CN205458285U - Utensil of flavouring - Google Patents
Utensil of flavouring Download PDFInfo
- Publication number
- CN205458285U CN205458285U CN201620006135.3U CN201620006135U CN205458285U CN 205458285 U CN205458285 U CN 205458285U CN 201620006135 U CN201620006135 U CN 201620006135U CN 205458285 U CN205458285 U CN 205458285U
- Authority
- CN
- China
- Prior art keywords
- batch
- sauce
- jar
- liquid
- powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Table Devices Or Equipment (AREA)
Abstract
The utility model discloses an utensil of flavouring, expect jar, powder material jar and liquid material jar including bottom plate, sauce, the bottom plate is circularly, and the up end is provided with the circular kerve that is the circumference and distributes, sauce is expected jar, powder material jar and liquid material jar and is all placed on the circular kerve, be provided with sauce material cover on the sauce material jar, a powder material jar upper end is provided with ejection of compact array hole, a liquid material jar upper end is provided with the bottle plug, and a liquid material jar side is provided with ejection of compact mouth, the bottom of bottom plate is provided with skid -proof rubber pad. The utility model discloses it is pleasing to the eye, regular to make the jar of flavouring put, improves the availability factor.
Description
[technical field]
This utility model relates to the technical field of kitchen tools, the particularly technical field of seasoning utensil.
[background technology]
In kitchen carries out food manufacturing process, need to add diversified flavoring agent, Flavouring jar too much and
The random confusion that can cause kitchen space of putting, had both affected attractive in appearance, had reduced again service efficiency.
[utility model content]
The purpose of this utility model solves the problems of the prior art exactly, proposes a kind of seasoning utensil, it is possible to
Make seasoning pot put attractive in appearance, regular, improve service efficiency.
For achieving the above object, the utility model proposes a kind of seasoning utensil, including base plate, sauce tank,
Powder batch can and liquid batch can；Described base plate is rounded, and upper surface is provided with the circular kerve being circumferentially distributed,
Described sauce tank, powder batch can and liquid batch can are both placed on described circular kerve；Set on described sauce tank
Being equipped with sauce cover, described powder batch can upper end is provided with discharging array hole, and described liquid batch can upper end is arranged
Bottle stopper, liquid batch can side is had to be provided with discharging gate；The bottom of described base plate is provided with anti-skidding rubber blanket.
As preferably, the bottom of described sauce tank, powder batch can and liquid batch can is the most rounded, and sauce
The base diameter of tank, powder batch can and liquid batch can is equal in magnitude.
As preferably, the degree of depth of described circular kerve is 1-8mm.
The beneficial effects of the utility model: this utility model is by being arranged to the end by the Bottle & Can holding different flavoring agent
The shape and structure of the same size in portion, and it is provided with the base plate of circular kerve to support various Bottle & Can so that bottle
Tank is all orderly when using and place, and improves the service efficiency of seasoning pot, will not cause confusion kitchen
Layout.
Feature of the present utility model and advantage will combine accompanying drawing by embodiment and be described in detail.
[accompanying drawing explanation]
Fig. 1 is the overall structure figure of this utility model seasoning utensil.
In figure: 1-base plate, 2-sauce tank, 3-powder batch can, 4-liquid batch can, 101-circle kerve, 102-
Rubber blanket, 201-sauce cover, 301-discharging array hole, 401-bottle stopper, 402-discharging gate.
[detailed description of the invention]
Refering to Fig. 1, this utility model seasoning utensil, including base plate 1, sauce tank 2, powder batch can 3 and liquid
Body batch can 4；Described base plate 1 is rounded, and upper surface is provided with the circular kerve 101 being circumferentially distributed, described
Sauce tank 2, powder batch can 3 and liquid batch can 4 are both placed on described circular kerve 101；Described sauce tank
Being provided with sauce cover 201 on 2, described powder batch can 3 upper end is provided with discharging array hole 301, described liquid
Body batch can 4 upper end is provided with bottle stopper 401, and liquid batch can 4 side is provided with discharging gate 402；Described base plate 1
Bottom be provided with anti-skidding rubber blanket 102.
The bottom of described sauce tank 2, powder batch can 3 and liquid batch can 4 is the most rounded, and sauce tank 2,
The base diameter of powder batch can 3 and liquid batch can 4 is equal in magnitude.
The degree of depth of described circular kerve 101 is 1-8mm.
Utility model works process:
In the course of the work, the circular kerve 101 that base plate 1 is arranged is used for depositing this utility model seasoning utensil
Put various seasoning pot, including sauce tank 2, powder batch can 3 and liquid batch can 4, due to sauce tank 2, powder
Batch can 3 is identical with the base diameter size of liquid batch can 4, so the circular kerve 101 on base plate 1 is suitable for
In all of seasoning pot, it is not necessary to carry out careful classification again, improve the efficiency of taking and placing；The end at base plate 1
Portion arranges rubber blanket 102 can effectively provide frictional force, prevents base plate 1 from occurring slip to make in kitchen environment
One-tenth falls；The sauce cover 201 on sauce tank 2 top directly covers on sauce tank 2, powder batch can 3 top
Discharging array hole 301 can directly pour out powder seasonings, liquid batch can 4 is directly toppled over, liquid flavouring
Flowing out at discharging gate 402, due to the sealing function of bottle stopper 401, liquid flavouring will not once be toppled over too much.
This utility model, by the Bottle & Can holding different flavoring agent being arranged to the shape and structure of the same size in bottom,
And it being provided with the base plate of circular kerve to support various Bottle & Can so that Bottle & Can all has bar when using and place
Reason, improves the service efficiency of seasoning pot, the layout that will not cause confusion kitchen.
Above-described embodiment is to explanation of the present utility model, is not to restriction of the present utility model, any to this
Scheme after utility model simple transformation belongs to protection domain of the present utility model.
Claims (2)
1. a seasoning utensil, it is characterised in that: include base plate (1), sauce tank (2), powder batch can (3) and liquid batch can (4)；Described base plate (1) is rounded, upper surface is provided with the circular kerve (101) being circumferentially distributed, and described sauce tank (2), powder batch can (3) and liquid batch can (4) are both placed on described circular kerve (101)；It is provided with sauce cover (201) on described sauce tank (2), described powder batch can (3) upper end is provided with discharging array hole (301), described liquid batch can (4) upper end is provided with bottle stopper (401), and liquid batch can (4) side is provided with discharging gate (402)；The bottom of described base plate (1) is provided with anti-skidding rubber blanket (102)；The bottom of described sauce tank (2), powder batch can (3) and liquid batch can (4) is the most rounded, and the base diameter of sauce tank (2), powder batch can (3) and liquid batch can (4) is equal in magnitude.
2. seasoning utensil as claimed in claim 1, it is characterised in that: the degree of depth of described circular kerve (101) is 1-8mm.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620006135.3U CN205458285U (en) | 2016-01-05 | 2016-01-05 | Utensil of flavouring |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620006135.3U CN205458285U (en) | 2016-01-05 | 2016-01-05 | Utensil of flavouring |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205458285U true CN205458285U (en) | 2016-08-17 |
Family
ID=56663755
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620006135.3U Expired - Fee Related CN205458285U (en) | 2016-01-05 | 2016-01-05 | Utensil of flavouring |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205458285U (en) |
-
2016
- 2016-01-05 CN CN201620006135.3U patent/CN205458285U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160817 Termination date: 20170105 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |