CN204889501U - Desalination cooling chopsticks - Google Patents

Desalination cooling chopsticks Download PDF

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Publication number
CN204889501U
CN204889501U CN201520611701.9U CN201520611701U CN204889501U CN 204889501 U CN204889501 U CN 204889501U CN 201520611701 U CN201520611701 U CN 201520611701U CN 204889501 U CN204889501 U CN 204889501U
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CN
China
Prior art keywords
chopsticks
desalination
heated parts
cooling
radiating part
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201520611701.9U
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Chinese (zh)
Inventor
江百舸
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Anqing Jinsi Brush Co Ltd
Original Assignee
Anqing Jinsi Brush Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
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Priority to CN201520611701.9U priority Critical patent/CN204889501U/en
Application granted granted Critical
Publication of CN204889501U publication Critical patent/CN204889501U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model discloses a desalination cooling chopsticks utilizes the theory of operation of heat pipe, under the negative pressure condition, and working medium become very easily vaporization or liquefaction. Working medium rises to the radiating part in the portion's of being heated heat absorption back vaporization, flow back to the portion of being heated after radiating part condensation liquefaction, it is so reciprocal, walk the quick biography of heat. The experiment indicates, the chopsticks heat transfer efficiency that utilizes the heat pipe principle to make is the nonrust steel chopsticks heat transfer efficiency's of equal shape 100 -10000 doubly (according to working medium's difference and change). Simultaneously, the desalination ware of chopsticks front end setting can adsorb excessive salinity in the edible material, reaches the purpose that reduces the salinity.

Description

A kind of desalination cooling chopsticks
Technical field
The utility model relates to a kind of tableware, particularly a kind of desalination cooling chopsticks.
Background technology
Come out from health perspectives, should be main mainly with the food that temperature is comparatively warm when having a meal, but overheated food is also difficult to entrance really, people have to bear with or blow with mouth lower the temperature, so both unhygienic also unbecoming, if and can lose the original taste of food with water for cooling, so the approach of cooling has been aimed at kitchen tools by more people.Chopsticks are a kind of tablewares that Asian countries commonly uses.Usual material is bamboo, wooden, metal, and wooden, bamboo chopsticks heat transfer efficiency is low, and metal chopsticks heat transfer efficiency is slightly high but can not meet the demands.
Prior art (publication number is the patent of CN201220710582) discloses a kind of inside cooling chopsticks on the rocks, although can reach the object of fast cooling, all must add ice, and heat dissipation capacity is by ice quantitative limitation before needing each use.
Meanwhile, current social, the general Salt intake of people exceeds standard, and causes the diseases such as hypertension.Research shows, to the injury of human body mainly sodium ion excess intake cause.For avoiding too much taking in salinity, be just badly in need of a kind ofly person easy to use can removing the instrument of too much salinity at any time.
In conjunction with the problems referred to above, need a kind of chopsticks that also can reduce continuously and healthily food materials salt content to food materials cooling of development badly.
Utility model content
Technical problem to be solved in the utility model is to provide a kind of chopsticks that also can reduce continuously and healthily food materials salt content to food materials cooling.
The concrete technical scheme of the utility model is as follows:
Described a kind of desalination cooling chopsticks comprise heated parts, radiating part, tube connector, Handheld Division, working media, desalination device;
Described heated parts is for being arranged on chopsticks front end, and there is cavity inside; Described radiating part is arranged on chopsticks end, and there is cavity inside; Described heated parts, radiating part are connected by tube connector, and heated parts, radiating part and tube connector form an elongated dumbbell shaped closed cavity, and dumbbell shaped closed cavity inside is negative pressure; Described working media is volatile liquid, is sealed in dumbbell shaped closed cavity inner; Described Handheld Division is the tubular body of heat insulation material, is arranged in the middle part of chopsticks, is enclosed within tube connector outside; Described desalination device is the cavity structure being filled with ion exchange resin ball with the inside in cavity, is connected with described heated parts front end by screw thread.
Further, described heated parts, radiating part, tube connector are stainless steel.
Further, described heated parts outer setting has anti-skidding kick.
Further, described Handheld Division material is macromolecule resin material.
Further, described dumbbell dress closed cavity internal negative pressure is 10 -1-10 -4pa.
Further, described working media is distilled water, acetone or ethanol.
Further, the ion exchange resin of filling in described desalination device is polyacrylic resin.
Further, described desalination device is medical disposable material, must change before each use.
Disclosed in the utility model, a kind of desalination cooling chopsticks, utilize the operation principle of heat pipe, and under condition of negative pressure, working media becomes very easily vaporization or liquefaction.Working media is vaporized and rises to radiating part after heated parts heat absorption, flows back to heated parts, and so forth, passed away fast by heat after radiating part condensation liquefaction.Experiment shows, the chopsticks heat transfer efficiency utilizing heat pipe principle to make is that the 100-10000 of the stainless steel meal chopsticks heat transfer efficiency of equal shape doubly (changes according to the difference of working media).Meanwhile, after desalination device contacts with food materials, ion exchange resin can adsorb the inorganic metal ion (sodium ion) that in food materials, concentration is maximum, and then reaches the object effectively reducing salinity in food materials.
Accompanying drawing explanation
Fig. 1 is schematic appearance of the present utility model.
Fig. 2 is structural representation of the present utility model.
Detailed description of the invention
Embodiment 1
Be further described detailed description of the invention of the present utility model below in conjunction with drawings and Examples, following examples only for clearly the technical solution of the utility model being described, and can not limit protection domain of the present utility model with this.
Described a kind of desalination cooling chopsticks comprise heated parts 1, radiating part 2, tube connector 3, Handheld Division 4, working media 5, desalination device 6;
Described heated parts 1 is for being arranged on chopsticks front end, and there is cavity inside, and heated parts 1 outer setting has anti-skidding kick; Described radiating part 2 is arranged on chopsticks end, and there is cavity inside; Be connected by tube connector 3 in the middle of described heated parts 1, radiating part 2, heated parts 1, radiating part 2 and tube connector 3 form an elongated dumbbell shaped closed cavity, and described dumbbell shaped closed cavity inside is negative pressure, and negative pressure is 10 -4pa; Described working media 5 is distilled water, is sealed in dumbbell shaped closed cavity inner; Described Handheld Division 4 is the tubular body of PE material, is arranged in the middle part of chopsticks, is enclosed within tube connector 3 outside.
Disclosed in the utility model, a kind of desalination cooling chopsticks, utilize the operation principle of heat pipe, 10 -4under Pa condition of negative pressure, distilled water becomes very easily vaporization or liquefaction.Distilled water is vaporized and rises to radiating part after heated parts heat absorption, flows back to heated parts, and so forth, passed away fast by heat after radiating part condensation liquefaction, reaches to the object of food materials cooling.
Meanwhile, the desalination device 6 connected contacts with food materials, and the acrylic resin of desalination device 6 inside can adsorb the inorganic metal ion (sodium ion) that in food materials, concentration is maximum, and then reaches the object effectively reducing salinity in food materials.
The above is only preferred embodiments of the present utility model; should be understood that; for those skilled in the art; under the prerequisite not departing from the utility model know-why; can also make some improvements and modifications, these improvements and modifications also should be considered as protection domain of the present utility model.

Claims (8)

1. desalination cooling chopsticks, is characterized in that, comprise heated parts (1), radiating part (2), tube connector (3), Handheld Division (4), working media (5);
Described heated parts (1) is for being arranged on chopsticks front end, and there is cavity inside; Described radiating part (2) is arranged on chopsticks end, and there is cavity inside; Described heated parts (1), radiating part (2) are connected by tube connector (3), heated parts (1), radiating part (2) and tube connector (3) form an elongated dumbbell shaped closed cavity, and dumbbell shaped closed cavity inside is negative pressure; Described working media (5) is volatile liquid, is sealed in dumbbell shaped closed cavity inner; Described Handheld Division (4) is wooden tubular body, is arranged in the middle part of chopsticks, is enclosed within tube connector (3) outside; Described desalination device (6) is the cavity structure being filled with ion exchange resin ball with the inside in cavity, is connected with described heated parts front end by screw thread.
2. a kind of desalination cooling chopsticks as claimed in claim 1, it is characterized in that, described heated parts (1), radiating part (2), tube connector (3) are stainless steel.
3. a kind of desalination cooling chopsticks as claimed in claim 1, it is characterized in that, described heated parts (1) outer setting has anti-skidding kick.
4. a kind of desalination cooling chopsticks as claimed in claim 1, it is characterized in that, described Handheld Division (4) material is macromolecule resin material.
5. a kind of desalination cooling chopsticks as claimed in claim 1, is characterized in that, described dumbbell dress closed cavity internal negative pressure is 10 -1-10 -4pa.
6. a kind of desalination cooling chopsticks as claimed in claim 1, is characterized in that, described working media (5) is distilled water, acetone or ethanol.
7. a kind of desalination cooling chopsticks as claimed in claim 1, it is characterized in that, the ion exchange resin of filling in described desalination device (6) is polyacrylic resin.
8. a kind of desalination cooling chopsticks as claimed in claim 1, it is characterized in that, described desalination device (6) is medical disposable material, must change before each use.
CN201520611701.9U 2015-08-12 2015-08-12 Desalination cooling chopsticks Expired - Fee Related CN204889501U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520611701.9U CN204889501U (en) 2015-08-12 2015-08-12 Desalination cooling chopsticks

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520611701.9U CN204889501U (en) 2015-08-12 2015-08-12 Desalination cooling chopsticks

Publications (1)

Publication Number Publication Date
CN204889501U true CN204889501U (en) 2015-12-23

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Application Number Title Priority Date Filing Date
CN201520611701.9U Expired - Fee Related CN204889501U (en) 2015-08-12 2015-08-12 Desalination cooling chopsticks

Country Status (1)

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CN (1) CN204889501U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104983268A (en) * 2015-08-12 2015-10-21 安庆市金丝制刷有限公司 Desalting cooling chopsticks

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104983268A (en) * 2015-08-12 2015-10-21 安庆市金丝制刷有限公司 Desalting cooling chopsticks

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20151223

Termination date: 20170812

CF01 Termination of patent right due to non-payment of annual fee