CN203355313U - Whey concentration device - Google Patents
Whey concentration device Download PDFInfo
- Publication number
- CN203355313U CN203355313U CN 201320434092 CN201320434092U CN203355313U CN 203355313 U CN203355313 U CN 203355313U CN 201320434092 CN201320434092 CN 201320434092 CN 201320434092 U CN201320434092 U CN 201320434092U CN 203355313 U CN203355313 U CN 203355313U
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- whey
- concentration tank
- condenser
- temperature sensor
- fluid reservoir
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Abstract
The utility model relates to lactose production equipment, in particular to whey concentration device. The whey concentration device comprises a concentration tank, wherein a heater, which is arranged at the bottom of the concentration tank, is connected with a first condenser, which is connected with the top of the concentration tank; a temperature control device is arranged on the concentration tank and comprises a temperature sensor, a controller and a display, the temperature sensor is connected with the input end of the controller, and the display is connected with the output end of the controller. Due to the adoption of the structure, the whey concentration device is used for concentrating the whey through heating; the temperature control device can effectively control the temperature of the concentration tank, so as to effectively avoid lactose coking. Moreover, during the condensation process, a backflow device is adopted, so that part of the evaporated whey due to heating can be recycled, and accordingly, the production cost is reduced, the whey utilization ratio is improved.
Description
Technical field
the utility model relates to a kind of lactose production equipment, particularly a kind of device that is used for condensed whey.
Background technology
the production process of lactose is to take whey as raw material, by by the whey degreasing, then lactalbumin is separated and forms whey.Again whey is concentrated to remove most of moisture and form concentrated liquid glucose, finally the cooling lactose crystn that carries out of concentrated liquid glucose is formed to lactose crystal.In whey is carried out to concentrated process, the thickening temperature of whey can not be too high, otherwise can make the lactose coking.After whey has concentrated, the parameters of whey also should meet the demands.
Summary of the invention
the utility model technical issues that need to address are to provide a kind of device of condensed whey that can accurate temperature controlling.
For solving above-mentioned technical problem, whey enrichment facility of the present utility model comprises that bottom is provided with the concentration tank of heater, described concentration tank top is connected with the first condenser, described the first condenser is connected with fluid reservoir, be provided with temperature control equipment on described concentration tank, described temperature control equipment comprises temperature sensor, controller and display, and described temperature sensor is connected with the controller input, and described display is connected with controller output end.
Described temperature sensor is the PT100 temperature sensor.
Be connected with the whey reflux between described the first condenser and fluid reservoir, described whey reflux comprises gas-liquid separator, described gas-liquid separator is connected with fluid reservoir respectively at the first condenser, and described gas-liquid separator is connected with concentration tank by return duct.
Be connected with the second condenser between described gas-liquid separator and fluid reservoir, between described the second condenser and fluid reservoir, be connected with cooler.
Described heater is heat(ing) coil.
After adopting said structure, whey enrichment facility of the present utility model, by the heating condensed whey, effectively control the temperature in concentration tank by temperature control equipment, effectively prevents the lactose coking.In addition, adopt reflux in condensation process, can recovery section be heated the whey of evaporation, reduced production cost, improved the utilization rate of whey.
The accompanying drawing explanation
below in conjunction with the drawings and specific embodiments, the utility model is described in further detail.
Fig. 1 is structural representation of the present utility model.
In figure: 1 is concentration tank, and 2 is heater, and 3 is the first condenser, and 4 is gas-liquid separator, and 5 is return duct, and 6 is temperature control equipment, and 7 is the second condenser, and 8 is cooler, and 9 is fluid reservoir
The specific embodiment
As shown in Figure 1, whey enrichment facility of the present utility model comprises that bottom is provided with the concentration tank 1 of heater 2, and in order to improve the efficiency of heating surface, heater 2 adopts heat(ing) coil here.Described concentration tank 1 top is connected with the first condenser 3, and described the first condenser 3 is connected with fluid reservoir 9, by the whey in the 2 pairs of concentration tanks of heater in concentration tank 1, heated like this, thus whey is concentrated.
In order to prevent the lactose coking, thickening temperature is no more than 70 ℃, like this in order to realize accurate temperature controlling, be provided with temperature control equipment 6 on described concentration tank, described temperature control equipment comprises temperature sensor, controller and display, described temperature sensor is connected with the controller input, and described display is connected with controller output end.To detect the temperature of concentration tank by temperature sensor, in order reaching, to detect preferably effect, described temperature sensor is the PT100 temperature sensor, effective because the PT100 temperature sensor detects in the scope of 0 ℃-200 ℃.
For recovery section is heated the whey of evaporation, do not cause waste, improve the utilization rate of whey, be connected with the whey reflux between described the first condenser 3 and fluid reservoir 9, described whey reflux comprises gas-liquid separator 4, described gas-liquid separator is connected with fluid reservoir respectively at the first condenser, and described gas-liquid separator is connected with concentration tank 1 by return duct 5.
Further, for better cooling, be connected with the second condenser 7 between described gas-liquid separator and fluid reservoir, between described the second condenser 7 and fluid reservoir, be connected with cooler 8.
Certainly, temperature sensor of the present utility model also can adopt other applicable temperature sensors, within such conversion all drops on protection domain of the present utility model.
Claims (5)
1. a whey enrichment facility, comprise that bottom is provided with the concentration tank of heater, described concentration tank top is connected with the first condenser, described the first condenser is connected with fluid reservoir, it is characterized in that: on described concentration tank, be provided with temperature control equipment, described temperature control equipment comprises temperature sensor, controller and display, and described temperature sensor is connected with the controller input, and described display is connected with controller output end.
2. according to whey enrichment facility claimed in claim 1, it is characterized in that: described temperature sensor is the PT100 temperature sensor.
3. according to whey enrichment facility claimed in claim 1, it is characterized in that: between described the first condenser and fluid reservoir, be connected with the whey reflux, described whey reflux comprises gas-liquid separator, described gas-liquid separator is connected with fluid reservoir respectively at the first condenser, and described gas-liquid separator is connected with concentration tank by return duct.
4. according to whey enrichment facility claimed in claim 3, it is characterized in that: be connected with the second condenser between described gas-liquid separator and fluid reservoir, between described the second condenser and fluid reservoir, be connected with cooler.
5. according to whey enrichment facility claimed in claim 1, it is characterized in that: described heater is heat(ing) coil.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320434092 CN203355313U (en) | 2013-07-22 | 2013-07-22 | Whey concentration device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320434092 CN203355313U (en) | 2013-07-22 | 2013-07-22 | Whey concentration device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203355313U true CN203355313U (en) | 2013-12-25 |
Family
ID=49803139
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201320434092 Expired - Fee Related CN203355313U (en) | 2013-07-22 | 2013-07-22 | Whey concentration device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203355313U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106172875A (en) * | 2016-08-26 | 2016-12-07 | 浙江奇异鸟生物科技有限公司 | A kind of whey powder preparation method |
-
2013
- 2013-07-22 CN CN 201320434092 patent/CN203355313U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106172875A (en) * | 2016-08-26 | 2016-12-07 | 浙江奇异鸟生物科技有限公司 | A kind of whey powder preparation method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20131225 Termination date: 20180722 |