CN205455775U - Tea stir -frying machine - Google Patents
Tea stir -frying machine Download PDFInfo
- Publication number
- CN205455775U CN205455775U CN201620082267.4U CN201620082267U CN205455775U CN 205455775 U CN205455775 U CN 205455775U CN 201620082267 U CN201620082267 U CN 201620082267U CN 205455775 U CN205455775 U CN 205455775U
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- CN
- China
- Prior art keywords
- stir
- arm
- shovel
- frying
- tea
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses a tea stir -frying machine relates to tealeaves processing machinery field, including the top of a kitchen range, be equipped with the frying pan on the top of a kitchen range, the frying pan top is equipped with the axis of rotation, the axis of rotation top is equipped with the drive case, the other elevating gear that is equipped with of drive case, the drive incasement is equipped with driving motor, the axis of rotation lower extreme is equipped with the slice, the slice is including turning over the shovel and rubbing the shovel, be it equipped with 3 to turn over the shovel top 6 the strip turns over the stir -fry arm, rub to be equipped with on the shovel and rub the pearl, be equipped with on the frying pan and empty the duckbilled mouth and empty the arm, use naked light processing tealeaves, drive crossbar through the liftable moves the slice rotation, it turns over that the shovel is rotatory to drive stirring of in frying pan tealeaves on the arm to drive to turn over to fry through the motor, and rub the shovel and drive when rotatory and rub the pearl and constantly knead tealeaves, thereby realize the operation simulation of the tea wrap system of frying, can effectively improve and fry system efficiency and tea quality, the tealeaves that the system of will frying was accomplished can once only be poured with the help of empting the duckbilled mouth and empting the arm completely, the noresidue at harvest time, save the strength.
Description
Technical field
This utility model relates to machine for processing tea field, is specifically related to a kind of tea stir-frying machine.
Background technology
China is the native place of tea, and tea making, the most thousand of years history of drinking tea, famous-object is assembled, mainly
Kind has green tea, black tea, oolong tea, scented tea, Ramulus et Folium Mussaendae Pubescentis, yellow tea, postfermented tea.Therein green
Tea is the most fermented tea made, and the most more natural materials remaining fresh leaf contains
Tea polyphenols, catechin, chlorophyll, caffeine, aminoacid, vitamins and other nutritious components also
More, anti-aging, anti-cancer, anticancer, sterilization, antiinflammatory etc. are had special-effect, is it
Less than his teas.Green tea is with suitable And Development of Tea Shoot as raw material, through completing, kneading, does
The Folium Camelliae sinensis that the typical process process such as dry is made.
In the conventional processes of Folium Camelliae sinensis, completing and kneading typically completes in tea stir-frying machine,
Fresh Folium Camelliae sinensis after wilting fermentation constantly stir-fries in frying pan and kneads, institute in suppression fresh Folium Camelliae sinensis
The organized enzyme contained and control oxidizing process, make the color of fresh Folium Camelliae sinensis not turn red obfuscation, it is ensured that green tea
Color and taste quality.At present, the parch of high-grade Folium Camelliae sinensis is basic or is carried out by manual operations,
Tea making teacher rule of thumb controls tea quality with maneuver, and production efficiency is the lowest, and tea quality
Instability, is affected bigger by human factor.But on the substitution effects of existing tea stir-frying machine
The most less desirable, it is impossible to the craft of simulation tea making teacher stir-fries and kneads action well, and Folium Camelliae sinensis exists
When naked light stir-fries, more preferably, and the rare naked light of frying machine of used self-action enters Folium Camelliae sinensis mouthfeel
Row heating, uses the cooking-pot type frying machine of open firing to be but difficult to when tea frying completes pour out tea
Leaf.
Utility model content
The purpose of this utility model is to provide a kind of tea stir-frying machine, to solve in prior art
The above-mentioned multinomial defect caused.
A kind of tea stir-frying machine, including the kitchen range top, the described kitchen range top is provided with frying pan, on described frying pan
Side is provided with rotary shaft, and described rotary shaft is arranged over driving box, is provided with lifting by described driving box
Device, is provided with driving motor in described driving box, described driving motor is connected with rotary shaft, institute
Stating rotary shaft lower end and be provided with slice, described slice includes turning over shovel and rubs shovel, described in turn over and set above shovel
Have 3-6 bar to stir-fry arm, described in stir-fry arm and rub shovel and be connected with rotary shaft, described in rub shovel and be provided with
Rubbing pearl, described frying pan is provided with topples over duck bill hole, and described frying pan is provided with topples over arm.
Preferably, described lowering or hoisting gear includes that slide rail and slide block, described slide rail and slide block are chimeric,
Described slide block is connected with driving box.
Preferably, described in the arm that stir-fries be two-part, described in stir-fry arm first paragraph laterally down
15-25 ° of inclination, second segment to inferoanterior 30-45 ° inclination, described in stir-fry arm first paragraph and
Connection angle between second segment is 50-60 °.
Preferably, the length of the described arm that stir-fries is identical, and the end of second segment is all in same
Plane.
Preferably, described frying pan is toppled over duck bill hole and the radian toppling between arm is 90 °.
The utility model has the advantage of: rational in infrastructure, easy to use, use naked light processing tea
Leaf, drives slice to rotate by liftable driving box, is driven by motor and turns on the arm that stir-fries
Shovel rotarily drives stirring of Folium Camelliae sinensis in frying pan, and rubs to drive when shovel rotates and rub pearl and constantly enter Folium Camelliae sinensis
Row is kneaded, thus realizes the operation simulation of tea green-keeping parch, can be effectively improved parch efficiency and
Tea leaf quality, the Folium Camelliae sinensis that parch is completed by topple over duck bill hole and topple over arm can be the completeest
Entirely pour out, noresidue, save the strength.
Accompanying drawing explanation
Fig. 1 is a kind of tea stir-frying machine described in the utility model structural representation when not working
Figure.
Fig. 2 is structural representation during a kind of tea stir-frying machine described in the utility model work.
Wherein: 1 kitchen range top, 2 frying pans, 3 rotary shafts, 4 driving box, 5 lifting dresses
Putting, 6 drive motors, 7 slices, and 8 turn over shovel, and 9 rub shovel, and 10 stir-fry arm, and 11
Rubbing pearl, 12 topple over duck bill hole, and 13 topple over arm, 14 slide rails, 15 slide blocks.
Detailed description of the invention
For the technological means making this utility model realize, creation characteristic, to reach purpose easy with effect
In clear understanding, below in conjunction with detailed description of the invention, this utility model is expanded on further.
As it is shown in figure 1, a kind of tea stir-frying machine, including the kitchen range top 1, the described kitchen range top 1 is provided with
Frying pan 2, described frying pan 2 is arranged over rotary shaft 3, and described rotary shaft 3 is arranged over driving
Case 4, described driving box 4 is other is provided with lowering or hoisting gear 5, is provided with driving electricity in described driving box 4
Machine 6, described driving motor 6 is connected with rotary shaft 3, and described rotary shaft 3 lower end is provided with slice
7, described slice 7 includes turning over shovel 8 and rubs shovel 9, described in turn over shovel 8 and be arranged over 3-6 bar and turn over
Fry arm 10, described in stir-fry arm 10 and rub shovel 9 and be connected with rotary shaft 3, described in rub to shovel and set on 9
Rubbing pearl 11, described frying pan is provided with topples over duck bill hole 12, and described frying pan 2 is provided with topples over
Arm 13.
Wherein, described lowering or hoisting gear 5 includes slide rail 14 and slide block 15, described slide rail 14 He
Slide block 15 is fitted together to, and described slide block 15 is connected with driving box 4.
Stir-fry described in it should be noted that arm 10 for two-part, described in stir-fry the first paragraph of arm
15-25 ° of inclination laterally down, second segment to inferoanterior 30-45 ° inclination, described in stir-fry arm
Connection angle between first paragraph and second segment is 50-60 °, described in the stir-fry length of arm identical,
The end of second segment is all in same plane.
Preferably, described frying pan 2 is toppled over duck bill hole 12 and the radian toppled between arm 13 is
90°。
Based on above-mentioned, this utility model drives slice to rotate by liftable driving box, passes through
Motor drives to stir-fry and turns over shovel on arm and rotarily drive stirring of Folium Camelliae sinensis in frying pan, and rubs shovel when rotating
Drive is rubbed pearl and is constantly kneaded Folium Camelliae sinensis, thus realizes the operation simulation of tea green-keeping parch,
Can be effectively improved parch efficiency and tea leaf quality, Folium Camelliae sinensis parch completed is by toppling over duck bill hole
Can the most completely pour out with toppling over arm, noresidue, save the strength.
As known by the technical knowledge, this utility model can be by other essence without departing from its spirit
Or the embodiment of essential feature realizes.Therefore, embodiment disclosed above, with regard to each side
For face, all it is merely illustrative, is not only.All in the range of this utility model
Or be all included in the utility model being equal to the change in the range of this utility model.
Claims (5)
1. a tea stir-frying machine, including the kitchen range top, the described kitchen range top is provided with frying pan, its feature
It is: described frying pan is arranged over rotary shaft, and described rotary shaft is arranged over driving box, described
It is provided with lowering or hoisting gear by driving box, in described driving box, is provided with driving motor, described driving motor
Being connected with rotary shaft, described rotary shaft lower end is provided with slice, and described slice includes turning over shovel and rubbing shovel,
The described shovel that turns over is arranged over 3-6 bar and stir-fries arm, described in stir-fry arm and rub shovel and be connected with rotary shaft,
Described shovel of rubbing is provided with and rubs pearl, and described frying pan is provided with topples over duck bill hole, and described frying pan is provided with
Topple over arm.
A kind of tea stir-frying machine the most according to claim 1, it is characterised in that: described
Lowering or hoisting gear includes that slide rail and slide block, described slide rail and slide block are chimeric, described slide block and driving box
Connect.
A kind of tea stir-frying machine the most according to claim 1, it is characterised in that: described
The arm that stir-fries is two-part, described in stir-fry the first paragraph 15-25 ° of inclination laterally down of arm, second
Section to inferoanterior 30-45 ° inclination, described in stir-fry the joint angle between arm first paragraph and second segment
Degree is for 50-60 °.
A kind of tea stir-frying machine the most according to claim 3, it is characterised in that: described
The length of arm of stir-frying is identical, and the end of second segment is all in same plane.
A kind of tea stir-frying machine the most according to claim 1, it is characterised in that: described
Topple over duck bill hole on frying pan and the radian toppling between arm is 90 °.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620082267.4U CN205455775U (en) | 2016-01-26 | 2016-01-26 | Tea stir -frying machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620082267.4U CN205455775U (en) | 2016-01-26 | 2016-01-26 | Tea stir -frying machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205455775U true CN205455775U (en) | 2016-08-17 |
Family
ID=56619170
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620082267.4U Expired - Fee Related CN205455775U (en) | 2016-01-26 | 2016-01-26 | Tea stir -frying machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205455775U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108740117A (en) * | 2018-07-16 | 2018-11-06 | 朱光 | A kind of rotationally reciprocating tea stir-frying machine |
| CN110338237A (en) * | 2019-06-19 | 2019-10-18 | 宁波润爵科技有限公司 | A kind of frying apparatus of tealeaves |
-
2016
- 2016-01-26 CN CN201620082267.4U patent/CN205455775U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108740117A (en) * | 2018-07-16 | 2018-11-06 | 朱光 | A kind of rotationally reciprocating tea stir-frying machine |
| CN110338237A (en) * | 2019-06-19 | 2019-10-18 | 宁波润爵科技有限公司 | A kind of frying apparatus of tealeaves |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160817 Termination date: 20170126 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |