CN207685236U - A kind of hopper of the brewing anti-bridge formation of fermented grain - Google Patents

A kind of hopper of the brewing anti-bridge formation of fermented grain Download PDF

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Publication number
CN207685236U
CN207685236U CN201721833596.9U CN201721833596U CN207685236U CN 207685236 U CN207685236 U CN 207685236U CN 201721833596 U CN201721833596 U CN 201721833596U CN 207685236 U CN207685236 U CN 207685236U
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Prior art keywords
hopper
shaft
hopper ontology
fermented grain
bridge formation
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CN201721833596.9U
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吴鑫
童国强
魏凡龙
龙勇江
周细红
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Hubei Fenglin Wine Brewing Co
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Hubei Fenglin Wine Brewing Co
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Abstract

The utility model is related to a kind of hoppers of the brewing anti-bridge formation of fermented grain, including hopper ontology and anti-bridge formation mechanism;The hopper ontology is the groove body of upper and lower side open strip;The anti-bridge formation mechanism includes shaft, multiple stirring rods and drive rod, and the shaft is spindle rotationally arranged in along the length direction of the hopper ontology in hopper ontology;Inner wall of the both ends of the shaft respectively with hopper ontology both ends is rotatably assorted;Multiple stirring rods are vertically set on the periphery of the shaft, and are evenly spaced on;One end of the drive rod is connect with the shaft, and the other end extends upwardly to the top of the hopper ontology;Under outer force effect, the drive rod can drive the shaft to be rotated in the hopper ontology, and more stirring rod rotations of synchronous drive stir the intrinsic fermented grain of hopper.Advantage:It is simple in structure, it is easy for operation, it can effectively avoid fermented grain in hopper ontology and build bridge so that the smooth blanking of fermented grain.

Description

A kind of hopper of the brewing anti-bridge formation of fermented grain
Technical field
The utility model is related to brewing technology, more particularly to a kind of hopper of the brewing anti-bridge formation of fermented grain.
Background technology
In conventional brew technique, become fermented grain after grain fermentation, fermented grain need to could output white wine after distillation.In machinery When changing brewing, fermented grain can be poured in hopper, and conveying plate chain is fallen into from hopper bottom, sent to wine rice steamer and distilled by plate chain.But due to Viscosity is big after fermented grain fermentation, is easy that arch formation occurs because of material when hopper falls, the feed opening of hopper bottom is blocked, from And the problem of bringing material conveying to have some setbacks, it generally requires and is manually handled with tools such as spades, it is time-consuming and laborious, increase worker's labour Amount.
Utility model content
The technical problem to be solved by the utility model is to provide a kind of hoppers of the brewing anti-bridge formation of fermented grain, effectively overcome The defect of the prior art.
The technical solution that the utility model solves above-mentioned technical problem is as follows:A kind of hopper of the brewing anti-bridge formation of fermented grain, packet Include hopper ontology and anti-bridge formation mechanism;
Above-mentioned hopper ontology is the groove body of upper and lower side open strip;
Above-mentioned anti-bridge formation mechanism includes shaft, multiple stirring rods and drive rod, length of the above-mentioned shaft along above-mentioned hopper ontology Degree direction is spindle rotationally arranged in hopper ontology;
Inner wall of the both ends of above-mentioned shaft respectively with above-mentioned hopper ontology both ends is rotatably assorted;
Multiple above-mentioned stirring rods are vertically set on the periphery of above-mentioned shaft, and are evenly spaced on;
One end of above-mentioned drive rod is connect with above-mentioned shaft, and the other end extends upwardly to the top of above-mentioned hopper ontology;
Under outer force effect, above-mentioned drive rod can drive above-mentioned shaft to be rotated in above-mentioned hopper ontology, and synchronous drive is more The rotation of root stirring rod stirs the above-mentioned intrinsic fermented grain of hopper.
The utility model has the beneficial effects that:It is simple in structure, it is easy for operation, it can effectively avoid fermented grain in hopper ontology It builds bridge so that the smooth blanking of fermented grain.
Based on the above technical solution, the utility model can also do following improvement.
Further, further include two connecting rods, one end of two above-mentioned connecting rods respectively removably with above-mentioned hopper ontology Both ends inner wall connection, the other end extend and are rotatablely connected with the both ends end of above-mentioned shaft separately down.
Installation shaft is easy for using the advantageous effect of above-mentioned further scheme.
Further, be respectively equipped on the both ends inner wall of above-mentioned hopper ontology with the one-to-one mounting part of above-mentioned connecting rod, on The one end for stating connecting rod is respectively equipped with hook, and above-mentioned hook is mounted with corresponding above-mentioned mounting part.
Advantageous effect using above-mentioned further scheme is that design is simple, reasonable, is convenient for the detachable installation of connecting rod and turns The erection of axis, it is very convenient.
Further, the other end end of above-mentioned drive rod is equipped with handle.
Being easy for man-hour manually hand-held handle using the advantageous effect of above-mentioned further scheme pushes drive rod to drive shaft rotation, Realize the loose and agitation to fermented grain in hopper ontology.
Further, further include driving mechanism, above-mentioned driving mechanism is arranged above the side of above-mentioned hopper ontology, driving End is connect by connector with the other end end of above-mentioned drive rod, and above-mentioned driving mechanism can be by driving end to drive above-mentioned connection Part drives above-mentioned drive rod and the shaft to link with drive rod and stirring rod reciprocating rotation, to stir the intrinsic wine of above-mentioned hopper Unstrained spirits.
Advantageous effect using above-mentioned further scheme is can to realize that the drive shaft of automation drives by driving mechanism Stirring rod rotates, to be stirred to the intrinsic fermented grain of hopper, loosely.
Further, above-mentioned driving mechanism is motor, and eccentric wheel is equipped in drive shaft, and above-mentioned eccentric wheel constitutes above-mentioned drive The driving end of motivation structure, one end of above-mentioned connector are connect with above-mentioned eccentric wheel eccentric rotary, the other end and above-mentioned drive rod Other end end is rotatablely connected.
Advantageous effect using above-mentioned further scheme is that driving mechanism design is simple, reasonable, easy for operation.
Description of the drawings
Fig. 1 is the structural schematic diagram of the hopper of the anti-bridge formation of brewing fermented grain of the utility model;
Fig. 2 is the structural side view of the hopper of the anti-bridge formation of brewing fermented grain of the utility model;
Fig. 3 is the structural side view of some embodiments of the hopper of the anti-bridge formation of brewing fermented grain of the utility model;
Fig. 4 is the usage state diagram of some embodiments of the hopper of the anti-bridge formation of brewing fermented grain of the utility model.
In attached drawing, parts list represented by the reference numerals are as follows:
1, hopper ontology, 2, anti-bridge formation mechanism, 3, driving mechanism, 11, connecting rod, 12, mounting part, 21, shaft, 22, stirring Bar, 23, drive rod, 31, connector, 32, eccentric wheel, 111, hook, 231, handle.
Specific implementation mode
The principles of the present invention and feature are described below in conjunction with attached drawing, example is served only for explaining this practicality It is novel, it is not intended to limit the scope of the utility model.
Embodiment:As illustrated in fig. 1 and 2, the hopper of the anti-bridge formation of brewing fermented grain of the present embodiment includes hopper ontology 1 and anti-frame Bridge mechanism 2;
Above-mentioned hopper ontology 1 is the groove body of upper and lower side open strip;
Above-mentioned anti-bridge formation mechanism 2 includes shaft 21, multiple stirring rods 22 and drive rod 23, and above-mentioned shaft 21 is along above-mentioned hopper The length direction of ontology 1 is spindle rotationally arranged in hopper ontology 1;
Inner wall of the both ends of above-mentioned shaft 21 respectively with above-mentioned 1 both ends of hopper ontology is rotatably assorted;
Multiple above-mentioned stirring rods 22 are vertically set on the periphery of above-mentioned shaft 21, and are evenly spaced on;
One end of above-mentioned drive rod 23 is connect with above-mentioned shaft 21, and the other end extends upwardly to the upper of above-mentioned hopper ontology 1 Side;
Under outer force effect, above-mentioned drive rod 23 can drive the rotation in above-mentioned hopper ontology 1 of above-mentioned shaft 21, and synchronous belt Dynamic more stirring rods 22 rotation stirs the fermented grain in above-mentioned hopper ontology 1.
In general, installing chain scraper conveyor in the lower section of hopper ontology 1, and ensure that hopper ontology 1 is located at carrier bar conveying The top of the feeding end of machine, the width of 1 lower end of hopper ontology opening are less than or equal to the carrier bar width of chain scraper conveyor, and hopper 1 lower end opening of ontology is arranged close to carrier bar and (is smaller than 5mm between carrier bar), length of the entire hopper ontology 1 along carrier bar Directional spreding, in production process, by fermented grain input hopper ontology 1, then by gradually falling to chain scraper conveyor in hopper ontology 1 Carrier bar on to next process equipment (wine rice steamer) convey, in transmission process, because the fermented grain viscosity after fermentation is larger, be easy expecting (with constantly feeding intake, highly viscous fermented grain forms compacting to the arch formation of formation fermented grain in hopper ontology 1 in slot ontology 1 Adhesion solid, here it is so-called arch formations), difficulty or ease are from the lower end opening blanking of hopper ontology 1, at this point, passing through drive 23 drive shaft 21 of lever carrys out back rotation, so that multiple stirring rods 22 in shaft 21 in hopper ontology 1 to having built bridge Fermented grain stirs, and keeps it loose, eliminates and build bridge, ensure the smooth blanking of fermented grain.
Preferably, further include two connecting rods 11, one end of two above-mentioned connecting rods 11 respectively removably with above-mentioned hopper sheet The both ends inner wall connection of body 1, the other end extend and are rotatablely connected with the both ends end of above-mentioned shaft 21 separately down, design profit The installation of countershaft 21 can be realized with two connecting rods 11, it is very convenient.
Preferably, being respectively equipped on the both ends inner wall of above-mentioned hopper ontology 1 and 11 one-to-one mounting part of above-mentioned connecting rod 12, one end of above-mentioned connecting rod 11 is respectively equipped with hook 111, and above-mentioned hook 111 is mounted with corresponding above-mentioned mounting part 12, connecting rod 11 It is installed using removably (mounting) and hopper ontology 1, is conducive to dismounting, operation is very easy.
Preferably, the other end end of above-mentioned drive rod 23 is equipped with handle 231, it can be to driving by holding handle 231 Bar 23 applies external force, and then drive shaft 3 drives multiple stirring rods 22 to carry out the fermented grain in back rotation agitation hopper ontology 1, makes it Loosely, to eliminate bridge formation of the fermented grain in hopper ontology 1, it is ensured that fermented grain conveying is smooth.
In some embodiments, as shown in Figures 3 and 4, in order to reduce the labor intensity of worker, realize that automated production adds The design of work, the application further includes driving mechanism 3, and above-mentioned driving mechanism 3 is arranged above the side of above-mentioned hopper ontology 1, Driving end is connect by connector 31 with the other end end of above-mentioned drive rod 23, and above-mentioned driving mechanism 3 can be by driving end to drive It moves above-mentioned connector 31 and drives 22 reciprocating rotation of above-mentioned drive rod 23 and the shaft 21 to link with drive rod 23 and stirring rod, to stir The fermented grain in above-mentioned hopper ontology 1 is moved, the driving realized to drive rod 23 can be automated by driving mechanism 3, to automatic band Turn axis 21 and the stirring rod 22 to link with shaft 21 come the fermented grain of 1 bridging of back rotation agitation hopper ontology, save trouble and labor, effect Rate is higher, can thoroughly eliminate the bridge formation of fermented grain in hopper ontology 1, it is ensured that the good transportation of fermented grain.
Preferably, above-mentioned driving mechanism 3 is motor, eccentric wheel 32 is installed in drive shaft, above-mentioned eccentric wheel 32 is constituted The driving end of above-mentioned driving mechanism 3, one end of above-mentioned connector 31 are connect with 32 eccentric rotary of above-mentioned eccentric wheel, the other end with it is upper The other end end rotation connection of drive rod 23 is stated, the design comparison is reasonable, passes through connector using the realization of eccentric rotary principle 31 and drive rod 23 drive shaft 21 and multiple stirring rods 22 reciprocating rotation back and forth, so as to realize in hopper ontology 1 The continual agitation of fermented grain, loose, effectively prevent the generation of fermented grain arch formation in hopper ontology 1.
It should be strongly noted that during above-mentioned motor band movable eccentric wheel 32 turns around, eccentric wheel 32 is just by drive It (is exactly eccentric that lever 23, which drives the stirring rod 22 in shaft 21 and shaft 21 primary around the hinged place reciprocating rotation with connecting rod 11, The upper end of 32 drive drive rod 23 of wheel moves back and forth once between the both sides of the upper end open-mouth of hopper ontology 1), to realize To in hopper ontology 1 fermented grain it is more loose, loose.
The above is only the preferred embodiment of the present invention, is not intended to limit the utility model, all in this practicality Within novel spirit and principle, any modification, equivalent replacement, improvement and so on should be included in the guarantor of the utility model Within the scope of shield.

Claims (6)

1. a kind of hopper of the brewing anti-bridge formation of fermented grain, it is characterised in that:Including hopper ontology (1) and anti-bridge formation mechanism (2);
The hopper ontology (1) is the groove body of upper and lower side open strip;
The anti-bridge formation mechanism (2) includes shaft (21), multiple stirring rods (22) and drive rod (23), and the shaft (21) is along institute The length direction for stating hopper ontology (1) is spindle rotationally arranged in hopper ontology (1);
Inner wall of the both ends of the shaft (21) respectively with hopper ontology (1) both ends is rotatably assorted;
Multiple stirring rods (22) are vertically set on the periphery of the shaft (21), and are evenly spaced on;
One end of the drive rod (23) is connect with the shaft (21), and the other end extends upwardly to the hopper ontology (1) Top;
Under outer force effect, the drive rod (23) can drive the shaft (21) rotation in the hopper ontology (1), and synchronous More stirring rod (22) rotations are driven to stir the fermented grain in the hopper ontology (1).
2. a kind of hopper of brewing anti-bridge formation of fermented grain according to claim 1, it is characterised in that:Further include two connecting rods (11), one end of two connecting rods (11) is removably connect with the both ends inner wall of the hopper ontology (1) respectively, the other end Extend separately down and is rotatablely connected with the both ends end of the shaft (21).
3. a kind of hopper of brewing anti-bridge formation of fermented grain according to claim 2, it is characterised in that:The hopper ontology (1) Both ends inner wall on be respectively equipped with and the one-to-one mounting part (12) of the connecting rod (11), one end difference of the connecting rod (11) Equipped with hook (111), the hook (111) mounts with the corresponding mounting part (12).
4. a kind of hopper of brewing anti-bridge formation of fermented grain according to any one of claims 1 to 3, it is characterised in that:The drive The other end end of lever (23) is equipped with handle (231).
5. a kind of hopper of brewing anti-bridge formation of fermented grain according to any one of claims 1 to 3, it is characterised in that:Further include Driving mechanism (3), the driving mechanism (3) are arranged above the side of the hopper ontology (1), and driving end passes through connector (31) it is connect with the other end end of the drive rod (23), the driving mechanism (3) can be by driving end to drive the connection Part (31) drives the drive rod (23) and shaft (21) and stirring rod (22) reciprocating rotation with drive rod (23) linkage, to stir Move the fermented grain in the hopper ontology (1).
6. a kind of hopper of brewing anti-bridge formation of fermented grain according to claim 5, it is characterised in that:The driving mechanism (3) For motor, eccentric wheel (32) being installed in drive shaft, the eccentric wheel (32) constitutes the driving end of the driving mechanism (3), One end of the connector (31) is connect with the eccentric wheel (32) eccentric rotary, and the other end is another with the drive rod (23) Hold end rotation connection.
CN201721833596.9U 2017-12-25 2017-12-25 A kind of hopper of the brewing anti-bridge formation of fermented grain Active CN207685236U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201721833596.9U CN207685236U (en) 2017-12-25 2017-12-25 A kind of hopper of the brewing anti-bridge formation of fermented grain

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201721833596.9U CN207685236U (en) 2017-12-25 2017-12-25 A kind of hopper of the brewing anti-bridge formation of fermented grain

Publications (1)

Publication Number Publication Date
CN207685236U true CN207685236U (en) 2018-08-03

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Family Applications (1)

Application Number Title Priority Date Filing Date
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Country Status (1)

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CN (1) CN207685236U (en)

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