CN203243903U - Ginger and garlic flavoring oil stirring blender - Google Patents
Ginger and garlic flavoring oil stirring blender Download PDFInfo
- Publication number
- CN203243903U CN203243903U CN2013201592996U CN201320159299U CN203243903U CN 203243903 U CN203243903 U CN 203243903U CN 2013201592996 U CN2013201592996 U CN 2013201592996U CN 201320159299 U CN201320159299 U CN 201320159299U CN 203243903 U CN203243903 U CN 203243903U
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- CN
- China
- Prior art keywords
- tank body
- ginger
- inlet pipe
- hot water
- oil inlet
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Preparation Of Fruits And Vegetables (AREA)
- Seasonings (AREA)
Abstract
The utility model discloses a ginger and garlic flavoring oil stirring blender which comprises a bracket, a casing, a tank body, mixing blades, a hot water inlet pipe, a ginger and garlic essential oil inlet pipe, a motor, a reducer, a spindle, a basic vegetable oil inlet pipe, an inner support leg, a temperature sensor, a flavoring oil outlet pipe and a cold water outlet pipe, wherein the casing is mounted on the bracket; the tank body is fixed inside the casing through the inner support leg; the mixing blades are fixed on the spindle which is connected with the motor and the reducer; the motor and the reducer are fixed at the top of the casing; the hot water inlet pipe is mounted at the top of the casing; the cold water outlet pipe is mounted at the bottom of the casing; the ginger and garlic essential oil inlet pipe and the basic vegetable oil inlet pipe are mounted at the top of the tank body and arranged on two sides respectively; the flavoring oil outlet pipe is mounted at the bottom of the tank body; and the temperature sensor is mounted on the side surface of the tank body and located in the middle. The ginger and garlic flavoring oil stirring blender has the characteristics of good blending uniformity and low labor intensity, hot water consumption and manufacturing cost.
Description
Technical field
The utility model relates to a kind of Oil processing machinery of processing of farm products, particularly relates to a kind of ginger garlic flavored oils and stirs conditioner.
Background technology
At present in the production process of ginger garlic flavored oils, what stirring mediation operation generally adopted is manually to stir in case or basin, there is not heater, heater is perhaps arranged, but temperature is uncontrollable, and there are lamination in ginger garlic essential oil and basic vegetable oil, can not mix uniformly, product is in harmonious proportion of poor quality, and manually-operated labour intensity is large, production efficiency is low, the consumption of heat is large, production cost is high.
The utility model content
The purpose of this utility model provides a kind of ginger garlic flavored oils and stirs conditioner, it can solve the deficiency of above-mentioned existence, employing is with the conditioner of agitating device and heater, machine construction is simple, lightweight, in harmonic process, stir, heat and accurately control temperature, have that operation labour intensity is low, hot water consumes low, ginger garlic essential oil and basic vegetable oil and be in harmonious proportion the advantage even, that production efficiency is high, production cost is low.
The purpose of this utility model realizes by following technical scheme: this ginger garlic flavored oils stirs conditioner and is comprised of support, shell, tank body, stirring vane, hot water inlet pipe, ginger garlic essential oil inlet tube, motor and reductor, main shaft, basic vegetable oil inlet tube, inner support pin, temperature sensor, flavored oils's outlet, cooling water outlet pipe.Shell is rack-mount, tank body is fixed on the inside of shell by the inner support pin, stirring vane is fixed on the main shaft, main shaft links to each other with motor and reductor, motor and reductor are fixed on the top of shell, the hot water inlet pipe is installed in the top of shell, the cooling water outlet pipe is installed in the bottom of shell, ginger garlic essential oil inlet tube and basic vegetable oil inlet tube are installed in the top of tank body, come respectively the both sides at tank body top, flavored oils's outlet is installed in the bottom of tank body, temperature sensor is installed in the side of tank body, be positioned at the middle part, during work, ginger garlic essential oil and basic vegetable oil are joined in the tank body from ginger garlic essential oil inlet tube and basic vegetable oil inlet tube respectively by a certain percentage, add hot water from the hot water inlet pipe, hot water is passed to tank body with heat, oil in the heating tank body, the hot water cooling is discharged by the subcooled water outlet, temperature in the temperature sensor measurement tank body, inlet by temperature control equipment control and adjusting hot water, reach constant temperature in the tank body, starter motor and reductor drive the rotation of main shaft and stirring vane, and the mixture of ginger garlic essential oil and basic vegetable oil is stirred, after stirring is in harmonious proportion and finishes, stop motor and reductor, stop supplying hot water, discharge ginger garlic flavored oils finished product from flavored oils's outlet.
Owing to adopted technique scheme, ginger garlic flavored oils stirs conditioner and can mechanization finish to stir and be in harmonious proportion operation, and temperature control is constant, has to be in harmonious proportion that good uniformity, labour intensity are low, hot water consumes the advantage low, that production cost is low.
Description of drawings
The utility model will be further described below in conjunction with drawings and Examples.
Accompanying drawing is structure chart of the present utility model.
In the accompanying drawing: 1, support, 2, shell, 3, tank body, 4, stirring vane, 5, hot water inlet pipe, 6, ginger garlic essential oil inlet tube, 7, motor and reductor, 8, main shaft, 9, basic vegetable oil inlet tube, 10, the inner support pin, 11, temperature sensor, 12, flavored oils's outlet, 13, the cooling water outlet pipe.
The specific embodiment
Among the embodiment, the utility model is comprised of support (1), shell (2), tank body (3), stirring vane (4), hot water inlet pipe (5), ginger garlic essential oil inlet tube (6), motor and reductor (7), main shaft (8), basic vegetable oil inlet tube (9), inner support pin (10), temperature sensor (11), flavored oils's outlet (12), cooling water outlet pipe (13) as shown in drawings.Shell (2) is installed on the support (1), tank body (3) adopts stainless steel to make, tank body (3) is fixed on the inside of shell (2) by inner support pin (10), stirring vane (4) is fixed on the main shaft (8), stirring vane (4) and main shaft (8) adopt stainless steel to make, stirring vane (4) is arranged on main shaft (8) twist, arrange 3～4 at circumference, main shaft (8) links to each other with motor and reductor (7), motor and reductor (7) are fixed on the top of shell (2), hot water inlet pipe (5) is installed in the top of shell (2), cooling water outlet pipe (13) is installed in the bottom of shell (2), ginger garlic essential oil inlet tube (6) and basic vegetable oil inlet tube (9) are installed in the top of tank body (3), the employing stainless steel is made, come respectively the both sides at tank body (3) top, flavored oils's outlet (12) is installed in the bottom of tank body (3), temperature sensor (11) is installed in the side of tank body (3), be positioned at the middle part, during work, ginger garlic essential oil and basic vegetable oil are joined in the tank body (3) from ginger garlic essential oil inlet tube (6) and basic vegetable oil inlet tube (9) respectively by a certain percentage, add hot water from hot water inlet pipe (5), hot water is passed to tank body (3) with heat, oil in the heating tank body (3), the hot water cooling is discharged by subcooled water outlet (13), temperature sensor (11) is measured the temperature in the tank body (3), inlet by temperature control equipment control and adjusting hot water, reach the interior constant temperature of tank body (3), starter motor and reductor (7), drive the rotation of main shaft (8) and stirring vane (4), mixture to ginger garlic essential oil and basic vegetable oil stirs, after stirring is in harmonious proportion and finishes, stop motor and reductor (7), stop supplying hot water, discharge ginger garlic flavored oils finished product from flavored oils's outlet (12).
Claims (2)
1. conditioner stirs in a ginger garlic flavored oils, by support (1), shell (2), tank body (3), stirring vane (4), hot water inlet pipe (5), ginger garlic essential oil inlet tube (6), motor and reductor (7), main shaft (8), basis vegetable oil inlet tube (9), inner support pin (10), temperature sensor (11), flavored oils's outlet (12), cooling water outlet pipe (13) forms, it is characterized in that shell (2) is installed on the support (1), tank body (3) is fixed on the inside of shell (2) by inner support pin (10), stirring vane (4) is fixed on the main shaft (8), main shaft (8) links to each other with motor and reductor (7), motor and reductor (7) are fixed on the top of shell (2), hot water inlet pipe (5) is installed in the top of shell (2), cooling water outlet pipe (13) is installed in the bottom of shell (2), ginger garlic essential oil inlet tube (6) and basic vegetable oil inlet tube (9) are installed in the top of tank body (3), come respectively the both sides at tank body (3) top, flavored oils's outlet (12) is installed in the bottom of tank body (3), temperature sensor (11) is installed in the side of tank body (3), is positioned at the middle part.
2. conditioner stirs in ginger garlic according to claim 1 flavored oils, it is characterized in that stirring vane (4) arranges on main shaft (8) twist.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013201592996U CN203243903U (en) | 2013-04-02 | 2013-04-02 | Ginger and garlic flavoring oil stirring blender |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013201592996U CN203243903U (en) | 2013-04-02 | 2013-04-02 | Ginger and garlic flavoring oil stirring blender |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203243903U true CN203243903U (en) | 2013-10-23 |
Family
ID=49370382
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2013201592996U Expired - Fee Related CN203243903U (en) | 2013-04-02 | 2013-04-02 | Ginger and garlic flavoring oil stirring blender |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203243903U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103937606A (en) * | 2014-03-28 | 2014-07-23 | 昆山旭锟机械科技有限公司 | Essence mixed loading device |
| CN107047819A (en) * | 2017-02-27 | 2017-08-18 | 四川星麻哥食品有限公司 | It is a kind of that the equipment that flavour and fragrance substance produces flavored oils is extracted from spice |
| CN111849622A (en) * | 2020-08-13 | 2020-10-30 | 河南省农业科学院 | Biphase leaching automation device for flavor seasoning oil |
-
2013
- 2013-04-02 CN CN2013201592996U patent/CN203243903U/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103937606A (en) * | 2014-03-28 | 2014-07-23 | 昆山旭锟机械科技有限公司 | Essence mixed loading device |
| CN107047819A (en) * | 2017-02-27 | 2017-08-18 | 四川星麻哥食品有限公司 | It is a kind of that the equipment that flavour and fragrance substance produces flavored oils is extracted from spice |
| CN111849622A (en) * | 2020-08-13 | 2020-10-30 | 河南省农业科学院 | Biphase leaching automation device for flavor seasoning oil |
| CN111849622B (en) * | 2020-08-13 | 2023-07-04 | 河南省农业科学院 | Automatic biphase leaching device for flavored seasoning oil |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20131023 Termination date: 20140402 |