CN202981569U - Stew cup - Google Patents
Stew cup Download PDFInfo
- Publication number
- CN202981569U CN202981569U CN 201320000335 CN201320000335U CN202981569U CN 202981569 U CN202981569 U CN 202981569U CN 201320000335 CN201320000335 CN 201320000335 CN 201320000335 U CN201320000335 U CN 201320000335U CN 202981569 U CN202981569 U CN 202981569U
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- CN
- China
- Prior art keywords
- cup
- stew
- cup body
- lid
- groove
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses a stew cup. The stew cup comprises a cup body and a cup cover, wherein the cup cover is provided with an annular groove which is sleeved on an opening at the upper end of the cup body. The stew cup is characterized in that a seal ring is arranged in the annular groove and is movably propped against the opening end of the cup body. Compared with the conventional stew cup, the stew cup disclosed by the utility model has the advantages that an inner cover is saved, the stable level is improved, and the structure is simple.
Description
Technical field
The utility model relates to the kitchen utensils technical field, relates in particular a kind of stew cup structure.
Background technology
For obtaining the especially Normal juice of tonic food of food, usually adopt the method for stewing in daily life, cooking device used has ceramic vessel with cover such as stew cup.Traditional stew cup structure is made of cup body and cup lid, in use, in order to keep the air-tightness in cup, generally need first cover one deck sand paper or inner cap in cup mouth position, and then cover the cup lid, uses inconvenient.For this reason, the existing technical staff improves traditional stew cup, to improve its sealing property.Number be CN201120045030.6 as Chinese patent application, denomination of invention is a kind of stew cup of high sealing performance, comprise a pot body, upper cover, upper cover is placed on pot body upper end open place, the lateral wall of pot body upper end open is provided with the support edge, the edge of upper cover is provided with flaring, flaring covers on pot body upper end open, it is characterized in that: described upper cover bottom surface also is provided with sealing strip, sealing strip is close to pot madial wall of body upper end open, form seal groove between sealing strip and flaring, seal groove is enclosed within on pot body upper end open.This patent is because upper cover has been set up sealing strip, therefore the steam in the external world can be blocked in outside stew cup, but, it is obviously inadaptable that this structure is used on the ceramic stew cup for preparing, because pottery or boccaro stew cup surface are generally all more coarse, contact position at upper cover and pot body is easy to form the gap, still has the problems such as air-tightness deficiency.
Summary of the invention
The purpose of this utility model is exactly provide for the deficiency that solves prior art a kind of not only simple in structure, and air-tightness is good, and cost is low, and stew cup easy to use.
The utility model is to adopt following technical solution to realize above-mentioned purpose: a kind of stew cup, comprise cup body and cup lid, and the cup lid is provided with cannelure, cannelure is enclosed within cup body upper end open, it is characterized in that, be provided with sealing ring in described cannelure, the sealing ring movable top is pressed on the openend of cup body.
As further illustrating of such scheme, the cross section of described sealing ring is U-shaped, cup body edge of opening and sealing ring interference fits.
The mode that adopts snapping or spiral to be connected between described cup body and cup lid is fixed.
The lateral surface of described cup lid is provided with two or more hangers, and the upper limb of cup body is provided with the buckle that fastens with described hanger.
The upper limb of described cup body is provided with groove, and buckle is formed by the bonding jumper bending, is socketed in groove.
The lateral surface of described cup lid is provided with groove, and hanger is formed by the bonding jumper bending, is socketed in groove.
It is whole curved that described cup covers, and the middle part of cup lid sinks to forming recess.
Described cup body adopts pottery or boccaro structure.
The bottom of described cup body is provided with recess, is provided with the boccaro piece consistent with its shape on this recess, is distributed with a plurality of air-vents on the boccaro piece, and the boccaro piece can discharge the various mineral elements that human body needs.
The beneficial effect that the utility model adopts above-mentioned technical solution to reach is:
The utility model is by arranging sealing ring in the cannelure of cup lid, and by the mode that is spirally connected by snapping work, cup is covered tightly and be fixed on the cup body, thereby the air-tightness of the stew cup that improves, can omit the inner cap in traditional stew cup, in addition, also can make cup lid firm be placed in cup body top, the soup stock and the soup that prevent from overturning in rear cup body flow out.
Description of drawings
Fig. 1 is the utility model structural representation;
Fig. 2 is cup lid schematic diagram of the present utility model.
Description of reference numerals: 1, cup body 2, cup lid 3, cannelure 4, sealing ring 5, recess 6, hanger 7, buckle 8, groove 9, groove 10, recess 11, boccaro piece 12, air-vent.
The specific embodiment
As depicted in figs. 1 and 2, a kind of stew cup of the utility model comprises cup body 1 and cup lid 2, and cup body 1 adopts stainless steel or pottery or boccaro structure, and the present embodiment adopts stainless steel structure.Cup lid 2 is provided with cannelure 3, and cannelure 3 is enclosed within cup body 1 upper end open, is provided with sealing ring 4 in cannelure 3, and sealing ring 4 movable top are pressed on the openend of cup body.It is whole curved that cup covers, and the middle part of cup lid sinks to forming recess 5.The cross section of sealing ring 4 is U-shaped, cup body edge of opening and sealing ring interference fits.Cup body 1 covers with cup the mode that adopts snapping or spiral to be connected between 2 to be fixed.The lateral surface of cup lid 2 is provided with two hangers 6, and the upper limb of cup body is provided with the buckle 7 that fastens with described hanger.The upper limb of cup body is provided with groove 8, and buckle is formed by the bonding jumper bending, is socketed in groove 8.The lateral surface of cup lid is provided with groove 9, and hanger is formed by the bonding jumper bending, is socketed in groove 9.
The bottom of described cup body is provided with recess 10, is provided with the boccaro piece 11 consistent with its shape on this recess, is distributed with a plurality of air-vents 12 on the boccaro piece, and in heating process, the boccaro piece can discharge the various mineral elements that human body needs, and is of value to health.
In use procedure, first toward the interior interpolation of cup body food materials, then cover the cup lid, and buckle is fastened on hanger, the cup body is heated together with the anti-pot slow fire that water is housed that is placed in of cup lid, it is quite convenient to use.
Above-described is only preferred embodiment of the present utility model; should be understood that; described cup body can be the integrated formed structure by material preparations such as stainless steel, boccaro or potteries; also can be set to double-decker; for the person of ordinary skill of the art; under the prerequisite that does not break away from the utility model creation design, can also make some distortion and improvement, these all belong to protection domain of the present utility model.
Claims (10)
1. a stew cup, comprise cup body and cup lid, and the cup lid is provided with cannelure, and cannelure is enclosed within cup body upper end open, it is characterized in that, is provided with sealing ring in described cannelure, and the sealing ring movable top is pressed on the openend of cup body.
2. a kind of stew cup according to claim 1, is characterized in that, the cross section of described sealing ring is U-shaped, cup body edge of opening and sealing ring interference fits.
3. a kind of stew cup according to claim 1 and 2, is characterized in that, the mode that adopts snapping or spiral to be connected between described cup body and cup lid is fixed.
4. a kind of stew cup according to claim 1, is characterized in that, the lateral surface of described cup lid is provided with two or more hangers, and the upper limb of cup body is provided with the buckle that fastens with described hanger.
5. a kind of stew cup according to claim 4, is characterized in that, the upper limb of described cup body is provided with groove, and buckle is formed by the bonding jumper bending, is socketed in groove.
6. a kind of stew cup according to claim 4, is characterized in that, the lateral surface of described cup lid is provided with groove, and hanger is formed by the bonding jumper bending, is socketed in groove.
7. a kind of stew cup according to claim 1, is characterized in that, it is whole curved that described cup covers, and the middle part of cup lid sinks to forming recess.
8. a kind of stew cup according to claim 1 and 2, is characterized in that, described cup body adopts pottery or boccaro structure.
9. a kind of stew cup according to claim 1 and 2, is characterized in that, the bottom of described cup body is provided with recess, is provided with the boccaro piece on this recess.
10. a kind of stew cup according to claim 9, is characterized in that, is distributed with a plurality of air-vents on the boccaro piece.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320000335 CN202981569U (en) | 2013-01-02 | 2013-01-02 | Stew cup |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320000335 CN202981569U (en) | 2013-01-02 | 2013-01-02 | Stew cup |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202981569U true CN202981569U (en) | 2013-06-12 |
Family
ID=48552806
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201320000335 Expired - Fee Related CN202981569U (en) | 2013-01-02 | 2013-01-02 | Stew cup |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202981569U (en) |
-
2013
- 2013-01-02 CN CN 201320000335 patent/CN202981569U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130612 Termination date: 20140102 |