CN204500380U - Warm yellow wine device - Google Patents

Warm yellow wine device Download PDF

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Publication number
CN204500380U
CN204500380U CN201520217126.4U CN201520217126U CN204500380U CN 204500380 U CN204500380 U CN 204500380U CN 201520217126 U CN201520217126 U CN 201520217126U CN 204500380 U CN204500380 U CN 204500380U
Authority
CN
China
Prior art keywords
tank body
lid
wine
yellow wine
warm yellow
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201520217126.4U
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Chinese (zh)
Inventor
孙志学
张扬
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shaanxi University of Technology
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Shaanxi University of Technology
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shaanxi University of Technology filed Critical Shaanxi University of Technology
Priority to CN201520217126.4U priority Critical patent/CN204500380U/en
Application granted granted Critical
Publication of CN204500380U publication Critical patent/CN204500380U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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  • Apparatus For Making Beverages (AREA)
  • Devices For Warming Or Keeping Food Or Tableware Hot (AREA)

Abstract

The utility model relates to a kind of warm yellow wine device, comprise shell, tank body a and tank body b is provided with in shell, tank body b is arranged with heater and temperature controller, tank body b bottom be provided with outwardly directed go out wine tap, tank body b skin is provided with heat-insulation layer, and tank body a is upper shed, upper shed place is provided with lid, and lid is provided with air-breather; Tank body a is connected by conduit with tank body b.Yellow rice wine in temperature controller control tank body b, in a specific temperature range, ensures the best mouthfeel of yellow rice wine, facilitates consumer namely to drink and namely get.The utility model provides a kind of yellow rice wine Special heater, easy to use, can meet the current demand in hotel, restaurant.

Description

Warm yellow wine device
Technical field
The utility model relates to warmer, specifically a kind of warm yellow wine device.
Background technology
Yellow rice wine has a long history in China, and be one of the most ancient in the world drinks, before more than 3,000 years, business Zhou Shidai, Chinese create distiller's yeast binary catalysts method, start a large amount of brewing yellow wine, and yellow rice wine obtains and greatly develops for thousands of years.Because yellow rice wine is rich in amino acid, be easy to digestion, have relax the muscles and stimulate the blood circulation, the effect such as beautifying and anti-aging, promotion appetite, obtain the accreditation of increasing people.
The most traditional drink method of yellow rice wine is temperature drink, and the distinguishing feature of temperature drink is that aroma is strong, and vinosity is soft.The method of heat wine generally has two kinds: one Sheng drinking vessel is put into hot water to scald heat, and another kind is that fire insulation is heated.
It is at about 38 DEG C that the best of yellow rice wine judges temperature.Scald at yellow rice wine in the process of heat, the organic compound such as methyl alcohol, aldehyde, ethers that the denier contained in yellow rice wine is unhelpful to health, can raise along with temperature and vapor away, meanwhile, lipid aromatic substance be then rising along with the rising of temperature.
Although people like hot drink yellow rice wine, but never special instrument heats yellow rice wine for a long time, this makes people very inconvenient when drinking, and because yellow rice wine is faintly acid, people often use ironware to heat not science to yellow rice wine, and yellow rice wine heating-up temperature is unsuitable too high, otherwise alcohol also can affect mouthfeel along with evaporating.
At present, application number on market be 00264810.5 Chinese patent disclose a kind of warm yellow wine device, it tentatively achieves the heating function to yellow rice wine on the whole, but this heating is to the yellow rice wine heating in whole container, add that heat is large, difficulty is large, and can not be incubated, need often repeatedly to heat, this can affect mouthfeel and the nutrition of yellow rice wine to a certain extent.
Summary of the invention
The purpose of this utility model is to design a kind of warm yellow wine device, can scientifically to yellow rice wine heating, and drinking of being convenient for people to.
The technical scheme that the utility model adopts is, warm yellow wine device, comprise shell, be provided with tank body a and tank body b in shell, tank body b is arranged with heater and temperature controller, tank body b bottom be provided with outwardly directed go out wine tap, tank body b skin is provided with heat-insulation layer, tank body a is upper shed, and upper shed place is provided with lid, and lid is provided with air-breather; Tank body a is connected by conduit with tank body b.
Tank body is divided into tank body a and tank body b two tank bodies, can more effectively heats, tank body b skin is provided with heat-insulation layer can allow yellow rice wine remain on a suitable temperature for a long time, avoids repeatedly Repeat-heating.
Preferably, shell selects plastic material, tank body a, tank body b, conduit, go out wine tap and lid select glass or ceramic material.
Temperature controller can adopt the universal temperature controller comprising temperature sensor and temperature controller on the market, and sets preset temperature in advance.
Heater can adopt Electric water heating pipe general on the market, and whether temperature controller controls it and be energized.
The outer field heat-insulation layer of tank body b selects foamed plastics common on the market.
Feature of the present utility model is also, is provided with air filter and control valve in the air-breather on lid; Be provided with hook in lid, hook hang the flavor pack that auxiliary material is housed; Being provided with the base plate of inclination bottom tank body b, making wine liquid towards going out the direction flowing of wine tap; The front of lid is provided with indicator lamp.
Accompanying drawing explanation
Fig. 1 is the structural representation of the utility model warm yellow wine device;
Fig. 2 is the top view of the utility model warm yellow wine device;
Fig. 3 is the rearview of the utility model warm yellow wine device;
Fig. 4 is the air-breather phantom of the utility model warm yellow wine device.
In figure, 1. shell, 2. air-breather, 3. tank body a, 4. tank body b, 5. temperature controller, 6. heater, 7. go out wine tap, 8. heat-insulation layer, 9. flavor pack, 10. links up with, 11, lid, 12. conduits, 13. indicator lamps, 14. switches, 15. power lines;
201. control valves, 202. air filters, 203. passages.
Detailed description of the invention
Below in conjunction with the drawings and specific embodiments, the utility model is described in detail.
The utility model provides a kind of warm yellow wine device, as shown in Figure 1 and Figure 4, comprise shell 1, tank body a 3 and tank body b 4 is provided with in shell 1, heater 6 and temperature controller 5 is provided with bottom tank body b 4, tank body b 4 bottom be provided with outwardly directed go out wine tap 7, tank body b 4 skin is provided with heat-insulation layer 8, tank body a 3 is upper shed, upper shed place is provided with lid 11, lid 11 is provided with air-breather 2, air-breather 2 both sides are provided with passage 203, air filter 202 is provided with in passage 203, control valve 201 is provided with directly over air-breather 2, tank body a 3 is connected by conduit 12 with tank body b 4.
Being provided with the base plate of inclination bottom tank body b 4, making wine liquid towards going out the direction flowing of wine tap.
Be provided with hook 10 in lid 11, hook 10 hung the flavor pack 9 that auxiliary material is housed, the yellow rice wine such as ginger splices, preserved plum, matrimony vine, green onion can be filled in flavor pack 9 and adds auxiliary material, in order to promote mouthfeel, increase beneficial effect.
As shown in Figure 2, the front of lid 11 is provided with indicator lamp 13.
As shown in Figure 3, the rear wall of warm yellow wine device is provided with switch 14 and power line 15.
During use, open lid 11 yellow rice wine to be loaded in tank body a 3, ready-made flavor pack 9 is suspended on hook 10, then be tamping lid 11, open switch 14, be energized to warm yellow wine device, air-breather 2 is now in closed state, control valve 201, at lowermost end, can prevent the continuous evaporation of alcohol like this, ensures the quality of yellow rice wine.
Now, temperature controller 5 is by the control to heater 6, and make the yellow rice wine in tank body b 4 progressively be heated to the temperature of setting in advance, the red bright green of indicator lamp 13 does not now work, because the best mouthfeel temperature of yellow rice wine hot drink is 38 oabout C, so be set to 38 the design temperature scope of heater 6 oc ± 3 oc.
When heating-up temperature arrives the temperature preset, temperature controller 5 cuts off the power supply of heater 6, and now the green shiny red of indicator lamp 13 does not work.
When the wine temperature in tank body b 4 is lower than preset temperature, temperature controller 5 UNICOM power supply, heater 6 starts heating.
When needs outwards contain wine, first control valve 201 upwards to be back-outed a segment distance, and then open out wine tap 7 and carry out containing wine, now can ensure atmospheric balance inside and outside tank, air filter 202 can filter out some dusts in air and miscellaneous bacteria, prevents yellow rice wine in tank contaminated, closes and drop out wine tap 7 after containing wine, tighten control valve 201, make air-breather 2 in closed condition.

Claims (7)

1. a warm yellow wine device, it is characterized in that: comprise shell (1), tank body a (3) and tank body b (4) is provided with in shell (1), tank body b (4) is arranged with heater (6) and temperature controller (5), tank body b (4) bottom be provided with outwardly directed go out wine tap (7), tank body a (3) is upper shed, upper shed place is provided with lid (11), lid (11) is provided with air-breather (2), tank body a (3) is connected by conduit (12) with tank body b (4), the front of lid (11) is provided with indicator lamp (13), the rear wall of warm yellow wine device is provided with switch (14) and power line (15).
2. a kind of warm yellow wine device as claimed in claim 1, is characterized in that: tank body b (4) skin is provided with heat-insulation layer (8).
3. a kind of warm yellow wine device as claimed in claim 2, is characterized in that: air-breather (2) both sides are provided with passage (203), is provided with control valve (201) directly over air-breather (2).
4. a kind of warm yellow wine device as claimed in claim 3, is characterized in that: be provided with air filter (202) in passage (203).
5. a kind of warm yellow wine device as claimed in claim 2, is characterized in that: be provided with hook (10) in lid (11), hook (10) hung the flavor pack (9) that auxiliary material is housed.
6. a kind of warm yellow wine device as claimed in claim 1, is characterized in that: tank body a (3), tank body b (4), conduit (12), go out wine tap (7) and lid (11) preferably with glass or ceramic material.
7. a kind of warm yellow wine device as claimed in claim 6, is characterized in that: tank body b(4) bottom is provided with the base plate of inclination, makes wine liquid towards going out the direction flowing of wine tap.
CN201520217126.4U 2015-04-13 2015-04-13 Warm yellow wine device Expired - Fee Related CN204500380U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520217126.4U CN204500380U (en) 2015-04-13 2015-04-13 Warm yellow wine device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520217126.4U CN204500380U (en) 2015-04-13 2015-04-13 Warm yellow wine device

Publications (1)

Publication Number Publication Date
CN204500380U true CN204500380U (en) 2015-07-29

Family

ID=53698392

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201520217126.4U Expired - Fee Related CN204500380U (en) 2015-04-13 2015-04-13 Warm yellow wine device

Country Status (1)

Country Link
CN (1) CN204500380U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108998338A (en) * 2018-09-05 2018-12-14 张文清 A kind of yellow rice wine heating system and its device

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108998338A (en) * 2018-09-05 2018-12-14 张文清 A kind of yellow rice wine heating system and its device

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Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20150729

Termination date: 20160413

CF01 Termination of patent right due to non-payment of annual fee