CN203802257U - Interlayer type electric heating stockpot - Google Patents
Interlayer type electric heating stockpot Download PDFInfo
- Publication number
- CN203802257U CN203802257U CN201420173505.3U CN201420173505U CN203802257U CN 203802257 U CN203802257 U CN 203802257U CN 201420173505 U CN201420173505 U CN 201420173505U CN 203802257 U CN203802257 U CN 203802257U
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- China
- Prior art keywords
- pot
- pipe
- water
- interlayer
- table top
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- Expired - Lifetime
Links
- 239000011229 interlayer Substances 0.000 title claims abstract description 38
- 238000005485 electric heating Methods 0.000 title abstract 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 57
- 235000014347 soups Nutrition 0.000 claims abstract description 30
- 238000010438 heat treatment Methods 0.000 claims abstract description 19
- 238000002347 injection Methods 0.000 claims abstract description 18
- 239000007924 injection Substances 0.000 claims abstract description 18
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 12
- 238000009434 installation Methods 0.000 claims description 12
- 238000007789 sealing Methods 0.000 claims description 7
- 229910052742 iron Inorganic materials 0.000 claims description 6
- 239000007788 liquid Substances 0.000 abstract description 4
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 description 5
- 238000010411 cooking Methods 0.000 description 4
- 235000013305 food Nutrition 0.000 description 3
- 238000009835 boiling Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 206010020852 Hypertonia Diseases 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000005580 one pot reaction Methods 0.000 description 1
- 238000007634 remodeling Methods 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- 230000000007 visual effect Effects 0.000 description 1
Landscapes
- Cookers (AREA)
Abstract
Provided is an interlayer type electric heating stockpot, comprising a table top, a pot cover, a pot body and an electric heating apparatus. The pot body is installed on the table top; the pot cover is hinged to the table top and used for enclosing the pot body. The characteristics are that the pot body comprises a housing and an inner container arranged in the housing; a sealed heating interlayer is formed between the housing and the inner container; the housing is provided with a water injection pipe and an overflow pipe; the overflow pipe is located under the water injection pipe; the water injection pipe is provided with a water injection valve; the overflow pipe is provided with an overflow valve; a handle of the water injection valve is in fixed connection with a handle of the overflow valve; the electric heating apparatus is arranged on the bottom of the heating interlayer; the bottom of the housing is provided with a relief pipe, and the top is provided with a pressure control assembly. The beneficial effects are that the heating interlayer is injected with water, the water is heated by the electric apparatus to generate superheated vapor, and the superheated vapor fills the whole interlayer space above a liquid level and heats the inner container. On one hand, the pot bottom can be prevented from being heated directly by a heat source so as to avoid burning of a pot, and one the other hand, the inner container is commonly covered by vapor and water so that soup can be heated more evenly and efficiently.
Description
Technical field
The utility model belongs to commercial kitchen tool apparatus field, is specifically related to a kind of sandwich-type electrothermal stock pot.
Background technology
At present, commercial kitchen tools are one of important parts of catering trade, and it has been widely used in occasion that many people such as dining room, hotel have a dinner.Along with diner experiences attention more to having a dinner, the cooker of various difference in functionality different-effects has entered into people's the visual field.But due to odjective causes such as social required quantity are large, manufacturing process is simple, commercial kitchen tools market exists the very different phenomenon of product.Quality does not pass a test, or can not bring into play the effect of its application, and made food product out has not only reduced diner's the experience of having dinner, and has damaged the reputation of businessman yet.
The feature of commercial kitchen tools maximum is that specification is large, and this is in order to meet many people's the needs of having dinner, and improves the cooking efficiency of food product.Take slaughterhouse as example, and commercial slaughterhouse can meet the tens people needs of having dinner of section at one time conventionally, so in the short time, pot one pot liquor has become and needs one of problem of emphasis consideration.Yet because the amount of the soup of disposable pot system is very large, and that specific heat of water holds is also very large, so will shorten the Baoshang time, must increase thermal power.And existing slaughterhouse all adopts bottom direct-type to be heated to be a pot interior soup heat is provided, so thermal power significantly increase the consequence cause be exactly make position, the bottom of a pan soup be heated too concentrated, this can make being on the one hand heated of soup more inhomogeneous and produce the effect of running counter to desire, thereby is exactly that the bottom of a pan is sticking the mouthfeel that phenomenon is destroyed whole pot liquor on the other hand.Visible, this slaughterhouse cannot shorten cooking time by improving the mode of thermal power.Therefore, existing issue can not get solving, by the development of such kitchen tools of restriction.
Summary of the invention
The technical problems to be solved in the utility model is: overcome the deficiencies in the prior art, a kind of sandwich-type electrothermal stock pot is provided, can to shorten the Baoshang time, can avoid being again burned by thermally equivalent.
The utility model solves the technical scheme that its technical problem adopts: a kind of sandwich-type electrothermal stock pot, comprise table top, pot cover, pot body and electric calorifie installation, pot body is arranged on table top, pot cover is articulated with on table top for sealing a pot body, pot body comprises shell and is placed in the inner bag in shell, forms the heating interlayer of sealing between shell and inner bag; Water injection pipe and overflow pipe are set on shell, and overflow pipe is positioned at the below of water injection pipe, and Water filling valve is installed on water injection pipe, and spilling water valve is installed on overflow pipe, and the handle of Water filling valve is fixedly connected with the handle of spilling water valve; Electric calorifie installation is arranged at the bottom of heating interlayer, and adjutage is offered in the bottom of shell, top setting pressure is controlled assembly.
Preferably, the bottom of inner bag is offered and is put soup pipe, and putting soup pipe, through heating interlayer, to stretch out pot external, and it on, soup switch is put in installation.
Preferably, pressure control assembly comprises the monitor station being arranged on table top, the relief tube that is arranged on Pressure gauge, safety valve and manual relief valve and UNICOM's monitor station and heating interlayer on monitor station.
Preferably, table top inner side arranges magnetic patch, the hinged iron block in the position of corresponding magnetic patch on pot cover near the position of pot mouth.
Compared with prior art, the beneficial effects of the utility model are:
1, injected water in heating interlayer, thus by electric calorifie installation, to water, heating produces vapours, and vapours is full of the whole mezzanine space of liquid level top, and inner bag is heated; Avoided on the one hand thermal source to the bottom of a pan directly heating and being burned of causing, thereby steam and water jointly wrap up inner bag that soup is heated are more all even efficient on the other hand.
2, because interlayer is closed, therefore when heating, form hyperbaric environment, thereby make the boiling point of water further improve and obtain the steam that temperature is higher, accelerate pot speed processed of soup, shorten cooking time.
3, when domestic soup amount is less to such an extent as to soup ladle cannot scoop out smoothly time, can be by remaining soup emptying by the soup switch of putting of bottom; Or also can open and put soup switch by its quick emptying in the time need to the soup of having stewed all being transferred in container.
4,, owing to forming hyperbaric environment in interlayer, therefore on pot body, setting pressure controller is controlled the steam pressure in interlayer, avoids having an accident; Safety valve can carry out pressure release automatically according to the height of interlayer internal pressure, thereby guarantees pressure overload; Hand-operated valve be for after hours by manual type by interlayer in steam emptying recover atmospheric pressure state, automatic and manual combination has realized the object of flexible controlled pressure.
5, the elastic force of offsetting pot cover hinged place by the magneticaction between magnetic patch and iron block, to realize pot cover and a pot sealing for mouth, has improved heat insulation effect.
6, water injection pipe can observe at any time the water outlet situation of overflow pipe judge the water level in interlayer in water filling, when overflow pipe has water to overflow, stirs the handle of two valves water injection pipe and overflow pipe are closed simultaneously, and interlayer is sealed; Two handles are connected and have realized the effect that a step action can be closed two valves.
Accompanying drawing explanation
Fig. 1 is the utility model structural front view;
Fig. 2 is the scheme of installation of water injection pipe and overflow pipe;
Fig. 3 is pot cover and a pot scheme of installation for mouth.
In figure, be labeled as:
1 shell; 2 pressure are controlled assembly; 2.1 monitor station; 2.2 Pressure gauge; 2.3 manual relief valves; 2.4 safety valve; 2.5 relief tube; 3 inner bags; 4 table tops; 5 put soup pipe; 5.1 put soup switch; 6 electric calorifie installations; 7 adjutages; 8 interlayers; 9 pot covers; 10 iron blocks; 11 Water filling valves; 11.1 handles; 12 spilling water valves; 12.1 handles; 13 water injection pipes; 14 overflow pipes; 15 magnetic patch.
The specific embodiment
Below in conjunction with accompanying drawing embodiment, the utility model is described further:
As illustrated in fig. 1 and 2, interlayer 8 formula electrothermal stock pots, comprise table top 4 and pot body are on the whole installed.Pot body comprises inner bag 3 and is arranged on the shell 1 outside inner bag 3, forms the interlayer 8 of sealing between shell 1 and inner bag 3.Electric calorifie installation 6 is installed in bottom at this interlayer 8, and offers adjutage 7.Corresponding, on shell 1, also to offer water injection pipe 13 for to interlayer 8 water fillings.In order to control the liquid level of interlayer 8 interior water, also on the shell 1 below water injection pipe 13, offer overflow pipe 14 simultaneously.During water filling, when overflow pipe 14 has water to overflow, the liquid level in interlayer 8 reaches proper height.In order to form interlayer 8 spaces that can seal, Water filling valve 11 and spilling water valve 12 are installed respectively on water injection pipe 13 and overflow pipe 14.The handle 11.1 of Water filling valve 11 and the handle 12.1 of spilling water valve 12 are connected and fixed, and while guaranteeing to stir its arbitrary handle thus, Water filling valve 11 and spilling water valve 12 can stay open or closed condition simultaneously.
In order can to meet soup in fast transfer pot or to get rid of the surplus soup that soup ladle cannot be scooped out, at inner bag 3, near the position of bottom, offer and put soup pipe 5, put soup pipe 5 protruding through shell 1, put on soup pipe 5, install control put soup flow put soup switch 5.1.
Because the interlayer 8 of sealing time can form hyperbaric environment in heating, therefore on shell 1, setting pressure is controlled assembly 2 and is made it reach safety requirements for interlayer 8 inner pressure relieves.Pressure is controlled assembly 2 and is comprised the monitor station 2.1 being arranged on table top 4 and be arranged on Pressure gauge 2.2, hand reducing pressure valve and the safety valve 2.4 on monitor station 2.1, also comprises the relief tube 2.5 that connects monitor station 2.1 and shell 1.When the hypertonia in interlayer 8 surpasses predetermined value, safety valve 2.4 is automatically opened steam is discharged.After using this slaughterhouse, also can directly manually pull manual relief valve 2.3 steam is discharged.When safety valve 2.4 faults cannot normally be worked, according to the demonstration numerical value of Pressure gauge 2.2, directly open manual relief valve 2.3 exhaust steams.Manually relief valve 2.3 and safety valve 2.4 are in conjunction with strengthening security and flexibility.
Because pot cover 9 is larger, under the satisfied requirement that is easy to open and closes, must adopt chain connection, pot cover 9 is hinged on table top 4, can seal pot mouthful when pot cover 9 is closed.But hinge has elasticity residue, when closing, often cannot fasten pot mouth completely and cause poor air-tightness.Therefore on shell 1 wall of table top 4 inside, strong magnetic magnetic patch 15 is installed, and at the hinged iron block 10 of pot cover 9 interior location of magnetic patch 15 correspondences.When pot cover 9 is closed, the magnetic attraction iron block 10 of magnetic patch 15 moves downward, thereby drives pot cover 9 to fasten completely.
The utility model operation principle and the course of work are as follows:
In pot, put into after food materials, open Water filling valve 11 to water filling in interlayer 8, while having water to overflow, close Water filling valve 11 and spilling water valve 12 in overflow pipe 14, the water starting subsequently in 6 pairs of interlayers 8 of electric calorifie installation starts heating.The a large amount of hot gas of meeting evaporated in the process who heats up gradually, and the pressure in interlayer 8 is increased.Pressure increase can further make the boiling point of water improve, thereby accelerates cooking of soup.And also can heating up and wrap up completely inner bag 3 gradually, steam carries out auxiliary heating.When the air pressure in interlayer 8 goes beyond the limit, the safety valve 2.4 on monitor station 2.1 can automatically be opened excess steam is discharged.When Baoshang finishes, while not needing to use slaughterhouse, manual relief valve 2.3 can be opened to the steam in emptying interlayer 8.
The above, it is only preferred embodiment of the present utility model, be not the utility model to be done to the restriction of other form, any those skilled in the art may utilize the technology contents of above-mentioned announcement to be changed or be modified as the equivalent embodiment of equivalent variations.But every technical solutions of the utility model content that do not depart from, any simple modification, equivalent variations and the remodeling above embodiment done according to technical spirit of the present utility model, still belong to the protection domain of technical solutions of the utility model.
Claims (4)
1. a sandwich-type electrothermal stock pot, comprise table top, pot cover, pot body and electric calorifie installation, pot body is arranged on table top, and pot cover is articulated with on table top for sealing a pot body, it is characterized in that: pot body comprises shell and is placed in the inner bag in shell, forms the heating interlayer of sealing between shell and inner bag;
Water injection pipe and overflow pipe are set on shell, and overflow pipe is positioned at the below of water injection pipe, and Water filling valve is installed on water injection pipe, and spilling water valve is installed on overflow pipe, and the handle of Water filling valve is fixedly connected with the handle of spilling water valve;
Electric calorifie installation is arranged at the bottom of heating interlayer, and adjutage is offered in the bottom of shell, top setting pressure is controlled assembly.
2. sandwich-type electrothermal stock pot according to claim 1, is characterized in that: the bottom of inner bag is offered and put soup pipe, and putting soup pipe, through heating interlayer, to stretch out pot external, and it on, soup switch is put in installation.
3. according to the arbitrary described sandwich-type electrothermal stock pot of claim 1 or 2, it is characterized in that: pressure is controlled assembly and comprised the monitor station being arranged on table top, the relief tube that is arranged on Pressure gauge, safety valve and manual relief valve and UNICOM's monitor station and heating interlayer on monitor station.
4. sandwich-type electrothermal stock pot according to claim 3, is characterized in that: table top inner side arranges magnetic patch, the hinged iron block in the position of corresponding magnetic patch on pot cover near the position of pot mouth.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420173505.3U CN203802257U (en) | 2014-04-11 | 2014-04-11 | Interlayer type electric heating stockpot |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420173505.3U CN203802257U (en) | 2014-04-11 | 2014-04-11 | Interlayer type electric heating stockpot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203802257U true CN203802257U (en) | 2014-09-03 |
Family
ID=51441077
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420173505.3U Expired - Lifetime CN203802257U (en) | 2014-04-11 | 2014-04-11 | Interlayer type electric heating stockpot |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203802257U (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104523126A (en) * | 2014-11-15 | 2015-04-22 | 宁波联华食品有限公司 | Automatic electric frying pan |
| CN108926247A (en) * | 2017-05-25 | 2018-12-04 | 广州煌子西厨设备制造有限公司 | A kind of electromagnetic type electromagnetism interlayer slaughterhouse |
| CN109602275A (en) * | 2018-08-08 | 2019-04-12 | 中瑞福宁机器人（沈阳）有限公司 | A kind of device for stewing soup |
| CN110353498A (en) * | 2019-08-10 | 2019-10-22 | 北京恒泰伟业工贸有限公司 | A kind of steam emulsification soup-stock furnace |
-
2014
- 2014-04-11 CN CN201420173505.3U patent/CN203802257U/en not_active Expired - Lifetime
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104523126A (en) * | 2014-11-15 | 2015-04-22 | 宁波联华食品有限公司 | Automatic electric frying pan |
| CN108926247A (en) * | 2017-05-25 | 2018-12-04 | 广州煌子西厨设备制造有限公司 | A kind of electromagnetic type electromagnetism interlayer slaughterhouse |
| CN109602275A (en) * | 2018-08-08 | 2019-04-12 | 中瑞福宁机器人（沈阳）有限公司 | A kind of device for stewing soup |
| CN110353498A (en) * | 2019-08-10 | 2019-10-22 | 北京恒泰伟业工贸有限公司 | A kind of steam emulsification soup-stock furnace |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CX01 | Expiry of patent term |
Granted publication date: 20140903 |
|
| CX01 | Expiry of patent term |