CN205272142U - Prevent brown stain fruit vegetables slicer casing structure - Google Patents
Prevent brown stain fruit vegetables slicer casing structure Download PDFInfo
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- CN205272142U CN205272142U CN201620043989.9U CN201620043989U CN205272142U CN 205272142 U CN205272142 U CN 205272142U CN 201620043989 U CN201620043989 U CN 201620043989U CN 205272142 U CN205272142 U CN 205272142U
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- fruit vegetables
- material collection
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- machine shell
- discharge port
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Abstract
The utility model discloses a prevent brown stain fruit vegetables slicer casing structure, which comprises a housing, the casing top is provided with the hopper, and the casing below is provided with the discharge gate, is provided with cutters in the casing inner chamber in the casing between hopper and the discharge gate, its characterized in that still includes a material collection room, and the discharge gate butt joint intercommunication of material collection room lower part and casing sets up, the inner chamber part that casing and material collection room are located below the cutter upper surface is sealed setting, still be provided with the heating module in the casing inner chamber. The utility model has the advantages of can prevent the brown stain of fruit vegetables better.
Description
Technical field
The utility model relates to a kind of equipment for fruit vegetables slice processing, is specifically related to a kind of prevent-browning fruit vegetables slicing machine casing structure.
Background technology
Fruit vegetables are one of food indispensable in people's daily life, are rich in carbohydrate, organic acid, VITAMIN and inorganic salt etc., are the important nutrition sources of the mankind. Section is the common technique of garden stuff processing, fruit vegetables can continue intensive processing again after cutting into slices or sell as fresh-cut fruit and vegetable, a lot of food or food work in-process all can adopt the mode of slicing machine batch section to process, the processing of such as potato chips, the processing etc. of the work in-process food materials such as yam slice and lotus root sheet. But after fruit vegetables are cut into slices, the material such as various enzyme and phenol in incision is directly exposed in air with air and directly contacts, brown stain can occur, and impact is processed further, more affects and eats raw. Therefore, research fruit vegetables brown stain mechanism, thus understand the biochemical reactions mechanism of the fruit vegetables being subject to physical abuse under adverse circumstance and then adopt an effective measure and prevent brown stain, it is to increase fruit vegetables quality, has extremely important realistic meaning.
At present, device for fruit vegetables slicing machine has: the utility model patent of application number 201310060012.9 discloses a kind of scroll casing type fruit vegetables slicing machine, its structure is formed primarily of motor, shaft coupling, transition piece, 3-edge surgical knife sheet, blade shaft, support and upper and lower spiral case, wherein, round-meshed half spheroid it is with centered by upper volute, 3-edge surgical knife is a disc structure, is arranged on blade shaft. When slicing machine works, material reaches the material loading room in slicing machine by opening for feed, it is deposited in the material holder of 3-edge surgical knife sheet, fruit vegetables are brought into compression material road by material holder, and fruit vegetables enter 3-edge surgical knife sheet under the extruding in compression material road and are cut into sheet and fall into blanking chamber from the section mouth that falls, then export through conveying mouth. This kind of fruit vegetables slicing machine has wide range of applications, and slice efficiency is higher, but specificity is poor, for same fruit vegetables slice efficiency not as tailored version fruit vegetables slicing machine, and can not prevent fruit vegetables brown stain.
The utility model patent of application number 201310250867.8 discloses a kind of hawthorn slicing machine structure, and its structure is for being separately installed with conveying belt, motor, section support, cutting device seat on the table; Being provided with a cutting device on cutting device seat, cutting device is provided with cutting knife, the lower end at cutting knife is provided with a discharging pipe; Cutting device is connected with a carrier pipe, carrier pipe is connected with a Manipulators, Manipulators is provided with a gate, gate is connected with a feeder, feeder is provided with hopper; It is connected with a piston cylinder in the side of carrier pipe, piston cylinder is provided with piston, piston is provided with connecting rod, connecting rod is connected with crank. This kind of piece cutting structure efficiency height, but range of application is less, can not prevent fruit vegetables brown stain simultaneously.
By above analysis, also there is no prevent-browning fruit vegetables slicing machine casing structure or relevant research and design at present both at home and abroad, existing fruit vegetables brown stain prevention technology carries out blanching and interpolation protective agent in subsequent handling after mainly cutting into slices, slicing step is made to be separated with prevent-browning step like this, slice surface has produced brown stain and has just implemented safeguard procedures, prevent-browning weak effect.
Therefore how to design one and can realize fruit vegetables and efficiently cut into slices, simultaneously maximum degree can stop the problem that the machine of fruit vegetables generation brown stain, the fruit vegetables after making section keep best nutritional quality and organoleptic quality to become those skilled in the art and need to consider to solve.
In order to solve the problem, applicant considers to devise a kind of prevent-browning fruit vegetables slicing machine, comprise machine shell and slicing mechanism, it is provided with hopper above described machine shell, it is provided with discharge port below machine shell, described slicing mechanism comprises the electric motor being positioned at chassis cavity outside and the cutter being connected by transmission rig with electric motor, cutter is in machine shell in chassis cavity between hopper and discharge port, its feature is, described cutter comprises the spaced countershaft of horizontal alignment, in two rotating shafts, respective interval is provided with the cutting knife that several entirety are disk shape, cutting knife mutual dislocation in two rotating shafts intersects embedding and arranges and electric motor can be leaned on to drive crossing side to be relatively rotated down, described cutting knife surface for non-metallic material obtained.
Like this, when improving equipment use, vegetables and fruits material to be cut is put into hopper, the cutting knife intersecting setting by relative dislocation in cutter two rotating shafts rotates relatively, material is cut into slices and material is sent into downwards through discharge hole for discharge, ensure that slice efficiency, obtain owing to cutting knife surface have employed non-metallic material, can be avoided metal ion-chelant brown stain, reach the effect tentatively preventing brown stain.
But in this equipment de-sign process, in addition it is also necessary to consider how to improve prevent-browning effect better in modes such as isolated oxygen further.
Practical novel content
For above-mentioned the deficiencies in the prior art, technical problem to be solved in the utility model is: how to provide a kind of structure simple, it is possible to isolation oxygen when realizing section is also beneficial to the prevent-browning fruit vegetables slicing machine casing structure realizing blanching Restrain browning.
In order to solve the problems of the technologies described above, the utility model have employed following technical scheme:
A kind of prevent-browning fruit vegetables slicing machine casing structure, comprises machine shell, is provided with hopper, is provided with discharge port below machine shell above described machine shell, is provided with cutter in machine shell in chassis cavity between hopper and discharge port; It is characterized in that, also comprise a material collection room, the discharge port of bottom, material collection room and machine shell is docked and connected setting, and the lumen portion that described machine shell and material collection room are positioned at below cutting knife upper surface is arranged for sealing, is also provided with heating module in described chassis cavity.
Like this, during slice processing, clear water can be added, then by heating module heating, after making fruit vegetables enter into cutter location, being in below hot water liquid level and cut into slices, hot water serves the effect of isolation fruit vegetables and oxygen, preventing oxidizing brown stain, fruit vegetables are carried out blanching thus reach the effect of passivation polyphenol oxidase enzyme level fruit vegetables brown stain by hot water simultaneously. So just drastically increase the effect preventing fruit-vegetable piece brown stain further.
As optimization, described heating module is electric heater, and the heating part of electric heater is the S-shaped heating tube unrolling and spiraling and arrange. This spline structure is simple, with low cost, and heating is quick and conveniently controls. Further, it is provided with collecting chamber tubular heater bottom material collection room. Like this, it is possible to pile up in waiting process at fruit-vegetable piece and ensure its blanching effect.
As optimization, the shell body both sides that in described machine shell, cutter position is corresponding are that arc external drum is arranged, and the shell body of cutter lower position is arranged at herein on the inwall of side, material collection room to setting and heating module for erecting.
Like this, convenient logistics is cut into slices by cutter, makes the water temperature of slice position preferentially be ensured simultaneously, prevents from better, in fruit vegetables slicing processes, brown stain occurs.
As optimization, upper end, described material collection room is uncovered setting, the discharge port lower position being positioned at machine shell in the indoor chamber of material collection is provided with the material collection bucket of indoor bottom, the chamber coupling with material collection, material collection bucket upper end is provided with handle, and the discharge port position of described machine shell is provided with on-off mechanism.
Like this, the fruit-vegetable piece after section enters in material collection bucket from discharge port, after accumulation is full, on-off mechanism can be closed, then directly by handle, material collection bucket is proposed material collecting chamber, place back in after pouring out fruit-vegetable piece, and then open on-off mechanism and can repeat to realize production line balance.
As optimization, described on-off mechanism comprise one piece erect to arrange and and discharge port coupling baffle plate, be arranged on the flexible device that baffle plate side is stretched out to discharge port position for controlling baffle plate, also comprise the flexible device trip switch being positioned at outside machine shell.
Like this, on-off mechanism has the advantages such as structure is simple and easy to control.
As optimization, bottom described material collection room, side is provided with tap valve. Hot water is finally discharged after convenient like this work.
As optimization, described machine shell and material collection room all adopt stainless steel to obtain.
Like this, it is possible to proof strength and consequence vegetables reaction brown stain of avoiding as far as possible and cut into slices better
Like this, the utility model isolated oxygen that can realize cutting into slices under water prevents oxidizing brown stain, and hot water blanching deactivating enzyme prevents Enzymatic browning, it may also be useful to nonmetal cutting knife prevents metal ion-chelant brown stain. The cutting mode cut into slices under water, the whole cutting knife group of slicing machine is positioned at below horizontal plane, and during cutting, the water of liquid state serves the effect of isolation fruit vegetables and oxygen; Preferably adopt the machine shell casing of stainless steel, can prevent that cutting process overflows metal ion and fruit vegetables Enzymatic browning is impacted; The effect cut into slices fruit vegetables and waited that the water of casing is heated to certain temperature and fruit vegetables is carried out blanching thus reaches the really vegetables brown stain of passivation polyphenol oxidase enzyme level by the tubular heater being arranged in section surge chamber and material collection room in the process collected. Therefore the utility model prevent-browning performance is relative on market, and existing general fruit vegetables slicing machine has unique advantage.
In sum, the utility model has the advantage that can prevent fruit vegetables brown stain better.
Accompanying drawing illustrates:
Fig. 1 is the structural representation of a kind of prevent-browning fruit vegetables slicing machine that have employed the utility model casing structure. In figure, arrow represents direction of motion.
Fig. 2 is the structural representation of slicing mechanism separately in the fruit vegetables slicing machine of prevent-browning shown in Fig. 1.
Fig. 3 is the structural representation of secondary cutting knife separately in the fruit vegetables slicing machine of prevent-browning shown in Fig. 1.
Fig. 4 is the structural representation of the heating part of electric heater separately in the fruit vegetables slicing machine of prevent-browning shown in Fig. 1.
Fig. 5 is the structural representation of material collection bucket separately in the fruit vegetables slicing machine of prevent-browning shown in Fig. 1.
Fig. 6 is the structural representation of rotating shaft separately in the fruit vegetables slicing machine of prevent-browning shown in Fig. 1.
Embodiment
The utility model is described in further detail for the prevent-browning fruit vegetables slicing machine that have employed the utility model casing structure below in conjunction with a kind of and accompanying drawing thereof.
Optimum enforcement mode: as shown in figures 1 to 6, a kind of prevent-browning fruit vegetables slicing machine, comprise machine shell and the slicing mechanism of band inner chamber 4, it is provided with hopper 1 above described machine shell, it is provided with discharge port below machine shell, described slicing mechanism comprises the electric motor 6 being positioned at chassis cavity 4 outside and the cutter being connected by transmission rig with electric motor 6, cutter is in machine shell in chassis cavity between hopper and discharge port, wherein, described cutter comprises the spaced countershaft 2 of horizontal alignment, in two rotating shafts, respective interval is provided with the cutting knife 3 that several entirety are disk shape, cutting knife 3 mutual dislocation in two rotating shafts intersects embedding and arranges and electric motor can be leaned on to drive crossing side to be relatively rotated down, described cutting knife surface for non-metallic material obtained.
Like this, during use, vegetables and fruits material to be cut is put into hopper, the cutting knife intersecting setting by relative dislocation in cutter two rotating shafts rotates relatively, material is cut into slices and material is sent into downwards through discharge hole for discharge, ensure that slice efficiency, obtain owing to cutting knife surface have employed non-metallic material, can be avoided metal ion-chelant brown stain, reach the effect tentatively preventing brown stain. Wherein cutting knife is preferably entirety and all adopts non-metallic material to obtain, and non-metallic material are specifically as follows the materials such as pottery or special engineering plastics. During enforcement, machine shell can lean on frame 7 to support and be arranged on ground.
Wherein, described hopper bottom is enclose to connect to tilted trapezoidal plate by four pieces of lower ends to obtain, and brings out mouth and just arranged two rotating shaft central positions and bringing out mouth under rotating shaft upper cutter distribution range and hopper and erect to drop shadow spread's Corresponding matching under hopper. Make to bring out from hopper the raw material that mouth enters all can enter in cutting knife cut coverage.
Like this, it is possible to ensure charging better, it is to increase slice efficiency, blocking is avoided.
Wherein, two roller end are extended machine shell incorporating mill shell dynamic seal and are coordinated, described transmission rig comprises and is positioned at two rotating shafts and fixes the cutting knife sprocket wheel 16 that sheathed two are positioned at same vertical plane on end, one end in the same way, also comprise electric motor output chain gear 18 and an annular chain that a tightening pulley 17, is arranged on motor output shaft, chain respectively solderless wrapped connection and walk around two cutting knife sprocket wheels 16 with S shape and rotate the relative interior lower section of two cutting knife sprocket wheels 16 driving on electronic output chain gear 18, tightening pulley 17 and two cutting knife sprocket wheels 16.
Like this, with simple mechanical transmission structure, namely an electric motor achieves the relative interior lower section rotation of two rotating shaft upper cutters, and material produces while section the pulling force of inwardly lower section, is beneficial to fruit vegetables through cutter location, it is to increase slice efficiency. Considering the factor such as motor size, current consumption during enforcement can select Y90L-4 type electric motor to be drive-motor, and this motor is suitable for long-term operation continuously, the use occasion that load factor is higher; Have employed chain drive mode, stable, average speed ratio is accurate.
Wherein, in described cutter, the cutting knife in a rotating shaft is positive cutting knife, and positive cutting knife edge is circular; Cutting knife in another root rotating shaft is secondary cutting knife, and secondary cutting knife edge is circumferentially evenly distributed with groove and forms sawtooth.
Like this, the cutting knife of side is circular, and side is zig-zag, can either ensure good cutting effect, can improve again the drop-down effect of the occlusion to fruit vegetable materials, is beneficial to fruit vegetables feeding, it is possible to improve cutting efficiency better, avoid blocking. Further, the described groove forming sawtooth in secondary cutting knife is that the hypotenuse tilted along cutting knife sense of rotation side by a diametric vertical edge and outer end connects and obtains, meanwhile, described vertical edge and hypotenuse and secondary cutting knife outermost edges are blade position. Like this, it is possible to improve cutting effect and the drop-down effect of fruit vegetable materials further, raise the efficiency better while ensureing cutting quality. During enforcement, cutting knife radius is 250mm, and between the rotating shaft of cutting knife, spacing is 100mm, it is ensured that dicing effect. Each cutting knife is fastened on slitter shaft by key simultaneously, the utility model can adopt the cutting knife of three kinds of different sizes to install rotating shaft when implementing, the difference of each rotating shaft be blade gap from not etc., the change of fruit vegetables slice thickness can be realized, referring specifically to Fig. 6 by changing different rotating shafts.
Wherein, also comprise a material collection room 12, the discharge port of bottom, material collection room 12 and machine shell is docked and connected setting, and the lumen portion that described machine shell and material collection room 12 are positioned at below cutting knife upper surface is arranged for sealing, is also provided with heating module in described chassis cavity.
Like this, during slice processing, clear water can be added, then by heating module heating, after making fruit vegetables enter into cutter location, being in hot water liquid level less than 8 and cut into slices, hot water serves the effect of isolation fruit vegetables and oxygen, preventing oxidizing brown stain, fruit vegetables are carried out blanching thus reach the effect of passivation polyphenol oxidase enzyme level fruit vegetables brown stain by hot water simultaneously. So just drastically increase the effect preventing fruit-vegetable piece brown stain further. During enforcement, machine shell and material collection room can adopt stainless steel, proof strength and consequence vegetables reaction brown stain of avoiding as far as possible and cut into slices. In addition, during enforcement, discharge port front be tiltedly installed with lower rectify the slide plate 5 of discharge port to be fallen for fruit-vegetable piece skid off.
Wherein, described heating module is electric heater, and the heating part of electric heater is the S-shaped heating tube 9 unrolling and spiraling and arrange. This spline structure is simple, with low cost, and heating is quick and conveniently controls. Further, it is provided with collecting chamber tubular heater 15 bottom material collection room. Like this, it is possible to pile up in waiting process at fruit-vegetable piece and ensure its blanching effect.
Wherein, the shell body both sides that in described machine shell, cutter position is corresponding are that arc external drum is arranged, and the shell body of cutter lower position is arranged at herein on the inwall of side, material collection room to setting and heating module for erecting.
Like this, convenient logistics is cut into slices by cutter, makes the water temperature of slice position preferentially be ensured simultaneously, prevents from better, in fruit vegetables slicing processes, brown stain occurs.
Wherein, upper end, described material collection room 12 is uncovered setting, the discharge port lower position being positioned at machine shell in the inner chamber of material collection room 12 is provided with the material collection bucket 13 of indoor bottom, the chamber coupling with material collection, material collection bucket 13 upper end is provided with handle, and the discharge port position of described machine shell is provided with on-off mechanism.
Like this, the fruit-vegetable piece after section enters in material collection bucket from discharge port, after accumulation is full, on-off mechanism can be closed, then directly by handle, material collection bucket is proposed material collecting chamber, place back in after pouring out fruit-vegetable piece, and then open on-off mechanism and can repeat to realize production line balance.
Wherein, described on-off mechanism comprise one piece erect to arrange and and discharge port coupling baffle plate 11, be arranged on the flexible device that baffle plate 11 side is stretched out to discharge port position for controlling baffle plate 11, also comprise the flexible device trip switch 10 being positioned at outside machine shell.
Like this, on-off mechanism has the advantages such as structure is simple and easy to control.
Wherein, bottom described material collection room, side is provided with tap valve 14. Hot water is finally discharged after convenient like this work.
Therefore described prevent-browning fruit vegetables slicing machine can prevent fruit vegetables section from producing brown stain well, and working efficiency is higher, can reach 600-1000kg/h, replaces manual operation, saves human cost. And the thick consistency height cut into slices, loss is low. Cutting kind is many, can potato, apple, Chinese yam etc. be cut.
Claims (7)
1. a prevent-browning fruit vegetables slicing machine casing structure, comprises machine shell, is provided with hopper, is provided with discharge port below machine shell above described machine shell, is provided with cutter in machine shell in chassis cavity between hopper and discharge port; It is characterized in that, also comprise a material collection room, the discharge port of bottom, material collection room and machine shell is docked and connected setting, and the lumen portion that described machine shell and material collection room are positioned at below cutting knife upper surface is arranged for sealing, is also provided with heating module in described chassis cavity.
2. prevent-browning fruit vegetables slicing machine casing structure as claimed in claim 1, it is characterised in that, described heating module is electric heater, and the heating part of electric heater is the S-shaped heating tube unrolling and spiraling and arrange.
3. prevent-browning fruit vegetables slicing machine casing structure as claimed in claim 1, it is characterized in that, the shell body both sides that in described machine shell, cutter position is corresponding are that arc external drum is arranged, and the shell body of cutter lower position is arranged at herein on the inwall of side, material collection room to setting and heating module for erecting.
4. prevent-browning fruit vegetables slicing machine casing structure as claimed in claim 1, it is characterized in that, upper end, described material collection room is uncovered setting, the discharge port lower position being positioned at machine shell in the indoor chamber of material collection is provided with the material collection bucket of indoor bottom, the chamber coupling with material collection, material collection bucket upper end is provided with handle, and the discharge port position of described machine shell is provided with on-off mechanism.
5. prevent-browning fruit vegetables slicing machine casing structure as claimed in claim 4, it is characterized in that, described on-off mechanism comprise one piece erect to arrange and and discharge port coupling baffle plate, it is arranged on the flexible device that baffle plate side is stretched out to discharge port position for controlling baffle plate, also comprises the flexible device trip switch being positioned at outside machine shell.
6. prevent-browning fruit vegetables slicing machine casing structure as claimed in claim 1, it is characterised in that, bottom described material collection room, side is provided with tap valve.
7. prevent-browning fruit vegetables slicing machine casing structure as claimed in claim 1, it is characterised in that, described machine shell and material collection room all adopt stainless steel to obtain.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620043989.9U CN205272142U (en) | 2016-01-18 | 2016-01-18 | Prevent brown stain fruit vegetables slicer casing structure |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620043989.9U CN205272142U (en) | 2016-01-18 | 2016-01-18 | Prevent brown stain fruit vegetables slicer casing structure |
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| Publication Number | Publication Date |
|---|---|
| CN205272142U true CN205272142U (en) | 2016-06-01 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620043989.9U Expired - Fee Related CN205272142U (en) | 2016-01-18 | 2016-01-18 | Prevent brown stain fruit vegetables slicer casing structure |
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| Country | Link |
|---|---|
| CN (1) | CN205272142U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112549117A (en) * | 2020-11-20 | 2021-03-26 | 李岗仁 | Anti-oxidation adjustable chinese yam section device |
-
2016
- 2016-01-18 CN CN201620043989.9U patent/CN205272142U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112549117A (en) * | 2020-11-20 | 2021-03-26 | 李岗仁 | Anti-oxidation adjustable chinese yam section device |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160601 Termination date: 20200118 |