CN206580800U - Use for laboratory fruit wine brewing device - Google Patents
Use for laboratory fruit wine brewing device Download PDFInfo
- Publication number
- CN206580800U CN206580800U CN201720091923.1U CN201720091923U CN206580800U CN 206580800 U CN206580800 U CN 206580800U CN 201720091923 U CN201720091923 U CN 201720091923U CN 206580800 U CN206580800 U CN 206580800U
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- CN
- China
- Prior art keywords
- fruit wine
- brewing device
- laboratory
- layer
- wine
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model provides a kind of use for laboratory fruit wine brewing device, is mainly used in carrying out a variety of brewing fruit wine experiments in the lab.Traditional fruit wine brewing device is separately to carry out the fermentation of fruit wine, filtering, clarification, and device is various and scattered, and the process shifted in Normal juice is also easy to produce bacterium, influences the mouthfeel of fruit wine.The fruit wine brewing device that the utility model is related to include being used for clarifying the clarifier of wine liquid, tank body heater and can draw and insert-type dividing plate, can draw and insert-type filter.The use for laboratory fruit wine brewing device that the utility model is related to is clarified cleverly by the fermentation of fruit wine, and the process such as filtering, which is concentrated in all-in-one, to be completed, the device is compact, convenient, simple in construction, easy for installation, cost is relatively low, it is adaptable to family or experiment fruit wine brewing device.
Description
Technical field
The utility model is related to a kind of fruit wine brewing device, and in particular to a kind of use for laboratory fruit wine brewing device.
Background technology
After traditional method for making fruit wine is the fruit smashing that will be cleaned, with water carry out it is a certain proportion of mix, then
Mixture is placed in fermentation tank and fermented, is filtered again after the completion of fermentation, the process such as clarification, so as to complete the system of fruit wine
It is standby.
The special fruit wine brewing device in current laboratory uses monomer pot type structure, and this structure is entered in experimentation
During row fining agent blend step, fruit wine stoste can be made directly to be contacted with air, so that bacterium can be caused to enter, influence experiment effect
Really.
And existing factory uses split-type structural with fruit wine brewing device mostly, that is, stir, ferment, filtering using difference
Device carry out, the stoste of brewageing carried out using closed pipeline structure between each device between each device is transported, structure compared with
For complexity;If among laboratory, using the side that the said equipment is carried out to scaled down among class laboratory of especially imparting knowledge to students
Formula carries out brewing fruit wine experiment, can not only cause the cost of experiment equipment to raise, and also results in the instrument after experiment terminates and returns
Receive extremely difficult.
Therefore, a kind of structure of offer is needed badly relatively simple, and the special fruit wine brewing device in the preferable laboratory of sealing property.
Utility model content
In order to solve above mentioned problem present in background technology, the utility model provides a kind of use for laboratory brewing fruit wine
Device, the apparatus structure is simple, good airproof performance and cost is relatively low.
Particular technique solution of the present utility model is as follows:
The use for laboratory fruit wine brewing device includes tank body, and tank body includes the wine fermentation for being used to ferment to pulp
Layer and be arranged on wine fermentation layer lower section and be used for the fruit wine clear layer clarified fruit wine magma, wine fermentation layer with really
First sealing device to be opened/closed is provided between wine clear layer;The fruit wine clear layer is provided with for pulp and fruit wine is former
The scalping screen pack that wine is separated and the clarifier for being mixed into fining agent into fruit wine original wine.
It is preferred that, residue filter layer, the fruit wine clear layer and residue filter layer are additionally provided with fruit wine clear layer
Between be provided with the second sealing device;Dusting cover screen pack is provided with residue filter layer.
It is preferred that, clarifier includes pipeline and the storage bin for storing fining agent, and pipeline one end is connected with storage bin,
The other end is connected with fruit wine clear layer;Valve and pump are provided with the pipeline.
It is preferred that, first sealing device and/or the second sealing device are to be provided with sealing plate on sealing plate, tank wall to insert
Mouthful, realize that drawer type is connected by sealing plate socket between sealing plate and tank body.
It is preferred that, filter screen socket is provided with tank wall, is passed through between scalping screen pack and dusting cover screen pack and tank body
Filter screen socket realizes that drawer type is connected.
It is preferred that, scalping screen pack is the box like structure of opening.
It is preferred that, residue filter layer bottom is provided with fruit wine outlet.
It is preferred that, heater is provided with tank wall.
The utility model has the advantage of:
The use for laboratory fruit wine brewing device that the utility model is provided makes due to being just additionally arranged fruit wine clear layer in tank body
The addition of clarified solution is done directly in tank body, will former multiple devices merge into a device, while being in a sealed meter environment
Fining agent mixing can be completed, simple in construction, cost is low, be easy to laboratory and teaching to use.
Brief description of the drawings
Fig. 1 is the utility model structural representation;
Accompanying drawing is detailed as follows:1- tank bodies;2- agitating devices;3- heaters;4- first sealing devices;5- scalpings are filtered
Net;The sealing devices of 6- second;7- dusting cover screen packs;8- gates out switch;9- fruit wine access devices;10- shower nozzles;11- valves;12-
Pump;13- fining agent storage bins.
Embodiment
Principle of the present utility model is:
The use for laboratory fruit wine brewing device includes tank body, and tank body includes the wine fermentation for being used to ferment to pulp
Layer and be arranged on wine fermentation layer lower section and be used for the fruit wine clear layer clarified fruit wine magma, wine fermentation layer with really
First sealing device to be opened/closed is provided between wine clear layer;The fruit wine clear layer is provided with for pulp and fruit wine is former
The scalping screen pack that wine is separated and the clarifier for being mixed into fining agent into fruit wine original wine.
Residue filter layer is also provided with fruit wine clear layer, is provided between fruit wine clear layer and residue filter layer
Second sealing device;Dusting cover screen pack is provided with residue filter layer, by dusting cover screen pack by the mistake again of the wine liquid after clarification
Filter, the smaller residual impurity of removable particle diameter, so that the fruit wine for preparing completion through the device is capable of direct drinking or directly enters
Row coherent detection, it is to avoid the problem of needing to carry out secondary filter after brewing fruit wine.
Clarifier is provided with the outside of fruit wine clear layer, the structure type that clarifier can be selected is more, but no matter appoints
What specific structure type, all should meet it is following some:1st, the overall sealing of tank body;2nd, the fruit wine tentatively brewageed can be existed
Filter out after pulp and to be sufficiently mixed with fining agent.Following proposal provides a kind of relatively simple structure type, for reference:The clarification
Device includes pipeline and the storage bin for storing fining agent, and pipeline one end is connected with storage bin, the other end and fruit wine clear layer
Connection;Valve and pump are provided with the pipeline.The purposes of valve and pump is:After wine liquid enters clear layer, valve is opened
Fining agent is pressurizeed using pump, and fruit wine magma is sprayed into by shower nozzle, the fining agent of pressurization injection can be abundant with fruit wine magma
Fusion, makes clarifying effect more notable.In order to ensure the compactedness of the structure, storage bin can be fixedly connected with tank body, or directly
Connect setting to be structure as a whole, but should be noted that the setting of the position of the switch.
The purpose that above-mentioned sealing device is set is that each hierarchy can either directly ensure to be relatively isolated, meanwhile, at this
After the completion of layer work, can directly it be connected with next layer again;It is preferred that, first sealing device and/or the second sealing device can be with
It is set on sealing plate, tank wall be provided with sealing plate socket, is realized and taken out by sealing plate socket between sealing plate and tank body
Drawer formula is connected;Sealing plate spigot is provided with seal washer, it is to avoid the entrance of air, influences experiment effect.
Filter screen socket is provided with tank wall, passes through filter screen socket between scalping screen pack and dusting cover screen pack and tank body
Realize that drawer type is connected.Revocable filter pulled and pushed, realizes and can be taken off residue and clear during brewing fruit wine
Wash filter, it is to avoid residue puts that to stay overlong time to occur rotten, so as to influence the fragrance of fruit wine;Meanwhile, drawer type connection
So that disassembly, cleaning are very convenient, laboratory is conducive to repeatedly to carry out brewing fruit wine experiment to different fruit.
From the point of view of the basic goal that filter screen is set, the effect of filter screen is pulp and other residues and fruit wine liquid is direct
Separated, because pulp own vol is larger, in order to be easy to store and clear up, scalping screen pack can be set on
The box like structure of mouth.In experimentation, after the completion of the fermentation of pulp, fruit wine and pulp mixture were shone by the thick of drawer type
Filter screen, fruit wine flow to clear layer, and residue is stayed in the screen cloth of drawer type, convenient to take out deslagging cleaning at any time.
Residue filter layer bottom is provided with fruit wine outlet, opens behind outlet, fruit wine is flowed directly out by self gravitation.Set
Outlet at bottom is more convenient when carrying out fruit wine collection, if being not provided with outlet at bottom, needs to pour out fruit wine from top, more not
Just.
In order to shorten the brewing fruit wine time in laboratory, to improve conventional efficient, it is easy to observation of students, can be in tank wall
On set up heating arrangement, the mode such as heating coil.
Flow using the fruit wine brewing device brewed fruit wine is:
To select after the extracting fruit stone that cleaned from tank is poured into above tank body be stirred using agitating device it is broken,
After fully crushing, add suitable quantity of water and fermented in fermentation layer;
Heated using heater, pot temperature is controlled to be adapted to the temperature of fermentation in fruit wine, and keep constant temperature;
Agitating device can be used to carry out appropriate stirring in fermentation process allows pomace and wine liquid fully to merge, and increases
The colourity and mouthfeel of fruit wine;
After the completion of fermentation, first sealing device is pumped, fruit wine is subjected to first pass filtering, residue quilt by scalping screen pack
Stay in scalping screen pack, the fruit wine liquid after filtering flows into clear layer;
Start clarifier, the fining agent in fining agent storage bin is sprayed into and clarified in fruit wine liquid by pump by shower nozzle;
The second sealing device is pumped, the fruit wine liquid after clarification carries out second by dusting cover screen pack and filtered;
Fruit wine liquid after secondary filter flows into fruit wine access device through gate out switch, and brewing fruit wine is completed.
Claims (8)
1. a kind of use for laboratory fruit wine brewing device, including tank body, it is characterised in that:The tank body includes being used for carrying out pulp
The wine fermentation layer of fermentation and it is arranged on wine fermentation layer lower section and is used for the fruit wine clear layer clarified fruit wine magma,
First sealing device to be opened/closed is provided between wine fermentation layer and fruit wine clear layer;The fruit wine clear layer, which is provided with, to be used for
The scalping screen pack that pulp and fruit wine original wine are separated and the clarifier for being mixed into fining agent into fruit wine original wine.
2. use for laboratory fruit wine brewing device according to claim 1, it is characterised in that:Under the fruit wine clear layer also
Residue filter layer is provided with, the second sealing device is provided between the fruit wine clear layer and residue filter layer;Residue filter layer
Inside it is provided with dusting cover screen pack.
3. use for laboratory fruit wine brewing device according to claim 2, it is characterised in that:The first sealing device and/
Or second sealing device be sealing plate, be provided with sealing plate socket on tank wall, pass through sealing plate between sealing plate and tank body
Socket realizes that drawer type is connected;The sealing plate spigot is provided with seal washer.
4. use for laboratory fruit wine brewing device according to claim 2, it is characterised in that:It is provided with the tank wall
Filter screen socket, realizes that drawer type is connected between scalping screen pack and dusting cover screen pack and tank body by filter screen socket.
5. use for laboratory fruit wine brewing device according to claim 4, it is characterised in that:The scalping screen pack is opening
Box like structure.
6. according to any described use for laboratory fruit wine brewing device of claim 1 to 5, it is characterised in that:The clarifier
Including pipeline and for storing the storage bin of fining agent, pipeline one end is connected with storage bin, and the other end is connected with fruit wine clear layer;
Valve and pump are provided with the pipeline.
7. according to any described use for laboratory fruit wine brewing device of claim 2 to 5, it is characterised in that:The residue filter
Layer bottom is provided with fruit wine outlet.
8. use for laboratory fruit wine brewing device according to claim 6, it is characterised in that:It is provided with the tank wall
Heater.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201720091923.1U CN206580800U (en) | 2017-01-22 | 2017-01-22 | Use for laboratory fruit wine brewing device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201720091923.1U CN206580800U (en) | 2017-01-22 | 2017-01-22 | Use for laboratory fruit wine brewing device |
Publications (1)
Publication Number | Publication Date |
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CN206580800U true CN206580800U (en) | 2017-10-24 |
Family
ID=60109888
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201720091923.1U Expired - Fee Related CN206580800U (en) | 2017-01-22 | 2017-01-22 | Use for laboratory fruit wine brewing device |
Country Status (1)
Country | Link |
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CN (1) | CN206580800U (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110484408A (en) * | 2019-09-26 | 2019-11-22 | 陕西睿方农业科技集团有限公司 | A kind of brewing equipment and technique of low sugar fig wine |
CN111471549A (en) * | 2020-05-19 | 2020-07-31 | 甘孜州亚丁红酒庄有限责任公司 | Cold immersion and hot extraction brewing method and device for grape wine |
CN111704980A (en) * | 2020-07-30 | 2020-09-25 | 杨青 | Health-preserving wine and manufacturing method and equipment thereof |
CN113980769A (en) * | 2021-12-20 | 2022-01-28 | 海南兴科热带作物工程技术有限公司 | Preparation method of jackfruit wine |
-
2017
- 2017-01-22 CN CN201720091923.1U patent/CN206580800U/en not_active Expired - Fee Related
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110484408A (en) * | 2019-09-26 | 2019-11-22 | 陕西睿方农业科技集团有限公司 | A kind of brewing equipment and technique of low sugar fig wine |
CN111471549A (en) * | 2020-05-19 | 2020-07-31 | 甘孜州亚丁红酒庄有限责任公司 | Cold immersion and hot extraction brewing method and device for grape wine |
CN111471549B (en) * | 2020-05-19 | 2023-11-21 | 甘孜州亚丁红酒庄有限责任公司 | Wine cold leaching and hot extraction brewing method and device |
CN111704980A (en) * | 2020-07-30 | 2020-09-25 | 杨青 | Health-preserving wine and manufacturing method and equipment thereof |
CN113980769A (en) * | 2021-12-20 | 2022-01-28 | 海南兴科热带作物工程技术有限公司 | Preparation method of jackfruit wine |
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Legal Events
Date | Code | Title | Description |
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20171024 Termination date: 20190122 |