CN203709891U - Liquid seasoning containing device - Google Patents

Abstract

The utility model discloses a liquid seasoning containing device. The liquid seasoning containing device comprises a base, a rib plate, a fixed seat, a material containing bottle and a switching mechanism, wherein the base adopts a cavity structure; both the rib plate and the fixed seat are installed in the base; the material containing bottle comprises a material containing bottle body and a material containing bottle cap; the material containing bottle body comprises a material containing bottle head and a material containing bottle tail; the material containing bottle head is positioned below the material containing bottle tail and is separated from the material containing bottle tail; the lower end of the material containing bottle tail penetrates through the rib plate and is fixed to the fixed seat; the upper end of the material containing bottle head extends into the base and is fixed to the fixed seat; the material containing bottle cap is arranged at the upper end of the material containing bottle tail; the switching mechanism comprises a push block, a baffle, an ejection push rod and a spring; the baffle is arranged on the fixed seat and is positioned between the material containing bottle head and the material containing bottle tail; the outer end of the baffle is fixedly connected with the push block; the inner end of the baffle is in contact with one end of the spring; the other end of the spring is in contact with the base; a liquid seasoning outlet is formed in the baffle; the upper end of the ejection push rod is fixedly connected with the baffle. The liquid seasoning containing device is skillful in design, efficient to use, convenient and practical.

Description

A liquid seasoning holding device

technical field

The utility model belongs to the technical field of daily necessities, in particular to a liquid seasoning storage device.

Background technique

Seasoning is indispensable in every household's daily diet. Seasonings commonly used at present mainly contain two kinds of solid seasonings and liquid seasonings. Commonly used liquid seasonings include edible oil, vinegar, soy sauce, cooking wine, etc., and commonly used solid seasonings include table salt, monosodium glutamate, chili powder, etc. For the solid seasoning commonly used in the family, it is usually used in the corresponding seasoning box, but for the liquid seasoning, the original bottle is still used, so there are the following problems for daily use:

(1) It affects the overall appearance of the kitchen. Since different types of seasonings from different manufacturers use non-uniform containers, it will be uneven when placed in the kitchen, resulting in a sense of clutter.

(2) It affects the sanitation of use. In daily use, the seasoning poured through the bottle will inevitably flow outside the bottle, making the bottle body easy to be contaminated with dust, and it becomes extremely unhygienic after mixing the seasoning.

(3) It affects the convenience of use. Several seasonings are often needed when cooking, and the bottle cap must be unscrewed before use. After use, in order to prevent the air from entering and the seasoning will deteriorate, the bottle cap must be tightened, which makes the operation extremely inconvenient. , It is easy to miss the best cooking period and make the food too old.

(4) It is not easy to quantify. When pouring liquid seasoning from the mouth of the bottle, hand shaking often occurs, and too much seasoning is put in, which not only causes waste, but also seriously affects the taste of food.

In order to solve the above-mentioned shortcomings in the storage of liquid seasonings, relevant technical personnel have designed corresponding liquid seasoning storage devices, but these liquid seasoning storage devices are unreasonable in design and inconvenient to operate, requiring two hands to operate , the sealing effect is not good, it is easy to leak the liquid seasoning, and it is not easy to read the amount of the liquid seasoning taken.

Utility model content

The purpose of the utility model is to overcome the shortcomings of the above-mentioned prior art, and provide a liquid seasoning holding device, which has a simple structure, ingenious design and convenient use, and can integrate liquid seasonings commonly used in the kitchen. It is clean, hygienic, convenient and practical.

In order to achieve the above purpose, the technical solution adopted by the utility model is: a liquid seasoning storage device, which is characterized in that it includes a base, a rib plate, a fixing seat, a material container and a switch mechanism, and the base is a cavity structure, the rib plate and the fixing seat are fixedly installed in the cavity of the base, the rib plate is located above the fixing seat, and the number of the material-holding bottles is multiple, and the material-holding bottle includes a material-holding bottle The bottle body and the bottle cap of the material bottle, the body of the material bottle is composed of the head of the material bottle and the tail of the material bottle, the head of the material bottle is located directly below the tail of the material bottle and is connected to the tail of the material bottle Separately arranged, the lower end of the tail of the material-container bottle passes through the rib plate and is fixed on the fixed seat, the upper end of the head of the material-container bottle extends into the cavity of the base and is fixed on the fixed seat, the material-container bottle The bottle cap is arranged on the upper end of the tail of the material-container bottle, and the lower end of the head of the material-container bottle is open; the switch mechanism includes a push block, a partition, a push rod and a spring, and the partition is arranged on a fixed seat And between the head of the container and the tail of the container, the outer end of the partition is fixedly connected to the push block, the inner end of the partition is in contact with one end of the spring, and the other end of the spring is in contact with the spring. The cavities of the base are in contact with each other, and there is a liquid seasoning outlet on the partition near the position of the pushing block, and the upper end of the push rod is fixedly connected with the bottom of the partition near the position of the spring, and the push The lower end of the rod passes through the base.

The above-mentioned liquid seasoning holding device is characterized in that: the lower part of the base is provided with measuring cups, the number of the measuring cups is equal to the number of the material containing bottles, and one is provided under the head of each material containing bottle Measuring cup, the upper part of the measuring cup is close to the lower part of the push rod.

The above-mentioned liquid seasoning holding device is characterized in that: the upper outer wall of the base is provided with label placement grooves, the number of the label placement grooves is equal to the number of the material containing bottles, and each material containing bottle A label placing slot is set at the corresponding position of the tail.

The above-mentioned liquid seasoning holding device is characterized in that: a second sealing ring is provided between the upper end surface of the partition and the fixing seat, and a first sealing ring is provided between the lower end surface of the partition and the fixing seat. lock up.

The above-mentioned liquid seasoning holding device is characterized in that: the number of the said container is four.

The above-mentioned storage device for liquid seasoning is characterized in that the pushing rod and the partition are integrally formed.

Compared with the prior art, the utility model has the following advantages:

1. The utility model has simple structure, ingenious design and convenient use.

2. The utility model can well integrate the liquid seasonings commonly used in the kitchen, making the kitchen as a whole beautiful, clean and hygienic to use, convenient and practical.

3. The utility model effectively solves the problem that the existing liquid seasoning needs to be operated with two hands and is inconvenient to operate by providing a switch mechanism with two switch functions.

4. The utility model can realize the quantitative taking of the liquid seasoning by setting the measuring cup at the lower part of the base, which not only does not waste the liquid seasoning, but also does not affect the taste of the food.

5. The utility model provides a first sealing ring and a second sealing ring, so that the sealing effect of the whole device is good, and the liquid seasoning is not easy to leak out.

Below by accompanying drawing and embodiment, the utility model is described in further detail.

Description of drawings

Fig. 1 is the structural representation of the utility model.

Fig. 2 is a structural schematic diagram of the utility model after the measuring cup is removed.

Explanation of reference signs:

1—the cap of the material bottle; 2—the tail of the material bottle; 3—the base;

4—fixed seat; 5—push block; 6—partition plate;

6-1—liquid seasoning outlet; 7—push rod; 8—head of container;

9-1—first sealing ring; 9-2—second sealing ring; 10—spring;

11—rib plate; 12—measuring cup; 13—label placement slot.

Detailed ways

As shown in Figures 1 and 2, the utility model includes a base 3, a rib 11, a fixed seat 4, a material container and a switch mechanism, the base 3 is a cavity structure, and the rib 11 and the fixed seat 4 are all fixedly installed in the cavity of the base 3, the rib plate 11 is located above the fixed seat 4, the number of the material-container bottles is multiple, and the material-container bottles include a material-container bottle body and a material-container Bottle cap 1, the bottle body of the container is composed of the head 8 of the bottle and the tail 2 of the bottle, the head 8 of the bottle is located directly below the tail 2 of the bottle and is connected to the tail of the bottle 2 are set separately, the lower end of the tail part 2 of the material container passes through the rib plate 11 and is fixed on the fixed seat 4, and the upper end of the head 8 of the material container extends into the cavity of the base 3 and is fixed on the fixed seat 4, the bottle cap 1 is arranged on the upper end of the tail 2 of the bottle, and the lower end of the head 8 of the bottle is open; the switch mechanism includes a push block 5, a partition 6, a push rod 7 and spring 10, the partition 6 is arranged on the fixed seat 4 and is located between the head 8 of the container and the tail 2 of the container, the outer end of the partition 6 is fixedly connected with the push block 5, so The inner end of the partition 6 is in contact with one end of the spring 10, the other end of the spring 10 is in contact with the cavity of the base 3, and there is a liquid seasoning on the partition 6 and near the push block 5. Outlet 6 - 1 , the upper end of the push rod 7 is fixedly connected to the bottom of the partition 6 near the spring 10 , and the lower end of the push rod 7 passes through the base 3 .

As shown in Figure 1, the bottom of described base 3 is provided with measuring cup 12, and the quantity of described measuring cup 12 is equal to the quantity of described container bottle, and the bottom of each container bottle head 8 is provided with a measuring cup 12, and measuring cup 12 has a scale, which is convenient for quantitatively taking the seasoning; the top of the measuring cup 12 is close to the bottom of the push rod 7, so that one hand can take the seasoning by pushing the measuring cup 12 and then pushing the push rod 7, One-handed seasoning is realized, which is convenient and quick.

As shown in Fig. 1 and Fig. 2, the upper outer wall of the base 3 is provided with a label placement groove 13, the number of the label placement groove 13 is equal to the number of the container, each container tail 2 A label placing groove 13 is set at the corresponding position of the liquid seasoning, and the card with the name of the liquid seasoning can be placed on the label placing groove 13, so that it can be seen at a glance and prevent wrongly getting the seasoning.

As shown in Figure 1, a second sealing ring 9-2 is provided between the upper end surface of the partition plate 6 and the fixed seat 4, and a first sealing ring is provided between the lower end surface of the partition plate 6 and the fixed seat 4 9-1, can prevent the liquid seasoning from flowing out from the gap between the dividing plate 6 and the head 8 of the container, and can also prevent air from entering the container to pollute the seasoning.

As shown in Figure 2, the number of said container is four, which can hold four different liquid seasonings, and basically enough liquid seasonings for kitchen.

In this embodiment, the push rod 7 and the partition plate 6 are integrally formed, which is convenient to manufacture and reliable to use.

The working principle of the utility model is: when in use, press the push block 5 or the push rod 7 with the measuring cup 12 to push the partition plate 6 and compress the spring 10 to move to the left, so that the liquid seasoning outlet on the partition plate 6 6-1 is at the outlet of the tail portion 2 of the container, and the liquid seasoning flows along the head 8 of the container bottle through the liquid seasoning outlet 6-1 to the measuring cup 12 at the bottom of the base 3 . According to the scale on the measuring cup 12 to determine the amount of liquid seasoning taken to meet the needs, unclamp the push block 5 or push the push rod 7, the spring 10 promotes the partition 6 to reset, and the liquid seasoning stops flowing out. When it is necessary to add liquid seasoning, you only need to unscrew the bottle cap 1 on the upper end of the tail part 2 of the container, and pour the liquid seasoning directly to complete. After adding the liquid seasoning, cover the cap of the container 1 can prevent foreign matter from contaminating the seasoning.

The above are only preferred embodiments of the present utility model, and are not intended to limit the present utility model. Any simple modifications, changes and equivalent structural transformations made to the above embodiments according to the technical essence of the present utility model still belong to Within the scope of protection of the technical solution of the utility model.

Claims (6)

1. a liquid flavouring apparatus for placing, it is characterized in that: comprise pedestal (3), gusset (11), holder (4), hold material bottle and switching mechanism, described pedestal (3) is cavity structure, described gusset (11) and holder (4) are all fixedly mounted in the cavity of pedestal (3), described gusset (11) is positioned at the top of holder (4), the quantity of described appearance material bottle is multiple, described appearance material bottle comprises and holds material bottle bottle and hold material bottle cap (1), described appearance material bottle bottle forms by holding material bottle head (8) and holding material bottle afterbody (2), described appearance material bottle head (8) be positioned at hold material bottle afterbody (2) under and with hold a material bottle afterbody (2) and separate setting, the lower end of described appearance material bottle afterbody (2) is passed gusset (11) and is fixed on holder (4), the upper end of described appearance material bottle head (8) is stretched in the cavity of pedestal (3) and is fixed on holder (4), described appearance material bottle cap (1) is arranged on the upper end that holds material bottle afterbody (2), the lower ending opening of described appearance material bottle head (8), described switching mechanism comprises pushing block (5), dividing plate (6), propulsion arm (7) and spring (10), described dividing plate (6) is arranged on holder (4) above and is positioned at and holds material bottle head (8) and hold and expect between bottle afterbody (2), the outer end of described dividing plate (6) is fixedly connected with pushing block (5), the inner of described dividing plate (6) contacts with one end of spring (10), the other end of described spring (10) contacts with the cavity of pedestal (3), described dividing plate (6) is upper and have liquid flavouring outlet (6-1) near pushing block (5) position, the upper end of described propulsion arm (7) is fixedly connected with the bottom of the dividing plate (6) near spring (10) position, the lower end of described propulsion arm (7) passes pedestal (3).

2. according to a kind of liquid flavouring apparatus for placing claimed in claim 1, it is characterized in that: the bottom of described pedestal (3) is provided with measuring cup (12), the quantity of described measuring cup (12) equates with the quantity of described appearance material bottle, the below of each appearance material bottle head (8) arranges a measuring cup (12), and the top of described measuring cup (12) is mutually close with the bottom of propulsion arm (7).

3. according to a kind of liquid flavouring apparatus for placing claimed in claim 1, it is characterized in that: in the external wall of upper portion of described pedestal (3), be provided with label standing groove (13), the quantity of described label standing groove (13) equates with the quantity of described appearance material bottle, and the corresponding position of each appearance material bottle afterbody (2) arranges a label standing groove (13).

4. according to a kind of liquid flavouring apparatus for placing claimed in claim 1, it is characterized in that: between the upper surface of described dividing plate (6) and holder (4), be provided with the second sealing ring (9-2), between the lower surface of described dividing plate (6) and holder (4), be provided with the first sealing ring (9-1).

5. according to a kind of liquid flavouring apparatus for placing claimed in claim 1, it is characterized in that: the quantity of described appearance material bottle is four.

6. according to a kind of liquid flavouring apparatus for placing claimed in claim 1, it is characterized in that: described propulsion arm (7) is one-body molded with dividing plate (6).