CN202799988U - Hot blast stove used in food baking box - Google Patents

Hot blast stove used in food baking box Download PDF

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Publication number
CN202799988U
CN202799988U CN 201220507590 CN201220507590U CN202799988U CN 202799988 U CN202799988 U CN 202799988U CN 201220507590 CN201220507590 CN 201220507590 CN 201220507590 U CN201220507590 U CN 201220507590U CN 202799988 U CN202799988 U CN 202799988U
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CN
China
Prior art keywords
section
baking box
heat
tail gas
blast stove
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
CN 201220507590
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Chinese (zh)
Inventor
吕国宏
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Xinmai Machinery China Co Ltd
Original Assignee
SINMAG EQUIPMENT (WUXI) CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SINMAG EQUIPMENT (WUXI) CO Ltd filed Critical SINMAG EQUIPMENT (WUXI) CO Ltd
Priority to CN 201220507590 priority Critical patent/CN202799988U/en
Application granted granted Critical
Publication of CN202799988U publication Critical patent/CN202799988U/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Abstract

The utility model discloses a hot blast stove used in a food baking box. The hot blast stove used in the food baking box comprises a baking box, a heat exchange pipe arranged inside the baking box, a fan arranged inside the baking box and a burner arranged on the external side of the heat exchange pipe. An air inlet and an air outlet are arranged on the baking box, the heat exchange pipe comprises a heating section, a heat-dissipation section and a tail gas section. The heating section is a straight pipe, and one end of the heating section is communicated with the air uptake port of the baking box. The heat dissipation section is a curve pipe, one end of the heat dissipation section is in transition communication with the other end of the heating section, and the other end of the heat dissipation section is in transition communication with one end of the tail gas section. The tail gas section is a curve pipe, and one end of the tail gas section is communicated with the air outlet of the baking box. The spraying nozzle of the combustor is installed in the inner part of the heating section. The fan is arranged on the side wall of the baking box. The hot blast stove used in the food banking box is capable of improving heat exchanging rate of a heat exchange pipe, at the same time discharging tail gas out of the baking box and ensuring safe and sanitation of food.

Description

The hot-blast stove that uses in the food baking case
Technical field
The utility model relates to the food baking equipment field, relates in particular to the hot-blast stove field in the curer.
Background technology
Hot-blast stove is the important component part of curer, and being used for provides baked goods required heat energy, and its critical piece is combustor and heat-exchange tube.Heat-exchange tube is generally the U-shaped structure in the present hot-blast stove, and the heat-exchange tube length of this structure is shorter so that in the pipe less, the heat of the contact area of the air in heat and the curer resident time in heat-exchange tube also shorter, rate of heat exchange is lower; Direct and the curer internal communication of tail end in the while heat-exchange tube, the direct contact food of tail gas meeting does not meet environmental protection and hygienic requirements.
The utility model content
The problem that the applicant is low for above-mentioned existing hot-blast stove rate of heat exchange, the direct contact food of tail gas does not meet hygienic requirements, carry out Improvement, the hot-blast stove that uses in the another kind of food baking case is provided, thereby improve the rate of heat exchange of heat-exchange tube, simultaneously tail gas is discharged curer, guarantee the safety and sanitation of food.
The technical solution of the utility model is as follows:
The hot-blast stove that uses in a kind of food baking case comprises curer and is installed on heat-exchange tube in the curer and fan is installed on outside combustor in addition; Offer air intake vent and air outlet on the described curer; Described heat-exchange tube comprises bringing-up section, radiating segment and tail gas section, and described bringing-up section is straight tube, and the above air intake vent of one end and curer is communicated with; Described radiating segment is bend pipe, and the one end is communicated with the other end transition of described bringing-up section, and the described radiating segment other end is communicated with an end transition of described offgas duct; Described offgas duct is bend pipe, and the above air outlet of its other end and curer is communicated with; It is inner that the shower nozzle of described combustor is installed in described bringing-up section; Fan assembly is on the sidewall of curer.
Its further technical scheme is:
Described radiating segment is L shaped bend pipe, and described tail gas section is U-bend; Described bringing-up section, radiating segment and tail gas section are distributed in around the described fan, and connection surrounds back-shaped heat-exchange tube;
The diameter of described offgas duct is less than the diameter of described bringing-up section and radiating segment;
The outer end of described bringing-up section is connected in described air intake vent by flange, and the outer end of described offgas duct is connected in described air outlet by flange.
The beneficial effects of the utility model are:
Heat-exchange tube is back-shaped layout around fan, has increased the length of heat-exchange tube in hot-blast stove, thereby has increased the exchange area of heat and air, improves rate of heat exchange; Simultaneously the diameter of tail gas section is less than the diameter of bringing-up section and radiating segment so that heat can be in radiating segment the resident longer time, also can improve rate of heat exchange; The end of tail gas section is connected in the air outlet of curer, and tail gas is sent curer, thereby avoids the tail gas contact food, guarantees food safety and sanitation.
Description of drawings
Fig. 1 is that master of the present utility model looks, the bringing-up section broken section.
Fig. 2 is the stereogram of the utility model heat-exchange tube.
The specific embodiment
Below in conjunction with accompanying drawing, the specific embodiment of the present utility model is described.
As shown in Figure 1, the utility model comprises curer 1, heat-exchange tube 2, fan 3 and combustor 6.The side of curer 1 and end face offer respectively air intake vent and air outlet; Heat-exchange tube 2 is installed in the curer 1, comprises bringing-up section 2-1, radiating segment 2-2 and tail gas section 2-3; Bringing-up section 2-1 is straight tube, and the one end is communicated with curer 1 the above air intake vent by flange 5; Radiating segment 2-2 is L shaped bend pipe, and the one end is communicated with the other end transition of bringing-up section 2-1, and the other end of radiating segment 2-2 is communicated with the end transition of offgas duct 2-3; Offgas duct 2-3 is U-bend, and its other end is communicated with curer 1 the above air outlet by flange 7.Blast pipe 8 is installed in the outside of described air outlet, is used for combustion gas.Combustor 6 is installed on the outside of curer 1, and the shower nozzle of combustor 6 is installed in the bringing-up section 2-1; Returning apparatus has fan 3 on the inwall of curer 1.
In order to increase the residence time of heat in hot-blast stove, heat-exchange tube among the embodiment has been taked two measures: the one, and bringing-up section 2-1, radiating segment 2-2 and tail gas section 2-3 are distributed in around the fan 3, connection surrounds back-shaped heat-exchange tube 2, thereby increases the length of the heat-exchange tube 2 in the hot-blast stove; The 2nd, the diameter of offgas duct 2-3 is less than the diameter of bringing-up section 2-1 and radiating segment 2-2, thus the prolongation time of staying of heat in hot-blast stove, the rate of heat exchange of raising heat energy.
During use, the combustion heat that combustor 6 produces enters among the bringing-up section 2-1 by shower nozzle 4; Heat among the radiating segment 2-2 is by the air generation heat exchange in metal pipe-wall and the hot-blast stove, and fan 3 can be accelerated the air circulation in the curer 1, thereby the temperature in the curer 1 is evenly risen; Tail gas is discharged from tail gas section 2-3 and blast pipe 8, not can with curer 1 in Food Contact, guarantee quality and the safe and sanitary of food.
More than describing is to explanation of the present utility model, is not to restriction of the present utility model, and the utility model limited range is referring to claim.In the situation of the utility model basic structure, the utility model can be done any type of modification.

Claims (4)

1. the hot-blast stove that uses in the food baking case, comprise curer (1) and be installed on heat-exchange tube (2) and fan (3) in the curer (1), be installed in addition outside combustor (6), it is characterized in that: curer offers air intake vent and air outlet on (1); Heat-exchange tube (2) comprises bringing-up section (2-1), radiating segment (2-2) and tail gas section (2-3), bringing-up section (2-1) is straight tube, the one end is communicated with the above air intake vent of curer (1), radiating segment (2-2) is bend pipe, the one end is communicated with the other end transition of bringing-up section (2-1), and the other end of radiating segment (2-2) is communicated with an end transition of offgas duct (2-3); Offgas duct (2-3) is bend pipe, and its other end is communicated with the above air outlet of curer (1); The shower nozzle (4) of combustor (6) is installed in the bringing-up section (2-1); Fan (3) is installed on the sidewall of curer (1).
2. the hot-blast stove that uses in the food baking case as claimed in claim 1, it is characterized in that: radiating segment (2-2) is L shaped bend pipe, and tail gas section (2-3) is U-bend; Bringing-up section (2-1), radiating segment (2-2) and tail gas section (2-3) are distributed in fan (3) all around, and connection surrounds back-shaped heat-exchange tube (2).
3. the hot-blast stove that uses in the food baking case as claimed in claim 1 or 2, it is characterized in that: the diameter of offgas duct (2-3) is less than the diameter of bringing-up section (2-1) and radiating segment (2-3).
4. the hot-blast stove that uses in the food baking case as claimed in claim 1 or 2, it is characterized in that: the outer end of bringing-up section (2-1) is connected in described air intake vent by flange (5), and the outer end of offgas duct (2-3) is connected in described air outlet by flange (6).
CN 201220507590 2012-09-29 2012-09-29 Hot blast stove used in food baking box Expired - Lifetime CN202799988U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201220507590 CN202799988U (en) 2012-09-29 2012-09-29 Hot blast stove used in food baking box

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201220507590 CN202799988U (en) 2012-09-29 2012-09-29 Hot blast stove used in food baking box

Publications (1)

Publication Number Publication Date
CN202799988U true CN202799988U (en) 2013-03-20

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CN 201220507590 Expired - Lifetime CN202799988U (en) 2012-09-29 2012-09-29 Hot blast stove used in food baking box

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CN (1) CN202799988U (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102870836A (en) * 2012-09-29 2013-01-16 新麦机械(无锡)有限公司 Air heater in food baking oven
CN105010445A (en) * 2015-07-24 2015-11-04 新麦机械(无锡)有限公司 Fuel gas type precombustion type heat exchanger
CN110447668A (en) * 2019-07-24 2019-11-15 广州复雅机械设备有限公司 A kind of secondary exchange type continuous tunnel furnace

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102870836A (en) * 2012-09-29 2013-01-16 新麦机械(无锡)有限公司 Air heater in food baking oven
CN105010445A (en) * 2015-07-24 2015-11-04 新麦机械(无锡)有限公司 Fuel gas type precombustion type heat exchanger
CN110447668A (en) * 2019-07-24 2019-11-15 广州复雅机械设备有限公司 A kind of secondary exchange type continuous tunnel furnace

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CP01 Change in the name or title of a patent holder

Address after: 214191 friendship north road, Xishan Economic Development Zone, Jiangsu, Wuxi 312, China

Patentee after: SINMAG EQUIPMENT (CHINA) CO.,LTD.

Address before: 214191 friendship north road, Xishan Economic Development Zone, Jiangsu, Wuxi 312, China

Patentee before: SINMAG EQUIPMENT (WUXI) Co.,Ltd.

CP01 Change in the name or title of a patent holder
CP01 Change in the name or title of a patent holder

Address after: 214191 No. 312 youbei Road, Xishan Economic Development Zone, Wuxi, Jiangsu.

Patentee after: Xinmai Machinery (China) Co., Ltd.

Address before: 214191 No. 312 youbei Road, Xishan Economic Development Zone, Wuxi, Jiangsu.

Patentee before: SINMAG EQUIPMENT (CHINA) CO.,LTD.

CP01 Change in the name or title of a patent holder
CX01 Expiry of patent term

Granted publication date: 20130320

CX01 Expiry of patent term