of registration: 20230217 Granted publication date: 20180831 Pledgee: China Co. truction Bank Corp Huaibei branch Pledgor: ANHUI YANGFUJIN SEASONING FOOD CO.,LTD. Registration number: Y2023980032752 |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Granted publication date: 20180831 Pledgee: China Co. truction Bank Corp Huaibei branch Pledgor: ANHUI YANGFUJIN SEASONING FOOD CO.,LTD. Registration number: Y2023980032752 |
|
PC01 | Cancellation of the registration of the contract for pledge of patent right |