CN206473133U - A kind of folding spoon and fork - Google Patents

A kind of folding spoon and fork Download PDF

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Publication number
CN206473133U
CN206473133U CN201620705389.4U CN201620705389U CN206473133U CN 206473133 U CN206473133 U CN 206473133U CN 201620705389 U CN201620705389 U CN 201620705389U CN 206473133 U CN206473133 U CN 206473133U
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CN
China
Prior art keywords
fork
handle
soupspoon
postive stop
stop baffle
Prior art date
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Application number
CN201620705389.4U
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Chinese (zh)
Inventor
吴泓翔
谢志伟
潘丽霞
石宇
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Thermos (jiangsu) Home Products Co Ltd
Thermos China Housewares Co Ltd
Original Assignee
Thermos (jiangsu) Home Products Co Ltd
Thermos China Housewares Co Ltd
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Publication date
Application filed by Thermos (jiangsu) Home Products Co Ltd, Thermos China Housewares Co Ltd filed Critical Thermos (jiangsu) Home Products Co Ltd
Priority to CN201620705389.4U priority Critical patent/CN206473133U/en
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Publication of CN206473133U publication Critical patent/CN206473133U/en
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Abstract

The utility model discloses a kind of folding spoon and fork, it is characterised in that including:Handle;Soupspoon portion, one end of the tail end and the handle in the soupspoon portion is hinged, and forms the first pin joint;Fork portion, the tail end in the fork portion is in first pin joint, while being hinged with one end of the handle and the tail end in the soupspoon portion;Handle extension, the other end of one end first pin joint relative with the handle of the handle extension is hinged.Using folding spoon of the present utility model and fork, independence when soupspoon is used with fork can be effectively improved, while increasing the effective length of use state lower handle, and then ensures Discussing Convenience when user has meal.

Description

A kind of folding spoon and fork
Technical field
The utility model is related to portable tableware technical field, is specifically related to a kind of folding spoon and fork.
Background technology
When people's out on tours or picnic, for convenience, it will usually carry and use portable tableware, now on the market Common Portable dining has two kinds, is made of one the soupspoon and fork of structure and the folding soup spoon and fork of a section formula.
The soupspoon and fork of structure are made of one, the structure of spoon head is generally arranged on using fork, when needing to use When soupspoon is eaten soup, the fork of front end can influence the performance of soupspoon, meanwhile, the fork of front end can also cause to accidentally injure once in a while.And And, be made of one structure soupspoon and fork length dimension it is excessive, wasting space during storage, it has not been convenient to carry.
And the folding soup spoon and fork of a section formula, because handle is too short, when using deep food pot, it can can't reach Bottom food, brings inconvenience.
Therefore be now badly in need of one kind when using length enough, and soupspoon and fork are independent of each other performance, and saved when folding The novel folding soupspoon and fork in space.
Utility model content
For the above-mentioned problems in the prior art, a kind of folding spoon and fork are now provided, it is intended to effectively improve Independence when soupspoon is used with fork, while increasing the effective length of use state lower handle, and then ensures that user has meal When Discussing Convenience.
Concrete technical scheme is as follows:
A kind of folding spoon and fork, have the feature that, including:
Handle;
Soupspoon portion, one end of the tail end and the handle in the soupspoon portion is hinged, and forms the first pin joint;
Fork portion, the hinged end and institute of the tail end in the fork portion by first pin joint simultaneously with the handle The tail end for stating soupspoon portion is hinged;
Handle extension, the other end hinge of one end first pin joint relative with the handle of the handle extension Connect.
A kind of above-mentioned folding spoon and fork, wherein, the side of the tail end in the soupspoon portion is provided with along its length First postive stop baffle, first postive stop baffle can be butted on the side of the handle.
A kind of above-mentioned folding spoon and fork, wherein, the side of the tail end in the fork portion is provided with along its length Second postive stop baffle, second postive stop baffle can be butted on one end of first postive stop baffle.
A kind of above-mentioned folding spoon and fork, wherein, the other end of relatively described first pin joint of the handle Side is provided with the 3rd postive stop baffle along its length, and the 3rd postive stop baffle can be butted on the side of the handle extension.
A kind of above-mentioned folding spoon and fork, wherein, the fork portion is located at the lower section of the handle;The soupspoon Portion is located at the lower section in the fork portion;The handle extension is located at the top of the handle.
A kind of above-mentioned folding spoon and fork, wherein, the concave surface of the concave surface in the soupspoon portion and the fork portion is equal Plane towards where the handle.
A kind of above-mentioned folding spoon and fork, wherein, the handle and the handle extension elongated Shape structure.
The good effect of above-mentioned technical proposal is:
Folding spoon and fork are hinged by the tail end in one end of handle simultaneously with soupspoon portion and fork portion, so that In use, independent opening soupspoon portion or fork portion can be selected, influenced each other so as to avoid both according to actual needs.Together When, the first postive stop baffle, the second postive stop baffle and the 3rd postive stop baffle are set at each pin joint, then are able to ensure that collapsible Soupspoon and the fork nonvoluntary rotation of each several part when in use, it is ensured that the stability used.In addition, setting handle extension, then Can be when using deep food pot, it is ensured that enough length, get at jar bottom.So as to effectively improve soupspoon and fork Independence when using, while increasing the effective length of use state lower handle, and then ensures Discussing Convenience when user has meal.
Brief description of the drawings
Fig. 1 is the soupspoon use state schematic diagram of folding spoon of the present utility model and fork.
Fig. 2 is the fork use state schematic diagram of folding spoon of the present utility model and fork.
Fig. 3 is the folded state schematic diagram of folding spoon of the present utility model and fork.
Embodiment
In order that technological means, creation characteristic, reached purpose and effect that the utility model is realized are easy to understand, with Lower embodiment combination accompanying drawing 1 to Fig. 3 is specifically addressed to the technical scheme that the utility model is provided.
Fig. 1 is the soupspoon use state schematic diagram of folding spoon of the present utility model and fork;Fig. 2 is the utility model Folding spoon and fork fork use state schematic diagram;Fig. 3 is the folding of folding spoon of the present utility model and fork Overlapping state schematic diagram.It refer to shown in Fig. 1 to Fig. 3, show a kind of folding spoon and fork, have the feature that, wrap Include:Handle 1, soupspoon portion 2, fork portion 3 and handle extension 4.
One end of the tail end in the soupspoon portion 2 and the handle 1 is hinged, and forms the first pin joint 11.
The tail end in the fork portion 3 by first pin joint 11 simultaneously with the hinged end of the handle 1 and described The tail end in soupspoon portion 2 is hinged.
One end of the handle extension 4 and the other end of relatively described first pin joint 11 of the handle 1 are hinged.
By above-mentioned setting, when eating soup, the rotatable soupspoon portion opens it, while rotating the handle extension Portion, opens it.When needing to use fork, the soupspoon portion can be packed up, the fork portion is rotated, opens it.Therefore, on Stating setting realizes according to actual needs, and selection is independent to open soupspoon portion or fork portion, is influenced each other so as to avoid both.
Further, as in preferred embodiment, the side of the tail end in the soupspoon portion 2 is provided with first along its length Postive stop baffle 21, first postive stop baffle 21 can be butted on the side of the handle 1.
Meanwhile, as in preferred embodiment, the side of the tail end in the fork portion 3 is spacing provided with second along its length Baffle plate 31, second postive stop baffle 31 can be butted on one end of first postive stop baffle 21.
Meanwhile, as in preferred embodiment, the side edge of the other end of relatively described first pin joint 11 of the handle 1 Length direction is provided with the 3rd postive stop baffle 41, and the 3rd postive stop baffle 41 can be butted on the side of the handle extension 4.
By setting the first postive stop baffle, the second postive stop baffle and the 3rd postive stop baffle in above-mentioned some embodiments, It then can when in use limit and excessively rotate between folding spoon of the present utility model and each part of fork and cause to use It is unstable.
In addition, as in preferred embodiment, the fork portion 3 is located at the lower section of the handle 1.The soupspoon portion 2 is set Lower section in the fork portion 3.The handle extension 4 is located at the top of the handle 1.
The purpose set using such scheme is, when folding folding spoon of the present utility model and fork, can be by The convex surface in the fork portion is placed in the concave surface in the soupspoon portion, so as to save space.Meanwhile, it is described during in folded state Soupspoon portion can be covered in outside the fork portion, can also avoid fork from accidentally injuring.
The handle extension and the fork portion, soupspoon portion are located to the not homonymy of the handle, then can make folding Process it is more smooth, it is to avoid because insufficient space causes object mutually to extrude, cause damage.
In addition, as in preferred embodiment, the concave surface in the concave surface in the soupspoon portion 2 and the fork portion 3 is towards institute State the plane where handle 1.
By setting identical direction, in actual use, it is not necessary to overturn this after soupspoon portion or fork portion is changed every time The folding spoon and fork of utility model, so that using more convenient.
In addition, as in preferred embodiment, the handle and the elongated laminated structure of the handle extension.
By the way that the handle and the handle extension are made into strip laminated structure, it can effectively reduce after folding The thickness of folding spoon and fork of the present utility model, so as to save parking space.
The occupation mode of folding spoon and fork of the present utility model approximately as:First, selection is opened as needed Soupspoon portion or fork portion, rotate the soupspoon portion or fork portion to be opened, until the first postive stop baffle or the second fiber barrier and Handle offsets, untill soupspoon portion or fork portion can not be rotated further.Then handle extension is rotated, it is same until the 3rd limiting block Plate offsets with handle extension, untill handle extension can not be rotated further.I.e. can be used open mode folding spoon or Fork is had dinner.
Having dinner, it is original respectively need to only to be rotated back in soupspoon portion or fork portion and handle extension along opening path after finishing Untill.
Folding spoon and fork that the present embodiment is provided, by one end of handle simultaneously with soupspoon portion and fork portion Tail end is hinged, so that when in use, independent opening soupspoon portion or fork portion can be selected, so as to avoid according to actual needs Both influence each other.Meanwhile, postive stop baffle is set at each pin joint, then is able to ensure that folding spoon and fork when in use Each several part is nonvoluntary to be rotated, it is ensured that the stability used.In addition, handle extension is set, then can be using deep During food pot, it is ensured that enough length, jar bottom is got at.So as to effectively improve independence when soupspoon and fork are used, together The effective length of Shi Zengjia use state lower handles, and then ensure Discussing Convenience when user has meal.
The utility model preferred embodiment is these are only, embodiment of the present utility model and protection is not thereby limited Scope, to those skilled in the art, should can appreciate that all utilization the utility model specifications and diagramatic content institute Scheme obtained by the equivalent substitution made and obvious change, should be included in protection domain of the present utility model It is interior.

Claims (7)

1. a kind of folding spoon and fork, it is characterised in that including:
Handle;
Soupspoon portion, one end of the tail end and the handle in the soupspoon portion is hinged, and forms the first pin joint;
Fork portion, the hinged end and the soup of the tail end in the fork portion by first pin joint simultaneously with the handle The tail end in spoon portion is hinged;
Handle extension, the other end of one end first pin joint relative with the handle of the handle extension is hinged.
2. a kind of folding spoon according to claim 1 and fork, it is characterised in that the one of the tail end in the soupspoon portion Side is provided with the first postive stop baffle along its length, and first postive stop baffle can be butted on the side of the handle.
3. a kind of folding spoon according to claim 2 and fork, it is characterised in that the one of the tail end in the fork portion Side is provided with the second postive stop baffle along its length, and second postive stop baffle can be butted on one end of first postive stop baffle.
4. a kind of folding spoon according to claim 1 and fork, it is characterised in that the handle relatively described first The side of the other end of pin joint is provided with the 3rd postive stop baffle along its length, and the 3rd postive stop baffle can be butted on the handle The side of extension.
5. a kind of folding spoon according to claim 1 and fork, it is characterised in that the fork portion is located at the hand The lower section of handle;The soupspoon portion is located at the lower section in the fork portion;The handle extension is located at the top of the handle.
6. a kind of folding spoon according to claim 1 and fork, it is characterised in that the concave surface in the soupspoon portion and institute The concave surface in fork portion is stated towards the plane where the handle.
7. a kind of folding spoon according to claim 1 and fork, it is characterised in that the handle and the handle prolong The elongated laminated structure in long portion.
CN201620705389.4U 2016-07-06 2016-07-06 A kind of folding spoon and fork Active CN206473133U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201620705389.4U CN206473133U (en) 2016-07-06 2016-07-06 A kind of folding spoon and fork

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201620705389.4U CN206473133U (en) 2016-07-06 2016-07-06 A kind of folding spoon and fork

Publications (1)

Publication Number Publication Date
CN206473133U true CN206473133U (en) 2017-09-08

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201620705389.4U Active CN206473133U (en) 2016-07-06 2016-07-06 A kind of folding spoon and fork

Country Status (1)

Country Link
CN (1) CN206473133U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114476370A (en) * 2022-02-21 2022-05-13 内蒙古蒙牛乳业(集团)股份有限公司 Product packaging structure
EP4062806A1 (en) 2021-03-26 2022-09-28 Andy Kah-Yong Ong Eating utensil

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4062806A1 (en) 2021-03-26 2022-09-28 Andy Kah-Yong Ong Eating utensil
CN114476370A (en) * 2022-02-21 2022-05-13 内蒙古蒙牛乳业(集团)股份有限公司 Product packaging structure

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