CN204950695U - Prevent scalding base - Google Patents
Prevent scalding base Download PDFInfo
- Publication number
- CN204950695U CN204950695U CN201520767746.5U CN201520767746U CN204950695U CN 204950695 U CN204950695 U CN 204950695U CN 201520767746 U CN201520767746 U CN 201520767746U CN 204950695 U CN204950695 U CN 204950695U
- Authority
- CN
- China
- Prior art keywords
- cross bar
- strip hole
- handle
- surface plate
- rectangular
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Cookers (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The utility model discloses a prevent scalding base belongs to the edible instrument of cooking, including surface plate, handle, the surface plate is porous plectane, and the surface plate bottom surface sets up rectangular cushion, and the surface plate border sets up rectangular hole, and the handle comprises montant and horizontal pole, and the horizontal pole is connected to the montant lower extreme, and the montant is orthogonal with the horizontal pole, and the horizontal pole stretches into and pass rectangular hole, and the surface plate can be mentioned to the handle. Can easily hold out and evaporate well -done food, can not scalded to do and hinder, popularize and apply in the suitable family.
Description
Technical field
The utility model relates to a kind of edible boiling instrument, particularly a kind of anti-scald base.
Background technology
When people's cooking food, the utensil containing food is boiling hotter, and allow people cannot bring out food smoothly, use hand end, space is little, cannot stretch into, utensil of cannot holding, and is easily burned.
Utility model content
Not enough for overcoming above-mentioned prior art, the utility model discloses a kind of anti-soup base, can conveniently bring out the utensil containing food, can hold steady, can not be burned.
The technical scheme that the utility model adopts is a kind of anti-scald base, comprises surface plate, handle, and surface plate is porous plectane, surface plate bottom surface arranges rectangular cushion block, and surface plate edge arranges strip hole, and handle is made up of montant and cross bar, montant lower end connects cross bar, montant and cross bar orthogonal, cross bar length is shorter than the length of strip hole, and cross bar width is shorter than strip hole width, the rectangular pad thickness of cross bar Thickness Ratio is short, cross bar stretches into and passes strip hole, 90-degree rotation, and handle can mention surface plate.
Described rectangular cushion block is laterally zygomorphic a pair rectangular cushion block, and strip hole is the strip hole of symmetrical a pair, and strip hole is longer than the half of the cross bar of handle to the distance of rectangular cushion block, and handle is a pair handle.
Described strip hole bottom surface arranges rectangular groove, and rectangular groove is vertical with strip hole, and rectangular groove put into just by cross bar.
The beneficial effects of the utility model can easily bring out well-done food, can not be hindered, design science by boiling hot work, easy and simple to handle, with low cost, is applicable to applying in family.
Accompanying drawing explanation
Fig. 1 is the utility model structural representation.
Detailed description of the invention
As shown in Figure 1, a kind of anti-scald base, comprise surface plate 4, handle, surface plate 4 is porous plectane, surface plate 4 bottom surface arranges rectangular cushion block 3, surface plate 4 edge arranges strip hole 5, handle is made up of montant 2 and cross bar 1, and montant 2 lower end connects cross bar 1, and montant 2 is orthogonal with cross bar 1, cross bar 1 length is shorter than the length of strip hole 5, cross bar 1 width is shorter than strip hole 5 width, and cross bar 1 Thickness Ratio rectangular cushion block 3 thickness is short, and cross bar 2 stretches into and passes strip hole 5,90-degree rotation, handle can mention surface plate 4.
Described rectangular cushion block 3 is laterally zygomorphic a pair rectangular cushion block 3, and strip hole 5 is the strip hole 5 of symmetrical a pair, and strip hole 5 is longer than the half of the cross bar 1 of handle to the distance of rectangular cushion block 3, and handle is a pair handle.
Described strip hole 5 bottom surface arranges rectangular groove, and rectangular groove is vertical with strip hole 5, and rectangular groove put into just by cross bar 1.
Claims (3)
1. an anti-scald base, is characterized in that comprising surface plate, handle, and surface plate is porous plectane, surface plate bottom surface arranges rectangular cushion block, and surface plate edge arranges strip hole, and handle is made up of montant and cross bar, montant lower end connects cross bar, montant and cross bar orthogonal, cross bar length is shorter than the length of strip hole, and cross bar width is shorter than strip hole width, the rectangular pad thickness of cross bar Thickness Ratio is short, cross bar stretches into and passes strip hole, 90-degree rotation, and handle can mention surface plate.
2. anti-scald base according to claim 1, it is characterized in that described rectangular cushion block is laterally zygomorphic a pair rectangular cushion block, strip hole is the strip hole of symmetrical a pair, and strip hole is longer than the half of the cross bar of handle to the distance of rectangular cushion block, and handle is a pair handle.
3. anti-scald base according to claim 1, it is characterized in that described strip hole bottom surface arranges rectangular groove, rectangular groove is vertical with strip hole, and rectangular groove put into just by cross bar.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201520767746.5U CN204950695U (en) | 2015-10-03 | 2015-10-03 | Prevent scalding base |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201520767746.5U CN204950695U (en) | 2015-10-03 | 2015-10-03 | Prevent scalding base |
Publications (1)
Publication Number | Publication Date |
---|---|
CN204950695U true CN204950695U (en) | 2016-01-13 |
Family
ID=55045795
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201520767746.5U Expired - Fee Related CN204950695U (en) | 2015-10-03 | 2015-10-03 | Prevent scalding base |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN204950695U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108937613A (en) * | 2018-08-10 | 2018-12-07 | 蒋丁贵 | A kind of food steamer convenient for taking |
-
2015
- 2015-10-03 CN CN201520767746.5U patent/CN204950695U/en not_active Expired - Fee Related
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108937613A (en) * | 2018-08-10 | 2018-12-07 | 蒋丁贵 | A kind of food steamer convenient for taking |
CN108937613B (en) * | 2018-08-10 | 2021-10-12 | 莫建华 | Food steaming device convenient to take |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160113 Termination date: 20161003 |