CN204149218U - Meat products blade structure - Google Patents

Meat products blade structure Download PDF

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Publication number
CN204149218U
CN204149218U CN201420489165.5U CN201420489165U CN204149218U CN 204149218 U CN204149218 U CN 204149218U CN 201420489165 U CN201420489165 U CN 201420489165U CN 204149218 U CN204149218 U CN 204149218U
Authority
CN
China
Prior art keywords
cutting knife
meat products
blade structure
utility
rotating shafts
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201420489165.5U
Other languages
Chinese (zh)
Inventor
施远
江卫国
余丽俊
甄宗圆
梁海文
蔡斌
张静
于习和
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MAANSHAN YURUN BAIRUI FOOD Co Ltd
Original Assignee
MAANSHAN YURUN BAIRUI FOOD Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MAANSHAN YURUN BAIRUI FOOD Co Ltd filed Critical MAANSHAN YURUN BAIRUI FOOD Co Ltd
Priority to CN201420489165.5U priority Critical patent/CN204149218U/en
Application granted granted Critical
Publication of CN204149218U publication Critical patent/CN204149218U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model discloses a kind of meat products blade structure, comprise three rotating shafts, three roller end are connected by gear drive, three rotating shafts are equipped with row's cutting knife, the taper cutting knife of described cutting knife to be dual-side be arc, the interlaced setting of cutting knife of cutting knife and upper and lower part in the rotating shaft of middle part, the arbitrary group of cutting knife in cutting knife and upper and lower part at middle part interlocks when engaging, and three arrange cutting knifes is positioned at same plane perpendicular.The utility model structural design is simple and ingenious, can improve the cleanliness factor of product while ensureing product quality, ensures the foreign material bacterium etc. that can not be mixed into other, improves the quality of product.

Description

Meat products blade structure
technical field:
The utility model relates to the production and processing field of meat products, particularly a kind of meat products blade structure.
background technology:
Meat products is more and more subject to making a pet of of consumers in general, but the quality problems of the part meat products occurred in recent years shroud daily life always, each link of cutting, stirring, packaging etc. of meat products is all most important, not only to be bundled into it to look good, smell good and taste good, also will ensure the clean hygiene of meat products.
utility model content:
It is simple and ingenious that the purpose of this utility model is to provide a kind of structural design, and work facilitates easy-operating meat products blade structure.
The technical solution adopted in the utility model is:
Meat products blade structure, comprise three rotating shafts, it is characterized in that: three described roller end are connected by gear drive, three rotating shafts are equipped with row's cutting knife, taper cutting knife, the cutting knife in the rotating shaft of middle part and the interlaced setting of the cutting knife of upper and lower part of described cutting knife to be dual-side be arc.
Described meat products blade structure, is characterized in that: the arbitrary group of cutting knife in cutting knife and upper and lower part at described middle part is staggered when engage, and three arrange cutting knifes is positioned at same plane perpendicular.
Compared with prior art, the beneficial effects of the utility model are:
The utility model structural design is simple and ingenious, can improve the cleanliness factor of product while ensureing product quality, ensures the foreign material bacterium etc. that can not be mixed into other, improves the quality of product.
accompanying drawing illustrates:
Fig. 1 is the utility model structural representation.
detailed description of the invention:
Below in conjunction with accompanying drawing, by embodiment, the utility model is described in further detail:
Meat products blade structure, comprise three rotating shafts 1, three rotating shaft 1 ends are in transmission connection by gear 2, three rotating shafts 1 are equipped with row's cutting knife 3, cutting knife 3 for dual-side be the taper cutting knife of arc, the interlaced setting of cutting knife 3 of the cutting knife 3 in the rotating shaft 1 of middle part and upper and lower part, the arbitrary group of cutting knife in cutting knife 3 and upper and lower part 3 at middle part is staggered when engaging, and three arrange cutting knifes 3 is positioned at same plane perpendicular.
Above-described embodiment is only preferably embodiment of the present utility model, and in addition, the utility model can also have other implementations.It should be noted that, under the prerequisite not departing from the utility model design, any apparent improvement and modification all should fall within protection domain of the present utility model.

Claims (2)

1. meat products blade structure, comprise three rotating shafts, it is characterized in that: three described roller end are connected by gear drive, three rotating shafts are equipped with row's cutting knife, taper cutting knife, the cutting knife in the rotating shaft of middle part and the interlaced setting of the cutting knife of upper and lower part of described cutting knife to be dual-side be arc.
2. meat products blade structure according to claim 1, is characterized in that: the arbitrary group of cutting knife in cutting knife and upper and lower part at described middle part is staggered when engage, and three arrange cutting knifes is positioned at same plane perpendicular.
CN201420489165.5U 2014-08-27 2014-08-27 Meat products blade structure Expired - Fee Related CN204149218U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420489165.5U CN204149218U (en) 2014-08-27 2014-08-27 Meat products blade structure

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420489165.5U CN204149218U (en) 2014-08-27 2014-08-27 Meat products blade structure

Publications (1)

Publication Number Publication Date
CN204149218U true CN204149218U (en) 2015-02-11

Family

ID=52507370

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201420489165.5U Expired - Fee Related CN204149218U (en) 2014-08-27 2014-08-27 Meat products blade structure

Country Status (1)

Country Link
CN (1) CN204149218U (en)

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20150211

Termination date: 20150827

EXPY Termination of patent right or utility model