CN206537590U - For the vacuum-packed preservation device of raw meat - Google Patents
For the vacuum-packed preservation device of raw meat Download PDFInfo
- Publication number
- CN206537590U CN206537590U CN201720067508.2U CN201720067508U CN206537590U CN 206537590 U CN206537590 U CN 206537590U CN 201720067508 U CN201720067508 U CN 201720067508U CN 206537590 U CN206537590 U CN 206537590U
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- CN
- China
- Prior art keywords
- crane
- side door
- raw meat
- pyrocondensation
- heating tank
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
It is used for the vacuum-packed preservation device of raw meat the utility model discloses one kind, its drip irrigation device is:Include conveyer belt, pyrocondensation working end cooling work end and water controlling board, pyrocondensation working end includes power set, crane and heating tank, crane is metal mesh structure, crane is less than crane close to conveyer belt side close to the bottom surface of cooling work end side, power set drive crane to carry out elevating movement above heating tank, crane is provided with side door close to cooling work end side, side door is hinged with crane, side door and heating tank are provided with and dig component for what side door was dug, heating tank is provided with the opening dug for side door away from conveyer belt side, the torsion spring replied for side door is connected with side door, cooling work end includes water cooling pond and collects the filter screen of product in water cooling pond, reach that pyrocondensation effect is good, cooling velocity is fast, product preservativity is strong, shelf-life elongated technique effect.
Description
Technical field
The utility model is related to raw meat vacuum packaging, more particularly to a kind of to be used for the vacuum-packed preservation device of raw meat.
Background technology
A kind of is the important ring being applied on vacuum packaging production line for the vacuum-packed preservation device of raw meat, can
Improve the fresh-keeping level of raw meat.
The existing Chinese patent for referring to Application No. CN 201220350840.7, it discloses a kind of fresh goods beef
Processing and antistaling system, the system includes conveyer belt, heat shrink wrapping machine, cooler and air-dry machine;The heat shrink wrapping machine, cooler and air-dry
Machine, which is corresponding in turn to, is arranged at conveyer belt side.The import and export of the heat shrink wrapping machine, cooler and air-dry machine is corresponding with conveyer belt to be connected
Connect.Product after vacuum packaging in heat shrink wrapping machine, cooler and air-dry machine carries out pyrocondensation by the system successively by conveyer belt, cold
But and air-dried processing technology, more than one times of the extended shelf-life of product is made.Use the system beef processing goods batch for:First
It is to enter heat shrink wrapping machine, hot water therein is heated by steam, electric two ways, temp autocontrolled, is followed using constant 82 DEG C of hot water
Ring spray is drenched carries out pyrocondensation to product;Cooled down after product pyrocondensation into cooler, cooling water is carried out using mixture of ice and water
Lower spraying cooling;Product after cooling enters air-dry machine, and the water on product packaging surface can be cased after air-drying into guarantor
Fresh storehouse preservation.
The vacuum-packed preservation device of raw meat is mainly used in vacuum packaging production line, and the production line is first carried out fresh meat
Cutting, is then weighed and is vacuum-packed, the packed raw meat after vacuum packaging is put into 85 DEG C of water, packaging bag production
Heat contracting phenomenon, packaging bag can be close to cube meat, and then invading rapidly in cold water prevents raw meat discoloration, breaks down proteins, finally
So that the shelf-life of raw meat increases, mouthfeel is more preferable, the few effect of nutrient element loss, the deficiency of the device of current said function
Part is:Due to having used vapours, the bag film heat exchanger effectiveness of vapours gas and solid is low, causes pyrocondensation
Effect is poor, and the cold water sprayed lacks the medium of heat transfer, packed raw meat can not also be cooled rapidly, finally have impact on
Final shelf-life duration and the nutrient storage of raw meat.
Utility model content
The purpose of this utility model be to provide it is a kind of be used for the vacuum-packed preservation device of raw meat, it is good to possess pyrocondensation effect,
Cooling velocity is fast, and product preservativity is strong, shelf-life elongated advantage.
Above-mentioned technical purpose of the present utility model technical scheme is that:One kind is used for raw meat vacuum
The preservation device of packaging, includes conveyer belt, pyrocondensation working end cooling work end and water controlling board, and product first passes around pyrocondensation work
End, cooling work end is located at the opposite side of pyrocondensation working end, and water controlling board is located at cooling work end away from the another of pyrocondensation working end
Side, pyrocondensation working end includes power set, crane and heating tank, and crane is metal mesh structure, and crane is close to cold
But the bottom surface of working end side is less than crane close to conveyer belt side, and power set drive crane to be carried out above heating tank
Elevating movement, crane is provided with side door close to cooling work end side, and side door is hinged with crane, is set on side door and heating tank
Have and dig component for what side door was dug, heating tank is provided with the opening dug for side door, side door away from conveyer belt side and is connected with
The torsion spring replied for side door, cooling work end includes water cooling pond and collects the filter screen of product in water cooling pond.
By above-mentioned technical proposal, conveyer belt by the evacuated packed raw meat finished it is in heaps placement on a moving belt,
There are certain intervals between per a pile packed raw meat, when a pile raw meat is transported to pyrocondensation working end, packed raw meat directly by
Gravity influence falls into heating tank, and power set control crane elevating movement, crane will fall into the packed raw meat of 85 DEG C of hot water
Take hot water surface out of, the gradient of the bottom surface of crane close to cooling work end side is low, is taken out of the packed life of the water surface by crane
Meat slides to cooling work end side and is connected on side door, after crane rises to certain altitude, and component is dug in side door contact, from
And allow and outwards dig, packed raw meat is fallen into the water cooling pond at cooling work end at side by the opening on heating tank, is used
Filter screen in water cooling pond will be cooled after packed raw meat be placed on water controlling board air-dry, be finally placed into it is fresh-keeping in freezer,
Such design it is final reached that pyrocondensation effect is good, cooling velocity is fast, and product preservativity is strong, shelf-life elongated technology effect
Really.
Preferably, the plate face of water controlling board offers the osculum for supplying water and distributing.
By above-mentioned technical proposal, the ponding that the design of osculum can allow in water controlling board flows out rapidly water controlling board, improves
The air-dried speed of product, reduces the duration for completing workflow, improves overall operating efficiency.
Set preferably, water controlling board is curved, the core of water controlling board is to lower recess.
By above-mentioned technical proposal, water controlling board is in that to the arc of lower recess ponding can be facilitated to converge and discharge rapidly, is entered
One step improves the air-dried speed for improving product, reduces the duration for completing workflow, improves overall operating efficiency.
Preferably, the side of water controlling board is provided with hair-dryer.
By above-mentioned technical proposal, the addition of hair-dryer increases air flow property, is conducive to scattering and disappearing for moisture, shortens
The air-dried time, the time of overall workflow is shortened, production efficiency is improved.
Preferably, being provided with baffle plate positioned at hair-dryer both sides on water controlling board.
By above-mentioned technical proposal, the design of baffle plate improves the wind-force on water controlling board, carried with the effect for gathering wind-force
The high speed of moisture loss, improves air-dried speed, reduces air-dry time.
Include preferably, digging component positioned at heating tank close to the pin of cooling work end side, be fixed in side door remote
From the turnover panel of heating tank side, turnover panel is vertical with side door, and turnover panel and pin are abutted against.
By above-mentioned technical proposal, when in crane uphill process, the turnover panel for being fixed in side door is hindered by pin, by
It is hinged in side door with crane, therefore side door rotates, packed raw meat skids off crane from having acclive bottom surface, falls into cold
But working end, the design of turnover panel and pin facilitates digging for side door, is a kind of easy to dig mode.
Preferably, power set are telescopic cylinder.
By above-mentioned technical proposal, power set provide the power back and forth lifted for crane, using telescopic cylinder as
The power that lifting is provided to crane that power set can be stablized, while also can guarantee that crane can work the long period.
Preferably, cooling work end is provided with slope close to the side of pyrocondensation working end, cooling work end bottom surface is provided with
Ice cube.
By above-mentioned technical proposal, the product by pyrocondensation falls out out of placement basket, can slided faster by slope
Move to cooling work end, the ice cube on the bottom surface of cooling work end can allow the temperature at cooling work end to maintain very low scope
It is interior, it can shorten the time of cooling by two described designs, improve cooling effectiveness.
In summary, the utility model has the advantages that:
1st, on water controlling board hair-dryer and osculum, which coordinates, can quickly discharge the moisture on packed raw meat surface;
2nd, heating tank, crane and digging the cooperation of component can quickly allow packed raw meat to carry out pyrocondensation and quickly enter cold
Go to working end.
Brief description of the drawings
Fig. 1 is the overall structural representation of embodiment preservation device;
Fig. 2 is the structural representation for embodying pyrocondensation working end;
Fig. 3 is embodiment cooling work end and the structural representation of water controlling board;
Fig. 4 is the partial enlarged drawing at A in Fig. 3;
Fig. 5 is the dynamic schematic diagram for embodying side door working condition.
In figure, 1, conveyer belt;2nd, pyrocondensation working end;21st, heating tank;211st, it is open;22nd, crane;221st, side door;23、
Power set;3rd, cooling work end;31st, filter screen;32nd, ice cube;33rd, slope;34th, water cooling pond;4th, water controlling board;41st, osculum;
42nd, baffle plate;43rd, hair-dryer;5th, torsion spring;6th, component is dug;61st, pin;62nd, turnover panel.
Embodiment
The utility model is described in further detail below in conjunction with accompanying drawing.Wherein identical parts identical accompanying drawing
Mark is represented.It should be noted that the word "front", "rear", "left", "right", the "up" and "down" that are used below in description refer to
It is the direction in accompanying drawing, word " bottom surface " and " top surface ", " interior " and " outer " are referred respectively to towards or away from particular elements geometry
The direction at center.
As shown in figure 1, a kind of be used for the vacuum-packed preservation device of raw meat, include conveyer belt 1, pyrocondensation working end 2, cold
But working end 3 and water controlling board 4, first pass around the packed raw meat vacuumized and are transported to pyrocondensation working end 2, pyrocondensation by conveyer belt 1
Working end 2 includes power set 23, crane 22 and heating tank 21, and heating tank 21 is located at pyrocondensation working end 2 close to conveyer belt 1
Side, packed raw meat is sent to behind pyrocondensation working end 2 to be influenceed to drop into heating tank 21 by gravity, is provided with heating tank 21
The size of crane 22, crane 22 and heating tank 21 is adapted, and crane 22 is in metal mesh structure, and metal mesh structure is more
Easily current are allowed to flow out, crane 22 has certain slope close to the side of heating tank 21, and crane 22 is close to the side of conveyer belt 1
Bottom surface is higher than bottom surface of the crane 22 close to the side of cooling work end 3;Power set 23 are fixed in the top of heating tank 21, power dress
Put 23 constantly flexible, the drive reciprocal elevating movements of crane 22.
As shown in Fig. 2 crane 22 offers side door 221, side door 221 and crane 22 close to the side of cooling work end 3
It is hinged, is specifically connected with torsion spring 5 on side door 221(With reference to Fig. 4), one end of torsion spring 5 is fixed on side door 221, torsion spring 5
The other end be fixed on heating tank 21, heating tank 21 close to cooling work end 3 offer for side door 221 open opening 211
(With reference to Fig. 3), opening 211 and side door 221 size be adapted;It is provided with side door 221 and digs component 6, digging component 6 includes
There is the turnover panel 62 on side door 221, turnover panel 62 is perpendicular to side door 221 and is located at opposite side of the side door 221 away from heating tank 21,
On the turnover panel 62 of the affixed side door 221 of torsion spring 5, pin 61 is provided with heating tank 21, the position of pin 61 is just and the phase of turnover panel 62
Adaptation, pin 61 is placed and hinders turnover panel 62 to move upwards vertically.
Fallen directly into as shown in figure 3, spreading out of packed raw meat from opening 211 to cooling work end 3, cooling work end 3 is close
The side of pyrocondensation working end 2 is provided with slope 33, and height of the slope 33 close to the side of pyrocondensation working end 2 is close higher than slope 33 to be cooled down
The height of the side of working end 3, cooling work end 3 also includes water cooling pond 34, ice cube 32 and the filter for collecting product in water cooling pond 34
Net 31, slope 33 is water cooling pond 34 away from the side of pyrocondensation working end 2, and the bottom of water cooling pond 34 is covered with ice cube 32, and edge is additionally provided with
Salvage the filter screen 31 of packed raw meat.
As shown in figure 3, water controlling board 4 is located at opposite side of the cooling work end 3 away from pyrocondensation working end 2, the periphery of water controlling board 4 is high
The osculum 41 for claiming arrangement is offered on central dip, the bottom surface of water controlling board 4, the one end of water controlling board 4 away from cooling work end 3 is consolidated
Hair-dryer 43 is connected to, the both sides of water controlling board 4 are provided with baffle plate 42, and baffle plate 42 and the wind that hair-dryer 43 is produced are in the same direction.
In use, packed raw meat is dumped in heaps first, and packed raw meat is placed on conveyer belt 1 by heaps, and
And place leave certain intervals between packed raw meat each time, the packed raw meat conveyed by conveyer belt 1 is transported to pyrocondensation work
Make end 2, be first subjected to gravity influence and drop on the heating tank 21 of the side of conveyer belt 1, now crane 22, which is sitting at, adds
In heat channel 21, power set 23 drive crane 22 to do reciprocal elevating movement, and the packed raw meat by hot water treatment is by crane
22 take hot water surface out of, and packed raw meat, which is affected by gravity, to be slid to crane 22 on the side of side door 221, the continuation of crane 22
When rising, the turnover panel 62 on side door 221 and the pin 61 positioned at the top of heating tank 21 are contacted, and side door 221 is by pin 61
Influence is dug upwards(With reference to Fig. 5), dropped into close to the packed raw meat of side side on slope 33.
Packed raw meat is dropped into water cooling pond 34 from slide downward at slope 33, is cooled down rapidly in water cooling pond 34, then
Packed raw meat is placed on water controlling board 4 using filter screen 31, the moisture on the surrounding of water controlling board 4, packed raw meat is placed into first
It is affected by gravity and is flowed out from the osculum 41 of water controlling board 4, opens hair-dryer 43 and continue to air-dry in packed raw meat, be then placed in low
Warm fresh-keeping warehouse is refrigerated.
This specific embodiment is only to explain of the present utility model, and it is not to limitation of the present utility model, ability
Field technique personnel can make the modification without creative contribution to the present embodiment as needed after this specification is read, but
As long as all being protected in right of the present utility model by Patent Law.
Claims (8)
1. one kind is used for the vacuum-packed preservation device of raw meat, include conveyer belt (1), pyrocondensation working end (2), cooling work end
(3) and water controlling board (4), product first passes around pyrocondensation working end (2), and cooling work end (3) are located at the another of pyrocondensation working end (2)
Side, water controlling board (4) is located at the opposite side of cooling work end (3) away from pyrocondensation working end (2), it is characterised in that:Pyrocondensation working end
(2) power set (23), crane (22) and heating tank (21) are included, crane (22) is metal mesh structure, crane
(22) bottom surface close to cooling work end (3) side is less than close conveyer belt (1) side of crane (22), power set (23) band
Dynamic crane (22) carries out elevating movement above heating tank (21), and crane (22) is set close to cooling work end (3) side
There is side door (221), side door (221) is hinged with crane (22), side door (221) and heating tank (21) are provided with for side door (221)
That digs digs component (6), and heating tank (21) is provided with the opening (211) dug for side door (221) away from conveyer belt (1) side,
The torsion spring (5) replied for side door (221) is connected with side door (221), cooling work end (3) include water cooling pond (34) and receipts
Collect the filter screen (31) of product in water cooling pond (34).
2. according to claim 1 be used for the vacuum-packed preservation device of raw meat, it is characterised in that:The plate of water controlling board (4)
Face offers the osculum (41) for supplying water and distributing.
3. according to claim 1 be used for the vacuum-packed preservation device of raw meat, it is characterised in that:Water controlling board (4) is in arc
Shape is set, and the core of water controlling board (4) is to lower recess.
4. according to claim 1 be used for the vacuum-packed preservation device of raw meat, it is characterised in that:The one of water controlling board (4)
Side is provided with hair-dryer (43).
5. according to claim 4 be used for the vacuum-packed preservation device of raw meat, it is characterised in that:Water controlling board (4) is upper
Hair-dryer (43) both sides are provided with baffle plate (42).
6. according to claim 1 be used for the vacuum-packed preservation device of raw meat, it is characterised in that:Dig component (6) bag
The pin (61) close to cooling work end (3) side positioned at heating tank (21) is included, side door (221) is fixed in away from heating tank
(21) turnover panel (62) of side, turnover panel (62) is vertical with side door (221), and turnover panel (62) and pin (61) are abutted against.
7. according to claim 1 be used for the vacuum-packed preservation device of raw meat, it is characterised in that:Power set (23) are
Telescopic cylinder.
8. according to claim 1 be used for the vacuum-packed preservation device of raw meat, it is characterised in that:Cooling work end (3)
Side close to pyrocondensation working end (2) is provided with slope (33), and cooling work end (3) bottom surface is provided with ice cube (32).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201720067508.2U CN206537590U (en) | 2017-01-19 | 2017-01-19 | For the vacuum-packed preservation device of raw meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201720067508.2U CN206537590U (en) | 2017-01-19 | 2017-01-19 | For the vacuum-packed preservation device of raw meat |
Publications (1)
Publication Number | Publication Date |
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CN206537590U true CN206537590U (en) | 2017-10-03 |
Family
ID=59939291
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201720067508.2U Expired - Fee Related CN206537590U (en) | 2017-01-19 | 2017-01-19 | For the vacuum-packed preservation device of raw meat |
Country Status (1)
Country | Link |
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CN (1) | CN206537590U (en) |
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2017
- 2017-01-19 CN CN201720067508.2U patent/CN206537590U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20171003 Termination date: 20210119 |