CN204373014U - A kind of commercial cooking stove easy to clean coils - Google Patents
A kind of commercial cooking stove easy to clean coils Download PDFInfo
- Publication number
- CN204373014U CN204373014U CN201420838226.4U CN201420838226U CN204373014U CN 204373014 U CN204373014 U CN 204373014U CN 201420838226 U CN201420838226 U CN 201420838226U CN 204373014 U CN204373014 U CN 204373014U
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- sink
- card
- clean
- gutter
- cooking stove
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Abstract
The utility model discloses on a kind of commercial cooking stove easy to clean and coil, comprise card, sink, filter basket, downcomer and gutter, the both sides of card are provided with stir-fry and enclose, the postmedian of card is provided with tail and encloses, the middle front part of card is provided with sink, the both sides of sink are equipped with gutter and gutter communicates with sink, and the bottom of sink is provided with downcomer, and filter basket is detachably placed on the inside of sink.The utility model structure is simple and easy to clean, effectively make use of area vacant in card, enhance card intensity, simultaneously, the water that can will clean a pot very is easily poured in gutter or sink, and filter basket can be pulled down at any time and pours out foreign material and be convenient to cleaning, arranges strainer frame directly over sink, the water filtered directly flows away, save the time of space and turnover, cooking stove card cleans attractive in appearance, tasteless aseptic, not easily block, saved and cleaned a pot and the clean time, long service life, reduces cost, be convenient to kitchen operation, be beneficial to restaurant's normal operation.
Description
Technical field
The utility model relates to kitchen utensils accessory technical field, particularly relates on a kind of commercial cooking stove easy to clean and coils.
Background technology
On existing restaurant cooking stove, dish is that a lower flume is offered along card length direction in the side of enclosing in stir-fry, and be provided with several filtered water double-edged fine-toothed combs in lower flume, the side of lower flume is connected with downcomer, in use often there will be following problem:
1, often fry a course due to restaurant just to need to brush once pot, dish is avoided to obscure, affect taste, position set by lower flume again relatively fry enclose far away, in order to save time, the waste water cleaned a pot can directly be poured on two stir-frys enclose between cooking stove card on, flow to again in lower flume, flow out from downcomer after being filtered by filtered water double-edged fine-toothed comb, so just cause in cooking stove card and overworked greasy dirt and meat foam, the foreign material such as dish leaf, this structure of filtered water double-edged fine-toothed comb is established in lower flume, be difficult to clean, be not only affect outward appearance, the smell is awful, the more important thing is and accumulate over a long period, mouldy rotten, a lot of bacterium can be grown, cause food pollution, be unfavorable for health.
2, because lower flume cross section is very little, downcomer is very thin, and when operating, lower flume often blocks, and keeps in repair consuming time, has had a strong impact on kitchen operation, is unfavorable for restaurant's normal operation.
3, between two stir-frys are enclosed, and it is comparatively large to fry the vacant area enclosing cooking stove card between lower flume, and intensity is lower, often can execute remaking into this partial collapse because of incognizance, keeps in repair consuming time and cost is high, has had a strong impact on kitchen operation, has been unfavorable for restaurant's normal operation.
Utility model content
The technical problems to be solved in the utility model is to provide on a kind of commercial cooking stove easy to clean and coils, and solves and cooking stove coils in use, clean in card and lower flume, lower flume and downcomer flowing water unimpeded, the problem that card intensity is lower.
For solving the problems of the technologies described above, the technical solution of the utility model is: a kind of commercial cooking stove easy to clean coils, comprise card, sink, filter basket, downcomer and gutter, the both sides of card are provided with stir-fry and enclose, the postmedian of card is provided with tail and encloses, and the middle front part of card is provided with sink, and the both sides of sink are equipped with gutter and gutter communicates with sink, the bottom of sink is provided with downcomer, and filter basket is detachably placed on the inside of sink.
Further, the downcomer of sink and bottom is formed in one formula structure.
Further, filter basket is provided with handle.
Further, fix directly over sink or be movably installed with strainer frame.
The utility model adopts and arrange gutter between two stir-frys is enclosed, the structures such as sink and removable filter basket, structure is simple and easy to clean, effectively make use of area vacant in card, enhance card intensity, simultaneously, the water that cleans a pot first is not poured in card at needs, flow into again in lower flume, the water that can will clean a pot very is easily poured in gutter or sink, filter basket can be pulled down at any time and pours out foreign material and be convenient to cleaning, strainer frame is set directly over sink, the water filtered directly flows away, save the time of space and turnover, cooking stove card cleans attractive in appearance, tasteless aseptic, not easily block, save and cleaned a pot and the clean time, long service life, reduce cost, be convenient to kitchen operation, be beneficial to restaurant's normal operation.
Accompanying drawing explanation
Fig. 1 is the utility model structural representation;
Fig. 2 is that A-A is to zoomed-in view.
Wherein: 1. fry and enclose, 2. tail encloses, 3. card, 4. strainer frame, 5. sink, 6. filter basket, 7. downcomer, 8. gutter.
Detailed description of the invention
As Fig. 1, shown in Fig. 2, a kind of commercial cooking stove easy to clean coils, comprise card 3, sink 5, filter basket 6, downcomer 7 and gutter 8, the both sides of card 3 are provided with stir-fry and enclose 1, the postmedian of card 3 is provided with tail and encloses 2, the middle front part of card 3 is provided with sink 5, the both sides of sink 5 are equipped with gutter 8 and gutter 8 communicates with sink 5, there is drainage and be convenient to the effect of pouring, the bottom of sink 5 is provided with downcomer 7, sink 5 and downcomer 7 can be made into integrate shaped type structure, filter basket 6 is detachably placed on the inside of sink 5, filter basket 6 is provided with handle, fix directly over sink 5 or be movably installed with strainer frame 4, the utility model adopts and arrange gutter 8 between two stir-frys encloses 1, the structures such as sink 5 and removable filter basket 6, structure is simple and easy to clean, effectively make use of area vacant in card 3, enhance the intensity of card 3, simultaneously, the water that cleans a pot first is not poured in card 3 at needs, flow into again in lower flume, the water that can will clean a pot very is easily poured in gutter 8 or sink 5, filter basket 6 can be pulled down at any time and pours out foreign material and be convenient to cleaning, strainer frame 4 is set directly over sink 5, the water filtered directly flows away, save the time of space and turnover, cooking stove card cleans attractive in appearance, tasteless aseptic, not easily block, save and cleaned a pot and the clean time, long service life, reduce cost, be convenient to kitchen operation, be beneficial to restaurant's normal operation.
The above; be only the utility model preferably detailed description of the invention; but protection domain of the present utility model is not limited thereto; anyly be familiar with those skilled in the art in the technical scope that the utility model discloses; be equal to according to the technical solution of the utility model and utility model design thereof and replace or change, all should be encompassed within protection domain of the present utility model.
Claims (4)
1. a commercialization cooking stove easy to clean coils, it is characterized in that: comprise card (3), sink (5), filter basket (6), downcomer (7) and gutter (8), the both sides of card (3) are provided with stir-fry and enclose (1), the postmedian of card (3) is provided with tail and encloses (2), the middle front part of card (3) is provided with sink (5), the both sides of sink (5) are equipped with gutter (8) and gutter (8) communicates with sink (5), the bottom of sink (5) is provided with downcomer (7), filter basket (6) is detachably placed on the inside of sink (5).
2. commercialization according to claim 1 cooking stove easy to clean coils, it is characterized in that: the downcomer (7) of described sink (5) and bottom is formed in one formula structure.
3. commercialization according to claim 1 cooking stove easy to clean coils, it is characterized in that: described filter basket (6) is provided with handle.
4. commercialization according to claim 1 cooking stove easy to clean coils, it is characterized in that: fix directly over described sink (5) or be movably installed with strainer frame (4).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420838226.4U CN204373014U (en) | 2014-12-23 | 2014-12-23 | A kind of commercial cooking stove easy to clean coils |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420838226.4U CN204373014U (en) | 2014-12-23 | 2014-12-23 | A kind of commercial cooking stove easy to clean coils |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204373014U true CN204373014U (en) | 2015-06-03 |
Family
ID=53329230
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420838226.4U Active CN204373014U (en) | 2014-12-23 | 2014-12-23 | A kind of commercial cooking stove easy to clean coils |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204373014U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105333469A (en) * | 2015-10-05 | 2016-02-17 | 重庆光煦科技有限公司 | Commercial energy-saving stove |
| CN111174237A (en) * | 2019-12-22 | 2020-05-19 | 合肥市新顺厨具制造有限公司 | Commercial kitchen range removes water slagging-off structure fast |
-
2014
- 2014-12-23 CN CN201420838226.4U patent/CN204373014U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105333469A (en) * | 2015-10-05 | 2016-02-17 | 重庆光煦科技有限公司 | Commercial energy-saving stove |
| CN111174237A (en) * | 2019-12-22 | 2020-05-19 | 合肥市新顺厨具制造有限公司 | Commercial kitchen range removes water slagging-off structure fast |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant |