CN206612663U - Electric hot tray component and cooking apparatus - Google Patents
Electric hot tray component and cooking apparatus Download PDFInfo
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- CN206612663U CN206612663U CN201621252408.9U CN201621252408U CN206612663U CN 206612663 U CN206612663 U CN 206612663U CN 201621252408 U CN201621252408 U CN 201621252408U CN 206612663 U CN206612663 U CN 206612663U
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- electric hot
- hot tray
- support block
- cooking apparatus
- outer pot
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Abstract
The utility model provides a kind of electric hot tray component and cooking apparatus, and cooking apparatus includes outer pot, and electric hot tray component includes：Electric hot tray, the bottom of electric hot tray is provided with support block；Flexible member, with centre bore, is arranged between support block and outer pot；Connector, for connecting outer pot and support block, electric hot tray is fixed on outer pot simultaneously, by setting support block in the bottom of electric hot tray, flexible member with centre bore is set between support block and outer pot, and then the bottom that electric hot tray is fixed on support block on outer pot is additionally provided with to the protuberance extended to cooking apparatus bottom using connector, protuberance passes through the centre bore of the flexible member.The electric hot tray component that the utility model passes through optimization design, when solving the simple fixation electric hot tray component using fastener in correlation technique the problem of assembly process complexity, inefficiency, simplify installation procedure, accurate positioning and easy, operating efficiency is improved, the frequency of production cost and follow-up maintenance maintenance is reduced.
Description
Technical field
The utility model is related to living electric apparatus field, in particular to a kind of electric hot tray component and cooking apparatus.
Background technology
Electric hot tray is electric hot tray fixed structure in commonly used heater in cooking apparatus, correlation technique, more merely
Fixation is attached using fastener, fixed form assembling is complicated, and is also easy to produce positioning and forbidden, ineffective phenomenon,
Simultaneously in use due to the change and the influence expanded with heat and contract with cold of electric hot tray load capacity so that connection electric hot tray it is tight
Firmware easily loosens, and user's maintenance frequency is high, influences customer experience.
Utility model content
At least one in order to solve the above-mentioned technical problem, the embodiment of first aspect of the present utility model proposes a kind of electricity
Hot plate component.
A kind of second aspect embodiment of the present utility model, it is also proposed that cooking apparatus.
In view of this, according to the embodiment of first aspect of the present utility model, the utility model proposes a kind of electric hot tray
Component, for cooking apparatus, cooking apparatus includes outer pot, and electric hot tray component includes：Electric hot tray, the bottom of electric hot tray is provided with branch
Bracer；Flexible member, with centre bore, is arranged between support block and outer pot；Connector, for connecting outer pot and support block,
Electric hot tray is fixed on outer pot simultaneously, the bottom of support block is additionally provided with the protuberance extended to cooking apparatus bottom, protrusion
Portion passes through the centre bore of the flexible member.
The electric hot tray component that the utility model is provided, by setting support block in the bottom of electric hot tray, will have centre bore
Flexible member be set between support block and outer pot, and then electric hot tray is fixed on outer pot using connector, using this
Attachment structure simplifies the installation procedure of electric hot tray component, accurate positioning and easy, improves operating efficiency, reduces and be produced into
The frequency that this and follow-up maintenance are maintained.Meanwhile, by setting the protrusion that oriented cooking apparatus bottom extends in the bottom of support block
Portion so that the protuberance with guide effect passes through the centre bore of the flexible member, is caused using this structure type of attachment
When electric hot tray is fixed on outer pot by connector, because the guide effect of protuberance reduces the effect of connector in the axial direction
Power, solves in correlation technique simple when fixing electric hot tray component using fastener, and assembly process is complicated, ineffective ask
Topic, and avoid change and the influence expanded with heat and contract with cold due to electric hot tray load capacity so that the fastener of connection electric hot tray
Loosen situation about even coming off to occur, enhance Consumer's Experience, reduce the operation cost of equipment.
In addition, the electric hot tray component in above-described embodiment that the utility model is provided can also have following supplementary technology special
Levy：
In the above-mentioned technical solutions, it is preferable that the centre bore of protuberance and flexible member coordinates for gap.
In the technical scheme, the centre bore of protuberance and flexible member coordinates for gap, and flexible member is arranged on branch
Between bracer and cooking apparatus.When electric hot tray load capacity increases, flexible member is due to pressure-bearing and then occurs to cooking apparatus
The deformation of bottom direction；When electric hot tray load capacity reduces, flexible member recovers elastic deformation, therefore, pass through protuberance and bullet
Property element centre bore gap coordinate so that electric hot tray can be with respect to relative motion above and below cooking apparatus bottom, so as to reach control
The purpose of pressure.
In the above-mentioned technical solutions, it is preferable that the bottom of support block sets the convex tendon of oriented cooking apparatus bottom protrusion, convex
The free end of muscle to the distance of electric hot tray is less than the free end of protuberance to the distance of electric hot tray；Wherein, the free end of convex tendon is supported
It is located on flexible member.
In the technical scheme, by setting convex tendon in the bottom of support block, and the free end of convex tendon is elastic first to being located at
On part so that flexible member upper and lower end face can be in close contact the end face of the support block being attached thereto and outer pot, and then realize electricity
Hot plate can be with respect to relative motion above and below cooking apparatus bottom, so as to reach the purpose of pressure control.
In the above-mentioned technical solutions, it is preferable that the free end of protuberance offers screwed hole；The bottom of outer pot offers logical
Hole；Connector is installed in screwed hole through through hole.
In the technical scheme, connector is installed in screwed hole through through hole, and electric hot tray is fixed on outer pot by realization
Purpose, good connecting effect, it is easy to install simple and compact for structure using such a connected mode, the lean level of product is high.
In the above-mentioned technical solutions, it is preferable that support block and the quantity of flexible member it is identical and be at least 2, support
Block is equally spaced along the circumference of electric hot tray.
In the technical scheme, at least two support blocks are uniformly distributed circumferentially, and the form of circle distribution improves support
The stability of block support, runs product more steady, interior pot will not produce inclination because of pressure distortion and drop, meanwhile, support
Block circle distribution, also can circumference equably transmit inner pot pressure, make the flexible member uniform stressed of support block lower end, Jin Erfa
Raw homogeneous deformation, makes product operation more stable.
In the above-mentioned technical solutions, it is preferable that connector includes screw and pad.
In the technical scheme, electric hot tray is fixed on outer pot by screw and pad, using this connected mode side
Just install, save cost, simplify production technology, formation efficiency is improved, while being easy to follow-up demolition and maintenance.
In the above-mentioned technical solutions, it is preferable that protuberance is preferably cylindrical.
In the technical scheme, the protuberance that the bottom of support block is set is cylinder, and simple in construction, safety coefficient is high,
Easy to process, production cost is low.
According to second aspect embodiment of the present utility model, it is also proposed that a kind of cooking apparatus, including any of the above-described institute
The electric hot tray component stated.
The cooking apparatus that the embodiment of the utility model second aspect is provided, includes the electric hot tray group of first aspect embodiment
Part, by setting support block in the bottom of electric hot tray, the flexible member with centre bore is set between support block and outer pot,
And then electric hot tray is fixed on outer pot using connector, the erector of electric hot tray component is simplified using this attachment structure
Sequence, accurate positioning and easy improves operating efficiency, reduces the frequency of production cost and follow-up maintenance maintenance.
In the above-mentioned technical solutions, it is preferable that the bottom wall of outer pot includes First terrace and second step face, first step
Direction towards second step face is recessed, and is connected with second step face；Flexible member is ridden upon on second step face.
In the technical scheme, by setting First terrace and second step face on the bottom wall of outer pot, by elastic member
Part is ridden upon on second step face so that flexible member upper and lower end face can be in close contact the support block being attached thereto and outer pot
End face, and then realize that electric hot tray can be with respect to relative motion above and below cooking apparatus bottom, so as to reach the purpose of pressure control.
In the above-mentioned technical solutions, it is preferable that there is difference in height, for accommodating between First terrace and second step face
The protuberance of support block.
In the technical scheme, by the way that the protuberance of support block is placed between First terrace and second step face, make
The free end of convex tendon for obtaining support block bottom protrusion is in contact with the upper surface of flexible member, the lower surface of flexible member and second
Step surface joint, and be installed in by connector through through hole in screwed hole, and then realize that electric hot tray is fixed on outer pot
Purpose.
In the above-mentioned technical solutions, it is preferable that the through hole of the bottom of outer pot is opened on First terrace.
In the technical scheme, by opening up through hole on the First terrace of outer pot bottom connector is worn
Cross through hole to be installed in screwed hole, and then realize that electric hot tray is fixed on the purpose on outer pot.
In any of the above-described technical scheme, it is preferable that cooking apparatus is electric pressure cooking saucepan or electric cooker.
Additional aspect and advantage of the present utility model will become obvious in following description section, or new by this practicality
The practice of type is recognized.
Brief description of the drawings
Of the present utility model above-mentioned and/or additional aspect and advantage will from description of the accompanying drawings below to embodiment is combined
Become substantially and be readily appreciated that, wherein：
Fig. 1 is electric hot tray component and outer pot attachment structure schematic diagram in a kind of embodiment of the utility model；
Fig. 2 is the electric hot tray component according to a kind of embodiment of the utility model shown in Fig. 1 and office at outer pot attachment structure A
Portion's enlarged drawing；
Fig. 3 is electric hot tray front view in a kind of embodiment of the utility model；
Fig. 4 is the sectional view according to a kind of electric hot tray of embodiment of the utility model along B-B shown in Fig. 3；
Fig. 5 is a kind of embodiment elastic element front view of the utility model；
Fig. 6 is the structural representation of electric hot tray in a kind of embodiment of the utility model.
Wherein, corresponding relations of the Fig. 1 into Fig. 6 between reference and component names is：
1 electric hot tray component, 12 electric hot trays, 122 support blocks, 124 protuberances, 126 convex tendons, 14 flexible members, 16 connectors,
162 screws, 164 pads, 2 outer pots, 22 First terraces, 24 second step faces
Embodiment
In order to be more clearly understood that above-mentioned purpose of the present utility model, feature and advantage, below in conjunction with the accompanying drawings and tool
The utility model is further described in detail body embodiment.It should be noted that in the case where not conflicting, this Shen
The feature in embodiment and embodiment please can be mutually combined.
Many details are elaborated in the following description to fully understand the utility model, still, this practicality
New to be different from other modes described here to implement using other, therefore, protection domain of the present utility model is simultaneously
Do not limited by following public specific embodiment.
Referring to Fig. 1 to Fig. 6 descriptions according to the utility model some embodiments electric hot tray component 1 and cooking pot
Tool.
As shown in Figures 1 to 6, the embodiment of the utility model first aspect has put forward a kind of electric hot tray component 1, is used for
Cooking apparatus, cooking apparatus includes outer pot 2, and electric hot tray component 1 includes：Electric hot tray 12, the bottom of electric hot tray 12 is provided with support
Block 122；Flexible member 14, with centre bore, is arranged between support block 122 and outer pot 2；Connector 16, for connecting outer pot 2
And support block 122, while electric hot tray 12 is fixed on outer pot 2, the bottom of support block 122 is additionally provided with to cooking apparatus bottom
The protuberance 124 of extension, protuberance 124 passes through the centre bore of the flexible member 14.
The electric hot tray component 1 that the utility model is provided, by setting support block 122 in the bottom of electric hot tray 12, will have
The flexible member 14 of centre bore is set between support block 122 and outer pot 2, and then is fixed on electric hot tray 12 using connector 16
On outer pot 2, the installation procedure of electric hot tray component 1 is simplified using this attachment structure, accurate positioning and easy improves work
Efficiency, reduces the frequency of production cost and follow-up maintenance maintenance.Meanwhile, by setting oriented cook in the bottom of support block 122
Prepare food utensil bottom extension protuberance 124 so that the protuberance 124 with guide effect pass through the flexible member 14 center
Hole, when make it that electric hot tray 12 is fixed on outer pot 2 by connector 16 using this structure type of attachment, due to protuberance 124
Guide effect reduces the active force of connector 16 in the axial direction, solves simple using fastener fixation electric heating in correlation technique
During disk component 1, assembly process is complicated, inefficiency the problem of, and avoid the change due to the load capacity of electric hot tray 12 with
And the influence expanded with heat and contract with cold so that the fastener of connection electric hot tray 12, which loosens situation about even coming off, to be occurred, and enhances user's body
Test, reduce the operation cost of equipment, and the protuberance 124 set in the bottom of support block 122, simple in construction, safety coefficient
It is high, it is easy to process, production cost is low.
In one embodiment of the present utility model, it is preferable that as shown in figure 1, in protuberance 124 and flexible member 14
Heart hole coordinates for gap.
In this embodiment, the centre bore of protuberance 124 and flexible member 14 coordinates for gap, and flexible member 14 is set
Between support block 122 and cooking apparatus.When the load capacity of electric hot tray 12 increases, flexible member 14 is due to pressure-bearing and then generation
To the deformation of cooking apparatus bottom direction；When the load capacity of electric hot tray 12 reduces, flexible member 14 recovers elastic deformation, therefore,
Coordinated by the gap of protuberance 124 and the centre bore of flexible member 14 so that electric hot tray 12 can be with respect on cooking apparatus bottom
Lower relative motion, so as to reach the purpose of pressure control.
In one embodiment of the present utility model, it is preferable that as shown in Fig. 2 the bottom of support block 122 sets oriented cook
Prepare food the convex tendon 126 of utensil bottom protrusion, the distance of the free end of convex tendon 126 to electric hot tray 12 is less than the free end of protuberance 124
To the distance of electric hot tray 12；Wherein, the free end of convex tendon 126 is supported and is located on flexible member 14.
In this embodiment, by the bottom of support block 122 set convex tendon 126, and convex tendon 126 free end support be located at
On flexible member 14 so that the upper and lower end face of flexible member 14 can be in close contact the end of the support block 122 being attached thereto and outer pot 2
Face, and then realize that electric hot tray 12 can be with respect to relative motion above and below cooking apparatus bottom, so as to reach the purpose of pressure control.
In one embodiment of the present utility model, it is preferable that as shown in Fig. 2 the free end of protuberance 124 offers spiral shell
Pit；The bottom of outer pot 2 offers through hole；Connector 16 is installed in screwed hole through through hole.
In this embodiment, connector 16 is installed in screwed hole through through hole, and electric hot tray 12 is fixed on outer pot 2 by realization
On purpose, good connecting effect, it is easy to install simple and compact for structure using such a connected mode, the lean level of product is high.
In one embodiment of the present utility model, it is preferable that as shown in figure 1, the number of support block 122 and flexible member 14
Amount it is identical and be at least 2, circumference of the support block 122 along electric hot tray 12 is equally spaced.
In this embodiment, at least two support blocks 122 are uniformly distributed circumferentially, and the form of circle distribution improves support
The stability that block 122 is supported, runs product more steady, interior pot will not produce inclination because of pressure distortion and drop, meanwhile, branch
The circle distribution of bracer 122, also can circumference equably transmit inner pot pressure, make the flexible member 14 of the lower end of support block 122 uniform
Stress, and then occur homogeneous deformation, make product operation more stable.
In one embodiment of the present utility model, it is preferable that as shown in Fig. 2 connector 16 includes screw 162 and pad
164。
In this embodiment, electric hot tray 12 is fixed on outer pot 2 by screw 162 and pad 164, using this connection
Mode is convenient to be installed, and is saved cost, is simplified production technology, formation efficiency is improved, while being easy to follow-up demolition and maintenance.
In one embodiment of the present utility model, it is preferable that as shown in figure 4, protuberance 124 is preferably cylindrical.
In this embodiment, the protuberance 124 that the bottom of support block 122 is set is cylinder, simple in construction, safety coefficient
It is high, it is easy to process, production cost is low.
As shown in Figures 1 to 6, according to second aspect embodiment of the present utility model, it is also proposed that a kind of cooking apparatus, bag
Include the electric hot tray component 1 described in any of the above-described.
The cooking apparatus that the utility model is provided, includes the electric hot tray component of first aspect embodiment, by electric hot tray
12 bottom sets support block 122, and the flexible member 14 with centre bore is set between support block 122 and outer pot 2, and then
Electric hot tray 12 is fixed on outer pot 2 using connector 16, the erector of electric hot tray component 1 is simplified using this attachment structure
Sequence, accurate positioning and easy improves operating efficiency, reduces the frequency of production cost and follow-up maintenance maintenance.
In one embodiment of the present utility model, it is preferable that as shown in Figure 1 and Figure 5, the bottom wall of outer pot 2 includes first
Step surface 22 and second step face 24, direction from First terrace 22 to second step face 24 be recessed, and with second step face 24
It is connected；Flexible member 14 is ridden upon on second step face 24.
In this embodiment, by setting First terrace 22 and second step face 24 on the bottom wall of outer pot 2, by elasticity
Element 14 is ridden upon on second step face 24 so that the upper and lower end face of flexible member 14 can be in close contact the support block being attached thereto
122 and the end face of outer pot 2, and then realize that electric hot tray 12 can be with respect to relative motion above and below cooking apparatus bottom, so as to reach pressure control
Purpose.
In one embodiment of the present utility model, it is preferable that as shown in figure 1, First terrace 22 and second step face
There is difference in height, the protuberance 124 for accommodating support block 122 between 24.
In this embodiment, by the way that the protuberance 124 of support block 122 is placed in into First terrace 22 and second step face 24
Between so that the free end of the convex tendon 126 of the bottom of support block 122 protrusion is in contact with the upper surface of flexible member 14, elasticity member
The lower surface of part 14 and the joint of second step face 24, and be installed in by connector 16 through through hole in screwed hole, Jin Ershi
Existing electric hot tray 12 is fixed on the purpose on outer pot 2.
In one embodiment of the present utility model, it is preferable that as shown in figure 1, the through hole of the bottom of outer pot 2 is opened in
On one step surface 22.
In this embodiment, by opening up through hole so that connector 16 can on the First terrace 22 of the bottom of outer pot 2
To be installed in through through hole in screwed hole, and then realize the purpose that electric hot tray 12 is fixed on outer pot 2.
In one embodiment of the present utility model, it is preferable that cooking apparatus is electric pressure cooking saucepan or electric cooker.
In the utility model, term " multiple " then refers to two or more, unless otherwise clear and definite restriction.Term
The term such as " installation ", " connected ", " connection ", " fixation " all should be interpreted broadly, for example, " connection " can be fixedly connected,
Can be detachably connected, or be integrally connected；" connected " can be joined directly together, and can also pass through the indirect phase of intermediary
Even.For the ordinary skill in the art, it can understand above-mentioned term in the utility model as the case may be
Concrete meaning.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc.
Mean that combining the embodiment or specific features, structure, material or the feature of example description is contained in of the present utility model at least one
In individual embodiment or example.In this manual, identical embodiment is not necessarily referring to the schematic representation of above-mentioned term
Or example.Moreover, specific features, structure, material or the feature of description can be in any one or more embodiments or examples
In combine in an appropriate manner.
Preferred embodiment of the present utility model is the foregoing is only, the utility model is not limited to, for this
For the technical staff in field, the utility model can have various modifications and variations.It is all it is of the present utility model spirit and principle
Within, any modification, equivalent substitution and improvements made etc. should be included within protection domain of the present utility model.
Claims (12)
1. a kind of electric hot tray component, for cooking apparatus, the cooking apparatus includes outer pot, it is characterised in that including：
Electric hot tray, the bottom of the electric hot tray is provided with support block；
Flexible member, with centre bore, the flexible member is arranged between the support block and the outer pot；
Connector, for connecting the outer pot and the support block, while the electric hot tray is fixed on the outer pot；
The bottom of the support block is additionally provided with the protuberance extended to the cooking apparatus bottom, and the protuberance is described in
The centre bore of flexible member.
2. electric hot tray component according to claim 1, it is characterised in that
The centre bore of the protuberance and the flexible member coordinates for gap.
3. electric hot tray component according to claim 1, it is characterised in that
The bottom of the support block sets the convex tendon of the oriented cooking apparatus bottom protrusion, and the free end of the convex tendon is to described
The distance of electric hot tray is less than the free end of the protuberance to the distance of the electric hot tray；
Wherein, the free end of the convex tendon is supported and is located on the flexible member.
4. electric hot tray component according to claim 1, it is characterised in that
The free end of the protuberance offers screwed hole；
The bottom of the outer pot offers through hole；
The connector is installed in the screwed hole through the through hole.
5. electric hot tray component according to any one of claim 1 to 4, it is characterised in that
The support block and the quantity of the flexible member are identical and be at least 2, and the support block is along the electric hot tray
Circumferentially it is equally spaced.
6. electric hot tray component according to any one of claim 1 to 4, it is characterised in that
The connector includes screw and pad.
7. electric hot tray component according to any one of claim 1 to 4, it is characterised in that
The protuberance is preferably cylindrical.
8. a kind of cooking apparatus, it is characterised in that including the electric hot tray component as any one of claim 1 to 7.
9. cooking apparatus according to claim 8, it is characterised in that
The bottom wall of the outer pot includes First terrace and second step face, and the first step is towards the second step face
Direction is recessed, and is connected with the second step face；
The flexible member is ridden upon on the second step face.
10. cooking apparatus according to claim 9, it is characterised in that
There is difference in height, the protuberance for accommodating the support block between the First terrace and the second step face.
11. cooking apparatus according to claim 10, it is characterised in that
The through hole of the bottom of the outer pot is opened on the First terrace.
12. the cooking apparatus according to any one of claim 9 to 11, it is characterised in that the cooking apparatus is voltage
Power pot or electric cooker.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621252408.9U CN206612663U (en) | 2016-11-16 | 2016-11-16 | Electric hot tray component and cooking apparatus |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621252408.9U CN206612663U (en) | 2016-11-16 | 2016-11-16 | Electric hot tray component and cooking apparatus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206612663U true CN206612663U (en) | 2017-11-07 |
Family
ID=60229109
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621252408.9U Active CN206612663U (en) | 2016-11-16 | 2016-11-16 | Electric hot tray component and cooking apparatus |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206612663U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113974444A (en) * | 2021-10-29 | 2022-01-28 | 添可智能科技有限公司 | Intelligent cooking equipment maintenance processing method and intelligent cooking equipment |
-
2016
- 2016-11-16 CN CN201621252408.9U patent/CN206612663U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113974444A (en) * | 2021-10-29 | 2022-01-28 | 添可智能科技有限公司 | Intelligent cooking equipment maintenance processing method and intelligent cooking equipment |
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