CN204063173U - A kind of device improving electromagnetic oven heating efficiency - Google Patents

A kind of device improving electromagnetic oven heating efficiency Download PDF

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Publication number
CN204063173U
CN204063173U CN201420557545.8U CN201420557545U CN204063173U CN 204063173 U CN204063173 U CN 204063173U CN 201420557545 U CN201420557545 U CN 201420557545U CN 204063173 U CN204063173 U CN 204063173U
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CN
China
Prior art keywords
electromagnetic oven
heat
heating efficiency
cover layer
material cover
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Expired - Fee Related
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CN201420557545.8U
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Chinese (zh)
Inventor
邱立
龚柯燊
邓长征
李振兴
王一川
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China Three Gorges University CTGU
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China Three Gorges University CTGU
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Priority to CN201420557545.8U priority Critical patent/CN204063173U/en
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Publication of CN204063173U publication Critical patent/CN204063173U/en
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Abstract

Improve a device for electromagnetic oven heating efficiency, comprising a layer thickness is 0.5-5mm, the heat-insulating material cover layer covering electromagnetic oven cooker lower surface completely.The utility model device effectively can suppress the conduct retrograde of Joule heat, makes more Joule heat by food absorption, thus improves the efficiency of heating surface of electromagnetic oven; Meanwhile, the energy be dissipated in electromagnetic oven panel will greatly reduce, and extend the service life of electromagnetic oven.

Description

A kind of device improving electromagnetic oven heating efficiency
Technical field
A kind of device improving electromagnetic oven heating efficiency of the utility model, belongs to electromagnetic oven heating field.
Background technology
Electromagnetic oven utilizes electromagnetic induction principle to realize heating, and its thermal source is the Joule heat that in pot body, eddy current produces.In existing induction cooker system, the thermogenetic heat of joule is except heat food, and also some is along food conduct retrograde in the other direction, is dissipated in air and electromagnetic oven panel, causes electromagnetic oven heating efficiency to reduce.In addition, be dissipated in this part energy in electromagnetic oven panel, electromagnetic oven panel temperature can be caused to raise; Be heated for a long time and can make electromagnetic oven panel surface aging, reduce its service life.
Electromagnetic oven utilizes electromagnetic induction principle realization heating, namely in electromagnetic stove coil, passes into high frequency electric, forms high-frequency alternating magnetic field, and then produce induced-current at bottom of pot body, and the Joule heat that inductive loop produces is used for heating and cooking food.Have the advantages such as safety, convenient, clean, energy-saving and environmental protection because of it, current electromagnetic oven is used widely.
The physical process of electromagnetic oven heating food can be roughly divided into two parts: one be electromagnetic oven at the bottom of a pan induced-current, produce Joule heat; One is that Joule heat is by heat transfer heat food.In prior art, the mode increasing magnetic return path is usually adopted to increase Joule heat, to reach the object improving electromagnetic oven heating efficiency; But this mode increases the effect of electromagnetic oven heating efficiency and not obvious.Joule heat is by heat transfer in the process of heat foods, and greatly energy is along food conduct retrograde in the other direction, effectively solves the problem along food conduct retrograde in the other direction of Joule heat in electromagnetic oven heating process at present.
Chinese patent " a kind of low magnetic resistance anti-leakage efficient coil disc of electric stove " (CN201450617U), it is by increasing magnetic return path, reducing the mode of closed magnetic loop magnetic resistance, shield the leakage of the coil outer place magnetic line of force, thus improve the efficiency of heating surface of electromagnetic oven.This patent increases the Joule heat in electromagnetic oven cooker by the mode increasing magnetic circuit passage, but does not but consider the dissipation of Joule heat in heat transfer process.
Chinese patent " being placed in the basalt heatproof pad between electromagnetic oven panel and pot " (CN101012905A), it is 0.1-1mm, the basic basalt heatproof pad identical with electromagnetic oven panel of size by thickness, be placed between electromagnetic oven and pot, avoid mechanical damage and the Thermal Shock Damage of electromagnetic oven panel, reach the object extending electromagnetic oven panel service life.Although this patent has added basalt heatproof pad between electromagnetic oven panel and pot, the energy that it but can not stop pan sidewall outwards to dissipate, the efficiency of heating surface of electromagnetic oven has also improved a lot space.
In existing electromagnetic oven patent, in solution electromagnetic oven heating process all not yet in effect, Joule heat is along the problem of food opposite direction conduct retrograde.
Summary of the invention
The utility model provides a kind of device improving electromagnetic oven heating efficiency, effectively can suppress the conduct retrograde of Joule heat, makes more Joule heat by food absorption, thus improves the efficiency of heating surface of electromagnetic oven; Meanwhile, the energy be dissipated in electromagnetic oven panel will greatly reduce, and extend the service life of electromagnetic oven.
The technical scheme that the utility model is taked is:
Improve a device for electromagnetic oven heating efficiency, comprise and be placed in electromagnetic oven cooker lower surface and the layer of insulation material cover layer of close contact with it.
Improve a device for electromagnetic oven heating efficiency, comprise and be placed in electromagnetic oven cooker lower surface and lateral surface and the layer of insulation material cover layer of close contact with it.
Described heat-insulating material cover layer covers the lower surface of electromagnetic oven cooker completely.
By heat-resistant silicon rubber, heat-insulating material cover layer and electromagnetic oven cooker are adhesive into one.
The tectal thickness of heat-insulating material is 0.5-5mm.
Described heat-insulating material cover layer is ceramic fibre, mineral wool, rock wool, polyurethane, severe dimension heat-insulation blanket or the heat insulation soft felt of base of receiving are made.
A kind of device improving electromagnetic oven heating efficiency of the utility model, technique effect is as follows:
1. effectively can suppress the conduct retrograde of Joule heat, make more Joule heat by food absorption, thus improve the efficiency of heating surface of electromagnetic oven.
2. the energy be dissipated in electromagnetic oven panel will greatly reduce, and extend the service life of electromagnetic oven.
Accompanying drawing explanation
Fig. 1 is electromagnetic oven heating schematic diagram in prior art.
Fig. 2 is the tectal electromagnetic oven heating schematic diagram of the utility model band heat-insulating material;
In Fig. 1, Fig. 2: 1-electromagnetic oven cooker, 2-food, 3-heat transfer direction, 4-electromagnetic oven panel, 5-electromagnetic oven wire coil, 6-heat-insulating material cover layer.
Detailed description of the invention
Improve a method for electromagnetic oven heating efficiency, utilize heat-insulating material to suppress Joule heat along food conduct retrograde in the other direction, make more Joule heat by food absorption, thus improve the efficiency of heating surface of electromagnetic oven.The device realizing said method mainly comprises and is placed in electromagnetic oven cooker 1 lower surface and the layer of insulation material cover layer 6 of close contact with it, and described heat-insulating material cover layer 6 covers the lower surface of electromagnetic oven cooker 1 completely; Or be placed in electromagnetic oven cooker lower surface and lateral surface and the layer of insulation material cover layer of close contact with it.Heat-resistant silicon rubber can be adopted heat-insulating material cover layer and electromagnetic oven cooker to be adhesive into one, and its thickness is 0.5-5mm.
Heat-insulating material cover layer 6 is that ceramic fibre, mineral wool, rock wool, polyurethane, severe dimension heat-insulation blanket or the heat insulation soft felt of base of receiving are made.
The utility model heat-insulating material cover layer 6 preferably adopts ceramic fibre to make.
Embodiment 1:
The heat-insulating material cover layer 6 made by ceramic fibre is placed in electromagnetic oven cooker 1 lower surface and lateral surface, and close contact with it; The electromagnetic oven cooker 1 of band insulating blanket 6 is placed on electromagnetic oven panel 4, in electromagnetic oven wire coil 4, passes into alternating current; Electromagnetic oven cooker 1 produces inductive loop and Joule heat heating kettle body, and under the inhibitory action of heat-insulating material cover layer 6, Joule heat, along the conduction of food 2 direction, improves electromagnetic oven heating efficiency.
Embodiment 2:
The heat-insulating material cover layer 6 made by ceramic fibre is placed in electromagnetic oven cooker 1 lower surface and lateral surface, adopts heat-resistant silicon rubber heat-insulating material cover layer 6 and electromagnetic oven cooker 1 to be adhesive into one; The electromagnetic oven cooker 1 of band insulating blanket 6 is placed on electromagnetic oven panel 4, in electromagnetic oven wire coil 4, passes into alternating current; Electromagnetic oven cooker 1 produces inductive loop and Joule heat heating kettle body, and under the inhibitory action of heat-insulating material cover layer 6, Joule heat, along the conduction of food 2 direction, improves electromagnetic oven heating efficiency.

Claims (5)

1. improve a device for electromagnetic oven heating efficiency, it is characterized in that, comprise and be placed in electromagnetic oven cooker (1) lower surface and the layer of insulation material cover layer (6) of close contact with it.
2. improve a device for electromagnetic oven heating efficiency, it is characterized in that, comprise and be placed in electromagnetic oven cooker (1) lower surface and lateral surface and the layer of insulation material cover layer (6) of close contact with it.
3. a kind of device improving electromagnetic oven heating efficiency according to claim 1, it is characterized in that, described heat-insulating material cover layer (6) covers the lower surface of electromagnetic oven cooker (1) completely.
4. a kind of device improving electromagnetic oven heating efficiency according to claim 1 or 2 or 3, is characterized in that, heat-insulating material cover layer (6) and electromagnetic oven cooker (1) is adhesive into one by heat-resistant silicon rubber.
5. a kind of device improving electromagnetic oven heating efficiency according to claim 1 or 2 or 3, is characterized in that, the thickness of heat-insulating material cover layer (6) is 0.5-5mm.
CN201420557545.8U 2014-09-26 2014-09-26 A kind of device improving electromagnetic oven heating efficiency Expired - Fee Related CN204063173U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420557545.8U CN204063173U (en) 2014-09-26 2014-09-26 A kind of device improving electromagnetic oven heating efficiency

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420557545.8U CN204063173U (en) 2014-09-26 2014-09-26 A kind of device improving electromagnetic oven heating efficiency

Publications (1)

Publication Number Publication Date
CN204063173U true CN204063173U (en) 2014-12-31

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Family Applications (1)

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CN201420557545.8U Expired - Fee Related CN204063173U (en) 2014-09-26 2014-09-26 A kind of device improving electromagnetic oven heating efficiency

Country Status (1)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104235896A (en) * 2014-09-26 2014-12-24 三峡大学 Method and device for improving heating efficiency of electromagnetic oven

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104235896A (en) * 2014-09-26 2014-12-24 三峡大学 Method and device for improving heating efficiency of electromagnetic oven

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Granted publication date: 20141231

Termination date: 20150926

EXPY Termination of patent right or utility model