CN204378849U - Electromagnetism cooking equipment - Google Patents

Electromagnetism cooking equipment Download PDF

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Publication number
CN204378849U
CN204378849U CN201520019542.3U CN201520019542U CN204378849U CN 204378849 U CN204378849 U CN 204378849U CN 201520019542 U CN201520019542 U CN 201520019542U CN 204378849 U CN204378849 U CN 204378849U
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China
Prior art keywords
magnetic conduction
heating plate
conduction heating
cooking equipment
electromagnetism cooking
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Active
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CN201520019542.3U
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Chinese (zh)
Inventor
麻百忠
袁宏斌
李信合
王强
黄开平
钟石刚
雷俊
刘传星
徐双江
董凯
张永亮
杨保民
张垚
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Priority to CN201520019542.3U priority Critical patent/CN204378849U/en
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Publication of CN204378849U publication Critical patent/CN204378849U/en
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Abstract

The utility model discloses a kind of electromagnetism cooking equipment, electromagnetism cooking equipment comprises: outer pot, limits the spatial accommodation that top is opened wide in described outer pot, and the bottom of described spatial accommodation is provided with the coil panel being wound around electromagnetic heating coil; The interior pot of non-magnetic material, described interior pot is arranged in described spatial accommodation; Magnetic conduction heating plate, described magnetic conduction heating plate is arranged between described interior pot and described coil panel.According to the electromagnetism cooking equipment of the utility model embodiment, the interior pot of non-magnetic material can be used, thus to the requirement of culinary art effect when can meet user's cooking food.

Description

Electromagnetism cooking equipment
Technical field
The utility model relates to field of kitchen electric appliance, especially relates to a kind of electromagnetism cooking equipment.
Background technology
In correlation technique, the interior pot in electromagnetism cooking equipment is all interior pots of magnetic conductive material, and user can only select a kind of interior pot to cook, but during for different food cooking, effect is difficult to meet user's requirement.
Utility model content
The utility model is intended to solve one of technical problem in correlation technique at least to a certain extent.For this reason, the utility model proposes a kind of electromagnetism cooking equipment, this electromagnetism cooking equipment can use the interior pot of non-magnetic material, thus to the requirement of culinary art effect when can meet user's cooking food.
According to electromagnetism cooking equipment of the present utility model, comprising: outer pot, limit the spatial accommodation that top is opened wide in described outer pot, the bottom of described spatial accommodation is provided with the coil panel being wound around electromagnetic heating coil; The interior pot of non-magnetic material, described interior pot is arranged in described spatial accommodation; Magnetic conduction heating plate, described magnetic conduction heating plate is arranged between described interior pot and described coil panel.
According to electromagnetism cooking equipment of the present utility model, by arranging magnetic conduction heating plate, electromagnetism cooking equipment can heat the interior pot of non-magnetic material, thus can meet the requirement to culinary art effect when user cooks different food.And the use of the interior pot of non-magnetic material, thus avoid the use unicity of pot in magnetic conduction, and extend the service life of pot in magnetic conduction.
In addition, also following additional technical feature can be had according to electromagnetism cooking equipment of the present utility model:
In examples more of the present utility model, described magnetic conduction heating plate is removably disposed between described interior pot and described coil panel.
In examples more of the present utility model, between described magnetic conduction heating plate and described coil panel, be provided with heat insulation gap.
In examples more of the present utility model, described magnetic conduction heating plate bottom surface is provided with the leg being placed in described coil panel.
In examples more of the present utility model, the end face of described magnetic conduction heating plate is configured to middle part cambered surface protruding upward.
In examples more of the present utility model, the bottom surface of described magnetic conduction heating plate is configured to middle part cambered surface protruding upward.
In examples more of the present utility model, be provided with the temperature-sensing element of the temperature for detecting described interior pot or described magnetic conduction heating plate in described spatial accommodation, described temperature-sensing element is located at below described magnetic conduction heating plate.
In examples more of the present utility model, the middle part of described magnetic conduction heating plate is provided with the through hole just right with described temperature-sensing element.
In examples more of the present utility model, the bottom of described magnetic conduction heating plate is provided with groove recessed from bottom to top, and being contained at least partially in described groove of described temperature-sensing element.
In examples more of the present utility model, described electromagnetism cooking equipment also comprises computer board, and described computer board and described temperature-sensing element are connected with described electromagnetic heating coil the heating power to control described electromagnetic heating coil according to the detected temperatures value of described temperature-sensing element.
In examples more of the present utility model, described magnetic conduction heating plate is metallic plate.
In examples more of the present utility model, the floor projection of described magnetic conduction heating plate is rectangle, circle, ellipse, trapezoidal or triangle.
Additional aspect of the present utility model and advantage will part provide in the following description, and part will become obvious from the following description, or be recognized by practice of the present utility model.
Accompanying drawing explanation
Above-mentioned and/or additional aspect of the present utility model and advantage will become obvious and easy understand from accompanying drawing below combining to the description of embodiment, wherein:
Fig. 1 is the structural representation of the electromagnetism cooking equipment according to the utility model embodiment;
Fig. 2 is the enlarged drawing of region A in Fig. 1;
Fig. 3 is the structural representation of the electromagnetism cooking equipment according to the utility model embodiment, and interior pot is not placed;
Fig. 4 is the structural representation of the magnetic conduction heating plate of electromagnetism cooking equipment according to a kind of embodiment of the utility model;
Fig. 5 is the structural representation of the magnetic conduction heating plate of electromagnetism cooking equipment according to the another kind of embodiment of the utility model.
Reference numeral:
Electromagnetism cooking equipment 100;
Outer pot 1; Spatial accommodation 11; Coil panel 12;
Interior pot 2; The bottom 21 of interior pot;
Magnetic conduction heating plate 3; End face 31; Bottom surface 32; Through hole 33; Groove 34; Boss 35.
Detailed description of the invention
Be described below in detail embodiment of the present utility model, the example of described embodiment is shown in the drawings, and wherein same or similar label represents same or similar element or has element that is identical or similar functions from start to finish.Being exemplary below by the embodiment be described with reference to the drawings, only for explaining the utility model, and can not being interpreted as restriction of the present utility model.
In description of the present utility model, it will be appreciated that, term " " center ", " longitudinal direction ", " transverse direction ", " length ", " width ", " thickness ", " on ", D score, " front ", " afterwards ", " left side ", " right side ", " vertically ", " level ", " top ", " end ", " interior ", " outward ", " clockwise ", orientation or the position relationship of the instruction such as " counterclockwise " are based on orientation shown in the drawings or position relationship, only the utility model and simplified characterization for convenience of description, instead of indicate or imply that the device of indication or element must have specific orientation, with specific azimuth configuration and operation, therefore can not be interpreted as restriction of the present utility model.In addition, term " first ", " second " only for describing object, and can not be interpreted as instruction or hint relative importance or imply the quantity indicating indicated technical characteristic.Thus, be limited with " first ", the feature of " second " can express or impliedly comprise one or more these features.In description of the present utility model, the implication of " multiple " is two or more, unless otherwise expressly limited specifically.
In description of the present utility model, it should be noted that, unless otherwise clearly defined and limited, term " installation ", " being connected ", " connection " should be interpreted broadly, and such as, can be fixedly connected with, also can be removably connect, or connect integratedly; Can be mechanical connection, also can be electrical connection; Can be directly be connected, also indirectly can be connected by intermediary, can be the connection of two element internals or the interaction relationship of two elements.For the ordinary skill in the art, the concrete meaning of above-mentioned term in the utility model can be understood as the case may be.
In the utility model, unless otherwise clearly defined and limited, fisrt feature second feature it " on " or D score can comprise the first and second features and directly contact, also can comprise the first and second features and not be directly contact but by the other characterisation contact between them.And, fisrt feature second feature " on ", " top " and " above " comprise fisrt feature directly over second feature and oblique upper, or only represent that fisrt feature level height is higher than second feature.Fisrt feature second feature " under ", " below " and " below " comprise fisrt feature immediately below second feature and tiltedly below, or only represent that fisrt feature level height is less than second feature.
Below with reference to Fig. 1-Fig. 5, the electromagnetism cooking equipment 100 according to the utility model embodiment is described.Can comprise according to the electromagnetism cooking equipment 100 of the utility model embodiment, outer pot 1, interior pot 2 and magnetic conduction heating plate 3.
Shown in composition graphs 1 and Fig. 3, limit the spatial accommodation 11 that top is opened wide in outer pot 1, the bottom of spatial accommodation 11 is provided with the coil panel 12 being wound around electromagnetic heating coil, and the interior pot 2 of non-magnetic material is arranged in spatial accommodation 11.That is, interior pot 2 is arranged on the inside of outer pot 1, and is understandable that, the bottom 21 of interior pot 2 is arranged on the top of coil panel 12, but makes for non-magnetic material due to interior pot 2, thus coil panel 12 cannot directly internally pot 2 heat.Alternatively, the interior pot 2 of non-magnetic material can be pot etc. in ceramic inner vessel or aluminum.
Magnetic conduction heating plate 3 is arranged between interior pot 2 and coil panel 12.Shown in composition graphs 1 and Fig. 2, interior pot 2 is arranged on the top of magnetic conduction heating plate 3, and magnetic conduction heating plate 3 is arranged on the top of coil panel 12.Under electromagnetism cooking equipment 100 is in "on" position, magnetic conduction heating plate 3 produces electromagnetic induction with the electromagnetic heating coil on coil panel 12, and then convert electric energy to interior energy, because interior pot 2 is arranged on the top of magnetic conduction heating plate 3, so bottom 21 transferring heat of the inside pot 2 of magnetic conduction heating plate 3, the food being positioned at pot 2 like this can be boiled gradually under the heat effect of magnetic conduction heating plate 3.Alternatively, magnetic conduction heating plate 3 can be metalwork, but is not limited thereto.
Alternatively, magnetic conduction heating plate 3 is removably disposed between interior pot 2 and coil panel 12, the very big like this use facilitating electromagnetism cooking equipment 100.When interior pot 2 is pot in magnetic conduction, magnetic conduction heating plate 3 is selectively arranged between interior pot 2 and coil panel 12.That is, the setting of magnetic conduction heating plate 3 can not affect the use of pot in magnetic conduction, and magnetic conduction heating plate 3 also can disassemble, and is then convenient to the use of pot in magnetic conduction.
Alternatively, magnetic conduction heating plate 3 can directly be placed on above coil panel 12, user can being facilitated like this when cooking different food, choosing the interior pot 2 of unlike material, and the magnetic conduction heating plate 3 suitable with interior pot 2.But be not limited thereto, magnetic conduction heating plate 3 can be arranged on coil holder by screw, such magnetic conduction heating plate 3 is relatively stable with outer pot 1, is conducive to the structural stability of electromagnetism cooking equipment 100.
According to the electromagnetism cooking equipment 100 of the utility model embodiment, by arranging magnetic conduction heating plate 3, electromagnetism cooking equipment 100 can heat the interior pot 2 of non-magnetic material, thus can meet the requirement to culinary art effect when user cooks different food.And the use of the interior pot 2 of non-magnetic material, thus avoid the use unicity of pot in magnetic conduction, and extend the service life of pot in magnetic conduction.
In examples more of the present utility model, between magnetic conduction heating plate 3 and coil panel 12, be provided with heat insulation gap.Alternatively, the bottom surface 32 of magnetic conduction heating plate 3 is provided with the leg (scheming not shown) be placed on coil panel 12.Thus, the temperature-sensitive that the setting of leg can avoid magnetic conduction heating plate 3 to produce damages coil panel 12 or outer pot 1.
In examples more of the present utility model, shown in composition graphs 1 and Fig. 2, the end face 31 of magnetic conduction heating plate 3 can be cambered surface.Particularly, the end face 31 of magnetic conduction heating plate 3 is configured to middle part cambered surface protruding upward.Globoidal structure protruding upward can make the end face 31 of magnetic conduction heating plate 3 coordinate better with the bottom 21 of interior pot 2, thus can increase the contact area of magnetic conduction heating plate 3 and interior pot 2.Further, the bottom surface 32 of magnetic conduction heating plate 3 can be configured to middle part cambered surface protruding upward.As shown in Figure 2, the end face 31 formation boss 35 protruding upward of magnetic conduction heating plate 3, boss 35 can support the bottom 21 of interior pot 2.
In other examples of the present utility model, as shown in Figure 5, the end face 31 of magnetic conduction heating plate 3 and bottom surface 32 can be all horizontal plane, and the end face 31 of magnetic conduction heating plate 3 directly directly contacts with the bottom 21 of interior pot 2, thus ensure the efficiency of heating surface of magnetic conduction heating plate 3 to interior pot 2, ensure the cooking efficiency of electromagnetism cooking equipment 100 further.
Alternatively, be provided with the temperature-sensing element of the temperature for detecting interior pot 2 or magnetic conduction heating plate 3 in spatial accommodation 11, temperature-sensing element is located at below magnetic conduction heating plate 3.Alternatively, electromagnetism cooking equipment 100 also comprises computer board, and computer board and temperature-sensing element are connected with electromagnetic heating coil the heating power to control electromagnetic heating coil according to the detected temperatures value of temperature-sensing element.According to the detected temperatures value of temperature-sensing element, computer board correspondingly changes the heating power of electromagnetic heating coil, thus can improve the culinary art effect of user's cooking food, and the cooking efficiency of cooking food.
As the optional embodiment of one, as shown in Figure 4, the middle part of magnetic conduction heating plate 3 can be provided with the through hole 33 just right with temperature-sensing element.Through hole 33 is formed in the middle part of boss 35, and boss 35 can play position-limiting action to temperature-sensing element.Temperature-sensing element directly directly can contact with the bottom 21 of interior pot 2 from the bottom surface 32 of magnetic conduction heating plate 3 by through hole 33, thus make temperature-sensing element can directly detect the temperature of interior pot 2, thus by detected temperatures value feedback to the computer plate, so that computer board correspondingly changes the heating power of electromagnetic heating coil, control more accurate, sensitive.
As the optional embodiment of another kind, as shown in Figure 5, the bottom of magnetic conduction heating plate 3 is provided with groove 34 recessed from bottom to top, and being contained at least partially in groove 34 of temperature-sensing element.That is, a part for temperature-sensing element is contained in groove 34, thus temperature-sensing element can detect the temperature of magnetic conduction heating plate 3, and then by detected temperatures value feedback to the computer plate, so that computer board correspondingly changes the heating power of electromagnetic heating coil, control more accurate, sensitive.
In instantiations more of the present utility model, the floor projection of magnetic conduction heating plate 3 can be rectangle, circle, ellipse, trapezoidal or triangle.That is, the shape of magnetic conduction heating plate 3 can be arbitrary, and in corresponding, bottom 21 shape of pot 2 also can be arbitrary.Preferably, the floor projection of magnetic conduction heating plate 3 can be identical with the floor projection of interior pot 2, can be conducive to the cooking efficiency ensureing electromagnetism cooking equipment 100 like this, and ensure the culinary art effect of cooking food.
In the description of this description, specific features, structure, material or feature that the description of reference term " embodiment ", " some embodiments ", " illustrative examples ", " example ", " concrete example " or " some examples " etc. means to describe in conjunction with this embodiment or example are contained at least one embodiment of the present utility model or example.In this manual, identical embodiment or example are not necessarily referred to the schematic representation of above-mentioned term.And the specific features of description, structure, material or feature can combine in an appropriate manner in any one or more embodiment or example.
Although illustrate and described embodiment of the present utility model, those having ordinary skill in the art will appreciate that: can carry out multiple change, amendment, replacement and modification to these embodiments when not departing from principle of the present utility model and aim, scope of the present utility model is by claim and equivalents thereof.

Claims (12)

1. an electromagnetism cooking equipment (100), is characterized in that, comprising:
Outer pot (1), limits the spatial accommodation (11) that top is opened wide in described outer pot (1), the bottom of described spatial accommodation (11) is provided with the coil panel (12) being wound around electromagnetic heating coil;
The interior pot (2) of non-magnetic material, described interior pot (2) is arranged in described spatial accommodation (11);
Magnetic conduction heating plate (3), described magnetic conduction heating plate (3) is arranged between described interior pot (2) and described coil panel (12).
2. electromagnetism cooking equipment (100) according to claim 1, is characterized in that, described magnetic conduction heating plate (3) is removably disposed between described interior pot (2) and described coil panel (12).
3. electromagnetism cooking equipment (100) according to claim 1, is characterized in that, is provided with heat insulation gap between described magnetic conduction heating plate (3) and described coil panel (12).
4. electromagnetism cooking equipment (100) according to claim 3, is characterized in that, described magnetic conduction heating plate (3) bottom surface is provided with the leg being placed in described coil panel (12).
5. electromagnetism cooking equipment (100) according to claim 1, is characterized in that, the end face (31) of described magnetic conduction heating plate (3) is configured to middle part cambered surface protruding upward.
6. electromagnetism cooking equipment (100) according to claim 1 or 5, is characterized in that, the bottom surface (32) of described magnetic conduction heating plate (3) is configured to middle part cambered surface protruding upward.
7. electromagnetism cooking equipment (100) according to claim 1, it is characterized in that, be provided with the temperature-sensing element of the temperature for detecting described interior pot (2) or described magnetic conduction heating plate (3) in described spatial accommodation (11), described temperature-sensing element is located at described magnetic conduction heating plate (3) below.
8. electromagnetism cooking equipment (100) according to claim 7, is characterized in that, the middle part of described magnetic conduction heating plate (3) is provided with the through hole (33) just right with described temperature-sensing element.
9. electromagnetism cooking equipment (100) according to claim 7, it is characterized in that, the bottom of described magnetic conduction heating plate (3) is provided with groove (34) recessed from bottom to top, and being contained at least partially in described groove (34) of described temperature-sensing element.
10. electromagnetism cooking equipment (100) according to claim 7, it is characterized in that, also comprise computer board, described computer board and described temperature-sensing element are connected with described electromagnetic heating coil the heating power to control described electromagnetic heating coil according to the detected temperatures value of described temperature-sensing element.
11. electromagnetism cooking equipments (100) according to claim 1, is characterized in that, described magnetic conduction heating plate (3) is metallic plate.
12. electromagnetism cooking equipments (100) according to claim 1, is characterized in that, the floor projection of described magnetic conduction heating plate (3) is rectangle, circle, ellipse, trapezoidal or triangle.
CN201520019542.3U 2015-01-12 2015-01-12 Electromagnetism cooking equipment Active CN204378849U (en)

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Application Number Priority Date Filing Date Title
CN201520019542.3U CN204378849U (en) 2015-01-12 2015-01-12 Electromagnetism cooking equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520019542.3U CN204378849U (en) 2015-01-12 2015-01-12 Electromagnetism cooking equipment

Publications (1)

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CN204378849U true CN204378849U (en) 2015-06-10

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109464015A (en) * 2017-12-12 2019-03-15 四川长虹电器股份有限公司 A kind of pot body temp testing controlling system and method

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109464015A (en) * 2017-12-12 2019-03-15 四川长虹电器股份有限公司 A kind of pot body temp testing controlling system and method

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