CN207151881U - Asparagus cleans blanching cooling body - Google Patents
Asparagus cleans blanching cooling body Download PDFInfo
- Publication number
- CN207151881U CN207151881U CN201720869922.5U CN201720869922U CN207151881U CN 207151881 U CN207151881 U CN 207151881U CN 201720869922 U CN201720869922 U CN 201720869922U CN 207151881 U CN207151881 U CN 207151881U
- Authority
- CN
- China
- Prior art keywords
- temperature control
- rinse bath
- asparagus
- blanching
- cooling body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Abstract
The utility model provides asparagus cleaning blanching cooling body, it includes rinse bath, water is marked with rinse bath, bottom of rinse bath is provided with aeration tube, aeration tube one end is connected through rinse bath with outer fan, shaker belting is provided with rinse bath above aeration tube, vibrating transportation belt surface is evenly distributed with some pieces of separated material baffle plates, cleaning blanching area is formed between adjacent separated material baffle plate, asparagus to be cleaned is cleaned by cleaning blanching area support, shaker belting output end is provided with elevator belt, and blower is provided with above elevator belt support face；Both sides are provided with temperature control support at the top of rinse bath, and being provided with temperature control by temperature control adjusting screw rod on temperature control support is responsible for, and the rinse bath top movable spiral-lock of temperature control supervisor lower section has temperature control shield.It is good using the rational in infrastructure, using effect after this programme.
Description
Technical field
Food processing technology field is the utility model is related to, refers in particular to asparagus cleaning blanching cooling body.
Background technology
Asparagus contains the trace elements such as abundant vitamin B, vitamin A and folic acid, selenium, iron, manganese, zinc.Asparagus has
Various amino acid necessary to human body.Asparagus selenium content is higher than general vegetables, and the mushroom with being enriched containing selenium approaches, or even can be with
The selenium content of ocean fish, sea shrimp etc. matches in excellence or beauty.In order that asparagus eats more convenient, it is necessary to be processed to asparagus, all kinds of pairs are made
Food, need to clean blanching before asparagus processing, existing asparagus cleaning blanching is to use to be accomplished manually, and its labor intensity is big, efficiency
It is low.
The content of the invention
The purpose of this utility model is overcome the deficiencies in the prior art, there is provided it is a kind of it is rational in infrastructure, using effect is good
Asparagus cleans blanching cooling body.
To achieve the above object, technical scheme provided by the utility model is：Asparagus cleans blanching cooling body, and it is wrapped
Rinse bath has been included, water is marked with rinse bath, bottom of rinse bath is provided with aeration tube, and aeration tube one end passes through rinse bath and outer fan
Connect, shaker belting, vibrating transportation belt surface made of wire netting are provided with the rinse bath above aeration tube and is uniformly distributed
There are some pieces of separated material baffle plates, cleaning blanching area is formed between adjacent separated material baffle plate, asparagus to be cleaned is clear by cleaning blanching area support
Wash, shaker belting output end is provided with elevator belt, and elevator belt one end is located at below shaker belting output end, the elevator belt other end
Tilt upward and stretch out rinse bath formation outlet, blower is provided with above elevator belt support face；Both sides are provided with temperature control at the top of rinse bath
Support, temperature control being provided with by temperature control adjusting screw rod on temperature control support and is responsible for, temperature control supervisor provides power by corresponding blower fan,
The rinse bath top movable spiral-lock of temperature control supervisor lower section has temperature control shield, and several temperature control cylinders, temperature control supervisor are provided with the top of temperature control shield
Bottom is provided with the temperature control branch pipe corresponding with temperature control cylinder.
Described temperature control is responsible for one end sealing, and the other end is connected by temperature control circulation pipe with blower.
Connected between described temperature control branch pipe and temperature control cylinder by flexible pipe.
Temperature control baffle plate is provided with the top of described temperature control cylinder.
In up-small and down-big trapezoidal, temperature control cylinder is located in less trapezoidal faces described temperature control shield.
Described blower is arranged on above elevator belt support face in three-back-shaped.
For the utility model after using such scheme, the structure and mounting means be not described in detail can use market conventional
Mode, the asparagus to be cleaned of this programme are cleaned by cleaning blanching area support, and shaker belting vibrates in cleaning, while aeration tube
Aeration makes water impact asparagus, reaches more preferable cleaning performance, and temperature control supervisor and temperature control shield are used to carry out temperature control to rinse bath, prevented
Only overheat, the waste heat that temperature control supervisor absorbs can be supplied to blower to carry out the asparagus after cleaning blanching by temperature control circulation pipe
Air-dry；Cooling output is lifted by elevator belt after air-drying, it is good using the rational in infrastructure, using effect after this programme.
Brief description of the drawings
Fig. 1 is overall structure diagram of the present utility model.
Fig. 2 is that temperature control of the present utility model is responsible for structural representation.
Embodiment
With reference to all accompanying drawings, the utility model is described in further detail, and preferred embodiment of the present utility model is：Ginseng
See accompanying drawing 1 and accompanying drawing 2, the asparagus cleaning blanching cooling body described in the present embodiment includes rinse bath 1, is marked with rinse bath 1
Water, the bottom of rinse bath 1 are provided with aeration tube 2, and the one end of aeration tube 2 is connected through rinse bath 1 with outer fan, the top of aeration tube 2
Shaker belting 3 made of wire netting are provided with rinse bath 1, the surface of shaker belting 3 is evenly distributed with some pieces of separated material gears
Plate 4, cleaning blanching area is formed between adjacent separated material baffle plate 4, asparagus to be cleaned is cleaned by cleaning blanching area support, shaker belting
3 output ends are provided with elevator belt 5, and the one end of elevator belt 5 is located at below the output end of shaker belting 3, and the other end of elevator belt 5 tilts upward
Stretch out rinse bath 1 and form outlet, blower 6 is arranged on above the support face of elevator belt 5 in three-back-shaped；The top both sides of rinse bath 1 are set
There is temperature control support 7, being provided with temperature control by temperature control adjusting screw rod 8 on temperature control support 7 is responsible for 9, and temperature control is responsible for the sealing of 9 one end, separately
One end is connected by temperature control circulation pipe with blower 6, and temperature control supervisor 9 provides power, the lower section of temperature control supervisor 9 by corresponding blower fan
The top movable spiral-lock of rinse bath 1 have a temperature control shield 10, for temperature control shield 10 in up-small and down-big trapezoidal, temperature control cylinder 11 is located at less ladder
On shape face, the top of temperature control shield 10 is provided with several temperature control cylinders 11, and the top of temperature control cylinder 11 is provided with temperature control baffle plate 13, and temperature control is responsible for 9 bottoms
Portion is provided with the temperature control branch pipe 12 corresponding with temperature control cylinder 11, is connected between temperature control branch pipe 12 and temperature control cylinder 11 by flexible pipe.This reality
Market usual manner can be used by applying structure that example is not described in detail and mounting means, and the asparagus to be cleaned of the present embodiment is by cleaning
The support cleaning of blanching area, shaker belting vibrate in cleaning, while aeration tube aeration makes water impact asparagus, reaches more preferable
Cleaning performance, temperature control supervisor and temperature control shield are used to carry out temperature control to rinse bath, prevent from overheating, and the waste heat that temperature control supervisor absorbs can be with
It is supplied to blower to air-dry the asparagus after cleaning blanching by temperature control circulation pipe；Lifted and cooled down by elevator belt after air-drying
Output is good using the rational in infrastructure, using effect after the present embodiment.
Embodiment described above is only the preferred embodiment of the utility model, not limits reality of the present utility model with this
Apply scope, therefore the change that all shape, principles according to the utility model are made, it all should cover in the scope of protection of the utility model
It is interior.
Claims (6)
1. asparagus cleans blanching cooling body, it includes rinse bath（1）, it is characterised in that：Rinse bath（1）Water is inside marked with, clearly
Washing trough（1）Bottom is provided with aeration tube（2）, aeration tube（2）One end passes through rinse bath（1）It is connected with outer fan, aeration tube（2）On
The rinse bath of side（1）It is interior to be provided with the shaker belting made of wire netting（3）, shaker belting（3）If surface is evenly distributed with
Dry block separated material baffle plate（4）, adjacent separated material baffle plate（4）Between form cleaning blanching area, asparagus to be cleaned is by cleaning blanching area support
Cleaning, shaker belting（3）Output end is provided with elevator belt（5）, elevator belt（5）One end is located at shaker belting（3）Under output end
Side, elevator belt（5）The other end tilts upward stretching rinse bath（1）Form outlet, elevator belt（5）Blower is provided with above support face
（6）；Rinse bath（1）Top both sides are provided with temperature control support（7）, temperature control support（7）It is upper to pass through temperature control adjusting screw rod（8）Control is installed
Temperature supervisor（9）, temperature control supervisor（9）Power, temperature control supervisor are provided by corresponding blower fan（9）The rinse bath of lower section（1）Live at top
Dynamic spiral-lock has temperature control shield（10）, temperature control shield（10）Top is provided with several temperature control cylinders（11）, temperature control supervisor（9）Bottom is provided with and control
Warm cylinder（11）Corresponding temperature control branch pipe（12）.
2. asparagus according to claim 1 cleans blanching cooling body, it is characterised in that：Temperature control is responsible for（9）One end seals,
The other end passes through temperature control circulation pipe and blower（6）Connection.
3. asparagus according to claim 1 cleans blanching cooling body, it is characterised in that：Temperature control branch pipe（12）With temperature control cylinder
（11）Between connected by flexible pipe.
4. asparagus according to claim 1 cleans blanching cooling body, it is characterised in that：Temperature control cylinder（11）Top is provided with control
Warm baffle plate（13）.
5. asparagus according to claim 1 cleans blanching cooling body, it is characterised in that：Temperature control shield（10）In up-small and down-big
Trapezoidal, temperature control cylinder（11）In less trapezoidal faces.
6. asparagus according to claim 1 cleans blanching cooling body, it is characterised in that：Blower（6）In three-back-shaped peace
Mounted in elevator belt（5）Above support face.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720869922.5U CN207151881U (en) | 2017-07-18 | 2017-07-18 | Asparagus cleans blanching cooling body |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720869922.5U CN207151881U (en) | 2017-07-18 | 2017-07-18 | Asparagus cleans blanching cooling body |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207151881U true CN207151881U (en) | 2018-03-30 |
Family
ID=61713244
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720869922.5U Expired - Fee Related CN207151881U (en) | 2017-07-18 | 2017-07-18 | Asparagus cleans blanching cooling body |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207151881U (en) |
-
2017
- 2017-07-18 CN CN201720869922.5U patent/CN207151881U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20210818 Address after: 413100 village group 8, Xihua village, sihushan Town, Yuanjiang City, Yiyang City, Hunan Province Patentee after: Chen Jianfang Address before: 413115 Guangfu granary, sihushan town Qunyi village, Yuanjiang City, Yiyang City, Hunan Province Patentee before: HUNAN PINGZHI AGRICULTURAL TECHNOLOGY DEVELOPMENT Co.,Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180330 |