CN205729192U - One stirs glassware - Google Patents
One stirs glassware Download PDFInfo
- Publication number
- CN205729192U CN205729192U CN201620264345.2U CN201620264345U CN205729192U CN 205729192 U CN205729192 U CN 205729192U CN 201620264345 U CN201620264345 U CN 201620264345U CN 205729192 U CN205729192 U CN 205729192U
- Authority
- CN
- China
- Prior art keywords
- paddle
- ozzle
- glassware
- stub bar
- conduit
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses one and stir glassware, solve the problem stirring glassware function singleness, including paddle and stir stub bar, described paddle is connected with stirring stub bar, stirs stub bar sidewall and is provided with ozzle, ozzle is provided with suction nozzle, paddle includes conduit, conduit is positioned at inside paddle, and described tube at one end is connected with ozzle, and the conduit other end extends bottom paddle.This utility model uses said structure, can realize stirring glassware and drink pipe in one, easy to use, the most also can accurately record the temperature of beverage, it is to avoid scald when drinking.
Description
Technical field
This utility model belongs to daily living article field, specifically one and stirs glassware.
Background technology
Water is material necessary to human body, and the weight of human body has 70 percent all to derive from water, and in people's daily life, the approach taking in water is a lot, such as water fruits and vegetables and direct drinking water.The most also there are a lot of solid beverage agent, most of youngsters to prefer beverage at present to keep the skin wet, when solid beverage is converted in punching, are required for being watered stirring and drink again.The used container size containing beverage is deep mixed, for deep cup, it is necessary to suction pipe absorption.Meanwhile, some solid beverages need to convert with the Shui Laichong of high temperature, could preferably dissolve completely, and people are after stirring beverage, it is impossible to directly drink the beverage of excessive temperature, need to place a period of time.But usually can be long because of standing time, until drinking, beverage has cooled off, and affects mouthfeel.
Utility model content
This utility model provides one and stirs glassware, solves and stirs glassware function singleness problem at present, the temperature of beverage in container can accurately be detected when stirring material, and the setting of conduit is more convenient when making to drink simultaneously.
This utility model is for solving technical problem, mainly realized by below scheme: include paddle and stir stub bar, described paddle is connected with stirring stub bar, stir stub bar sidewall and be provided with ozzle, ozzle is provided with suction nozzle, and paddle includes that conduit, conduit are positioned at inside paddle, tube at one end is connected with ozzle, and the conduit other end extends bottom paddle.
Further, ozzle is separable with suction nozzle, and described ozzle is threaded connection with suction nozzle.
Further, stirring and be provided with temperature indicator on stub bar, paddle is provided with temperature sensor, described temperature indicator is connected with temperature sensor.
Further, temperature sensor is located at paddle surface.
This utility model compared with prior art, has the following advantages and beneficial effect:
This utility model modern design is unique, easy to use, will stir glassware and conduit in one, and save raw material, can accurately record beverage temperature in use simultaneously, it is to avoid the scald when drinking.
Accompanying drawing explanation
Fig. 1 is structural representation of the present utility model.
Wherein: 1, paddle, 2, stir stub bar, 3, ozzle, 4, suction nozzle, 5, through hole.
Detailed description of the invention
In order to make the purpose of this utility model, technical scheme and advantage clearer, below in conjunction with drawings and Examples, this utility model is further elaborated.Should be appreciated that specific embodiment described herein, only in order to explain this utility model, is not used to limit this utility model.
As shown in Figure 1, one stirs glassware, and including paddle and stir stub bar, paddle is connected with stirring stub bar, stir stub bar sidewall and be provided with ozzle, ozzle is provided with suction nozzle, and paddle includes that conduit, conduit are positioned at inside paddle, tube at one end is connected with ozzle, the conduit other end extends bottom paddle, the internal conduit arranged of paddle, directly can be sent in mouth by beverage by suction nozzle when drinking.But sometimes for add higher temperature water even boiling water, solvent just can be made to stir, and when drinking boiling the hottest mouth, need place a period of time, make beverage temperature reduce.After placing a period of time, beverage can turn cold again, makes mouthfeel reduce.So in paddle surface configuration temperature sensor, arranging temperature indicator stirring stub bar, temperature sensor is connected with temperature indicator, and the temperature of beverage can intuitively show on temperature indicator, thus can accurately judge the time drunk.
The ozzle stirring glassware is threaded connection with suction nozzle, after making to be finished, easily remains beverage due to ozzle, needs often to clean, so can directly ozzle be separated with suction nozzle when needs clean, and ozzle convenient for cleaning and the inside of suction nozzle, in order to next time uses.
Claims (5)
1. one kind is stirred glassware, including paddle and stir stub bar, described paddle is connected with stirring stub bar, the described stub bar sidewall that stirs is provided with ozzle, described ozzle is provided with suction nozzle, it is characterised in that paddle includes that conduit, described conduit are positioned at inside paddle, described tube at one end is connected with ozzle, and the described conduit other end extends bottom paddle.
One the most according to claim 1 stirs glassware, it is characterised in that described ozzle is threaded connection with suction nozzle.
One the most according to claim 1 stirs glassware, it is characterised in that offer through hole on paddle.
One the most according to claim 1 stirs glassware, it is characterised in that stirs and is provided with temperature indicator on stub bar, and paddle is provided with temperature sensor, described temperature indicator and temperature sensor and connects.
One the most according to claim 4 stirs glassware, it is characterised in that temperature sensor is located at paddle surface.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201620264345.2U CN205729192U (en) | 2016-04-01 | 2016-04-01 | One stirs glassware |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201620264345.2U CN205729192U (en) | 2016-04-01 | 2016-04-01 | One stirs glassware |
Publications (1)
Publication Number | Publication Date |
---|---|
CN205729192U true CN205729192U (en) | 2016-11-30 |
Family
ID=57373889
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201620264345.2U Expired - Fee Related CN205729192U (en) | 2016-04-01 | 2016-04-01 | One stirs glassware |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN205729192U (en) |
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2016
- 2016-04-01 CN CN201620264345.2U patent/CN205729192U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20161130 Termination date: 20170401 |
|
CF01 | Termination of patent right due to non-payment of annual fee |