CN203828753U - Electric barbecue structure - Google Patents

Electric barbecue structure Download PDF

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Publication number
CN203828753U
CN203828753U CN201420095062.0U CN201420095062U CN203828753U CN 203828753 U CN203828753 U CN 203828753U CN 201420095062 U CN201420095062 U CN 201420095062U CN 203828753 U CN203828753 U CN 203828753U
Authority
CN
China
Prior art keywords
barbecue
heat pipe
heat conducting
baking tray
dwang
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201420095062.0U
Other languages
Chinese (zh)
Inventor
缪家戌
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
GUANGDONG WOERMUSI ELECTRIC APPLIANCE CO., LTD.
Original Assignee
Chengdu Kechuang Jiasi Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chengdu Kechuang Jiasi Technology Co Ltd filed Critical Chengdu Kechuang Jiasi Technology Co Ltd
Priority to CN201420095062.0U priority Critical patent/CN203828753U/en
Application granted granted Critical
Publication of CN203828753U publication Critical patent/CN203828753U/en
Active legal-status Critical Current
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Abstract

The utility model discloses an electric barbecue structure. The electric barbecue structure comprises a barbecue shell. A heat conducting pipe is installed in the barbecue shell. The heat conducting pipe is of an irregular structure. An air outlet is formed in the surface of the heat conducting pipe. An air pipe is installed on the lower surface of the heat conducting pipe. The upper end of the air pipe penetrates through the heat conducting pipe and is located at the air outlet. The lower end of the air pipe penetrates through a centrifugal draught fan to be connected with a heating body. The heat conducting pipe is fixed to a barbecue grille. A supporting frame is installed in the barbecue grille. One end of the supporting frame is fixed to the barbecue grille. The other end of the supporting frame is connected with a rotating rod. A fixing plate is installed between the rotating rod and the supporting frame. The rotating rod is externally connected with a rotating handle. The rotating handle is movably connected with the rotating rod. When the electric barbeque structure is used for barbequing food, heating is even; the electric barbecue structure is simple in structure and quite convenient to use; in addition, generated oil-smoke can be better dissipated, food taking and food placing are quite convenient, and use is flexible.

Description

Electric oven structure
Technical field
The utility model relates to one way of life articles for use, particularly a kind of electric oven structure.
Background technology
Baked foods is because its unique mouthfeel is very popular., except roadside barbecue and barbecue's barbecue, can also in own home, roast now.In own home, roast, can use barbecue box or oven, but general oven can not reach good effect, the food baking likely mouthfeel is not good, or oil smoke is heavier when barbecue, can better not discharge, cause affecting the service life of oven, and the asynchronism(-nization) needing at the different food of barbecue, when needs take out the food that part baked, whole baking tray must be mentioned, after taking out prepared food thing, continue to be again placed into above and carry out baking, not only time-consuming but also require great effort, and the heat producing easily sheds from otch, wastes energy.
Utility model content
The technical problems to be solved in the utility model is: overcome the problems referred to above, provide a kind of be heated more even, and simple in structure, very easy to use, the electric oven structure that oil smoke can better dispel the heat simultaneously.
To achieve these goals, the technical solution adopted in the utility model is such: electric oven structure of the present utility model, comprise baking oven housing, in baking oven housing, heat pipe is installed, heat pipe is irregular structure, heat pipe surface is provided with air outlet, heat pipe lower surface is provided with airduct, airduct upper end is through heat pipe and be positioned at air outlet place, airduct lower end is connected with heater through a centrifugal blower, heat pipe is fixed on baking tray, bracket is installed in baking tray, bracket one end is fixed on baking tray, its other end connects a dwang, between dwang and bracket, fixed head is installed, the external turning handle of dwang, turning handle is flexibly connected with dwang.
Further, as a kind of concrete version, centrifugal blower described in the utility model outside is coated with heat-proof device.
Further, as a kind of concrete version, baking tray described in the utility model bottom is provided with oil collector sump tank.
Further, as a kind of concrete version, be hinged with the cover plate mating with it on baking tray described in the utility model, cover plate adopts safety glass material to make.
Compared with prior art, the utility model has the advantage of: this electric oven structure, when carrying out food roasting, is heated more even, and simple in structure, very easy to use, simultaneously oil smoke can better dispel the heat, and picks and places also more conveniently, uses flexibly.
Accompanying drawing explanation
Below in conjunction with drawings and Examples, the utility model is further illustrated.
Fig. 1 is structural representation of the present utility model;
In figure: 1. baking oven housing; 2. heat pipe; 3. air outlet; 4. airduct; 5. centrifugal blower; 6. heater; 7. baking tray; 8. bracket; 9. fixed head; 10. dwang; 11. rotatable handles.
The specific embodiment
By reference to the accompanying drawings the utility model is described in further detail now.These accompanying drawings are the schematic diagram of simplification, basic structure of the present utility model is only described in a schematic way, so it only show the formation relevant with the utility model.
The preferred embodiment of the utility model electric oven structure as shown in Figure 1, comprise baking oven housing 1, heat pipe 2 is installed in baking oven housing 1, heat pipe 2 is irregular structure, heat pipe 2 surfaces are provided with air outlet 3, heat pipe 2 lower surfaces are provided with airduct 4, airduct 4 upper ends are through heat pipe 2 and be positioned at air outlet 3 places, airduct 2 lower ends are connected with heater 6 through a centrifugal blower 5, heat pipe 2 is fixed on baking tray 7, bracket 8 is installed in baking tray 7, bracket 8 one end are fixed on baking tray 7, its other end connects a dwang 10, between dwang 10 and bracket 8, fixed head 9 is installed, the external turning handle 11 of dwang 10, turning handle 11 is flexibly connected with dwang 10, described centrifugal blower 5 outsides are coated with heat-proof device, described baking tray 7 bottoms are provided with oil collector sump tank, on described baking tray 7, be hinged with the cover plate mating with it, cover plate adopts safety glass material to make.
Electric oven structure of the present utility model, when carrying out food roasting, is heated more even, and simple in structure, very easy to use, and simultaneously oil smoke can better dispel the heat, and picks and places also more conveniently, uses flexibly.
The above-mentioned foundation desirable embodiment of the present utility model of take is enlightenment, and by above-mentioned description, relevant staff can, within not departing from the scope of this utility model technological thought, carry out various change and modification completely.The technical scope of this utility model is not limited to the content on description, must determine its technical scope according to claim scope.

Claims (4)

1. an electric oven structure, comprise baking oven housing, it is characterized in that: in baking oven housing, heat pipe is installed, heat pipe is irregular structure, heat pipe surface is provided with air outlet, heat pipe lower surface is provided with airduct, airduct upper end is through heat pipe and be positioned at air outlet place, airduct lower end is connected with heater through a centrifugal blower, heat pipe is fixed on baking tray, bracket is installed in baking tray, bracket one end is fixed on baking tray, its other end connects a dwang, between dwang and bracket, fixed head is installed, the external turning handle of dwang, turning handle is flexibly connected with dwang.
2. electric oven structure according to claim 1, is characterized in that: described centrifugal blower outside is coated with heat-proof device.
3. electric oven structure according to claim 1, is characterized in that: described baking tray bottom is provided with oil collector sump tank.
4. electric oven structure according to claim 1, is characterized in that: on described baking tray, be hinged with the cover plate mating with it, cover plate adopts safety glass material to make.
CN201420095062.0U 2014-03-04 2014-03-04 Electric barbecue structure Active CN203828753U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420095062.0U CN203828753U (en) 2014-03-04 2014-03-04 Electric barbecue structure

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420095062.0U CN203828753U (en) 2014-03-04 2014-03-04 Electric barbecue structure

Publications (1)

Publication Number Publication Date
CN203828753U true CN203828753U (en) 2014-09-17

Family

ID=51506655

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201420095062.0U Active CN203828753U (en) 2014-03-04 2014-03-04 Electric barbecue structure

Country Status (1)

Country Link
CN (1) CN203828753U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104172941A (en) * 2014-03-04 2014-12-03 成都科创佳思科技有限公司 Electric baking oven structure

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104172941A (en) * 2014-03-04 2014-12-03 成都科创佳思科技有限公司 Electric baking oven structure
CN104172941B (en) * 2014-03-04 2016-06-01 成都科创佳思科技有限公司 electric oven structure

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
ASS Succession or assignment of patent right

Owner name: FOSHAN WOERMUSI ELECTRICAL APPLIANCES CO., LTD.

Free format text: FORMER OWNER: CHENGDU KECHUANG JIASI TECHNOLOGY CO., LTD.

Effective date: 20150520

C41 Transfer of patent application or patent right or utility model
COR Change of bibliographic data

Free format text: CORRECT: ADDRESS; FROM: 610000 CHENGDU, SICHUAN PROVINCE TO: 528325 FOSHAN, GUANGDONG PROVINCE

TR01 Transfer of patent right

Effective date of registration: 20150520

Address after: 528325, No. ten, No. 3, science and technology zone, Xing Tan Industrial Zone, Shunde District, Guangdong, Foshan

Patentee after: Foshan Aoms Electrical Appliance Co., Ltd.

Address before: 610000 Sichuan city of Chengdu province Jinjiang District East Street No. 139 Building 1 3 floor No. 4

Patentee before: Chengdu Kechuang Jiasi Technology Co., Ltd.

C56 Change in the name or address of the patentee
CP01 Change in the name or title of a patent holder

Address after: 528325, No. ten, No. 3, science and technology zone, Xing Tan Industrial Zone, Shunde District, Guangdong, Foshan

Patentee after: GUANGDONG WOERMUSI ELECTRIC APPLIANCE CO., LTD.

Address before: 528325, No. ten, No. 3, science and technology zone, Xing Tan Industrial Zone, Shunde District, Guangdong, Foshan

Patentee before: Foshan Aoms Electrical Appliance Co., Ltd.