CN206699263U - A kind of flour stranding machine with constant temperature face function - Google Patents
A kind of flour stranding machine with constant temperature face function Download PDFInfo
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- CN206699263U CN206699263U CN201720339438.1U CN201720339438U CN206699263U CN 206699263 U CN206699263 U CN 206699263U CN 201720339438 U CN201720339438 U CN 201720339438U CN 206699263 U CN206699263 U CN 206699263U
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- jar
- thick film
- flour stranding
- film heater
- constant temperature
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Abstract
The utility model discloses a kind of flour stranding machine with constant temperature face function, including mixing component main frame and setting on the host, compression assemblies, the mixing component includes being connected to the jar of the main frame and the agitator being arranged in the jar, the compression assemblies include being connected to the crowded face cylinder of the jar, the screw rod that is arranged in the crowded face cylinder and the die head for being arranged on the crowded face cylinder port of export, the connectivity part of the jar and the crowded face cylinder is provided with noodle feeder, the utility model also includes the control panel of thick film heater and setting on the host, the thick film heater electrically connects with the control panel, the thick film heater heats under the control of the control panel to the jar;The flour stranding machine can produce noodles in good taste at low ambient temperatures.
Description
Technical field
Food processing technology field is the utility model is related to, espespecially a kind of flour stranding machine with constant temperature face function.
Background technology
At present, the Full-automatic machine for making noodle of in the market is divided into two stages when noodles are made, and the first stage is and face,
Second stage is face of squeezing, with the face stage, being sufficiently mixed for flour and water is completed by the agitator of motor driven;In crowded face rank
Section, the dough become reconciled enters under the drive of agitator squeezes facial position, squeezes face process by the screw rod of motor driven and fixed mould
Head, which coordinates, to be completed;Existing flour stranding machine typically carries out at ambient temperature and face and crowded face, and Various Seasonal environment temperature phase
Difference is very big, and the especially environment temperature of north of china in winter prevents with face stage water and flour from being well mixed, gluten in subzero
Network can not be formed or formed seldom, and dough is harder, and it is poor to ultimately cause sensory of noodles, while motor load also can be very big.
Utility model content
In order to solve the above-mentioned technical problem, the utility model provides a kind of flour stranding machine with constant temperature face function, should
Flour stranding machine can produce noodles in good taste at low ambient temperatures.
In order to reach the utility model purpose, the utility model provides a kind of flour stranding machine with constant temperature face function,
Including main frame and mixing component on the host, compression assemblies are set, the mixing component includes being connected to the main frame
Jar and the agitator that is arranged in the jar, the compression assemblies include being connected to the crowded face of the jar
Cylinder, the screw rod that is arranged in the crowded face cylinder and the die head for being arranged on the crowded face cylinder port of export, the jar and described
The connectivity part for squeezing face cylinder is provided with noodle feeder, and the utility model also includes the control of thick film heater and setting on the host
Plate, the thick film heater electrically connect with the control panel, and the thick film heater is under the control of the control panel to described
Jar is heated.
Alternatively, the thick film heater is provided with temperature control module, and the temperature control module controls the thick film heater
Heating-up temperature.
Alternatively, the control panel is connected with temperature sensor, and the temperature sensor detects the temperature in the jar
Transition information is spent, and by the temperature change information transmission to the control panel, the control panel receives the temperature change letter
After breath, sent to the thick film heater and start/out code.
Alternatively, the thick film heater is set around the surrounding of the jar.
Alternatively, the thick film heater is arranged on the bottom of the jar.
Alternatively, the thick film heater is fixed on the outer wall of the jar.
Alternatively, the thick film heater is fixed on the inwall or outer wall of the main frame, and is correspondingly arranged with jar.
Alternatively, water cup is connected with the jar.
Alternatively, the flour stranding machine is vertical flour stranding machine, and the crowded face cylinder is located at below jar, and the agitator is vertical
It is arranged in jar, the screw rod is horizontally installed in crowded face cylinder.
Alternatively, the flour stranding machine is horizontal flour stranding machine, and the crowded face cylinder is located in front of jar, the agitator and spiral shell
Bar is coaxial and laterally sets.
Compared with prior art, the beneficial effects of the utility model are:
1st, the utility model is by thick film heater, can with the face stage, jar is heated, temperature is heated
To optimal awake face temperature, the protein inside dough is fully absorbed moisture, at utmost form gluten network, eliminate dough
Internal stress, the hardness of dough is reduced, lift the mouthfeel of noodles.
2nd, dough is extruded into noodles from die head by screw rod in the utility model, due to flour stranding machine with the face stage carry out
Heating, make the reduction of dough hardness, the load of screw rod and the power of motor all decrease when squeezing face, improve the longevity of flour stranding machine
Life.
3rd, the thick film heater in the utility model is arranged on main frame inwall corresponding with jar, can effectively be prevented
Thick film heater, can also be arranged on main frame outer wall corresponding with jar, add by only thick film heater contact water and dust
The firing rate of fast thick film heater.
4th, the control panel in the utility model is connected with temperature sensor, and temperature sensor can detect the temperature in jar
Degree change, makes control panel control the heating-up temperature of thick film heater according to the temperature change, is maintained at the temperature in jar
Optimal awake face temperature, realize the automation of thick film heater heating.
5th, thick film heater is arranged on the bottom of jar in the utility model, makes the dough in jar directly heated,
Dough can be heated to suitable awake face temperature faster.
6th, conventional noodles machine environment temperature than it is relatively low when often because load be stopped greatly very much because face
Water mixing in face is uneven at low temperature for group, and dough is harder, and the utility model is by thick film heater to being carried out in jar
Heating, makes face, water be mixed at a temperature of relative constancy, technological parameter is easily controlled, and improves face success rate processed.
7th, the utility model realizes that heated constant temperature is waken up face, makes dough fully absorb water by thick film heater, and temperature increases
Add, reduce the hardness of dough, the dough for making comparison dry also can smoothly appear, and improve the face water that flour stranding machine uses and compare scope.
Other features and advantages of the utility model will illustrate in the following description, also, partly from specification
In become apparent, or understood by implementing the utility model.The purpose of this utility model and other advantages can pass through
Specifically noted structure is realized and obtained in specification, claims and accompanying drawing.
Brief description of the drawings
Accompanying drawing is used for providing further understanding technical solutions of the utility model, and a part for constitution instruction,
With being used to explain the technical solution of the utility model together with embodiments herein, do not form to technical solutions of the utility model
Limitation.
Fig. 1 is the structural representation of vertical flour stranding machine in the utility model;
Fig. 2 is that the thick film heater of vertical flour stranding machine in the utility model is arranged on the sectional view of main frame inwall;
Fig. 3 is that the thick film heater of vertical flour stranding machine in the utility model is arranged on the sectional view of main frame outer wall;
Fig. 4 is the structural representation of horizontal flour stranding machine in the utility model;
Fig. 5 is the explosive view of horizontal flour stranding machine in the utility model;
Fig. 6 is the sectional view of horizontal flour stranding machine in the utility model;
Fig. 7 is the side view of horizontal flour stranding machine in the utility model.
Embodiment
For the purpose of this utility model, technical scheme and advantage is more clearly understood, below in conjunction with accompanying drawing to this
The embodiment of utility model is described in detail.It should be noted that in the case where not conflicting, embodiment in the application and
Feature in embodiment can be mutually combined.
Embodiment 1
As shown in figure 1, a kind of flour stranding machine with constant temperature face function, the flour stranding machine is vertical flour stranding machine, including master
Machine 1 and be arranged on the main frame 1 mixing component 2, compression assemblies 3, mixing component 2 by cup lid 203 it is fixed by snap
On main frame 1, mixing component 2 includes the jar 201 being fixed on main frame 1 and the agitator being arranged in the jar 201
202, agitator described in the present embodiment is puddler, and water cup is connected with jar 201, and jar 201 is used for flour
Mixed with water, dough is formed by the stirring of agitator 202, crowded face cylinder 301 that compression assemblies 3 include being connected with jar 201, set
Put in the screw rod 302 squeezed in face cylinder 301 and the die head 303 for being arranged on the port of export of cylinder 301, die head 303 is by die head lid 304
It is fixed on crowded face cylinder 301;The crowded face cylinder 301 is located at the lower section of jar 201, and the agitator 202 is vertically arranged in stirring
In cup 201, the screw rod 302 is horizontally installed in crowded face cylinder 301, the connectivity part of the jar 201 and the crowded face cylinder 301
Provided with noodle feeder, the dough that stirring is formed in jar 201 is entered in crowded face cylinder 301 by noodle feeder, and squeezing in screw rod 302
Pressure, die head 303 is delivered to, the forming hole through die head 303 is provided with die head 303, dough is by extruding by being worn in forming hole
Go out, form noodles.
Main frame 1 includes housing 101, and housing 101 is provided with the cell body for accommodating mixing component 2 and compression assemblies 3, such as Fig. 2 institutes
Show, the position that the outer wall of cell body corresponds to jar 201 is provided with thick film heater 4, and thick film heater 4 is fitted in the outer of cell body side wall
On surface, and extend one week along the outer surface circumferencial direction of cell body side wall, tubular structure is formed, when jar 201 is arranged on groove
When internal, thick film heater 4 is set around the surrounding of jar 201, and jar 201 is heated, by thick film heater 4
It is arranged on the outer wall of cell body, firing rate of the thick film heater 4 to jar 201 can be accelerated.
As shown in figure 3, the inwall that thick film heater 4 can also be arranged on cell body is corresponded on the position of jar 201, thick film
Heater 4 is fitted on the inner surface of cell body side wall, and is extended one week along the inner surface circumferencial direction of cell body side wall, forms tubular
Structure, when jar 201 is arranged in cell body, thick film heater 4 is set around the surrounding of jar 201, and to jar
201 are heated, and thick film heater 4 is arranged on the inwall of cell body, can effectively prevent thick film heater 4 from contacting water
And dust.
The utility model by thick film heater 4, can with the face stage, jar 201 is heated, by temperature plus
Heat makes the protein inside dough fully absorb moisture, at utmost forms gluten network, eliminate face to optimal awake face temperature
Group's internal stress, reduces the hardness of dough, lifts the mouthfeel of noodles, simultaneously because flour stranding machine is heated with the face stage, make
Dough hardness reduces, and the load of screw rod 302 and the power of motor all decrease when squeezing face, improve the life-span of flour stranding machine.
Main frame 1 in the utility model is provided with control panel, and thick film heater 4 electrically connects with control panel, wherein, thick film adds
The electrical connection of hot device 4 and control panel refers to that thick film heater 4 can carry out wired connection with control panel by electric wire, can also lead to
Cross signal and carry out wireless communication connection;Control panel is used to control thick film heater 4 to heat jar 201, control panel
Temperature control module is provided with, temperature control module controls the heating-up temperature of thick film heater 4, and heating-up temperature can be maintained to optimal and waken up
26 ~ 33 DEG C of face temperature;Control panel is also associated with temperature sensor, and the temperature that temperature sensor is detected in the jar 201 becomes
Dynamic information, and by the temperature change information transmission to the control panel, after the control panel receives the temperature change information,
Sent to the thick film heater 4 and start/out code;Control panel controls thick film heater 4 according to the temperature change information
Heating-up temperature, the temperature in jar 201 is maintained at optimal awake face temperature, realize the automatic of the heating of thick film heater 4
Change.
After face program processed of the present utility model starts, agitator 202 and screw rod 302 invert under the drive of motor, together
When temperature sensor detection jar 201 in temperature change information, when the temperature in jar 201 be less than 25 DEG C when, thick film
Heater 4 is begun to warm up under the control of control panel, and the temperature in jar 201 is heated to optimal awake face temperature 26 ~ 33
DEG C, and the heating-up temperature in jar 201 is maintained at by optimal awake face temperature 26 ~ 33 by the temperature control module on control panel
DEG C, now, after agitator 202 starts 3 ~ 4min of stirring, motor stops or intermittent rotary, and wake up 4 ~ 10min of face, at 26 ~ 33 DEG C
Awake face can make the protein inside dough fully absorb moisture at a temperature of this, at utmost form gluten network, eliminate dough
Internal stress, the hardness of dough is reduced, lift the mouthfeel of noodles;After awake face is terminated, agitator 202 and screw rod 302 rotate forward, stirring
Device 202 passes the dough through noodle feeder and is sent into crowded face cylinder 301, then dough is extruded into noodles from die head 303 by screw rod 302,
At this moment due to the reduction of dough hardness, the load of screw rod 302 and the power of motor all decrease when squeezing face, improve flour stranding machine
Life-span, after face processed is terminated, thick film heater 4 can stop heating.
Conventional noodles machine environment temperature than it is relatively low when often because load be stopped greatly very much because dough
Water mixing in face is uneven at low temperature, and dough is harder, and the utility model is carried out by thick film heater 4 to jar 201
Heating, makes face, water be mixed at a temperature of relative constancy, technological parameter is easily controlled, and improves face success rate processed.This practicality is new
Type realizes that heated constant temperature is waken up face, makes dough fully absorb water by thick film heater 4, and the increase of temperature, reduces dough
Hardness, the dough for making comparison dry also can smoothly appear, improve the face water that flour stranding machine uses and compare scope.
It should be understood that the agitator can also use agitating auger or stirring in addition to using the scheme of puddler
Hook is substituted.
Embodiment 2
As shown in Figure 4 and Figure 5, a kind of flour stranding machine with constant temperature face function, the difference of embodiment 2 and embodiment 1 exist
In the flour stranding machine is horizontal flour stranding machine, and main frame 1 is provided with mixing component 2 and compression assemblies 3, and the crowded face cylinder 301, which is located at, to be stirred
The front of cup 201 is mixed, the agitator 202 and screw rod 302 are coaxial and laterally set, and front end and the motor of the agitator 202 connect
Connect, the connectivity part of jar 201 and crowded face cylinder 301 is provided with noodle feeder, and noodle feeder is arranged on the top of connectivity part;The agitator
202 are provided with stirrer gear and are arranged on the L-type driving lever of the end of agitator 202, and L-type driving lever is used to the dough being stirred being delivered to
Noodle feeder;Jar 201 in the present embodiment first passes through stirrer gear on agitator 202 by flour and water when stirring dough
After mixing, then dough is transported to by jar 201 and the crowded connectivity part of face cylinder 301 by the L-type driving lever of the end of agitator 202
The noodle feeder of top, so that dough is entered back into crowded face cylinder 301, then is delivered to die head 303 by screw rod 302, die head 303 is by mould
Skull 304 is fixed on crowded face cylinder 301.
As described in Fig. 6 and Fig. 7, main frame 1 includes housing 101 and base 102, and housing 101 is provided with mixing component 2 and extruding
Component 3, a closing space is formed between housing 101 and base 102, various parts can be installed in closing space, sealed
Close in space, a thick film heater 4 is respectively installed on the inwall of corresponding two side bodies 101 for assembling the position of jar 201.
Embodiment 3
The difference of embodiment 3 and embodiment 1 is that thick film heater 4 is fixed on the inwall or outer wall of jar 201,
And thick film heater 4 is arranged on the bottom of jar 201, makes the dough in jar directly heated, faster can add dough
Heat arrives suitable awake face temperature.
Although the embodiment disclosed by the utility model is as above, described content is only to readily appreciate the utility model
And the embodiment used, it is not limited to the utility model.Technical staff in any the utility model art,
On the premise of not departing from the spirit and scope disclosed by the utility model, it can be carried out in the form and details of implementation any
Modification and change, but scope of patent protection of the present utility model, still should be subject to the scope of the claims as defined in the appended claims.
Claims (10)
1. a kind of flour stranding machine with constant temperature face function, including main frame and mixing component on the host, extruding are set
Component, the mixing component includes being connected to the jar of the main frame and the agitator being arranged in the jar, described
Compression assemblies are including the crowded face cylinder for being connected to the jar, the screw rod being arranged in the crowded face cylinder and are arranged on described squeeze
The connectivity part of the die head of the face cylinder port of export, the jar and the crowded face cylinder is provided with noodle feeder, it is characterised in that also includes thickness
The control panel of film heater and setting on the host, the thick film heater electrically connect with the control panel, the thick film
Heater heats under the control of the control panel to the jar.
2. the flour stranding machine according to claim 1 with constant temperature face function, it is characterised in that on the thick film heater
Provided with temperature control module, the temperature control module controls the heating-up temperature of the thick film heater.
3. the flour stranding machine according to claim 1 with constant temperature face function, it is characterised in that the control panel is connected with
Temperature sensor, the temperature sensor detect the temperature change information in the jar, and by the temperature change information
The control panel is transferred to, after the control panel receives the temperature change information, is sent to the thick film heater and starts/close
Close instruction.
4. according to any described flour stranding machines with constant temperature face function of claim 1-3, it is characterised in that the thick film adds
Hot device is set around the surrounding of the jar.
5. according to any described flour stranding machines with constant temperature face function of claim 1-3, it is characterised in that the thick film adds
Hot device is arranged on the bottom of the jar.
6. according to any described flour stranding machines with constant temperature face function of claim 1-3, it is characterised in that the thick film adds
Hot device is fixed on the outer wall of the jar.
7. according to any described flour stranding machines with constant temperature face function of claim 1-3, it is characterised in that the thick film adds
Hot device is fixed on the inwall or outer wall of the main frame, and is correspondingly arranged with jar.
8. according to any described flour stranding machines with constant temperature face function of claim 1-3, it is characterised in that the jar
On be connected with water cup.
9. according to any described flour stranding machines with constant temperature face function of claim 1-3, it is characterised in that the flour stranding machine
For vertical flour stranding machine, the crowded face cylinder is located at below jar, and the agitator is vertically arranged in jar, and the screw rod is horizontal
To being arranged in crowded face cylinder.
10. according to any described flour stranding machines with constant temperature face function of claim 1-3, it is characterised in that the noodles
Machine is horizontal flour stranding machine, and the crowded face cylinder is located in front of jar, and the agitator and screw coaxial are simultaneously laterally set.
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN115486470A (en) * | 2022-09-30 | 2022-12-20 | 孟庆云 | With core vermicelli making devices |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN115486470A (en) * | 2022-09-30 | 2022-12-20 | 孟庆云 | With core vermicelli making devices |
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Effective date of registration: 20230524 Address after: Building 2, No. 52, 22nd Street, Baiyang Street, Qiantang New District, Hangzhou City, Zhejiang Province, 310000 Patentee after: Hangzhou Jiuchuang Home Appliances Co.,Ltd. Address before: No. 999, Mei Li Road, Huaiyin District, Ji'nan, Shandong Patentee before: JOYOUNG Co.,Ltd. |