CN206593385U - A kind of vertical type oven - Google Patents
A kind of vertical type oven Download PDFInfo
- Publication number
- CN206593385U CN206593385U CN201720219786.5U CN201720219786U CN206593385U CN 206593385 U CN206593385 U CN 206593385U CN 201720219786 U CN201720219786 U CN 201720219786U CN 206593385 U CN206593385 U CN 206593385U
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- baking
- frame
- baking chamber
- intracavitary
- vertical type
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Abstract
The utility model discloses a kind of vertical type oven, including：Frame；At least one baking chamber, in air-tight state, is arranged in frame, and baking chamber has an opening；At least a door body assembly, is arranged in frame, for being opened and closed to opening；Vacuum extractor, is arranged in frame, for carrying out vacuumize process to baking chamber；Heater, positioned at baking intracavitary, heats thing to be dried.The baking chamber and vacuum extractor that one air-tight state of setting is passed through using the utility model of said structure, vacuumize process is carried out to baking intracavitary by vacuum extractor after the thing to be dried for toasting intracavitary to be heated to design temperature, the boiling point of aqueous vapor in baking intracavitary product is greatly lowered, greatly lift the evaporation time and efficiency of aqueous vapor, save mass energy, baking intracavitary heat losses speed is reduced simultaneously, good constant-temperature effect, therefore the utility model aqueous vapor evaporation effect is good, constant temperature effect is splendid, energy-conserving and environment-protective, meets the requirement of energy-saving and environment friendly.
Description
Technical field
The utility model is related to a kind of vertical type oven.
Background technology
Many industrial products need to carry out drying moisture solution, the existing general heat transfer of drying unit in process of production
What mode was heated, transferred heat to by air on product, so as to which the moisture evaporated is excluded in time, but such drying unit is deposited
The problem of constant temperature effect is poor, space is big, and the heat time is long, and energy resource consumption is big, and cost is high, and does not meet energy-saving and environment friendly
It is required that, providing a kind of splendid vertical type oven of heat insulation effect for this utility model is used to solve the above problems.
Utility model content
In order to solve the above problems, the utility model provides a kind of vertical type oven.
The utility model solves the technical scheme that its technical problem used：
A kind of vertical type oven, including：
Frame；
At least one baking chamber, in air-tight state, is arranged in frame, and baking chamber has an opening；
At least a door body assembly, is arranged in frame, for being opened and closed to opening；
Vacuum extractor, is arranged in frame, for carrying out vacuumize process to baking chamber；
Heater, positioned at baking intracavitary, heats thing to be dried.
The door body assembly includes door body and two sets of drive devices, and often covering drive device includes：
Sliding panel, is slidably mounted in frame；
First connecting rod, two ends are hinged with sliding panel and door body respectively；
Second connecting rod, one end is hinged with door body, and middle-end is hinged with sliding panel；
First cylinder, one end is hinged with sliding panel, and the other end of the other end and second connecting rod is hinged.
It is provided with second connecting rod on elongated hole, the sliding panel and is provided with a limited post, limited post is located in elongated hole.
The sliding panel is driven by the second cylinder.
The baking chamber back is connected with vacuum extractor；The baking chamber back is additionally provided with air inlet, air inlet
It is provided with valve.
The heater include it is some can heating power probe, probe be connected with power supply, and probe is positioned at toasting intracavitary.
The beneficial effects of the utility model are：The baking that one air-tight state of setting is passed through using the utility model of said structure
Roasting chamber and vacuum extractor, by vacuum extractor to baking chamber after the thing to be dried for toasting intracavitary to be heated to design temperature
Interior carry out vacuumize process, is greatly lowered the boiling point of aqueous vapor in baking intracavitary product, greatly the evaporation time of lifting aqueous vapor
And efficiency, mass energy is saved, while baking intracavitary heat losses speed, good constant-temperature effect are reduced, therefore this practicality is new
Type aqueous vapor evaporation effect is good, and constant temperature effect is splendid, energy-conserving and environment-protective, meets the requirement of energy-saving and environment friendly.
Brief description of the drawings
The utility model is further illustrated with reference to the accompanying drawings and examples：
Fig. 1 is decomposing schematic representation of the present utility model；
Fig. 2 is the utility model partial schematic diagram；
Fig. 3 is partial enlarged drawing at A in Fig. 2.
Embodiment
1~Fig. 3 of reference picture, the utility model is a kind of vertical type oven, including：
Frame 1；
At least one baking chamber 2, in air-tight state, is arranged in frame 1, and baking chamber 2 has an opening 3；
An at least door body assembly, is arranged in frame 1, for being opened and closed to opening 3；
Vacuum extractor 5, is arranged in frame 1, for carrying out vacuumize process to baking chamber 2；
Heater 4, in baking chamber 2, heats thing to be dried.
Using the utility model of said structure by the baking chamber 2 and vacuum extractor 5 of one air-tight state of setting, inciting somebody to action
Thing to be dried in baking chamber 2 is heated to after design temperature by carrying out vacuumize process in 5 pairs of baking chambers 2 of vacuum extractor,
The boiling point of aqueous vapor in baking intracavitary product is greatly lowered, greatly the evaporation time and efficiency of lifting aqueous vapor, save a large amount of energy
Source, while baking intracavitary heat losses speed, good constant-temperature effect are reduced, therefore the utility model aqueous vapor evaporation effect is good,
Constant temperature effect is splendid, energy-conserving and environment-protective, meets the requirement of energy-saving and environment friendly；The utility model is exhausting vacuum heat-preserving setting time
Afterwards, supplement dry gas enters baking chamber 2, vacuumizes again, the moisture evaporated is taken away, and continues to be incubated, and so circulation is straight
Drying effect is set to reaching.
As illustrated, door body assembly includes door body 6 and two sets of drive devices, often covering drive device includes：
Sliding panel 7, is slidably mounted in frame 1；
First connecting rod 8, two ends are hinged with sliding panel 7 and door body 6 respectively；
Second connecting rod 9, one end is hinged with door body 6, and middle-end is hinged with sliding panel 7；
First cylinder 10, one end is hinged with sliding panel 7, and the other end of the other end and second connecting rod 9 is hinged；First connecting rod 8,
Second connecting rod 9, sliding panel 7 and one quadric chain of formation of door body 6, drive second connecting rod 9 to act by the first cylinder 10, and then
Drive door body 6 to turn to and is alignd with opening 3, then moved after sliding panel 7, drive door body 6 to seal opening 3, wherein sliding panel 7 can be with
Driven by the second cylinder 15, or by hydraulic oil cylinder driving or other mechanisms, the first cylinder 10 also can using oil cylinder or its
Its mechanism is substituted；It is provided with second connecting rod 9 on elongated hole 11, sliding panel 7 and is provided with a limited post 12, limited post 12 is located at length
In shape hole 11；The rotational angle of second connecting rod 9 is defined by the cooperation of limited post 12 and elongated hole 11, prevents it from rotating
Amplitude is excessive, influences job stability.
As illustrated, the baking back of chamber 2 is connected with vacuum extractor 5；Baking chamber 2 back is additionally provided with air inlet, air inlet
Valve 13 is provided with mouthful；Gas is controlled to enter the vacuum state that baking chamber 2 releases baking chamber 2 by valve 13, valve 13 can
It is connected with drying source of the gas；Vacuum generating device can use existing mature technology, be not detailed herein.
As illustrated, thermal includes some heatable probes 14, probe 14 is connected with power supply, and probe 14 is located at baking
In chamber 2, probe 14 is directly contacted with thing to be dried, plays a part of positioning drying object and heating, and clever structure is practical；Power supply
It can be arranged in frame 1.
Above-described embodiment is preferred scheme of the present utility model, and the utility model can also have other embodiments.Ability
The technical staff in domain can also make equivalent variations or replacement on the premise of without prejudice to the utility model spirit, these equivalent changes
Type or replacement are all contained in the scope set by the application claim.
Claims (6)
1. a kind of vertical type oven, it is characterised in that including：
Frame；
At least one baking chamber, in air-tight state, is arranged in frame, and baking chamber has an opening；
At least a door body assembly, is arranged in frame, for being opened and closed to opening；
Vacuum extractor, is arranged in frame, for carrying out vacuumize process to baking chamber；
Heater, positioned at baking intracavitary, heats thing to be dried.
2. a kind of vertical type oven as claimed in claim 1, it is characterised in that the door body assembly includes door body and two sets of drivings
Device, often covering drive device includes：
Sliding panel, is slidably mounted in frame；
First connecting rod, two ends are hinged with sliding panel and door body respectively；
Second connecting rod, one end is hinged with door body, and middle-end is hinged with sliding panel；
First cylinder, one end is hinged with sliding panel, and the other end of the other end and second connecting rod is hinged.
3. a kind of vertical type oven as claimed in claim 2, it is characterised in that elongated hole is provided with the second connecting rod, described
A limited post is provided with sliding panel, limited post is located in elongated hole.
4. a kind of vertical type oven as claimed in claim 2, it is characterised in that the sliding panel is driven by the second cylinder.
5. a kind of vertical type oven as claimed in claim 1, it is characterised in that the baking chamber back is connected with vacuum extractor；
The baking chamber back, which is additionally provided with air inlet, air inlet, is provided with valve.
6. a kind of vertical type oven as claimed in claim 1, it is characterised in that the heater include it is some can heating power
Probe, probe is connected with power supply, and probe is located at baking intracavitary.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720219786.5U CN206593385U (en) | 2017-03-08 | 2017-03-08 | A kind of vertical type oven |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720219786.5U CN206593385U (en) | 2017-03-08 | 2017-03-08 | A kind of vertical type oven |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206593385U true CN206593385U (en) | 2017-10-27 |
Family
ID=60126388
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720219786.5U Active CN206593385U (en) | 2017-03-08 | 2017-03-08 | A kind of vertical type oven |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206593385U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109387041A (en) * | 2018-11-26 | 2019-02-26 | 山东农业大学 | Multifunctional food is dried in vacuo curer |
| CN113007970A (en) * | 2021-02-21 | 2021-06-22 | 深圳市鹏翔运达机械科技有限公司 | Oil heating type battery vacuum baking equipment and baking method |
-
2017
- 2017-03-08 CN CN201720219786.5U patent/CN206593385U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109387041A (en) * | 2018-11-26 | 2019-02-26 | 山东农业大学 | Multifunctional food is dried in vacuo curer |
| CN113007970A (en) * | 2021-02-21 | 2021-06-22 | 深圳市鹏翔运达机械科技有限公司 | Oil heating type battery vacuum baking equipment and baking method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20201222 Address after: Room 217, building 4, block a, 925 Yecheng Road, industrial zone, Jiading District, Shanghai Patentee after: Kuangtai Technology (Shanghai) Co., Ltd Address before: Area a, floor 1, 183 Tanshen South Road, Tanzhou town, Zhongshan City, Guangdong Province 528467 Patentee before: ZHONGSHAN LANGQIAO AUTOMATION TECHNOLOGY Co.,Ltd. |