CN207763368U - A kind of edible flower drying unit reducing fragrance loss - Google Patents
A kind of edible flower drying unit reducing fragrance loss Download PDFInfo
- Publication number
- CN207763368U CN207763368U CN201721624647.7U CN201721624647U CN207763368U CN 207763368 U CN207763368 U CN 207763368U CN 201721624647 U CN201721624647 U CN 201721624647U CN 207763368 U CN207763368 U CN 207763368U
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- CN
- China
- Prior art keywords
- drying
- drying room
- wind
- room
- waveguide plate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model is related to a kind of edible flower drying units of reduction fragrance loss, including drying room, the partition board that the drying room centre position is set up in parallel by two, and drying room is divided into the stoving rack rest area of both sides and intermediate air circulation zone；Arc wind waveguide plate is provided with above the drying room, the end of the partition board is arranged on drying room top and is not connected to arc wind waveguide plate；The partition room is disposed with cooling and drying mechanism and wind guiding mechanism from bottom to up, and the cooling and drying mechanism includes to be provided with the drying box of the double-deck drier, and the wind guiding mechanism is pump drainage wind turbine of the wind direction from drying room to arc wind waveguide plate；Corresponding heater is both provided between the arc wind waveguide plate and air circulation zone.The drying that the utility model is suitable for such as chrysanthemum, the weaker edible flower of lily fragrance is processed, the drying mode to be circulated by closed circulation, reduces fragrance discharge, it is ensured that the quality of product, and the loss of the energy can be reduced.
Description
Technical field
The utility model is related to food baking settings, refer specifically to a kind of edible flower drying unit of reduction fragrance loss.
Background technology
Drying refers to the technical process that removal solvent retains solid content by some way.It typically refers to be passed through hot-air general
Moisture evaporation and the process taken away in material.Drying can change form, flavor and taste of food etc., but its is most important
It is the shelf-life that can extend food.Most commonly seen such as dried fish, dried fruit, vegetables are dry, jerky.Edible fresh flower such as chrysanthemum
Flower, lily, jasmine, rose etc. be also required to by dry by its moisture removal, and for the plant of integration of drinking and medicinal herbs need by
Medical value of just having is processed in drying.The weaker kind of the fragrance such as chrysanthemum, lily is easy using traditional flow type drying room
Excessive fragrance is lost, causes its final product quality poor.
Utility model content
In view of the above-mentioned problems of the prior art, the utility model lies in that providing a kind of edible flowers reducing fragrance loss
Grass drying unit, can effectively solve the problem that the above-mentioned problems of the prior art.
The technical solution of the utility model is：
A kind of edible flower drying unit reducing fragrance loss, including drying room, the drying room centre position pass through
Drying room is divided into the stoving rack rest area of both sides and intermediate air circulation zone by two partition boards being set up in parallel；The drying room
Top is provided with arc wind waveguide plate, and the end of the partition board is arranged on drying room top and is not connected to arc wind waveguide plate；It is described
Partition room is disposed with cooling and drying mechanism and wind guiding mechanism from bottom to up, and the cooling and drying mechanism includes to be provided with bilayer
The drying box of drier, the wind guiding mechanism are pump drainage wind turbine of the wind direction from drying room to arc wind waveguide plate；The arc wind-guiding
Corresponding heater is both provided between plate and air circulation zone.
It is provided with supporting rack in the stoving rack rest area, is arranged on support frame as described above and holds plate with air holes.
The partition board is equipped with the interval of 20-50cm high with drying room floor.
The advantages of the utility model：
The drying that the utility model is suitable for such as chrysanthemum, the weaker edible flower of lily fragrance is processed, and is followed by closing
The logical drying mode of circulation reduces fragrance discharge, it is ensured that the quality of product.It will using arc wind waveguide plate and being equipped with for partition board
Drying room is set as enclosure space, and the cooperation in conjunction with drying box, pump drainage wind turbine and heater makes enclosure space be followed in proper order
Ring, it is not necessary that gas to be discharged, it is ensured that fragrance remains entirely in drying room, and can reduce the loss of the energy.
Description of the drawings
Fig. 1 is the structural schematic diagram of the utility model.
Specific implementation mode
In order to facilitate the understanding of those skilled in the art, existing make embodiment combination attached drawing into one the structure of the utility model
Step detailed description：
With reference to figure 1, a kind of edible flower drying unit reducing fragrance loss, including drying room 1, in the drying room 1
Between position drying room 1 is divided into the stoving rack rest area 3 of both sides and intermediate air circulation by two partition boards being set up in parallel 2
Area 4；1 top of the drying room is provided with arc wind waveguide plate 5, and the end of the partition board 2 is arranged in 1 top of drying room and and arc
Wind deflector 5 is not connected to, and the partition board 2 is equipped with the interval of 20-50cm high with 1 ground of drying room；Between the partition board 2 from bottom to up according to
Secondary to be provided with cooling and drying mechanism and wind guiding mechanism, the cooling and drying mechanism includes to be provided with the drying box 6 of the double-deck drier,
The wind guiding mechanism is pump drainage wind turbine 7 of the wind direction from drying room 1 to arc wind waveguide plate 5；The arc wind waveguide plate 5 and air circulation
Corresponding heater 8 is both provided between area 4；It is provided with supporting rack 9 in the stoving rack rest area 3, is set on support frame as described above 9
It sets and holds plate 10 with air holes.
Drying room 1 is arranged to enclosure space by the utility model by partition board 2 and arc wind waveguide plate 5, in conjunction with drying box
6, the setting of pump drainage wind turbine 7 and heater 8 forms continuous cycle, completes dry, wind-guiding and heating, drying in the enclosed space,
First reduce energy loss, second by fragrance loss be down to it is minimum, three drying efficiency can be improved.
The above is only the preferred embodiment of the present invention, it is all done according to present utility model application the scope of the claims it is equal
Deng variation and modification, it should all belong to the covering scope of the utility model.
Claims (3)
1. a kind of edible flower drying unit reducing fragrance loss, including drying room, it is characterised in that：Among the drying room
Drying room is divided into the stoving rack rest area of both sides and intermediate air circulation zone by the partition board that position is set up in parallel by two；Institute
It states and is provided with arc wind waveguide plate above drying room, the end of the partition board is arranged on drying room top and does not connect with arc wind waveguide plate
It connects；The partition room is disposed with cooling and drying mechanism and wind guiding mechanism from bottom to up, and the cooling and drying mechanism includes to set
It is equipped with the drying box of the double-deck drier, the wind guiding mechanism is pump drainage wind turbine of the wind direction from drying room to arc wind waveguide plate；It is described
Corresponding heater is both provided between arc wind waveguide plate and air circulation zone.
2. a kind of edible flower drying unit reducing fragrance loss according to claim 1, it is characterised in that：The baking
It quarrels and is provided with supporting rack in rest area, be arranged on support frame as described above and hold plate with air holes.
3. a kind of edible flower drying unit reducing fragrance loss according to claim 1, it is characterised in that：It is described every
Plate is equipped with the interval of 20-50cm high with drying room floor.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721624647.7U CN207763368U (en) | 2017-11-29 | 2017-11-29 | A kind of edible flower drying unit reducing fragrance loss |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721624647.7U CN207763368U (en) | 2017-11-29 | 2017-11-29 | A kind of edible flower drying unit reducing fragrance loss |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207763368U true CN207763368U (en) | 2018-08-24 |
Family
ID=63188766
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721624647.7U Expired - Fee Related CN207763368U (en) | 2017-11-29 | 2017-11-29 | A kind of edible flower drying unit reducing fragrance loss |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207763368U (en) |
-
2017
- 2017-11-29 CN CN201721624647.7U patent/CN207763368U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180824 Termination date: 20211129 |