CN202890385U - Novel chocolate forming mould - Google Patents
Novel chocolate forming mould Download PDFInfo
- Publication number
- CN202890385U CN202890385U CN 201220511481 CN201220511481U CN202890385U CN 202890385 U CN202890385 U CN 202890385U CN 201220511481 CN201220511481 CN 201220511481 CN 201220511481 U CN201220511481 U CN 201220511481U CN 202890385 U CN202890385 U CN 202890385U
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- CN
- China
- Prior art keywords
- hole
- formwork
- pattern
- template
- novel chocolate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model provides a novel chocolate forming mould, which comprises a through hole formwork and a pattern formwork, wherein the through hole formwork is separated from the pattern formwork, the through hole formwork is arranged above the pattern formwork, the through hole formwork is provided with a plurality of parallel through hole grooves, the depth of each through hole groove is 20 to 30cm, the left side and the right side of the through hole formwork are respectively provided with a mounting lug, a plurality of concave grooves are arranged at the position of the pattern formwork, corresponding to the through hole grooves of the through hole formwork, the bottom of any concave groove is provided with patterns, and the left side and the right side of the pattern formwork are respectively provided with a mounting lug. The main production material of the novel chocolate forming mould is rubber. The novel chocolate forming mould has the advantages that the through hole formwork and the pattern formwork are in a combined design, are assembled together during mould filling, and are disassembled during demoulding, so the operation is simple, the demoulding is convenient, and the problem of easy breakage of the traditional mould during knocking and removal is solved; and the rubber is adopted as the main material, so the flexibility is realized, and the service life is prolonged.
Description
Technical field
The utility model relates to the making food mould applications, relates in particular to a kind of chocolate with molten state and makes the shaping dies with pattern block.
Background technology
For making chocolate shape variation, choose to the consumer, the dealer uses mould usually, and the chocolate that is heated to molten state is poured in the mould given shape die cavity, takes out behind this chocolate cooling forming, forms the chocolate block of corresponding die cavity shape.Traditional chocolate forming die is an overall structure, and mold bottom has the pattern of depression, and chocolate mold filling trouble is time-consuming, and product stripping is frangible perishable.
The utility model content
Problem to be solved in the utility model provides a kind of take rubber as producing material, the novel chocolate forming die that mold filling is simple easily, be convenient in demoulding.
The technical solution of the utility model is as follows: a kind of novel chocolate forming die, it is characterized in that: comprise through-hole template and pattern template, described through-hole template and pattern template are splits, through-hole template is arranged on the pattern template top, be provided with side by side several through-hole grooves on the described through-hole template, described through-hole template the right and left respectively is provided with a mounting ear, position corresponding with the through-hole groove of through-hole template on the described pattern template is provided with several grooves, described any bottom portion of groove is provided with pattern, and described pattern template the right and left respectively is provided with a mounting ear.
Further, the main production material of described novel chocolate forming die is rubber.
Further, the described through-hole groove degree of depth is 20-30cm.
Further, described through-hole groove is four.
The beneficial effects of the utility model are: the utility model adopts the combined type design of through-hole template and pattern template, during mold filling with two form assemblies together, during the demoulding two templates are taken apart, simple to operate, be convenient in demoulding, overcome the problem of traditional mould easy fracture of product when beaing delivery; In addition, main material of the present utility model is rubber, and quality is soft, the prolongation in service life.
Description of drawings
Fig. 1 is structural representation of the present utility model.
Wherein: 1, through-hole template, 2, pattern template,
3, through-hole groove, 4, mounting ear,
5, groove.
The specific embodiment
Below in conjunction with accompanying drawing the specific embodiment of the present utility model is made brief description.
As shown in the figure: a kind of novel chocolate forming die, it is characterized in that: comprise through-hole template 1 and pattern template 2, described through-hole template 1 and pattern template 2 are splits, through-hole template 1 is arranged on pattern template 2 tops, be provided with side by side four through-hole grooves 3 on the described through-hole template 1, described through-hole groove 3 degree of depth are 20-30cm, described through-hole template 1 the right and left respectively is provided with a mounting ear 4, position corresponding with the through-hole groove 3 of through-hole template 1 on the described pattern template 2 is provided with several grooves 5, described any groove 5 bottoms are provided with pattern, and described pattern template 2 the right and lefts respectively are provided with a mounting ear 4.The main production material of described novel chocolate forming die is rubber.
Working method: during mold filling, the mounting ear 4 on through-hole template 1 and pattern template 2 both sides is bolted, make 2 one-tenth of through-hole template 1 and pattern templates as a whole, at this moment, the chocolate of molten condition is poured in each through-hole groove 3 of through-hole template 1, after the chocolate cooled and solidified of melting state becomes piece, mounting ear 4 is taken apart, through-hole template 1 is separated into two parts with pattern template 2, and chocolate directly takes out, and is simple to operate, can not cause damage to product.
Above an embodiment of the present utility model is had been described in detail, but described content only is preferred embodiment of the present utility model, can not be considered to be used to limiting practical range of the present utility model.All equalizations of doing according to the utility model application range change and improve etc., all should still belong within the patent covering scope of the present utility model.
Claims (4)
1. novel chocolate forming die, it is characterized in that: comprise through-hole template and pattern template, described through-hole template and pattern template are splits, through-hole template is arranged on the pattern template top, be provided with side by side several through-hole grooves on the described through-hole template, described through-hole template the right and left respectively is provided with a mounting ear, position corresponding with the through-hole groove of through-hole template on the described pattern template is provided with several grooves, described any bottom portion of groove is provided with pattern, and described pattern template the right and left respectively is provided with a mounting ear.
2. the described a kind of novel chocolate forming die of claim 1, it is characterized in that: the main production material of described novel chocolate forming die is rubber.
3. the described a kind of novel chocolate forming die of claim 1, it is characterized in that: the described through-hole groove degree of depth is 20-30cm.
4. the described a kind of novel chocolate forming die of claim 1, it is characterized in that: described through-hole groove is four.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 201220511481 CN202890385U (en) | 2012-09-27 | 2012-09-27 | Novel chocolate forming mould |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 201220511481 CN202890385U (en) | 2012-09-27 | 2012-09-27 | Novel chocolate forming mould |
Publications (1)
Publication Number | Publication Date |
---|---|
CN202890385U true CN202890385U (en) | 2013-04-24 |
Family
ID=48111133
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 201220511481 Expired - Fee Related CN202890385U (en) | 2012-09-27 | 2012-09-27 | Novel chocolate forming mould |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN202890385U (en) |
-
2012
- 2012-09-27 CN CN 201220511481 patent/CN202890385U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130424 Termination date: 20140927 |
|
EXPY | Termination of patent right or utility model |