CN204896277U - Raspberry stores uses soft -packing - Google Patents

Raspberry stores uses soft -packing Download PDF

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Publication number
CN204896277U
CN204896277U CN201520667174.3U CN201520667174U CN204896277U CN 204896277 U CN204896277 U CN 204896277U CN 201520667174 U CN201520667174 U CN 201520667174U CN 204896277 U CN204896277 U CN 204896277U
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CN
China
Prior art keywords
raspberry
protection package
freshness protection
rigid plastic
packing
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
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CN201520667174.3U
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Chinese (zh)
Inventor
阎瑞香
孙海波
于晋泽
张娜
李昆仑
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National Engineering Technology Research Centre for Preservation of Agricultural Products Tianjin
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National Engineering Technology Research Centre for Preservation of Agricultural Products Tianjin
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Priority to CN201520667174.3U priority Critical patent/CN204896277U/en
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Publication of CN204896277U publication Critical patent/CN204896277U/en
Expired - Fee Related legal-status Critical Current
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  • Storage Of Fruits Or Vegetables (AREA)

Abstract

The utility model discloses a raspberry stores uses soft -packing, supporting role is played in this soft -packing by inside rigid plastic box constitutes with outer freshness protection package two parts that have the effect of gas accent, and the inside of freshness protection package is filled into gaseous, and the main mist that indicates N2, CO2 and O2 seals through the heat -seal mouth. This soft -packing is with the supporting role of small -size rigid plastic box, the gas accent effect of freshness protection package to and fill and mediate the buffering cushioning effect into gaseous gas and combine, can effectively keep the original shape of berry, restrain the fungus growth with the fruit physiological metabolism and reach the purpose that prolongs the freshness date.

Description

A kind of raspberry storage flexible packaging
Technical field
The utility model belongs to postharvest technology of fruits and vegetables field, particularly a kind of raspberry storage flexible packaging.
Background technology
Raspberry is one of emerging third generation small berries seeds, and be listed in the pioneer tree of development of the West Regions, enjoy " king of world's fruit ", the good reputation of " jinx of cancer ", its special local flavor and high nutritive value make it extremely welcome.Fruit has unique perfume and natural colouring matter, fruit is similar greatly for sugar content and apple, pears, citrus three, amino acid content is higher than apple, grape, be rich in vitamin E and selenium, its anti-ageing material SOD(hepatocuprein) and cancer-resisting substance (tanning acid) content higher than existing any cultivation and wild fruit, its root, stem, leaf also have medicinal efficacy, in food, medicine, cosmetic, health care etc., have extensive use.The fruit sweet and sour palatability of raspberry, has fragrance, nutritious.Raspberry berry quality is tender, and ripening fruits is slightly squeezed and namely breaks juice, nutritious, very easily fungal infection, is difficult to storage and transport, in actual production, common peasant household does not often have fresh-keeping facility and condition, so can adopt some simple and easy to do preservation methods.After mineral water bottle is filled water, put into refrigerator and be frozen into ice and stick together.Fresh fruit is put into bubble chamber with inner wrapping as far as possible, is put into the mineral water bottle that several bottles are frozen into ice in every case angle and case after plucking, so fresh-keeping 2 ~ 3 days of energy.The shelf life of fresh fruit in refrigerator or refrigerator is 3 ~ 5 days.Therefore, the sound development prolonged storage period for raspberry industry seems of crucial importance.
At present, be applied to the main preservation by low temperature of preservation method of fruit of raspberry, controlled atmosphere box, use antisepsis antistaling agent, and freezing Storage.
Preservation by low temperature.To adopt after fresh fruit carries out capsule packaging, put into low-temperature cold store as early as possible fresh-keeping, cold storehouse temperature remains on 0 DEG C ~ 4 DEG C, can extend fresh-keeping 4 ~ 5 days.
Controlled atmosphere.The fresh fruit of maturation is put into plastic bag, 0.5 ~ 1 kilogram every bag, with air distributing device to controlled atmosphere in bag.The oxygen of controlled atmosphere 1% ~ 3% and the carbon dioxide of 10% ~ 15%, under 0 DEG C of condition, freshness-retained 10 days.But this method easily occurs that bottom plastic bag fruit is out of shape because of extruding, the even phenomenon such as juice outflow, thus bring out germ and rot.
Anti-corrosive fresh-keeping.Fruit of raspberry gather after with the halide of 0.5% or the sulfide of 0.5%, adopt stifling anticorrosion, freshness date can be made to extend 10 days.But the food-safety problem caused due to residual quantity limits the application of this method.
Quick-freezing fresh-keeping.This method is adopted during export processing.Fresh fruit will be selected after plucking in time, warehouse-in.The fruit frozen is cased according to required weight.The more low-quality maintenance of general chilling temperature is better.Chilling temperature is at-18 DEG C ~-25 DEG C, and storage time can reach more than 2 years.But the eucaryotic cell structure damage of this method to raspberry is comparatively large, and after thawing, fruit nutrient loss is more, taste bad.
Packaging is one of basic factors of distributing fresh agricultural products; not only there is quantitative and identification function in logistics progress; suitable manner of packing has the function of protection product commodity value especially, and also determine the formation of logistlcs technology system, be the important component part of logistics cost and efficiency simultaneously.How to be studied by performance to fresh agricultural products Cold Chain Circulation process packaging material and uses thereof, the packaging of selection economical and effective, environmental protection, long fresh-keeping period extends the shelf life in the circulation process such as fresh agricultural products is at source processed, logistics, retail, obtains the key that " green market permit " that enter world market is China's distributing fresh agricultural products packaging research.
Summary of the invention
The utility model discloses a kind of flexible packaging for raspberry preservation and freshness, it is characterized in that this flexible packaging has the freshness protection package of controlled atmosphere effect by the passive rigid plastic box in inside, skin, and insufflation gas three part having controlled atmosphere and bumper and absorbing shock function concurrently is formed, the inside insufflation gas of freshness protection package, mainly refers to N 2, CO 2and O 2miscellaneous gas, General N 270-85%, CO 213-25%, O 22-5%, is sealed by heat-sealing.
The controlled atmosphere effect of the supporting role of small rigid plastic casing, freshness protection package and the controlled atmosphere of insufflation gas and shock absorbing effect combine by this flexible packaging, effectively can keep the original shape of berry (fruit percentage of head rice reaches 98%), mould fungus inhibition growth (at 0 DEG C 15 days, mould variability is lower than 2%) and Fruit physiology metabolism and reach the object prolonged storage period.
The utility model mainly completes the investigation of following content:
The utility model compares separately with rigid plastic box, plastic bag, and fresh-keeping fresh fruit when both are combined, and result is as follows:
Table 1 Different Package is on the impact (0 DEG C, 15 days) of fruit of raspberry commodity
Table 2 Different Package is on the impact (0 DEG C, 15 days) of fruit of raspberry outward appearance and nutritional quality
Method of the present utility model takes into full account the feature of fruit of raspberry itself, tender succulence, and the large or foreign object extruding of the amount of avoiding, causes fruit be out of shape, even breakage; In addition, respiration of fruits metabolism is vigorous, adopts high concentration carbon dioxide effectively to suppress respiration and to extend the shelf life.
The utility model combines above two key points, has invented the manner of packing that a kind of applicable raspberry logistics is fresh-keeping, effectively prevent fruit and be out of shape because of extruding, the problems such as even damaged stream juice, meanwhile, the function of bumper and absorbing shock is not only played in outer inflation, also plays the effect suppressing respiration of fruits metabolism.
Accompanying drawing illustrates:
Fig. 1 is that schematic diagram is looked on the fresh-keeping flexible packaging right side of raspberry; Wherein
1: hot-seal; 2: freshness protection package; 3: rigid plastic box; 4: raspberry; 5: the N be filled with 2, CO 2and O 2.
Detailed description of the invention
Below in conjunction with the drawings and specific embodiments, the flexible packaging for raspberry preservation and freshness is described further.Following each embodiment is only not limitation of the utility model for illustration of the utility model.
Embodiment 1
A kind of flexible packaging for raspberry preservation and freshness, this flexible packaging has the freshness protection package of controlled atmosphere effect by the passive rigid plastic box in inside, skin, and insufflation gas three part having controlled atmosphere and bumper and absorbing shock function concurrently is formed, the inside insufflation gas of freshness protection package, mainly refers to N 2, CO 2and O 2miscellaneous gas, N 2be 80%, CO 2be 15%, O 2be 5%, sealed by heat-sealing sack.
Flexible packaging prepared by employing the method is by the controlled atmosphere effect of the supporting role of small rigid plastic casing, freshness protection package, and the controlled atmosphere of insufflation gas and shock absorbing effect combine, effectively can keep the original shape of berry (fruit percentage of head rice reaches 98%), mould fungus inhibition growth (at 0 DEG C 15 days, mould variability is lower than 2%) and Fruit physiology metabolism and reach the object prolonged storage period.
Embodiment 2
Preservation method:
(1) gather seven to ninety percent ripe, have no mechanical damage, the raspberry of anosis worm harm, directly put into rigid plastic box, loading amount, at 125g, puts into the vanning of plastics week;
(2) enter freezer-1 ~-2 DEG C of precooling 3 hours, take out, carry out inflation process at the operation rooms of 5 DEG C; Described inflation process refers to N 2, CO 2and O 2miscellaneous gas;
(3) the small rigid plastic casing that raspberry is housed after precooling is inserted in freshness protection package;
(4) a certain proportion of N is pre-mixed with gas and vapor permeation instrument 2, CO 2and O 2gas, adopts gas automatic packaging machine to be filled with in freshness protection package, CO in the gas analyzer detection bag of corresponding one end 2and O 2concentration, after in bag, gas is stablized, sealing;
(5) enter-1 ~ 0 DEG C of Storage in cold bank, detect gas concentration in packaging in storage, N 2be 75%, CO 2be 20%, O 2be 5%.
Also can the raspberry leaf of two panels cleaning on box heelpiece in advance while wherein directly putting into rigid plastic box, the freshness protection package that described preservation device comprises inner passive rigid plastic box, skin has controlled atmosphere effect, and insufflation gas three part having controlled atmosphere and shock absorbing effect concurrently.
Wherein said rigid plastic box is made by polyphenyl alkene or polypropylene, and length, width and height are respectively: 15cm × 15cm × 5cm.Four rigid plastic boxes are placed in freshness protection package simultaneously, heat-sealing sack.The freshness protection package of its overcoat is formed by polyethylene foil heat seal, and thickness is 50 μm, and specification is: bag length and width degree is 25cm.

Claims (4)

1. a raspberry storage flexible packaging, it is characterized in that insufflation gas (5) three part that the inside of freshness protection package (2) and freshness protection package (2) that this flexible packaging has controlled atmosphere effect by the passive rigid plastic box (3) in inside, skin has controlled atmosphere and bumper and absorbing shock function concurrently is formed, sealed by hot-seal (1).
2. a kind of raspberry storage flexible packaging according to claim 1, it is characterized in that rigid plastic box is made by polyphenyl alkene or polypropylene, length, width and height are respectively: 10cm × 10cm × 5cm or 15cm × 15cm × 5cm.
3. a kind of raspberry storage flexible packaging according to claim 1, it is characterized in that the freshness protection package of overcoat is then formed by polyethylene foil heat seal, thickness is 50-70 μm, and specification is: bag length and width degree is 25 ~ 35cm.
4. a kind of raspberry storage flexible packaging according to claim 1, is characterized in that rigid plastic box can be positioned in freshness protection package by single box, also can be placed in freshness protection package by two box/tetra-boxes simultaneously, heat-sealing sack.
CN201520667174.3U 2015-08-31 2015-08-31 Raspberry stores uses soft -packing Expired - Fee Related CN204896277U (en)

Priority Applications (1)

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Application Number Priority Date Filing Date Title
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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105010503A (en) * 2015-08-31 2015-11-04 国家农产品保鲜工程技术研究中心(天津) Method for storage and freshness preservation of raspberries through flexible package
CN112450354A (en) * 2020-11-13 2021-03-09 天津森罗科技股份有限公司 Modified atmosphere preservation method for fresh ginseng

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105010503A (en) * 2015-08-31 2015-11-04 国家农产品保鲜工程技术研究中心(天津) Method for storage and freshness preservation of raspberries through flexible package
CN105010503B (en) * 2015-08-31 2018-07-31 国家农产品保鲜工程技术研究中心(天津) A method of using flexible package to raspberry preservation and freshness
CN112450354A (en) * 2020-11-13 2021-03-09 天津森罗科技股份有限公司 Modified atmosphere preservation method for fresh ginseng

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20151223

Termination date: 20180831

CF01 Termination of patent right due to non-payment of annual fee