CN203987465U

CN203987465U - Chafing dish structure

Info

Publication number: CN203987465U
Application number: CN201420263712.8U
Authority: CN
Inventors: 周稳稳
Original assignee: Individual
Current assignee: Individual
Priority date: 2014-05-22
Filing date: 2014-05-22
Publication date: 2014-12-10
Anticipated expiration: 2024-05-22

Abstract

The utility model discloses a kind of chafing dish structure, comprise inner pan body, movable valve A, screen pack, outer pan body, movable valve B, L-type pipe A, container A, container B and L-type pipe B, inner pan body is arranged on the inside of outer pan body, inner pan body and outer pan body are suitable, movable valve A is arranged on the bottom of inner pan body, screen pack be arranged on movable valve A below, movable valve B is arranged on the bottom of outer pan body, movable valve B is connected by L-type pipe A with container A, and container B is connected by L-type pipe B with outer pan body.The beneficial effects of the utility model are: adopt ectonexine structure, effective saving resource, and allow client when having a dinner end, by movable valve A, screen pack, movable valve B and L-type pipe A, the soup juice of interior pot the inside is flowed in container A, so just can see very intuitively the leftover in the interior the bottom of a pan, avoid waste, to client, bring great convenience.

Description

Chafing dish structure

Technical field

The utility model relates to a kind of chafing dish structure, belongs to chafing dish structure technical field.

Background technology

Chafing dish is as popular cuisines among the people, is popular in all parts of the country.The chafing dish pattern of China appears, hundred pot of thousand taste.Chafing dish is a kind of tableware that metal or pottery are made pot, stove unification.Stove is put charcoal fire, pot liquor is often boiled with cooked food meat and fish dishes, with boiling with eating.Also refer to the dish boiling with chafing dish.The chafing dish pattern of China appears, hundred pot of thousand taste.Famous in the spicy hot chafing dish in Chongqing, spicy sweet-smelling, world-famous; The seafood chafing dish in Guangdong, calcium bone chafing dish food and oiliness, delicious infinite; Pekinese's mutton Shabu pot local flavor is unique, hangs people's appetite.In addition, " the three delicacies chafing dish " in Hangzhou, " the game chafing dish " in Hubei, " Pork cooked in hot pot " in northeast, the funcltional double chafing dish in " Beef in hot pot " in Hong Kong, Chongqing, spicy hot chafing dish, " assorted chafing dish " in Shanghai, " the mutton braised in brown sauce in hotpot chafing dish " in Henan etc., also the other tool of local flavor, tempting gluttonous saliva, can be rated as " spring breeze on seat " in severe winter, by persons sponging on an aristocrat are continued saying it with interest.

Through development for many years, the industry chain (supply chain) of Chinese chafing dish industry has been had blank.The ground farming and animal husbandries such as the Inner Mongol, Sichuan, Shandong, Hebei, the Henan chafing dining market that orients towards the whole country, the conventional raw material of the chafing dishes such as mutton, capsicum, Chinese prickly ash, sesame oil, sesame paste, bean vermicelli, solid alcohol, condiment, fuel production, processing, sale base have been set up, for chain chafing dish enterprise provides centralized purchasing dispensing, dwindle operating cost and create larger economic interests.And some chafing dining leading enterprises have not only possessed the raw material production line of oneself, be also equipped with special food research and development center and be responsible for weeding out the old and bring forth the new of new vegetable and meat.Chain, join in system, enterprise has also developed standardized raw material and the soup stock of applicable large-scale development, guarantees the genuineness of special permission shop allied.

Continuous progress along with science and technology, chafing dish structure is also in continuous variation, the chafing dish structure that producer is different according to client's various Demand Design, existing chafing dish structure has tower structure, charcoal pot etc., but general client is having a dinner while finishing soon, always want to drag for the bottom of boiling in the hotpot and whether also have remaining food, although have the instruments such as strainer as aid, but client is difficult to reap all food in chafing dish bottom, the easy like this waste that causes food, and general client is when the dish of edible chafing dish the inside, chafing dish can be switched on always or be added charcoal, to guarantee chafing dish the inside, seethe with excitement all the time, the easy like this waste that causes resource, also there is great inconvenience in current existing chafing dish structure.

Summary of the invention

The problem existing for above-mentioned prior art, the utility model provides a kind of chafing dish structure, can saving resource, and allow client have a dinner while finishing, and can see very intuitively the leftover in the bottom of a pan, also can avoid waste.

To achieve these goals, the technical solution adopted in the utility model is: a kind of chafing dish structure, comprise inner pan body, movable valve A, screen pack, outer pan body, movable valve B, L-type pipe A, container A, container B and L-type pipe B, inner pan body is arranged on the inside of outer pan body, inner pan body and outer pan body are suitable, movable valve A is arranged on the bottom of inner pan body, screen pack be arranged on movable valve A below, movable valve B is arranged on the bottom of outer pan body, movable valve B is connected by L-type pipe A with container A, and container B is connected by L-type pipe B with outer pan body.

Further, described screen pack is to consist of stainless steel material.

Further, described L-type pipe A inner side is provided with thermal insulation layer.

The beneficial effects of the utility model are: adopt ectonexine structure, effective saving resource, and allow client when having a dinner end, by movable valve A, screen pack, movable valve B and L-type pipe A, the soup juice of interior pot the inside is flowed in container A, so just can see very intuitively the leftover in the interior the bottom of a pan, avoid waste, to client, bring great convenience.

Accompanying drawing explanation

Fig. 1 is structural representation of the present utility model;

In figure: 1, inner pan body, 2, movable valve A, 3, screen pack, 4, outer pan body, 5, movable valve B, 6, L-type pipe A, 7, container A, 8, container B, 9, L-type pipe B.

The specific embodiment

Below in conjunction with accompanying drawing, the utility model is described in further detail.

As shown in Figure 1, a kind of chafing dish structure, comprise inner pan body 1, movable valve A2, screen pack 3, outer pan body 4, movable valve B5, L-type pipe A6, container A 7, container B 8 and L-type pipe B9, inner pan body 1 is arranged on the inside of outer pan body 4, inner pan body 1 and outer pan body 4 are suitable, movable valve A2 is arranged on the bottom of inner pan body 1, screen pack 3 be arranged on movable valve A2 below, movable valve B5 is arranged on the bottom of outer pan body 4, movable valve B5 is connected by L-type pipe A6 with container A 7, and container B 8 is connected by L-type pipe B9 with outer pan body 4.

Described screen pack 3 is to consist of stainless steel material.

Described L-type pipe A6 inner side is provided with thermal insulation layer.

During use, adopt inner pan body 1 and outer pan body 4 double-deckers, between inner pan body 1 and outer pan body 4, there is space, when client has a dinner, can in container B 8, pour hot water into, it be that inner pan body 1 heats that hot water flows in the gap that inner pan body and outer pan body 4 form through L-type pipe B9, can guarantee that like this soup juice in inner pan body 1 is all the time in fluidized state, being no longer necessary for inner pan body 1 continues energising or adds charcoal just can reach identical effect, saving resource; When user has a dinner while finishing soon, because individual reason is not thought waste food, therefore client can drag for the food in the bottom of a pan, at this moment, open movable valve A2 and movable valve B5, the soup juice in inner pan body 1 flows in container A 7 through L-type pipe A6, owing to being provided with screen pack 3, so flow into the soup juice that only has inner pan body 1 the inside in container A 7, client can see the food that is in inner pan body 1 bottom intuitively, convenient client's is edible.Whole chafing dish structure is simple and practical, is more convenient for client's use.

Claims

1. a chafing dish structure, it is characterized in that, comprise inner pan body (1), movable valve A(2), screen pack (3), outer pan body (4), movable valve B(5), L-type pipe A(6), container A (7), container B (8) and L-type pipe B(9), inner pan body (1) is arranged on the inside of outer pan body (4), inner pan body (1) and outer pan body (4) are suitable, movable valve A(2) be arranged on the bottom of inner pan body (1), screen pack (3) is arranged on movable valve A(2) below, movable valve B(5) be arranged on the bottom of outer pan body (4), movable valve B(5) with container A (7) by L-type pipe A(6) be connected, container B (8) with outer pan body (4) by L-type pipe B(9) be connected.

2. according to a kind of chafing dish structure described in claim 1, it is characterized in that, described screen pack (3) is to consist of stainless steel material.

3. a kind of chafing dish structure according to claim 1 and 2, is characterized in that, described L-type pipe A(6) inner side is provided with thermal insulation layer.