CN203210426U - Electric kitchen knife - Google Patents
Electric kitchen knife Download PDFInfo
- Publication number
- CN203210426U CN203210426U CN 201320134961 CN201320134961U CN203210426U CN 203210426 U CN203210426 U CN 203210426U CN 201320134961 CN201320134961 CN 201320134961 CN 201320134961 U CN201320134961 U CN 201320134961U CN 203210426 U CN203210426 U CN 203210426U
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- CN
- China
- Prior art keywords
- chute
- blade
- box body
- base
- kitchen knife
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model relates to an electric kitchen knife comprising a box body, a base, a blade and a baffle, wherein the box body is installed on the base, and a chute is formed in the box body; a reversible motor is installed in the base and is arranged at a position corresponding to the chute for driving the blade and the baffle to move up and down; the blade and the baffle are installed in the chute and are respectively used for cutting vegetables and controlling the lengths and sizes of the cut vegetables. The electric kitchen knife disclosed by the utility model is neat and orderly in structure, novel and unique in design, capable of replacing manual vegetable cutting manner with electric manner, simple to operate, safe and convenient, labor-saving and time-saving and strong in practicability, thereby having a broad application prospect.
Description
Technical field
The utility model relates to a kind of instrument, especially a kind of electric kitchen knife.
Background technology
Kitchen knife is a kind of common cutter, generally is used in the kitchen, is used for that branch is cut the dish or other foods.It generally is provided with handle of a knife, and one holds handle of a knife during use, and the fixing food that will cut is operated kitchen knife then and cut up and down on the other hand.Yet, this hand contacts closely situation with blade under, be easy to accidentally just switch to hand, cause unnecessary damages.And this traditional mode of cutting the dish wastes time and energy, and brings very big inconvenience for people's use.
The utility model content
In order to satisfy the demand of people, the purpose of this utility model provides a kind of electric kitchen knife, and it drives cutter by electronic mode and cuts the dish, and is safe and practical, time saving and energy saving, efficiently solves the problems referred to above.
In order to realize that the technical scheme that the purpose of this utility model adopts is: a kind of electric kitchen knife, it comprises box body, base, blade and baffle plate; It is characterized in that: box body is installed on the base, which is provided with chute; Clockwise and anticlockwise motor is installed in the base, is located at the position of chute correspondence, be used for driving blade and baffle plate moves up and down; Blade and baffle plate are installed in the chute, are used for respectively cutting the dish and control the length size of the dish that cuts out.
The beneficial effects of the utility model are: structure is in good order, and is novel in design unique, utilizes electronic replacement manually-operated to cut the dish, simple to operate, safe ready, and time saving and energy saving, practical, have broad application prospects.
Description of drawings
The utility model is described in further detail below in conjunction with the drawings and specific embodiments.
Fig. 1 is the utility model overall structure figure.
1-blade, 2-box body, 3-vegetable inlet, 4-chute, 5-base, 6-clockwise and anticlockwise motor, 7-belt grooves, 8-vegetable outlet, 9-baffle plate among the figure.
The specific embodiment
In first embodiment shown in Figure 1, a kind of electric kitchen knife, it comprises box body, base, blade and baffle plate; It is characterized in that: box body is installed on the base, which is provided with chute; Clockwise and anticlockwise motor is installed in the base, is located at the position of chute correspondence, be used for driving blade and baffle plate moves up and down; Blade and baffle plate are installed in the chute, are used for respectively cutting the dish and control the length size of the dish that cuts out.
In second embodiment shown in Figure 1, chute is provided with belt grooves, is used for installing belt; Be connected by belt respectively between clockwise and anticlockwise motor and blade, the baffle plate, move up and down to drive blade and baffle plate; Chute and clockwise and anticlockwise motor can be on box body move left and right, the length size of the dish that cuts out with adjustment.
In the 3rd embodiment shown in Figure 1, the dish that will cut is put into box body from vegetable inlet, and behind the startup clockwise and anticlockwise motor, blade and baffle plate pump to opposite separately direction under it drives; At this moment, promote dish and move forward, baffle plate blocks dish and is fixed, and blade is cut the dish downwards, and the dish that cuts takes out from vegetable outlet; At the length size of different dishes and the required dish that cuts out, the position of removable chute on box body adjusted; Simple to operate, safe and practical.
Claims (2)
1. electric kitchen knife, it comprises box body, base, blade and baffle plate; It is characterized in that: box body is installed on the base, which is provided with chute; Clockwise and anticlockwise motor is installed in the base, is located at the position of chute correspondence; Blade and baffle plate are installed in the chute.
2. electric kitchen knife according to claim 1, it is characterized in that: chute is provided with belt grooves; Be connected by belt respectively between clockwise and anticlockwise motor and blade, the baffle plate.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 201320134961 CN203210426U (en) | 2013-03-24 | 2013-03-24 | Electric kitchen knife |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 201320134961 CN203210426U (en) | 2013-03-24 | 2013-03-24 | Electric kitchen knife |
Publications (1)
Publication Number | Publication Date |
---|---|
CN203210426U true CN203210426U (en) | 2013-09-25 |
Family
ID=49199998
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 201320134961 Expired - Fee Related CN203210426U (en) | 2013-03-24 | 2013-03-24 | Electric kitchen knife |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN203210426U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108036989A (en) * | 2017-12-07 | 2018-05-15 | 金恩升 | A kind of food safety detection sample preparation device |
-
2013
- 2013-03-24 CN CN 201320134961 patent/CN203210426U/en not_active Expired - Fee Related
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108036989A (en) * | 2017-12-07 | 2018-05-15 | 金恩升 | A kind of food safety detection sample preparation device |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130925 Termination date: 20160324 |